UY29930A1 - Composiciones edulcorantes naturales de alta intensidad con perfil temporal y/o perfil de sabor mejorado, metodos para su formulaciones, y usos - Google Patents

Composiciones edulcorantes naturales de alta intensidad con perfil temporal y/o perfil de sabor mejorado, metodos para su formulaciones, y usos

Info

Publication number
UY29930A1
UY29930A1 UY29930A UY29930A UY29930A1 UY 29930 A1 UY29930 A1 UY 29930A1 UY 29930 A UY29930 A UY 29930A UY 29930 A UY29930 A UY 29930A UY 29930 A1 UY29930 A1 UY 29930A1
Authority
UY
Uruguay
Prior art keywords
profile
methods
compositions
edulcorant
formulations
Prior art date
Application number
UY29930A
Other languages
English (en)
Inventor
George A King
Grant E Dubois
Indra Prakash
Original Assignee
Coca Cola Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=38053846&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=UY29930(A1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Coca Cola Co filed Critical Coca Cola Co
Publication of UY29930A1 publication Critical patent/UY29930A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/34—Sugar alcohols
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/36—Terpene glycosides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/175—Amino acids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Mycology (AREA)
  • Seasonings (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

Composiciones edulcorantes de mesa que comprenden edulcorantes naturales no calóricos o hipocalóricos de alta potencia y los métodos para hacerlos y usarlos. En particular, la presente invención se refiere a diferentes composiciones edulcorantes de mesa que comprenden al menos un edulcorante natural no calórico o hipocalórico de alta potencia en combinación con al menos un agente de carga o al menos una composición para mejorar el sabor dulce o al menos un agente antiaglutinante o combinaciones de los mismos.
UY29930A 2005-11-23 2006-11-20 Composiciones edulcorantes naturales de alta intensidad con perfil temporal y/o perfil de sabor mejorado, metodos para su formulaciones, y usos UY29930A1 (es)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
US73930205P 2005-11-23 2005-11-23
US73912405P 2005-11-23 2005-11-23
US80521606P 2006-06-19 2006-06-19
US80520906P 2006-06-19 2006-06-19
US11/555,962 US8993027B2 (en) 2005-11-23 2006-11-02 Natural high-potency tabletop sweetener compositions with improved temporal and/or flavor profile, methods for their formulation, and uses

Publications (1)

Publication Number Publication Date
UY29930A1 true UY29930A1 (es) 2007-06-29

Family

ID=38053846

Family Applications (1)

Application Number Title Priority Date Filing Date
UY29930A UY29930A1 (es) 2005-11-23 2006-11-20 Composiciones edulcorantes naturales de alta intensidad con perfil temporal y/o perfil de sabor mejorado, metodos para su formulaciones, y usos

Country Status (12)

Country Link
US (1) US8993027B2 (es)
EP (1) EP1968399A1 (es)
JP (2) JP2009517021A (es)
KR (2) KR101379494B1 (es)
AP (1) AP2008004495A0 (es)
AR (1) AR056219A1 (es)
AU (1) AU2006316313B2 (es)
BR (1) BRPI0618952A2 (es)
CA (1) CA2630043A1 (es)
MX (1) MX2008006589A (es)
TW (1) TW200730099A (es)
UY (1) UY29930A1 (es)

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KR20130099252A (ko) 2013-09-05
AR056219A1 (es) 2007-09-26
CA2630043A1 (en) 2007-05-31
TW200730099A (en) 2007-08-16
JP2009517021A (ja) 2009-04-30
AU2006316313B2 (en) 2012-12-13
AP2008004495A0 (en) 2008-06-30
KR20080067384A (ko) 2008-07-18
JP2013039135A (ja) 2013-02-28
KR101379492B1 (ko) 2014-04-01
MX2008006589A (es) 2008-05-31
US8993027B2 (en) 2015-03-31
AU2006316313A1 (en) 2007-05-31
EP1968399A1 (en) 2008-09-17
KR101379494B1 (ko) 2014-04-01

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