KR102437321B1 - 가온·냉각 일체형 식재 가공 시스템 - Google Patents

가온·냉각 일체형 식재 가공 시스템 Download PDF

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Publication number
KR102437321B1
KR102437321B1 KR1020177028677A KR20177028677A KR102437321B1 KR 102437321 B1 KR102437321 B1 KR 102437321B1 KR 1020177028677 A KR1020177028677 A KR 1020177028677A KR 20177028677 A KR20177028677 A KR 20177028677A KR 102437321 B1 KR102437321 B1 KR 102437321B1
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heating
unit
planting
cooling
plant material
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Korean (ko)
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KR20170127009A (ko
Inventor
이쿠오 오타
요시유키 오타
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하쿠바이 컴퍼니 리미티드
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Priority to KR1020227029081A priority Critical patent/KR20220122790A/ko
Priority claimed from PCT/JP2016/001348 external-priority patent/WO2016147626A1/ja
Publication of KR20170127009A publication Critical patent/KR20170127009A/ko
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/005—Preserving by heating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
    • A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
    • A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23B2/425—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus in solid state
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A23B2/803—Materials being transported through or in the apparatus, with or without shaping, e.g. in the form of powders, granules or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/005—Preserving by heating
    • A23B4/0053—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/04—Freezing; Subsequent thawing; Cooling
    • A23B7/0408—Materials being transported through or in the apparatus with or without shaping, e.g. in the form of powders, granules or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/06—Blanching
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/14—Dried spices
    • A23L27/16—Onions
    • A23L3/18—
    • A23L3/36—
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Meat, Egg Or Seafood Products (AREA)
KR1020177028677A 2015-03-13 2016-03-10 가온·냉각 일체형 식재 가공 시스템 Active KR102437321B1 (ko)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1020227029081A KR20220122790A (ko) 2015-03-13 2016-03-10 가온·냉각 일체형 식재 가공 시스템

Applications Claiming Priority (9)

Application Number Priority Date Filing Date Title
JP2015051057 2015-03-13
JPJP-P-2015-051057 2015-03-13
JP2015100898 2015-05-18
JPJP-P-2015-100898 2015-05-18
JPJP-P-2015-185367 2015-09-18
JP2015185367 2015-09-18
JP2016026877A JP6010240B1 (ja) 2015-03-13 2016-02-16 加温・冷却一体型食材加工システム
JPJP-P-2016-026877 2016-02-16
PCT/JP2016/001348 WO2016147626A1 (ja) 2015-03-13 2016-03-10 加温・冷却一体型食材加工システム

Related Child Applications (1)

Application Number Title Priority Date Filing Date
KR1020227029081A Division KR20220122790A (ko) 2015-03-13 2016-03-10 가온·냉각 일체형 식재 가공 시스템

Publications (2)

Publication Number Publication Date
KR20170127009A KR20170127009A (ko) 2017-11-20
KR102437321B1 true KR102437321B1 (ko) 2022-08-29

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Country Status (8)

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US (2) US10561154B2 (enExample)
EP (1) EP3269255B1 (enExample)
JP (4) JP6010240B1 (enExample)
KR (1) KR102437321B1 (enExample)
CN (1) CN107529796A (enExample)
AU (1) AU2016234867B2 (enExample)
CA (1) CA2979323A1 (enExample)
PH (1) PH12017501670B1 (enExample)

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EP3238547B1 (en) * 2016-04-26 2018-09-26 Metalquimia, SA Air drying plant and method for air drying cut-up food
CN108364401A (zh) * 2018-01-09 2018-08-03 深圳友宝科斯科技有限公司 包装食物售卖机及其工作方法
CN108266831A (zh) * 2018-04-26 2018-07-10 南京吐纳健康科技有限公司 空气提香机
CN109430181B (zh) * 2019-01-14 2024-02-09 重庆京渝瑞基测控仪器仪表制造有限公司 一种蚕盘上簇系统
EP3912478A4 (en) 2019-01-15 2023-01-25 HAKUBAI Co., Ltd. INGREDIENT FREEZING SYSTEM AND METHOD FOR MANUFACTURING FROZEN INGREDIENTS
WO2020223661A1 (en) * 2019-05-02 2020-11-05 Tomi Environmental Solutions, Inc. Method and system for enhancing the efficacy using ionized/aerosolized hydrogen peroxide in reducing microbial populations, method of use thereof
CN112335722A (zh) * 2020-10-26 2021-02-09 顺祥食品有限公司 一种小龙虾快速预处理装置
CN113331446B (zh) * 2021-05-08 2022-08-26 北京大学 一种采后果蔬间歇热处理装置及其控制方法
CN113496090B (zh) * 2021-09-07 2022-01-14 瑞昌市溢香农产品有限公司 一种板鸭加工品质的管理系统
CN113940415A (zh) * 2021-11-18 2022-01-18 杭州早鲜一步食品科技有限公司 一种制作冷冻状酱汁的系统及制作冷冻状牛排酱汁的方法
CN114751056B (zh) * 2022-03-31 2024-07-16 上海海洋大学 一种利用温差发电的保温式外卖箱
CN117958306B (zh) * 2024-04-01 2024-05-31 山东凯欣绿色食品股份有限公司 一种果蔬速冻低温保鲜设备
CN118892193B (zh) * 2024-07-15 2025-02-18 广州味滋美食品有限公司 一种煨制海鲜酱料的系统以及制备工艺
CN120403194B (zh) * 2025-07-03 2025-11-07 四川天合堂食品股份有限公司 一种肉制品加工用包装输送装置

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JP5386701B2 (ja) 2010-03-12 2014-01-15 埼玉県 加熱調理装置、および、加熱調理方法

Also Published As

Publication number Publication date
JP2020074794A (ja) 2020-05-21
US10561154B2 (en) 2020-02-18
CN107529796A (zh) 2018-01-02
JP2017055762A (ja) 2017-03-23
US11432558B2 (en) 2022-09-06
PH12017501670B1 (en) 2022-07-22
KR20170127009A (ko) 2017-11-20
JP6010240B1 (ja) 2016-10-19
JP2022145743A (ja) 2022-10-04
EP3269255B1 (en) 2021-05-26
EP3269255A4 (en) 2018-09-19
JP6661499B2 (ja) 2020-03-11
CA2979323A1 (en) 2016-09-22
PH12017501670A1 (en) 2018-03-19
JP2017055756A (ja) 2017-03-23
US20200113196A1 (en) 2020-04-16
AU2016234867A1 (en) 2017-10-05
AU2016234867B2 (en) 2020-04-30
EP3269255A1 (en) 2018-01-17
US20180064122A1 (en) 2018-03-08

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