EP2975327B1 - Unité de montage avec zone de cuisson et dispositif d'aspiration de buée - Google Patents

Unité de montage avec zone de cuisson et dispositif d'aspiration de buée Download PDF

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Publication number
EP2975327B1
EP2975327B1 EP15177616.8A EP15177616A EP2975327B1 EP 2975327 B1 EP2975327 B1 EP 2975327B1 EP 15177616 A EP15177616 A EP 15177616A EP 2975327 B1 EP2975327 B1 EP 2975327B1
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EP
European Patent Office
Prior art keywords
hob
assembly unit
recess
unit according
cooking
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
EP15177616.8A
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German (de)
English (en)
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EP2975327A1 (fr
Inventor
Wilhelm Bruckbauer
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Individual
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Individual
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Priority to PL15177616T priority Critical patent/PL2975327T3/pl
Priority to DK17184069.7T priority patent/DK3282197T3/da
Priority to EP23165982.2A priority patent/EP4224071A3/fr
Priority to PL17197091T priority patent/PL3287702T3/pl
Priority to EP20216989.2A priority patent/EP3828469A1/fr
Priority to EP17184069.7A priority patent/EP3282197B1/fr
Priority to PL21168165T priority patent/PL3869107T3/pl
Priority to EP22157724.0A priority patent/EP4019851A1/fr
Priority to EP17197091.6A priority patent/EP3287702B1/fr
Priority to PL17184069T priority patent/PL3282197T3/pl
Application filed by Individual filed Critical Individual
Priority to EP21168165.5A priority patent/EP3869107B1/fr
Publication of EP2975327A1 publication Critical patent/EP2975327A1/fr
Publication of EP2975327B1 publication Critical patent/EP2975327B1/fr
Application granted granted Critical
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Classifications

    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00—Details
    • F24C15/20—Removing cooking fumes
    • F24C15/2042—Devices for removing cooking fumes structurally associated with a cooking range e.g. downdraft
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00—Details
    • F24C15/10—Tops, e.g. hot plates; Rings
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00—Details
    • F24C15/20—Removing cooking fumes
    • F24C15/2035—Arrangement or mounting of filters

Definitions

  • the present invention relates to a mounting unit with the features specified in claim 1.
  • a cooktop which has on both sides and back next to the hob elongated rectangular slots through which the cooking fumes arising in the region of the hob are sucked down.
  • This well-known from the prior art hob with both sides and back thereof provided suction slots is particularly disadvantageous because there is the hob carrying countertop - at least immediately laterally from the hob - not completely usable for Abstell thoroughlye or the like.
  • the object of the present invention is therefore to provide a hob with a device for extracting cooking fumes in vertically below the plane of the hob lying direction, which does not claim the on both sides and rear of the hob surfaces located on the hob carrying countertop, but can be used for Abstell meetinge or the like, which reliably avoids both rising and spreading of cooking fumes in the central region of the hob and in its peripheral areas, which causes particularly low manufacturing, assembly, maintenance and operating costs, which does not require a separate mounting frame for attachment to the surrounding worktop, which is particularly efficient with respect to the electrical energy used for the extraction and their noise during operation is very low.
  • the present invention accordingly relates to a hob (1) with one or more cooking zones (2), which - in a plan view - only in the area (25) around its geometric centroid (3) around - but not in its edge regions - a recess (4).
  • This recess (4) is usually associated with one or more devices (5) for the withdrawal of cooking fumes, these devices (5) for the withdrawal of cooking fumes over or over the cooking zones (2) resulting and resulting cooking fumes in Pull off vertically below the hob (1) in a downward direction.
  • the shape of the one recess (4) - in a plan view - be round or oval or square or rectangular or polygonal or star-shaped.
  • the area of the recess (4) of the hob (5) may, for example, in the range of 50 cm 2 to 500 cm 2 , preferably in the range of 60 cm 2 to 400 cm 2 , in particular in the range of 70 cm 2 to 300 cm 2 , lie.
  • the recess (4) of the hob (1) can be reversibly manually and / or by means of an electric or pneumatic drive, over the entire surface or sector wise, closed and opened.
  • a single or multi-part grease filter insert (6) can be used.
  • This grease filter insert (6) is usually laterally and / or below by an exhaust duct (9).
  • the grease filter insert (6) with the edge region of the recess (4) of the hob (1) is tightly connected.
  • the grease filter insert (6) may, for example, in cross section in the shape of a letter U (see Figures 2 . 3 . 6 and 7 ) be formed.
  • the grease filter insert (6) - to increase the filter surface and reduce the flow rate and thus improve the effect the fat filter insert (6) - for example in the form of a letter U with bag-shaped or cap-shaped expansion (17) (see FIG. 5 ) of its lower portion to the side and / or in the downstream direction, be formed.
  • the fat filter insert (6) in its wall areas suction openings (7) with integrated therein fat filters (8) or-at least partially - in the manner of a gas-permeable grease filter (6) may be formed.
  • liquid (11) in downstream portions of the exhaust duct (9) - immediately downstream behind the central recess (4) - on the bottom (12) of the exhaust duct (9) an over the level of the bottom (12) of the exhaust duct (9) raised liquid barrier (13) may be provided.
  • a particular advantage of the device according to the invention is then that the below the central recess (4) of the hob (1) provided by the liquid barrier (13) downstream and of the walls (14) of the exhaust duct (9) limited otherwise - Liquid collecting basin (15) through the central recess (4) of the hob (1) manually dryable and cleanable.
  • the grease filter insert (6) may be in the form of a grease filter plate (16) covering the cross section of the exhaust duct (9) and sloping below the central recess (4) of the hob - or just downstream thereof.
  • the central recess (4) of the hob (1) for example, by means of a reversibly adjustable in the vertical direction for opening purposes and Verschlotorgen, cap-shaped closure element (18) - for odor trap - be closed over the entire surface.
  • cap-shaped closure element (18) - for odor trap - be closed over the entire surface.
  • the closure element (18) has two or more flexible struts (19) with latching grooves (20) for engaging projections (21) of the grease filter insert (6), the exhaust duct (9) or the central recess (4) may be provided.
  • the closure element (18) has two or more rigid legs (19) with snap-in grooves (20) for engaging resilient projections (21) of the grease filter insert (6), the exhaust duct (9) or the central recess (4) may be provided.
  • the central recess (4) of the hob (1) by means of a reversible in the vertical direction for opening purposes and for Verschlot section Y- or V-shaped closure elements (22) be closed.
  • the undersides of this Y- or V-shaped closure element (22) can serve as flow-optimizing flow control surfaces for the cooking fumes to be sucked off.
  • the Y- or V-shaped closure element (22) by means of an eccentric disc or a lever mechanism or a thread (23) be vertically reversibly adjustable.
  • FIG. 8 can be found in the area (25) to the geometric centroid (3) of the hob (1) located recess (4) of the hob (1) - to control the direction (27) of the cooker suction depending on the direction of the each cooking cooking-generating, each active cooking point (2) and to save on the device (5) for the withdrawal of cooking fumes applied fan energy - one or more sector-like, reversibly closable and openable closure elements (26).
  • closure elements (26) can, for example, be manually and / or electrically reversibly openable and closable.
  • the edge of the central recess (4) of the hob (1) - as overflow protection - a the top of the hob (1) upwardly projecting, circumferential and formed by the exhaust duct connection and / or by the grease filter insert-hanger Wear a wrap (24).
  • each lamellar closure (30) is particularly advantageous for a horizontal - and optionally also for a vertical - orientation of the cooking-vapor suction flow (27) in the direction of the or each active cooking zones (2).
  • each lamella closure (30) in each case comprises one or more lamellae (31) whose longitudinal axes (32) are preferably aligned horizontally.
  • each blade (31) about a horizontal pivot axis (33) at an angle ⁇ be reversibly pivotable back and forth, which, for example, in a range of 0 ° to 180 °, preferably in a range of 0 ° to 110 °, in particular in a range of 0 ° to 90 °.
  • the lamellar closure (30) for example, be reversibly rotatable at an angle ⁇ about its vertical axis (34).
  • this angle ⁇ may be in the range of 0 ° to 360 ° without limitation.
  • the plane of the lamella closure (30) can be just above the plane of the hob (1) lie.
  • the plane of the lamellar closure (30) may be approximately at the vertical height of the hob (1).
  • the plane of the lamellar closure (30) may also be provided below the hob (1).
  • the lamellar closure (30) - for cleaning purposes - from the central recess (4) of the hob (1) be removable.
  • the present invention is a hob (1) with a central recess (4), which in the form of a mounting unit with a mounted on its underside (35) device (36) for operating the hob (1) and the deduction of cooking fumes down is formed and in a corresponding to their dimensions formed recess of the kitchen worktop (54) is quick and easy to use.
  • the device (36) - successively in the vertical downward direction - on the underside (35) of the hob (1) has a housing (44) for the heating or Heated and control electronics, a fan housing (48) for two or more radial fans (38) and one or more cooker suction chambers (39) - for horizontal, outwardly directed cooking fume transfer and for providing the cooking fume stream for a vertically upward suction through the in the radially higher-lying fan housing (48) provided radial fan (38) - may include.
  • a particular advantage of this inventively designed hob (1) is that the distance (40) between the bottom (35) of the hob (1) on the one hand and the bottom of the bottom (42) of the cooking vapor suction chambers (39) on the other hand in one area of only 110 mm to 260 mm, preferably in a range of 140 mm to 230 mm, in particular in a range of 150 mm to 200 mm.
  • FIG. 14 . 15 and 16 can be seen, in this in the form of a mounting unit with a device (36) formed hob (1), for example, downstream of the central recess (4) of the hob (1) provided a vertically downwardly oriented, tubular exhaust air line (50) be.
  • a hollow cylindrical grease filter (6) downstream of the exhaust air line (50) a hollow cylindrical grease filter (6) can be reversibly provided - for cleaning purposes through the central recess (4) of the hob (1) - removable above.
  • the upper edge region (51) of the hollow cylindrical grease filter (6) can be tight against the inner wall of the lower portion (52) of the tubular exhaust air duct (50).
  • the lower edge region (53) of the hollow cylindrical grease filter (6) can project beyond the lower section (52) of the tubular exhaust air line (50) vertically downwards.
  • a mounting unit with a device (36) formed hob (1) downstream of the hollow cylindrical grease filter (6) and laterally horizontally outboard of this two or more low-boiling cooker suction chambers (39) for horizontal, directed outward discharge of through the grease filter (6) penetrated cooking fumes (63) may be provided.
  • Figures 14 and 16 show that in the central regions (59) of the vertically overhead covers (60) of the cooking-vapor suction chambers (39) two or more recesses (61) - for the bottom-up passage of cooking fumes (63) to the downstream of the Recesses (61) provided radial fans (38) - may be provided.
  • the radial fan motors (56) centered over their belonging recesses (61) in the central regions (59) of the ceilings (60) of the cooking vapor suction chambers (39), at the bottom (45) of the Housing (44) for heating or hob heating- and control electronics, be appropriate.
  • the housing (44) for the heating or Kochfeldbesammlungung- and control electronics for example, the cooktop heating elements (37), the power electronics (55) for the fan motors (56) and touch-control controls (57 ) (see FIG. 12 ).
  • a device mains connection (58) may be provided (see FIG. 13 ).
  • Figures 14 and 16 show that the axes of rotation (62) of the radial fan motors (56) can be vertically aligned and that the cooking fumes (63) detected by the rotating fan wheel (65) in an upward vertical manner into the suction chamber (39) provided above the respective suction chamber (39) Fan housing (48) can be transported.
  • the fan housing (48) - in the plan view - a spiral structure with an upstream guide chamber (66) and a downstream subsequent blow-out chamber (67).
  • the FIG. 15 can be provided downstream of the Ausblashuntn (67) a all Ausblas-chambers (67) of the radial fan (38) subsequent space (68) for dividing and aligning the cooking vapor Ausblasströme (69).
  • This space (68) may for example have two or more air guide surfaces (70). These air guide surfaces (70) may preferably be arranged and shaped such that the odor filter (71) provided downstream of the partitioning space (68) is uniformly blown by the cooking vapor blowout streams (69) with respect to its total area.
  • FIG. 15 can be provided downstream of the odor filter (71) a flexible in the horizontal and / or vertical direction bellows (72) for flexible and vibration and noise-decoupled connection to a downstream downstream exhaust duct or kitchen carcass.
  • the cooking vapor (63) the hollow cylindrical grease filter insert (6) at a speed in the range of 1.0 m / sec to 4.5 m / sec, preferably in the range of 1.15 m / sec to 4.25 m / sec, in particular in the range of 1.75 m / sec to 4.0 m / sec, flow through.
  • the cooking fume (63) in the form of a mounting unit with a device (36), can move the odor filter (71) at a speed in the range of 0.5 m / sec to 3.0 m / sec, preferably in the range of 0.7 m / sec to 2.7 m / sec, in particular in the range of 1.0 m / sec to 2.5 m / sec, flow through.
  • the distance (43) between the underside (35) of the hob (1) on the one hand and the bottom (45) of the housing (44) for the heating or hob heating and control electronics on the other hand in a range of 45 mm up to 80 mm.
  • the distance (46) between the underside (45) of the housing (44) for the heating or hob heating and control electronics on the one hand and the bottom (47) of the fan housing (48) on the other hand in a range of 60 mm to 100 mm.
  • the distance (49) between the bottom (47) of the fan housing (48) on the one hand and the bottom of the bottom (42) of the cooking-vapor suction chamber (39) on the other hand for example, in a range of 45 mm to 80 mm.
  • FIG. 15 can be - in a plan view - two radial fan (38) in the fan housing (48) on both sides of the downstream of the central hob recess (4) provided, tubular exhaust air line (50) positioned.
  • the directions of rotation (73) of the two fan wheels (65) of these two radial fans (38) are then opposite to one another FIG. 15 can - in a plan view - the left fan (65) counter-clockwise rotationally driven, while - in a plan view - The right fan (65) is then driven in rotation clockwise.
  • the two Ausblashuntn (67) of the two radial fan (38) may be adjacent to the central exhaust air line (50).
  • FIG. 14 shows that - in a plan view - located in the interior of the hollow cylindrical grease filter (6) central floor area (74) at least opposite to both sides of this central floor area (74) provided lateral bottoms (42) of the two suction chambers (39) forming a stop (75) for the lower edge region (53) of the hollow cylindrical grease filter (6) may be at least slightly lowered. Further, the central floor area (74) - for collecting and collecting overflowed liquid - may be inclined to a central or randissertigen depression (76). In this case, there is a particularly user-friendly access to the central floor area (74) for cleaning purposes.
  • a cooktop is provided with a device for extracting cooking fumes in a direction lying vertically below the plane of the cooktop.
  • a cooking extractor with a hob is combined for the first time to form a component, resulting in particularly low manufacturing and assembly costs.
  • the hob (1) of the assembly unit according to the invention in the region of its geometric center of gravity (3) in plan view round or oval or square recess (4) for a device (5) for the withdrawal of cooking fumes in vertically below the hob (1) facing downward direction, now can be used for the first time on both sides and back of the hob surfaces on the hob supporting worktop for parking purposes or the like without restriction.
  • the device (5) for the extraction of cooking fumes is now provided centrally in the area of the geometric centroid (3) of the hob (1), acting on the entire surface of the hob (1) sufficiently strong and not against each other canceling suction currents. As a result, rising and spreading of cooking fumes are safely avoided both in the central region of the hob and in its peripheral areas.
  • Particular advantages of the hob according to the invention (1) are also to be seen in the fact that its manufacturing, assembly, maintenance and operating costs are particularly low.
  • Advantageous in the case of the hob according to the invention (1) is also that the electrical energy used for the extraction is used very efficiently, which is why the efficiency of the hob according to the invention (1) is particularly large.
  • hob according to the invention (1) Another advantage of the hob according to the invention (1) is that the noise is very low even during the cooker-suction operation.
  • the hob (1) according to the invention which is designed in the form of a mounting unit with a device (36)
  • its overall height is particularly low, as a result of which the space usable unhindered in the kitchen cabinet is pronounced.
  • the form of a mounting unit with a device (36) formed hob (1) is also its compactness and the fact that it can be completely pre-assembled in the factory. As a result, the planning and assembly costs are particularly low.
  • the completely pre-assembled, compact mounting unit only needs to be inserted into a recess of the worktop, resulting in a particularly quick, easy and inexpensive installation.
  • a particular advantage of the invention, in the form of a mounting unit with a device (36) formed hob (1) is that it has effective protection against and insensitivity to overflowed, through the central recess (4) penetrated liquid - up to a volume of 5 I- offers. Because by the suspension of the fan motors (56) on the bottom (45) of the housing (44) for the heating or Kochfeldbesammlungung- and control electronics is basically the tub-like volume of the lowest cooking fume suction chamber (39) for receiving overflow fluid excluding any risk to the fan motors (56).

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  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Ventilation (AREA)
  • Cookers (AREA)
  • Baking, Grill, Roasting (AREA)
  • Solid-Sorbent Or Filter-Aiding Compositions (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)

Claims (14)

  1. Unité de montage qui peut être insérée dans un évidement d'un plan (54) de travail de cuisine de façon rapide et simple, l'évidement étant conçu d'une manière correspondante aux dimensions de ladite unité de montage, comprenant
    1.1. une table de cuisson (1) avec
    1.1.1. un ou plusieurs foyers (2), et
    1.1.2. un évidement central (4), et
    1.2. un dispositif (36) pour faire fonctionner la table de cuisson (1) et pour évacuer les vapeurs de cuisson vers le bas
    1.2.1. qui est monté sur la face inférieure (35) de la table de cuisson (1),
    1.3. ledit évidement (4) étant associé au dispositif (36) pour évacuer les vapeurs de cuisson,
    caractérisé en ce que
    1.4. la distance (40) entre la face inférieure (35) de la table de cuisson (1) et la face inférieure d'un fond (42) du dispositif (36) est de l'ordre de 110 mm à 260 mm, et
    1.5 un ou plusieurs moteurs (56) de ventilateur sont suspendus, dans chaque cas, à un fond (45) d'un boîtier (44) pour une électronique de chauffage ou pour une électronique de chauffage et de commande de la table de cuisson.
  2. Unité de montage selon la revendication 1, caractérisé en ce que l'évidement (4) est disposé dans la zone (25) autour d'un barycentre (3) géométrique de la table de cuisson (1).
  3. Unité de montage selon l'une quelconque des revendications précédentes, caractérisée en ce que le dispositif (36) comprend - en direction vertical, successivement vers le bas - sur la face inférieure (35) de la table de cuisson (1), un boîtier (44) pour l'électronique de chauffage ou pour l'électronique de chauffage et de commande de la table de cuisson, un carter de ventilateurs (48) et une ou plusieurs chambres (39) d'aspiration des vapeurs de cuisson.
  4. Unité de montage selon l'une quelconque des revendications précédentes, caractérisée en ce que le dispositif (36) comprend un, deux ou plusieurs ventilateurs (38).
  5. Unité de montage selon l'une quelconque des revendications précédentes, caractérisée en ce qu'une ou plusieurs chambres (39) d'aspiration des vapeurs de cuisson sont prévues pour fournir un flux de vapeurs de cuisson (63) pour une aspiration dirigée verticalement vers le haut.
  6. Unité de montage selon l'une quelconque des revendications précédentes, caractérisée par un ou plusieurs moteurs (56) de ventilateur avec un axe (62) de rotation orienté verticalement.
  7. Unité de montage selon l'une quelconque des revendications précédentes, caractérisée par une cartouche (6) de filtre à graisse en une ou en plusieurs parties, comprenant une zone de fond inférieur et au moins une zone de paroi, ladite au moins une zone de paroi de la cartouche de filtre à graisse étant perméable aux vapeurs de cuisson.
  8. Unité de montage selon l'une quelconque des revendications précédentes, caractérisée en ce qu'en dessous de l'évidement (4) de la table de cuisson (1), il est prévu un collecteur (15) de liquides.
  9. Unité de montage selon l'une quelconque des revendications précédentes, caractérisée en ce que dans la zone de son fond, une cartouche (6) de filtre à graisse, qui peut être insérée dans l'évidement dans chaque case, est conçue sous forme d'un récipient collecteur (10) pour collecter des liquides.
  10. Unité de montage selon l'une quelconque des revendications précédentes, caractérisée en ce que l'évidement (4) de la table (1) de cuisson peut se fermer de façon réversible au moyen d'un ou plusieurs éléments de fermeture (18; 22; 26; 30).
  11. Unité de montage selon l'une quelconque des revendications précédentes, caractérisée en ce qu'une distance (43) entre la face inférieure (35) de la table de cuisson (1) et une face inférieure (45) d'un boîtier (44) pour une électronique de chauffage est de l'ordre de 45 mm à 80 mm.
  12. Unité de montage selon l'une quelconque des revendications précédentes, caractérisée en ce que dans chaque cas, la surface de l'évidement (4) est de l'ordre de 50 cm2 à 500 cm2.
  13. Unité de montage selon l'une quelconque des revendications précédentes, caractérisée en ce qu'une vapeur (63) de cuisson peut circuler à travers une cartouche (6) de filtre à graisse, qui peut être insérée dans l'évidement (4), à une vitesse de l'ordre de 1,0 m/s à 4,5 m/s.
  14. Unité de montage selon l'une quelconque des revendications précédentes, caractérisée en ce que l'unité de montage est complètement préassemblée.
EP15177616.8A 2011-04-28 2012-04-28 Unité de montage avec zone de cuisson et dispositif d'aspiration de buée Active EP2975327B1 (fr)

Priority Applications (11)

Application Number Priority Date Filing Date Title
PL17184069T PL3282197T3 (pl) 2011-04-28 2012-04-28 Płyta kuchenna z urządzeniem do odciągania oparów
EP17197091.6A EP3287702B1 (fr) 2011-04-28 2012-04-28 Plaque de cuisson avec dispositif d'aspiration de fumée
PL17197091T PL3287702T3 (pl) 2011-04-28 2012-04-28 Płyta grzejna z urządzeniem odsysającym opary
DK17184069.7T DK3282197T3 (da) 2011-04-28 2012-04-28 Kogeplade med dampudsugningsindretning
EP17184069.7A EP3282197B1 (fr) 2011-04-28 2012-04-28 Table de cuisson avec hotte d'aspiration
PL21168165T PL3869107T3 (pl) 2011-04-28 2012-04-28 Płyta kuchenna
PL15177616T PL2975327T3 (pl) 2011-04-28 2012-04-28 Jednostka montażowa z płytą grzewczą oraz urządzenie do odsysania oparów kuchennych
EP23165982.2A EP4224071A3 (fr) 2011-04-28 2012-04-28 Table de cuisson
EP20216989.2A EP3828469A1 (fr) 2011-04-28 2012-04-28 Plaque de cuisson avec hotte aspirante
EP22157724.0A EP4019851A1 (fr) 2011-04-28 2012-04-28 Plaque de cuisson
EP21168165.5A EP3869107B1 (fr) 2011-04-28 2012-04-28 Plaque de cuisson

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE202011005698U DE202011005698U1 (de) 2011-04-28 2011-04-28 Kochfeld mit zentraler Absaugung von Kochdünsten nach unten
EP12733398.7A EP2702329B1 (fr) 2011-04-28 2012-04-28 Plaque de cuisson à aspiration centrale des odeurs de cuisson vers le bas

Related Parent Applications (1)

Application Number Title Priority Date Filing Date
EP12733398.7A Division EP2702329B1 (fr) 2011-04-28 2012-04-28 Plaque de cuisson à aspiration centrale des odeurs de cuisson vers le bas

Related Child Applications (7)

Application Number Title Priority Date Filing Date
EP17197091.6A Division EP3287702B1 (fr) 2011-04-28 2012-04-28 Plaque de cuisson avec dispositif d'aspiration de fumée
EP21168165.5A Division EP3869107B1 (fr) 2011-04-28 2012-04-28 Plaque de cuisson
EP17184069.7A Division EP3282197B1 (fr) 2011-04-28 2012-04-28 Table de cuisson avec hotte d'aspiration
EP17184069.7A Division-Into EP3282197B1 (fr) 2011-04-28 2012-04-28 Table de cuisson avec hotte d'aspiration
EP22157724.0A Division EP4019851A1 (fr) 2011-04-28 2012-04-28 Plaque de cuisson
EP20216989.2A Division EP3828469A1 (fr) 2011-04-28 2012-04-28 Plaque de cuisson avec hotte aspirante
EP23165982.2A Division EP4224071A3 (fr) 2011-04-28 2012-04-28 Table de cuisson

Publications (2)

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EP22157724.0A Pending EP4019851A1 (fr) 2011-04-28 2012-04-28 Plaque de cuisson
EP15177616.8A Active EP2975327B1 (fr) 2011-04-28 2012-04-28 Unité de montage avec zone de cuisson et dispositif d'aspiration de buée
EP12733398.7A Active EP2702329B1 (fr) 2011-04-28 2012-04-28 Plaque de cuisson à aspiration centrale des odeurs de cuisson vers le bas
EP21168165.5A Active EP3869107B1 (fr) 2011-04-28 2012-04-28 Plaque de cuisson
EP17184069.7A Active EP3282197B1 (fr) 2011-04-28 2012-04-28 Table de cuisson avec hotte d'aspiration
EP23165982.2A Pending EP4224071A3 (fr) 2011-04-28 2012-04-28 Table de cuisson
EP20216989.2A Pending EP3828469A1 (fr) 2011-04-28 2012-04-28 Plaque de cuisson avec hotte aspirante
EP17197091.6A Active EP3287702B1 (fr) 2011-04-28 2012-04-28 Plaque de cuisson avec dispositif d'aspiration de fumée

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EP22157724.0A Pending EP4019851A1 (fr) 2011-04-28 2012-04-28 Plaque de cuisson

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EP12733398.7A Active EP2702329B1 (fr) 2011-04-28 2012-04-28 Plaque de cuisson à aspiration centrale des odeurs de cuisson vers le bas
EP21168165.5A Active EP3869107B1 (fr) 2011-04-28 2012-04-28 Plaque de cuisson
EP17184069.7A Active EP3282197B1 (fr) 2011-04-28 2012-04-28 Table de cuisson avec hotte d'aspiration
EP23165982.2A Pending EP4224071A3 (fr) 2011-04-28 2012-04-28 Table de cuisson
EP20216989.2A Pending EP3828469A1 (fr) 2011-04-28 2012-04-28 Plaque de cuisson avec hotte aspirante
EP17197091.6A Active EP3287702B1 (fr) 2011-04-28 2012-04-28 Plaque de cuisson avec dispositif d'aspiration de fumée

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EP (8) EP4019851A1 (fr)
CN (2) CN103688111B (fr)
AU (1) AU2012247900B2 (fr)
DE (5) DE202011005698U1 (fr)
DK (4) DK2702329T3 (fr)
ES (4) ES2655258T3 (fr)
HU (1) HUE036006T2 (fr)
NO (1) NO3173524T3 (fr)
PL (5) PL3869107T3 (fr)
PT (3) PT3282197T (fr)
RU (1) RU2549938C2 (fr)
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Cited By (8)

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Publication number Priority date Publication date Assignee Title
DE102019101060A1 (de) 2019-01-16 2020-07-16 Miele & Cie. Kg Befestigungseinrichtung zum Befestigen einer Lüftereinheit für ein Kochfeld an einer Fläche, Lüftersystem und Kochfeld
EP3835664A1 (fr) 2019-09-06 2021-06-16 Wilhelm Bruckbauer Buse d'admission
DE102020212825A1 (de) 2020-10-09 2022-04-14 Wilhelm Bruckbauer Vorrichtung zum Abzug von Kochdünsten
DE102020212824A1 (de) 2020-10-09 2022-04-14 Wilhelm Bruckbauer Vorrichtung zum Reinigen von Wrasen
DE102020212822A1 (de) 2020-10-09 2022-04-14 Wilhelm Bruckbauer Einrichtung zur Behandlung von Wrasen
DE102020212821A1 (de) 2020-10-09 2022-04-14 Wilhelm Bruckbauer Einrichtung zur Behandlung von Wrasen
DE102020212823A1 (de) 2020-10-09 2022-04-14 Wilhelm Bruckbauer Einrichtung zur Behandlung von Wrasen
DE102020212827A1 (de) 2020-10-09 2022-04-14 Wilhelm Bruckbauer Verfahren zur Behandlung von Wrasen

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EP4019851A1 (fr) 2022-06-29
SI3282197T1 (sl) 2021-04-30
EP3282197A1 (fr) 2018-02-14
DK3869107T3 (da) 2022-05-02
US10006641B2 (en) 2018-06-26
PL2975327T3 (pl) 2018-03-30
DE202012004271U1 (de) 2012-06-15
EP4224071A2 (fr) 2023-08-09
US20230184442A1 (en) 2023-06-15
US10718528B2 (en) 2020-07-21
PL3287702T3 (pl) 2020-02-28
DE202012013527U1 (de) 2017-06-26
PL3282197T3 (pl) 2021-07-12
CN103688111B (zh) 2016-11-23
EP3828469A1 (fr) 2021-06-02
US20140048057A1 (en) 2014-02-20
ES2908935T3 (es) 2022-05-04
DK2702329T3 (en) 2015-11-02
RU2549938C2 (ru) 2015-05-10
CN103688111A (zh) 2014-03-26
EP3287702B1 (fr) 2019-09-18
DK3282197T3 (da) 2021-03-29
EP3282197B1 (fr) 2021-01-06
EP2702329B1 (fr) 2015-07-22
US20180335217A1 (en) 2018-11-22
DK2975327T3 (en) 2018-01-15
HUE036006T2 (hu) 2018-06-28
AU2012247900A1 (en) 2013-11-28
ES2545632T3 (es) 2015-09-14
RU2013143995A (ru) 2015-04-10
US20200318835A1 (en) 2020-10-08
WO2012146237A1 (fr) 2012-11-01
NO3173524T3 (fr) 2018-06-23
ES2761399T3 (es) 2020-05-19
AU2012247900B2 (en) 2015-12-17
EP3869107B1 (fr) 2022-02-23
DE202011005698U1 (de) 2011-09-26
PL2702329T3 (pl) 2015-12-31
DE112012001878A5 (de) 2014-02-06
PT3282197T (pt) 2021-04-05
CN107023864A (zh) 2017-08-08
US11592188B2 (en) 2023-02-28
PT2975327T (pt) 2018-01-11
DE202012013574U1 (de) 2017-12-06
PL3869107T3 (pl) 2022-06-20
PT3869107T (pt) 2022-03-11
EP3287702A1 (fr) 2018-02-28
EP2702329A1 (fr) 2014-03-05
EP2975327A1 (fr) 2016-01-20
EP4224071A3 (fr) 2023-08-23

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