EP1944553A2 - Dispositif d'aspiration de vapeurs de cuisson doté d'un canal plat à air - Google Patents
Dispositif d'aspiration de vapeurs de cuisson doté d'un canal plat à air Download PDFInfo
- Publication number
- EP1944553A2 EP1944553A2 EP07022454A EP07022454A EP1944553A2 EP 1944553 A2 EP1944553 A2 EP 1944553A2 EP 07022454 A EP07022454 A EP 07022454A EP 07022454 A EP07022454 A EP 07022454A EP 1944553 A2 EP1944553 A2 EP 1944553A2
- Authority
- EP
- European Patent Office
- Prior art keywords
- cooking
- section
- inlet
- exhaust duct
- closing element
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 238000010411 cooking Methods 0.000 title claims abstract description 179
- 239000003517 fume Substances 0.000 claims description 73
- 238000000605 extraction Methods 0.000 claims description 22
- 230000003578 releasing effect Effects 0.000 claims description 12
- 230000004224 protection Effects 0.000 claims description 9
- 238000009423 ventilation Methods 0.000 claims description 6
- 230000009471 action Effects 0.000 claims description 5
- 230000002441 reversible effect Effects 0.000 claims description 4
- 230000015572 biosynthetic process Effects 0.000 claims description 3
- 238000004140 cleaning Methods 0.000 claims description 3
- 230000036961 partial effect Effects 0.000 claims description 2
- 239000000725 suspension Substances 0.000 claims description 2
- 238000011144 upstream manufacturing Methods 0.000 claims description 2
- 230000008901 benefit Effects 0.000 description 8
- 206010013710 Drug interaction Diseases 0.000 description 3
- 230000003993 interaction Effects 0.000 description 3
- 230000005291 magnetic effect Effects 0.000 description 3
- 230000001419 dependent effect Effects 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 230000001965 increasing effect Effects 0.000 description 2
- 238000003860 storage Methods 0.000 description 2
- 238000007514 turning Methods 0.000 description 2
- 239000003302 ferromagnetic material Substances 0.000 description 1
- 239000000835 fiber Substances 0.000 description 1
- 239000004519 grease Substances 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 230000015654 memory Effects 0.000 description 1
- 239000003595 mist Substances 0.000 description 1
- 239000004033 plastic Substances 0.000 description 1
- 229920003023 plastic Polymers 0.000 description 1
- 230000001012 protector Effects 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 230000002829 reductive effect Effects 0.000 description 1
Images
Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C15/00—Details
- F24C15/20—Removing cooking fumes
- F24C15/2042—Devices for removing cooking fumes structurally associated with a cooking range e.g. downdraft
Definitions
- the present invention relates to a device for the extraction of cooking fumes in vertically below a cooking field level direction with a particularly streamlined and low-resistance exhaust duct with very low space requirement, with the features specified in the preamble of claim 1.
- the object of the present invention is therefore to provide a device for the extraction of cooking fumes in vertically below a cooking field level direction, which can be used for drawers, shelves or storage purposes interior of the extractor device receiving kitchen furniture largely unobstructed and thus particularly space-saving and space-saving integrated into kitchen furniture is and their intrinsic flow resistance is particularly low and therefore the use of - compared to the high-performance fans used in cooking extractor devices of the prior art - particularly small fans with very low power consumption and noise allowed.
- FIG. 1 shows the device according to the invention for the withdrawal of cooking fumes in vertically below a cooking field level (1) facing direction usually includes a reversibly openable and closable cooking vapor inlet device (2).
- the device according to the invention for extracting cooking fumes in general one or more, with respect to a vertical line (12) imagined by the cooking fume inlet device (2) from the side perpendicular and horizontal or obliquely from the side below may comprise indirectly downstream or directly on the underside and / or on a lateral edge of the cooking vapor inlet device (2), one-piece or multi-part exhaust air ducts (3).
- FIG. 1 shows, can be provided downstream of the cooking fume inlet means (2) indirectly with the interposition of an initial section (9) of the exhaust duct (3) or directly a continuing section (10) of the exhaust duct (3).
- downstream outlet opening (25) of the continuing section (10) of the exhaust air duct (3) may be in the form of a horizontally extending rectangle, a longitudinal hole or a slot.
- the width (22) of this outlet opening (25) of the continuing section (10) of the exhaust air duct (3) is greater than the height (26).
- the width (22) of this outlet opening (25) can approximately correspond to the width (27) of the inlet opening (5) of the cooking-vapor inlet device (2).
- one or more flat channel elements (18) Downstream of the outlet opening (25) of the continuing section (10) of the exhaust duct (3), one or more flat channel elements (18) each having horizontally extending, rectangular cross-sectional area from the side and horizontally and / or from the side and obliquely from below to the cooking fume inlet means (2) and / or to the initial portion (9) of the exhaust duct (3) and / or to the continuing portion (10) of the exhaust duct (3), directly or indirectly attach.
- the longitudinal axis (19) and the transverse axis (20) of the cooking vapor inlet device (2) and / or to the initial section (9) of the exhaust duct (3) and / or to the continuing section (10) of the exhaust duct (3) indirectly or immediately downstream, the first flat-channel element (18) to be aligned horizontally.
- this downstream first flat channel element (18) is formed in the form of a 90 ° horizontal arc.
- the width (29) and the height (30) of the downstream, in cross-section horizontally extending outlet opening (28) of this downstream first flat channel element (18) in about the width (22) and the height (26) of the outlet opening (25) of the continuing section (10) of the exhaust duct (3) correspond.
- the width and the height of the upstream, in cross-section horizontally extending inlet opening (21) of the first flat-channel element (18) in about the width (22) and the height (26) of the outlet opening (25) of the continuing section (10) of the exhaust duct (3) correspond.
- one or more further flat-channel elements (24) can be provided downstream of the horizontally extending outlet opening (28) of the first flat-channel element (18) in the form of a 90 ° horizontal arc.
- These further flat channel elements (24) can lead to the rear and / or down and / or up and / or to the side.
- the inlet openings and outlet openings of the further flat channel elements (24) can in terms of their vertical height and horizontal width each have dimensions which are approximately the vertical height (26) and the horizontal width (22) of the downstream outlet opening (25). of the continuing section (10) of the exhaust duct (3) correspond.
- the vertical distance B between the vertical height of the cooking surface (1) inlet opening (5) of the cooking fume inlet means (2) and the bottom (31) of the downstream first in the form of a 90 ° horizontal arc formed flat channel element (18), only in the range of 20.0 cm to 10.0 cm, preferably in the range of 19.0 cm to 11.0 cm, in particular in the range of 17, 0 cm to 12.0 cm, can lie.
- the small formation of the distance B leads to the serious advantage that the space of a kitchen cabinet (23) below the device for the withdrawal of cooking fumes and below the downstream of this wegorderden flat channel elements (18, 24) for use in drawers or shelves or shelves with virtually no spatial restriction by the cooking fume inlet device downstream provided exhaust ducts is available.
- FIG. 1 can be seen in a plan view, the longitudinal axes (33) of the inlet openings (5) of the cooking vapor inlet means (2), for example, at right angles to front becamertigen leading edge (34) of the device for the withdrawal of cooking fumes carrying kitchen cabinet (23) aligned.
- the inlet openings (5) can be on one or both sides laterally of a hob (1) or in its lateral edge areas on or integrated on both sides or between two hobs (1).
- a particularly significant feature of the device according to the invention for the extraction of cooking fumes is that over the entire width (27) of the inlet opening (5) of the cooking fume inlet device (2) sucked cooking fumes while maintaining the flow cross-section approximately with the width (27) of Inlet opening (5) of the cooking fume inlet device (2), and only deflections experiencing substantially turbulence-free and laminar and low resistance and while maintaining the efficiency of the device for the withdrawal of cooking fumes, in the flat-channel elements (18, 24) one or more fans or fans can be fed.
- One or more external fans or fans may be provided in one of the further flat channel elements (24) or between these or at or in the downstream end region of the further flat channel elements (24).
- the device according to the invention is, in particular, a device for extracting cooking fumes in a direction pointing vertically below a cooking surface plane (1).
- the extraction device according to the invention has at least one reversibly openable and closable cooking-steam inlet device (2).
- the extraction device according to the invention preferably further comprises at least one vertical line (12) obliquely to the left or right obliquely with respect to the cooking vapor inlet device (2) directly or indirectly at the downstream bottom side of the cooking vapor inlet device (2) ), which results in a particularly flat space requirement of the cooking extractor device according to the invention.
- the longitudinal axis (8) of the starting section (9) of the exhaust duct (3) usually encloses with the cooking surface plane (1) an angle ⁇ , which for example in the range of 20 ° to 70 °, preferably in the range of 30 ° to 60 ° , in particular in the range of 40 ° to 45 °, can lie.
- the reduction of the flow resistance as laminar deflection of the incoming cooking vapor stream in the direction of the obliquely starting initial section (9) of the exhaust duct (3) by a oblique or concavely curved formation of the initial section (9) of the exhaust duct (3) opposite wall (4) of the cooking vapor inlet device (2) take place.
- a particularly significant feature of the cooker hood extractor according to the invention is the fact that a further section (10) of the exhaust duct (3) can connect downstream to the oblique initial section (9) of the exhaust duct (3), said further section (10) of Exhaust duct (3) is optionally aligned at least partially or in sections parallel or obliquely to the cooking surface plane (1).
- the distance A between the surface of the hob (1) and the bottom of the continuing, horizontal portion (10) of the exhaust duct (3) for example in the range of 70 mm to 205 mm, preferably in the range of 80 mm to 200 mm , in particular in the range of 90 mm to 150 mm.
- the extraction device generally has a vertical upward-facing inlet opening (5) and an opposite, downwardly facing outlet opening (11).
- the vertically upwardly oriented inlet opening (5) of the cooking-vapor inlet device (2) is reversibly closable and openable by a closing element (7) which can be rotated and / or pivoted and / or hinged about a horizontal axis of rotation (6).
- the closing element (7) is reversible in cross-section - with respect to its horizontal axis of rotation (6) - at least between a 12 o'clock position closing the inlet opening (5) and a 2 o'clock opening the inlet opening (5)
- Position, 3 o'clock position, 4 o'clock position or 5 o'clock position on the one hand or 10 o'clock position, 9 o'clock position, 8 o'clock position or 7 o'clock position on the other hand, back and forth can be turned or swiveled.
- a counterweight (15) acting on the other side from the axis of rotation (6) can be provided for complete or partial compensation of the dead weight of the closure element (7) rotatable or pivotable about its axis of rotation (6).
- one or more devices for indirect or immediate engagement or snapping or clamping of the rotatable or pivotable closing element (7) in its the inlet opening (5) of the cooking fume inlet device (2) closing position and / or in his the inlet opening (5) of the cooking vapor inlet device (2) releasing positions may be provided.
- FIGS. 7 to 10 shows that in cross-section through the pivot point (6) of the closing element (7), for example, a straight or curved arm may extend, which at one free end the closing element (7) and at its opposite free end to compensate for the dead weight of the closing element (7 ) carries a counterweight (15).
- the cooking extractor device can on the rotatable or pivotable or hinged closing element (7) and / or on the counterweight (15) for this purpose and / or between the counterweight (15) and the axis of rotation (6) at least one first positioning magnet (16) reversibly or irreversibly attached.
- At least one second, oppositely polarized positioning magnet (17) are then reversibly or irreversibly provided on the housing side.
- the attachment of these positioning magnets (16, 17) leads to the advantage that the closing element (7) in its position closing the inlet opening (5) and / or in its position releasing the inlet opening (5) and / or In its laminar deflecting position, the cooking odors are magnetically safe and the respective position can be locked in a self-locating manner.
- the corresponding position of the closing element (7) can be sensed manually via different rotational resistances.
- a positioning magnet (16, 17) may be provided, while the other side counterpart made of a ferromagnetic material, for example is.
- the at least one housing-side positioning magnet (17) when viewing a cross-section with respect to the axis of rotation (6) in the 2 o'clock position, 3 o'clock position or 4 o'clock position and / or in the 5 Clock position, 6 o'clock position or 7 o'clock position and / or in the 8 o'clock position, 9 o'clock position or 10 o'clock position can be provided.
- FIG. 14 shows in an impressive manner, the closing element (7) in the inlet opening (5) of the cooking vapor inlet device (2) releasing, pivoted to the side position a mallicartige, laminar alignment of the Kochdunst inlet device (2) flowing cooking vapor in the direction of the longitudinal axis (8) of the obliquely to the cooking vapor inlet device (2) starting from below initial section (9) of the exhaust duct (3) effect.
- the pivotable or rotatable or hinged closing element (7) for closing the inlet opening (5) of the cooking-vapor inlet device (2) can be plate-shaped straight or concave in cross-section in its closing region in cross-section.
- the radius of curvature for a concave curvature of the curved, plate-shaped closing element (7) can be in the range from 20 mm to 150 mm, preferably in the range from 25 mm to 80 mm, in particular in the range from 30 mm to 60 mm.
- the closing element (7) from its the inlet opening (5) of the cooking vapor inlet device (2) closing, with respect to the pivot point (6) in the 12 o'clock position closed position in a thereto by an angle ⁇ in the one or the other direction rotated or pivoted opening position be reversibly rotatable or pivotable or hinged.
- the angle ⁇ can on both sides of a by the pivot point (6) or the axis of rotation imaginary, the 12 o'clock position marking vertical line (12) in the range of 30 ° to 70 °, preferably in the range of 35 ° to 65 °, in particular in the range of 40 ° to 60 °.
- the starting portion (9) of the exhaust duct (3) in cross-section from the left or from the right in an oblique orientation and from below to the cooking fume inlet means (2).
- the vertically upwardly facing inlet opening (5) of the cooking vapor inlet device (2) in the plan view in the form of a rectangle a longitudinal hole or a slot may be formed.
- the closing element (7) of the cooking-vapor inlet device (2) is generally rotatable or pivotable or foldable about an axis of rotation (6) which in plan view is approximately parallel to the longitudinal axis of the inlet opening (5) and in plan view, approximately in the middle of the inlet opening (5) and in cross-section in height or just below the cooking surface level (1).
- the closing element (7) can be reversibly swiveled or pivoted or hinged about the axis of rotation (6), for example by means of a motor.
- the closing element (7) about the rotation axis (6) mechanically, for example by means of a rotary wheel (13) reversibly back and forth to be rotatable or hinged or hinged.
- the axis of rotation (6) may be in the form of, for example, a continuous, substantially horizontally oriented rod.
- the axis of rotation (6) in the form of, for example, two approximately horizontally opposite suspension points for the rotatable or hinged or hinged closing element (7) may be formed so that the extracted kitchen fume stream undivided turbulence in the entire width into the inlet opening (5) and can flow through it.
- the closing element (7) may, for example, have the shape of a letter U in longitudinal section, the two free ends communicating with the axis of rotation (6) and the central, horizontal section being along the length of the inlet opening (5) of the cooking-vapor inlet device (2) extends horizontally.
- the cooking extractor device according to the invention may be provided fixed or removable laterally outside the vertical upward-facing inlet opening (5) of the cooking fume inlet means (2) circumferentially or in sections a one or more parts overflow protection or mounting frame (14).
- the edge region of the overflow protection and mounting frame (14) facing the inlet opening (5) is at least slightly elevated in relation to the cooking surface plane (1) in order to realize overcooking protection.
- the cooking extractor device according to the invention both in the open operating state and in the closed state, is substantially flush with the surface of the cooking surface plane (1) and / or with the surface of the work surface receiving this.
- the mounting frame and overflow protector (14) may have the surface of the cooking surface plane (1) or the surface of the worktop receiving it in the range of 0.5 mm to 5.0 mm, preferably in the range of 1.0 mm to 4.0 mm, in particular in the range of 1.5 mm to 3.0 mm, project beyond.
- the closing element (7) with or without its counterweight (15) and with or without rotary knob (13) for the manual rotation or pivoting of the closing element (7) around its axis of rotation (6) without tools Cleaning purposes from the cooker inlet device (2) simple, easy, effortless and quickly removable.
- the closing element (7) with counterweight (15) and rotary knob (13) can be easily fed to frequent cleaning operations in a dishwasher.
- the dimensions of the closing element (7), its counterweight (15) and its manually driven rotary wheel (13) and their spatial relationship to each other selected such that a quick, easy and easy removability of the closing element (7), the counterweight (15) and the rotary wheel (13) from the cooking fume inlet means (2) without prior removal of the mounting frame and overflow protection (14) is possible.
- the distance between the cooker inlet device (2) on the one hand and the ventilation motor or motors on the other hand is in the range of 0.5 m to 100 m, preferably in the range of 1 m to 80 m, in particular in the range of 1.5 m to 15 m.
- the ventilation motor can therefore be easily positioned outside of the kitchen extractor device according to the invention receiving kitchen furniture, for example, in the basement or on the memory of a house.
- the closing element (7) on actuation of the fan motor automatically turn down while releasing the inlet opening (5).
- the closing element (7) folded downwards can then swing back upwards into its position closing the inlet opening (5) due to a spring action.
- the axis of rotation (6) in this case lies in a horizontal direction in that lateral edge region of the inlet opening (5), which in cross section of the side of the connection of the starting section (7) of the exhaust air duct (3) to the cooking-vapor inlet device (2). opposite.
- the pivot axis (6) of the closing element (7) in a vertical respect approximately at the level of the top of the cooking field level (1) and horizontally in the lateral edge region of the inlet opening (5) of the cooking vapor inlet device (2), so that the Closing element (7) on actuation of a fan motor automatically with release of the inlet opening (5) rotates downwards and after switching off the fan motor due to a spring action back into the inlet opening (5) closing position swings back up to the horizontal starting position.
- FIG. 19 can in a cross-sectional view of two opposing pivot axes (6) of two horizontally aligned in the closed state and closely abutting or at least slightly overlapping, pivot door-like closing elements (7) in vertical regard approximately at the level of the top of the cooking field level (1) and in the horizontal direction in the two lateral longitudinal edge regions of the inlet opening (5) of the cooking vapor inlet device (2) lie.
- the two pivoting door-like closing elements (7) on actuation of a fan motor with release of the inlet opening (5) swing away down and after switching off the fan motor due to a spring action back into their entry opening (5) closing the starting position in the top Swing back horizontal starting position.
- FIG. 18 shows, the axis of rotation (6) in horizontal respect in that lateral edge region of the inlet opening (5) lie, which in cross-section the side of the connection of the initial portion (9) of the exhaust duct (3) on the cooking fume inlet means (2) is opposite.
- one or more filter elements (35) preferably be provided obliquely inclined to the flow direction of the extracted cooking vapor and / or to the vertical reversible.
- the filter element or elements (35) can be, for example, a wire mesh filter or a plastic fiber fleece filter.
- the flow area of the filter element (35) is preferably larger than the area of the inlet opening (5) of the cooking-vapor inlet device (2).
- the cooking vapor flow rate in the region of the filter element can be set to an optimal value with respect to the filter effect, especially since the largest Fettnebelabborgungs efficiency of each filter element (35) at a very specific, filter material-dependent flow rate.
- the edge area (37) of the filter element (35) lying vertically below can, for example, be in a trough-shaped Bight (36) of the starting portion (9) of the exhaust duct (3) or the continuing portion (10) of the exhaust duct (3) eino (see FIG. 20 ).
- This bulge (36) leads, inter alia, to the advantage that liquids which have run off the filter element (35) or have penetrated through the inlet opening (5) of the cooking-vapor inlet device (2) accumulate in the latter and thereby contaminate it further in the downstream direction be safely prevented and moreover can be easily taken and removed from there.
- the frame edge regions (37) of the filter elements (35) lie outside the flow cross section of the outlet opening (25) of the continuing section (10) of the exhaust air duct (3).
- the cooking fume passage surface of the filter element (35) to the surface of the inlet opening (5) of the cooking fume inlet means (2) in the ratio of 2.0 to 1.2, preferably in the range of 1.8 to 1.3, in particular Range from 1.7 to 1.4, to 1.
- a kitchen extraction device is provided which despite a deduction of the kitchen fumes vertically below the cooking field level (1) the interior of the extractor device receiving kitchen furniture in the vertical direction largely unobstructed and therefore usable for drawers, fixtures or Abstell thoroughlye leaves.
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- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Combustion & Propulsion (AREA)
- Mechanical Engineering (AREA)
- General Engineering & Computer Science (AREA)
- Ventilation (AREA)
- Cookers (AREA)
- General Preparation And Processing Of Foods (AREA)
Priority Applications (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE202007017325U DE202007017325U1 (de) | 2007-01-10 | 2007-12-12 | Vorrichtung zum Abzug von Kochdünsten mit Abluft-Flachkanal |
PCT/DE2008/000003 WO2008083660A2 (fr) | 2007-01-10 | 2008-01-03 | Dispositif à conduit d'évacuation plat pour l'évacuation de vapeurs de cuisson |
US12/522,633 US8851064B2 (en) | 2007-01-10 | 2008-01-03 | Device for removing cooking vapors comprising a flat exhaust air duct |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE202007000610U DE202007000610U1 (de) | 2007-01-10 | 2007-01-10 | Vorrichtung zum Abzug von Kochdünsten |
Publications (3)
Publication Number | Publication Date |
---|---|
EP1944553A2 true EP1944553A2 (fr) | 2008-07-16 |
EP1944553A3 EP1944553A3 (fr) | 2009-05-06 |
EP1944553B1 EP1944553B1 (fr) | 2010-11-03 |
Family
ID=37983136
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP07022454A Active EP1944553B1 (fr) | 2007-01-10 | 2007-11-20 | Dispositif d'aspiration de vapeurs de cuisson doté d'un canal plat à air |
Country Status (4)
Country | Link |
---|---|
EP (1) | EP1944553B1 (fr) |
AT (1) | ATE487093T1 (fr) |
DE (2) | DE202007000610U1 (fr) |
ES (1) | ES2355075T3 (fr) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE102011008428A1 (de) * | 2010-06-17 | 2011-12-22 | Exklusiv-Hauben Gutmann Gmbh | Abzugsvorrichtung |
DE102011018962A1 (de) * | 2011-04-28 | 2012-10-31 | Wilhelm Bruckbauer | Kochfeld mit zentraler Absaugung von Kochdünsten nach unten |
EP2975327B1 (fr) | 2011-04-28 | 2017-10-11 | Wilhelm Bruckbauer | Unité de montage avec zone de cuisson et dispositif d'aspiration de buée |
CN108253497A (zh) * | 2018-03-07 | 2018-07-06 | 佛山市云米电器科技有限公司 | 一种带油烟分离器的油烟机 |
DE102009025038B4 (de) | 2009-06-10 | 2020-07-16 | Wilhelm Bruckbauer | Kochdunst-Eintrittsvorrichtung mit abnehmbarer deckelförmiger Verschließeinrichtung |
Families Citing this family (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE202007000610U1 (de) * | 2007-01-10 | 2007-04-12 | Bruckbauer Wilhelm | Vorrichtung zum Abzug von Kochdünsten |
US8851064B2 (en) | 2007-01-10 | 2014-10-07 | Wilhelm Bruckbauer | Device for removing cooking vapors comprising a flat exhaust air duct |
BE1021767B1 (de) | 2012-10-12 | 2016-01-15 | BSH Hausgeräte GmbH | Duntstabzugsvorrichtung, insbesondere muldenlüftungsvorrichtung |
DE102013007722B4 (de) | 2013-05-07 | 2021-03-04 | BORA - Vertriebs GmbH & Co KG | Muldenlüftung zum Abzug von Kochdampf an einem Kochfeld |
DE102016211207A1 (de) | 2016-06-22 | 2017-12-28 | Wilhelm Bruckbauer | Vorrichtung zum Abzug von Kochdünsten |
DE102016217724A1 (de) | 2016-09-16 | 2018-03-22 | Wilhelm Bruckbauer | Vorrichtung zur Bedienung eines Kücheneinbaugerätes |
DE102016220897A1 (de) | 2016-10-25 | 2018-04-26 | Wilhelm Bruckbauer | Mauerkasten und Lüftungssystem mit einem Mauerkasten |
DE102018205935A1 (de) | 2018-04-18 | 2019-10-24 | Wilhelm Bruckbauer | Mauerkasten und Lüftungssystem mit einem Mauerkasten |
DE102018215410A1 (de) | 2018-09-11 | 2020-03-12 | Wilhelm Bruckbauer | Mauerkasten-System für ein Lüftungssystem |
DE102020207162A1 (de) | 2020-06-08 | 2021-12-09 | Wilhelm Bruckbauer | Vorrichtung zur Bedienung eines Kücheneinbaugerätes |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3002513A (en) * | 1959-06-08 | 1961-10-03 | Merle R Morasch | Burners for cooking ranges and ventilating means therefor |
US3756217A (en) * | 1971-11-23 | 1973-09-04 | Jenn Air Corp | Damper for ventilating air flow control for indoor open-air cooking device |
US3766906A (en) * | 1972-02-07 | 1973-10-23 | Jenn Air Corp | Dining arrangement |
US4934337A (en) * | 1989-10-02 | 1990-06-19 | General Electric Company | Retractable vent and cover arrangement for down draft cooking appliance |
US20060278215A1 (en) * | 2005-05-02 | 2006-12-14 | Gagas John M | Adjustable downdraft ventilator |
DE202007000610U1 (de) * | 2007-01-10 | 2007-04-12 | Bruckbauer Wilhelm | Vorrichtung zum Abzug von Kochdünsten |
-
2007
- 2007-01-10 DE DE202007000610U patent/DE202007000610U1/de not_active Expired - Lifetime
- 2007-11-20 ES ES07022454T patent/ES2355075T3/es active Active
- 2007-11-20 EP EP07022454A patent/EP1944553B1/fr active Active
- 2007-11-20 AT AT07022454T patent/ATE487093T1/de active
- 2007-11-20 DE DE502007005544T patent/DE502007005544D1/de active Active
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3002513A (en) * | 1959-06-08 | 1961-10-03 | Merle R Morasch | Burners for cooking ranges and ventilating means therefor |
US3756217A (en) * | 1971-11-23 | 1973-09-04 | Jenn Air Corp | Damper for ventilating air flow control for indoor open-air cooking device |
US3766906A (en) * | 1972-02-07 | 1973-10-23 | Jenn Air Corp | Dining arrangement |
US4934337A (en) * | 1989-10-02 | 1990-06-19 | General Electric Company | Retractable vent and cover arrangement for down draft cooking appliance |
US20060278215A1 (en) * | 2005-05-02 | 2006-12-14 | Gagas John M | Adjustable downdraft ventilator |
DE202007000610U1 (de) * | 2007-01-10 | 2007-04-12 | Bruckbauer Wilhelm | Vorrichtung zum Abzug von Kochdünsten |
Cited By (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE102009025038B4 (de) | 2009-06-10 | 2020-07-16 | Wilhelm Bruckbauer | Kochdunst-Eintrittsvorrichtung mit abnehmbarer deckelförmiger Verschließeinrichtung |
DE102011008428A1 (de) * | 2010-06-17 | 2011-12-22 | Exklusiv-Hauben Gutmann Gmbh | Abzugsvorrichtung |
DE102011018962A1 (de) * | 2011-04-28 | 2012-10-31 | Wilhelm Bruckbauer | Kochfeld mit zentraler Absaugung von Kochdünsten nach unten |
EP2975327B1 (fr) | 2011-04-28 | 2017-10-11 | Wilhelm Bruckbauer | Unité de montage avec zone de cuisson et dispositif d'aspiration de buée |
DE102011018962B4 (de) | 2011-04-28 | 2019-08-08 | Wilhelm Bruckbauer | Kochfeld mit zentraler Absaugung von Kochdünsten nach unten |
US10718528B2 (en) | 2011-04-28 | 2020-07-21 | Wilhelm Bruckbauer | Hob with central downward removal of cooking vapors through suction |
EP3869107B1 (fr) | 2011-04-28 | 2022-02-23 | Wilhelm Bruckbauer | Plaque de cuisson |
CN108253497A (zh) * | 2018-03-07 | 2018-07-06 | 佛山市云米电器科技有限公司 | 一种带油烟分离器的油烟机 |
CN108253497B (zh) * | 2018-03-07 | 2022-12-30 | 佛山市云米电器科技有限公司 | 一种带油烟分离器的油烟机 |
Also Published As
Publication number | Publication date |
---|---|
EP1944553A3 (fr) | 2009-05-06 |
ES2355075T3 (es) | 2011-03-22 |
DE202007000610U1 (de) | 2007-04-12 |
EP1944553B1 (fr) | 2010-11-03 |
ATE487093T1 (de) | 2010-11-15 |
DE502007005544D1 (de) | 2010-12-16 |
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