ZA201204749B - Coated stabilised microwave heated foods - Google Patents

Coated stabilised microwave heated foods

Info

Publication number
ZA201204749B
ZA201204749B ZA2012/04749A ZA201204749A ZA201204749B ZA 201204749 B ZA201204749 B ZA 201204749B ZA 2012/04749 A ZA2012/04749 A ZA 2012/04749A ZA 201204749 A ZA201204749 A ZA 201204749A ZA 201204749 B ZA201204749 B ZA 201204749B
Authority
ZA
South Africa
Prior art keywords
coating
applying
substrate
batter
crumb
Prior art date
Application number
ZA2012/04749A
Other languages
English (en)
Inventor
Keith Pickford
Original Assignee
Crisp Sensation Holding Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from GBGB1000647.6A external-priority patent/GB201000647D0/en
Priority claimed from GB201006108A external-priority patent/GB201006108D0/en
Priority claimed from GB201006097A external-priority patent/GB201006097D0/en
Priority claimed from GB201007843A external-priority patent/GB201007843D0/en
Application filed by Crisp Sensation Holding Sa filed Critical Crisp Sensation Holding Sa
Publication of ZA201204749B publication Critical patent/ZA201204749B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/12—Apparatus or processes for applying powders or particles to foodstuffs, e.g. for breading; Such apparatus combined with means for pre-moistening or battering
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/50—Poultry products, e.g. poultry sausages
    • A23L13/52—Comminuted, emulsified or processed products; Pastes; Reformed or compressed products from poultry meat
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/75—Coating with a layer, stuffing, laminating, binding or compressing of original fish pieces
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/262—Cellulose; Derivatives thereof, e.g. ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/27—Xanthan not combined with other microbial gums
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/25—Synthetic polymers, e.g. vinylic or acrylic polymers
    • A23L33/26—Polyol polyesters, e.g. sucrose polyesters; Synthetic sugar polymers, e.g. polydextrose
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/15—General methods of cooking foods, e.g. by roasting or frying using wave energy, irradiation, electrical means or magnetic fields, e.g. oven cooking or roasting using radiant dry heat
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/15—Apparatus or processes for coating with liquid or semi-liquid products
    • A23P20/17—Apparatus or processes for coating with liquid or semi-liquid products by dipping in a bath
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02W—CLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO WASTEWATER TREATMENT OR WASTE MANAGEMENT
    • Y02W90/00—Enabling technologies or technologies with a potential or indirect contribution to greenhouse gas [GHG] emissions mitigation
    • Y02W90/10—Bio-packaging, e.g. packing containers made from renewable resources or bio-plastics

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dispersion Chemistry (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Mycology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Zoology (AREA)
  • Marine Sciences & Fisheries (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Grain Derivatives (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Constitution Of High-Frequency Heating (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Paints Or Removers (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Cereal-Derived Products (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Control Of High-Frequency Heating Circuits (AREA)
ZA2012/04749A 2010-01-15 2012-06-26 Coated stabilised microwave heated foods ZA201204749B (en)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
GBGB1000647.6A GB201000647D0 (en) 2010-01-15 2010-01-15 Microwaveable batter
GB201006108A GB201006108D0 (en) 2010-04-13 2010-04-13 Stabilisation of microwave heated food substrates
GB201006097A GB201006097D0 (en) 2010-04-13 2010-04-13 Coated stabilised microwave heated foods
GB201007843A GB201007843D0 (en) 2010-05-11 2010-05-11 Microwaveable batter
PCT/GB2011/050055 WO2011086381A1 (en) 2010-01-15 2011-01-17 Coated stabilised microwave heated foods

Publications (1)

Publication Number Publication Date
ZA201204749B true ZA201204749B (en) 2013-02-27

Family

ID=43902651

Family Applications (3)

Application Number Title Priority Date Filing Date
ZA2012/04749A ZA201204749B (en) 2010-01-15 2012-06-26 Coated stabilised microwave heated foods
ZA2012/04748A ZA201204748B (en) 2010-01-15 2012-06-26 Microwaveable batter
ZA2012/04747A ZA201204747B (en) 2010-01-15 2012-06-26 Stabilisation of microwave heated food substrates

Family Applications After (2)

Application Number Title Priority Date Filing Date
ZA2012/04748A ZA201204748B (en) 2010-01-15 2012-06-26 Microwaveable batter
ZA2012/04747A ZA201204747B (en) 2010-01-15 2012-06-26 Stabilisation of microwave heated food substrates

Country Status (26)

Country Link
EP (4) EP2356911B1 (cg-RX-API-DMAC10.html)
JP (3) JP5739911B2 (cg-RX-API-DMAC10.html)
KR (4) KR101842288B1 (cg-RX-API-DMAC10.html)
CN (3) CN102753036B (cg-RX-API-DMAC10.html)
AT (1) ATE556600T1 (cg-RX-API-DMAC10.html)
AU (3) AU2011206402B2 (cg-RX-API-DMAC10.html)
BR (3) BR112012017424B8 (cg-RX-API-DMAC10.html)
CA (3) CA2787108C (cg-RX-API-DMAC10.html)
CL (3) CL2012001936A1 (cg-RX-API-DMAC10.html)
CY (2) CY1112936T1 (cg-RX-API-DMAC10.html)
DK (3) DK2359697T3 (cg-RX-API-DMAC10.html)
EA (3) EA022519B1 (cg-RX-API-DMAC10.html)
ES (3) ES2385465T3 (cg-RX-API-DMAC10.html)
HR (2) HRP20120599T1 (cg-RX-API-DMAC10.html)
IL (3) IL220953B (cg-RX-API-DMAC10.html)
MX (3) MX2012007986A (cg-RX-API-DMAC10.html)
MY (3) MY161135A (cg-RX-API-DMAC10.html)
NZ (3) NZ600854A (cg-RX-API-DMAC10.html)
PH (3) PH12012501315A1 (cg-RX-API-DMAC10.html)
PL (2) PL2359697T3 (cg-RX-API-DMAC10.html)
PT (3) PT2356911E (cg-RX-API-DMAC10.html)
RS (2) RS52527B (cg-RX-API-DMAC10.html)
SG (3) SG181922A1 (cg-RX-API-DMAC10.html)
SI (1) SI2374361T1 (cg-RX-API-DMAC10.html)
WO (3) WO2011086381A1 (cg-RX-API-DMAC10.html)
ZA (3) ZA201204749B (cg-RX-API-DMAC10.html)

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JP5739911B2 (ja) * 2010-01-15 2015-06-24 クリスプ センセーション ホールディング エスエーCrisp Sensation Holding SA コーティングされて安定化されたマイクロ波加熱食品
GB201000647D0 (en) 2010-01-15 2010-03-03 Crisp Sensation Holding Sa Microwaveable batter
US8728554B2 (en) 2010-01-15 2014-05-20 Crisp Sensation Holding S.A. Stabilisation of microwave heated food substrates
US8765202B2 (en) 2010-01-15 2014-07-01 Crisp Sensation Holding S.A. Coated stabilised microwave heated foods
US9326537B2 (en) 2011-01-27 2016-05-03 Crisp Sensation Holding S.A. Microwaveable coated food product, and method and apparatus for the manufacture thereof
US9326536B2 (en) 2011-01-27 2016-05-03 Crisp Sensation Holding S.A. Production of microwaveable coated food products
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JP2017042098A (ja) * 2015-08-26 2017-03-02 味の素株式会社 衣付き食品及びその製造方法
CN105369785B (zh) * 2015-09-29 2017-05-31 青岛中海电装备制造有限公司 一种配用于波浪提水的导管架储能发电装置及其系统
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CN106858411A (zh) * 2016-12-29 2017-06-20 深圳联合水产发展有限公司 一种冷冻预油炸鱼虾类裹粉食品及其制备方法
JP2019041747A (ja) * 2017-09-05 2019-03-22 株式会社皆川 電子レンジ加熱調理用加工食品
KR102173621B1 (ko) * 2017-11-09 2020-11-04 고려대학교 산학협력단 떡의 노화 방지를 위한 가식성 코팅 조성물
KR102173614B1 (ko) * 2018-12-07 2020-11-04 고려대학교 산학협력단 떡 표면 코팅용 기능성 에멀전 조성물 및 이의 제조방법
CN110959743A (zh) * 2019-12-06 2020-04-07 内蒙古蒙牛乳业(集团)股份有限公司 冷冻饮品及其制备方法
WO2023282074A1 (ja) * 2021-07-08 2023-01-12 株式会社J-オイルミルズ フライ食品用打ち粉
CN116114864B (zh) * 2022-09-08 2024-08-02 厦门绿进食品有限公司 一种预熟化食用菌及其制备方法
CN116138444B (zh) * 2022-09-08 2024-10-11 厦门绿进食品有限公司 一种预制食用菌及其制备方法
KR102531080B1 (ko) 2022-12-01 2023-05-12 유선국 치킨 튀김용 조성물 및 이의 제조방법
KR20230052260A (ko) 2022-12-01 2023-04-19 유선국 치킨 튀김용 조성물 및 이의 제조방법
FR3160300A1 (fr) 2024-03-20 2025-09-26 La Patisserie Numerique Liant alimentaire

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JP5739911B2 (ja) * 2010-01-15 2015-06-24 クリスプ センセーション ホールディング エスエーCrisp Sensation Holding SA コーティングされて安定化されたマイクロ波加熱食品

Also Published As

Publication number Publication date
JP2013516970A (ja) 2013-05-16
AU2011206400B2 (en) 2013-09-26
EP2356911B1 (en) 2013-10-30
ATE556600T1 (de) 2012-05-15
CN102753035A (zh) 2012-10-24
PT2374361E (pt) 2012-07-10
SG181939A1 (en) 2012-07-30
IL220952A0 (en) 2012-09-24
BR112012017420A2 (pt) 2015-09-01
CA2787108C (en) 2015-06-16
PT2356911E (pt) 2014-02-11
EP2575497A1 (en) 2013-04-10
EA021490B1 (ru) 2015-06-30
EP2359697B1 (en) 2012-09-19
PH12012501316A1 (en) 2019-07-10
HK1173048A1 (en) 2013-05-10
PT2359697E (pt) 2012-12-27
ZA201204747B (en) 2013-02-27
BR112012017424A2 (pt) 2015-09-01
BR112012017420B1 (pt) 2019-01-08
PH12012501315A1 (en) 2013-01-21
WO2011086386A1 (en) 2011-07-21
MY161002A (en) 2017-03-31
IL220954A (en) 2017-03-30
SI2374361T1 (sl) 2012-09-28
SG181921A1 (en) 2012-08-30
MY158825A (en) 2016-11-15
EP2374361B1 (en) 2012-05-09
WO2011086383A1 (en) 2011-07-21
CN102753035B (zh) 2014-01-22
AU2011206402B2 (en) 2013-04-18
EA201270680A1 (ru) 2013-01-30
HRP20120986T1 (hr) 2012-12-31
DK2374361T3 (da) 2012-07-23
MY161135A (en) 2017-04-14
EP2356911A1 (en) 2011-08-17
HK1158032A1 (en) 2012-07-13
CA2787111A1 (en) 2011-07-21
KR20120123349A (ko) 2012-11-08
AU2011206400A1 (en) 2012-08-23
IL220953B (en) 2018-04-30
AU2011206405A1 (en) 2012-08-23
EP2359697A3 (en) 2011-10-12
CA2787108A1 (en) 2011-07-21
RS52373B (sr) 2012-12-31
AU2011206405B2 (en) 2014-01-16
MX2012008187A (es) 2012-08-08
ZA201204748B (en) 2013-02-27
BR112012017424B1 (pt) 2018-07-03
KR20120125469A (ko) 2012-11-15
DK2356911T3 (da) 2014-02-03
PH12012501322A1 (en) 2013-01-21
SG181922A1 (en) 2012-08-30
EA021566B1 (ru) 2015-07-30
PL2359697T3 (pl) 2013-04-30
KR101814834B1 (ko) 2018-01-03
EA201270681A1 (ru) 2013-01-30
JP5667214B2 (ja) 2015-02-12
CA2787111C (en) 2015-12-08
RS52527B (sr) 2013-04-30
CN102753037A (zh) 2012-10-24
HK1161039A1 (en) 2012-08-24
KR101842288B1 (ko) 2018-03-26
CL2012001975A1 (es) 2012-11-05
CN102753036B (zh) 2014-06-11
BR112012017424B8 (pt) 2019-01-22
EP2359697B8 (en) 2013-04-17
MX2012007986A (es) 2012-08-23
NZ600854A (en) 2014-02-28
JP2013516972A (ja) 2013-05-16
KR20180031829A (ko) 2018-03-28
WO2011086381A1 (en) 2011-07-21
KR20120135204A (ko) 2012-12-12
PH12012501322B1 (en) 2018-05-30
NZ600850A (en) 2013-11-29
EP2359697A2 (en) 2011-08-24
HRP20120599T1 (hr) 2012-08-31
BR112012017423B1 (pt) 2018-09-18
CY1113663T1 (el) 2016-06-22
EA022519B1 (ru) 2016-01-29
CN102753037B (zh) 2015-12-09
NZ600855A (en) 2013-10-25
JP5739911B2 (ja) 2015-06-24
ES2394345T3 (es) 2013-01-30
MX2012008186A (es) 2012-08-08
PL2374361T3 (pl) 2012-10-31
CL2012001973A1 (es) 2012-10-12
ES2385465T3 (es) 2012-07-25
BR112012017423A2 (pt) 2015-09-01
KR101979166B1 (ko) 2019-05-15
JP2013516971A (ja) 2013-05-16
CA2787110A1 (en) 2011-07-21
AU2011206402A1 (en) 2012-08-23
EA201270679A1 (ru) 2013-01-30
CY1112936T1 (el) 2016-04-13
CL2012001936A1 (es) 2014-04-04
EP2374361A1 (en) 2011-10-12
CN102753036A (zh) 2012-10-24
IL220952A (en) 2017-03-30
DK2359697T3 (da) 2012-12-17
ES2444621T3 (es) 2014-02-26
CA2787110C (en) 2016-04-12

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