US20100117806A1 - Method and system for ordering food by using rfid - Google Patents
Method and system for ordering food by using rfid Download PDFInfo
- Publication number
- US20100117806A1 US20100117806A1 US12/617,128 US61712809A US2010117806A1 US 20100117806 A1 US20100117806 A1 US 20100117806A1 US 61712809 A US61712809 A US 61712809A US 2010117806 A1 US2010117806 A1 US 2010117806A1
- Authority
- US
- United States
- Prior art keywords
- mobile terminal
- payment
- server
- order
- rfid
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
- 238000000034 method Methods 0.000 title claims abstract description 109
- 235000013305 food Nutrition 0.000 title claims abstract description 59
- 238000013475 authorization Methods 0.000 claims description 16
- 238000004891 communication Methods 0.000 claims description 7
- 238000002360 preparation method Methods 0.000 claims description 6
- 239000004615 ingredient Substances 0.000 claims description 4
- 235000013410 fast food Nutrition 0.000 description 10
- 238000010586 diagram Methods 0.000 description 7
- 238000010295 mobile communication Methods 0.000 description 7
- 238000010276 construction Methods 0.000 description 2
- 230000007613 environmental effect Effects 0.000 description 2
- 238000007792 addition Methods 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 230000006870 function Effects 0.000 description 1
- 235000015220 hamburgers Nutrition 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
Images
Classifications
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- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q30/00—Commerce
- G06Q30/06—Buying, selling or leasing transactions
-
- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q20/00—Payment architectures, schemes or protocols
- G06Q20/30—Payment architectures, schemes or protocols characterised by the use of specific devices or networks
- G06Q20/32—Payment architectures, schemes or protocols characterised by the use of specific devices or networks using wireless devices
- G06Q20/327—Short range or proximity payments by means of M-devices
- G06Q20/3278—RFID or NFC payments by means of M-devices
-
- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q30/00—Commerce
- G06Q30/06—Buying, selling or leasing transactions
- G06Q30/0601—Electronic shopping [e-shopping]
-
- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q20/00—Payment architectures, schemes or protocols
- G06Q20/08—Payment architectures
- G06Q20/10—Payment architectures specially adapted for electronic funds transfer [EFT] systems; specially adapted for home banking systems
- G06Q20/102—Bill distribution or payments
-
- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q20/00—Payment architectures, schemes or protocols
- G06Q20/08—Payment architectures
- G06Q20/20—Point-of-sale [POS] network systems
-
- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q30/00—Commerce
- G06Q30/02—Marketing; Price estimation or determination; Fundraising
- G06Q30/0241—Advertisements
- G06Q30/0251—Targeted advertisements
- G06Q30/0269—Targeted advertisements based on user profile or attribute
-
- H—ELECTRICITY
- H04—ELECTRIC COMMUNICATION TECHNIQUE
- H04W—WIRELESS COMMUNICATION NETWORKS
- H04W4/00—Services specially adapted for wireless communication networks; Facilities therefor
- H04W4/80—Services using short range communication, e.g. near-field communication [NFC], radio-frequency identification [RFID] or low energy communication
-
- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q50/00—Information and communication technology [ICT] specially adapted for implementation of business processes of specific business sectors, e.g. utilities or tourism
- G06Q50/10—Services
- G06Q50/12—Hotels or restaurants
Definitions
- a customer should wait for his/her turn in line for ordering food in a fast food restaurant such as McDonald's or Burger King. Therefore, it takes much time for determining and ordering a menu item when the restaurant is crowded, and when the customer is not sure of a previous knowledge for the menu items, so that a next person in line should wait for an even longer time.
- the present invention has been made in view of the above-mentioned problems, and an object of the present invention provides a method and a system for ordering food using RFID in which a tag is assigned to a menu item so that a customer can easily select a desired menu item by a mobile terminal and immediately make a payment for it.
- a method for ordering food using RFID including the steps of: i) reading tag information corresponding to one of tags matched to each of multiple products of a menu by using a mobile terminal having a built-in RFID module or an RFID external module; and ii) accessing a main server through a URL corresponding to the tag information by the mobile terminal and receiving product information corresponding to the tag information from the main server to the mobile terminal.
- a system for ordering food using RFID including: a main server for providing a mobile terminal accessed through a communication network with a menu, providing a payment screen according to selecting a menu item, calculating an expected arrival time based on location information received from the mobile terminal, authorizing a user based on tag information, and transmitting information on the order, the expected arrival time, and the tag information to a POS server if the user authorization is completed; and the POS server for receiving the tag information stored in the mobile terminal read through an RFID reader, comparing the tag information provided from the main server with the tag information read from the mobile terminal so as to determine the authorization.
- a method for remotely ordering food using RFID including the steps of: a) driving an application for a remote order by a mobile terminal and transmitting its location information to a main server; b) displaying a menu item and a franchised restaurants list corresponding to the location information when a menu item provided by the application is selected; c) displaying location information of the franchised restaurant on the mobile terminal when the mobile terminal selects the franchised restaurant in the franchised restaurants list; d) transmitting subscriber information stored in an RFID tag of the mobile terminal and the order item to a POS terminal through the main server when a payment request message for the menu item is transmitted to the mobile terminal and the payment is completed; and e) reading, by the POS terminal, the subscriber information from the RFID tag, comparing it with subscriber information stored in the POS terminal, and if the subscriber information corresponds to each other, displaying an accept message for providing a product corresponding to the order item on the POS terminal.
- FIG. 11 is a flowchart illustrating a method for remotely ordering food using RFID according to a fourth exemplary embodiment of the present invention.
- FIG. 1 is a diagram illustrating a system for ordering food using RFID according to a first exemplary embodiment of the present invention.
- a system for ordering food using the RFID provides a system by which a user entering a fast food restaurant or a restaurant can order the food, i.e. a product, using the RFID.
- the system includes a mobile terminal 100 , a mobile communication network 300 , an RFID system 400 , a main server 500 , a credit card company server 600 , and a Point of Sales (POS) system 700 .
- POS Point of Sales
- the mobile terminal 100 reads a tag 220 provided to a menu item 200 while being connected to a built-in RFID module or an external RFID device (so-called a round 105 ).
- the relay server 410 provides service URL information obtained from the ODS server 430 to the mobile terminal.
- the service URL information is an URL of the main server 500 storing information on the food, i.e. the product corresponding to the tag information, and is transmitted to the mobile terminal 100 .
- the main server 500 If the main server 500 receives a registration notice message of the payment amount from the accounting server, the main server 500 assigns an order number to the order item and transmits the order item, the order number, and a phone number of the mobile terminal to the POS server 720 of the POS system 700 .
- the main server 500 If the mobile terminal 100 requests a cash payment in the payment methods list transmitted from the main server 500 , the main server 500 transmits the order number corresponding to the order item together with the order list to the POS server 720 and the mobile terminal 100 at the same time. Therefore, payment completion information indicating that the user of the mobile terminal 100 completes the cash payment through an OFF-Line terminal 740 of the POS system 700 is registered, and the main server 500 transmits the payment completion information to the POS server 720 .
- At least one POS system 700 linking with the main server 500 includes the POS server 720 , the Off-Line terminal 740 , and the kitchen server 760 .
- the kitchen server 760 adds an order waiting state item on the order list received from the POS server 720 so as to display it on the screen.
- the order waiting state item is changed to an order completion item to be registered, and the kitchen server 760 transmits a guide message informing the order completion of the food to the POS server 720 .
- the POS server 720 transmits the guide message to the mobile terminal 100 through the mobile communication network 300 , and when the user of the mobile terminal 100 receives the food, the order information is deleted on the order list.
- the guide message includes a text message, a voice message, a multimedia message including at least one text, image, and moving picture.
- the mobile terminal 100 transmits the tag information to the RFID system 400 , obtains the URL information of the main server 500 storing and managing the product information corresponding to the tag information from the RFID system 400 , and accesses the main server 500 .
- the main server 500 calculates the expected arrival time based on the location information and authorizes the user based on the tag information S 440 .
- the expected arrival time can be registered to the main server 500 by the mobile terminal 120 .
- the mobile terminal 120 drives the application for the remote order and selects the menu item and a brand prior to arriving at the franchised restaurant of the fast food restaurant or the restaurant equipped with the POS system 700 S 610 and S 620 .
- the main server 500 calculates the expected arrival time based on the location information and authorizes the user based on the tag information.
- the expected arrival time can be registered to the main server 500 by the mobile terminal 120 .
Landscapes
- Business, Economics & Management (AREA)
- Accounting & Taxation (AREA)
- Finance (AREA)
- Engineering & Computer Science (AREA)
- Strategic Management (AREA)
- Physics & Mathematics (AREA)
- General Business, Economics & Management (AREA)
- Theoretical Computer Science (AREA)
- General Physics & Mathematics (AREA)
- Development Economics (AREA)
- Economics (AREA)
- Marketing (AREA)
- Computer Networks & Wireless Communication (AREA)
- Entrepreneurship & Innovation (AREA)
- Signal Processing (AREA)
- Game Theory and Decision Science (AREA)
- Cash Registers Or Receiving Machines (AREA)
- Management, Administration, Business Operations System, And Electronic Commerce (AREA)
- Financial Or Insurance-Related Operations Such As Payment And Settlement (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US15/171,694 US10664826B2 (en) | 2007-05-11 | 2016-06-02 | Method and system for ordering food by using RFID |
Applications Claiming Priority (4)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1020070046085A KR101151059B1 (ko) | 2007-05-11 | 2007-05-11 | Rfid를 이용한 원격 주문 방법 및 그 시스템 |
KR10-2007-0046085 | 2007-05-11 | ||
KRPCT/KR2008/001961 | 2008-04-07 | ||
PCT/KR2008/001961 WO2008140188A1 (en) | 2007-05-11 | 2008-04-07 | Method and system for ordering food by using rfid |
Related Parent Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PCT/KR2008/001961 Continuation WO2008140188A1 (en) | 2007-05-11 | 2008-04-07 | Method and system for ordering food by using rfid |
Related Child Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US15/171,694 Division US10664826B2 (en) | 2007-05-11 | 2016-06-02 | Method and system for ordering food by using RFID |
Publications (1)
Publication Number | Publication Date |
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US20100117806A1 true US20100117806A1 (en) | 2010-05-13 |
Family
ID=40002358
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
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US12/617,128 Abandoned US20100117806A1 (en) | 2007-05-11 | 2009-11-12 | Method and system for ordering food by using rfid |
US15/171,694 Active 2028-09-14 US10664826B2 (en) | 2007-05-11 | 2016-06-02 | Method and system for ordering food by using RFID |
Family Applications After (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US15/171,694 Active 2028-09-14 US10664826B2 (en) | 2007-05-11 | 2016-06-02 | Method and system for ordering food by using RFID |
Country Status (6)
Country | Link |
---|---|
US (2) | US20100117806A1 (ko) |
EP (1) | EP2156347A4 (ko) |
JP (3) | JP5680958B2 (ko) |
KR (1) | KR101151059B1 (ko) |
CN (2) | CN101689223A (ko) |
WO (1) | WO2008140188A1 (ko) |
Cited By (22)
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US20110258058A1 (en) * | 2010-04-14 | 2011-10-20 | Restaurant Technology, Inc. | System and method for generating a restaurant order on a wireless mobile personal computer |
US20120061465A1 (en) * | 2010-09-14 | 2012-03-15 | Icon Minsky Luo | Near field communication device, authentication system using the same and authentication method thereof |
US20120206237A1 (en) * | 2011-02-11 | 2012-08-16 | Lovegreen Kenneth J | On-premises restaurant communication system and method |
CN103514574A (zh) * | 2012-06-26 | 2014-01-15 | 东芝泰格有限公司 | 手持终端及其控制方法、以及订购系统 |
GB2507593A (en) * | 2012-11-06 | 2014-05-07 | Cambridge Consultants | Method of defining and processing a specification of at least one selected product or service |
US20140229301A1 (en) * | 2013-02-08 | 2014-08-14 | Andy Wu | On-Site Ordering System for Mobile Devices |
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Also Published As
Publication number | Publication date |
---|---|
CN101689223A (zh) | 2010-03-31 |
JP5680958B2 (ja) | 2015-03-04 |
WO2008140188A1 (en) | 2008-11-20 |
JP2016164784A (ja) | 2016-09-08 |
US10664826B2 (en) | 2020-05-26 |
KR101151059B1 (ko) | 2012-06-01 |
EP2156347A4 (en) | 2011-03-16 |
CN102750658A (zh) | 2012-10-24 |
US20160275484A1 (en) | 2016-09-22 |
JP2013137778A (ja) | 2013-07-11 |
JP2010527063A (ja) | 2010-08-05 |
CN102750658B (zh) | 2017-06-09 |
JP6670141B2 (ja) | 2020-03-18 |
JP5941416B2 (ja) | 2016-06-29 |
EP2156347A1 (en) | 2010-02-24 |
KR20090001704A (ko) | 2009-01-09 |
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