JP4197347B2 - コーヒー飲料組成物 - Google Patents

コーヒー飲料組成物 Download PDF

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Publication number
JP4197347B2
JP4197347B2 JP2006161831A JP2006161831A JP4197347B2 JP 4197347 B2 JP4197347 B2 JP 4197347B2 JP 2006161831 A JP2006161831 A JP 2006161831A JP 2006161831 A JP2006161831 A JP 2006161831A JP 4197347 B2 JP4197347 B2 JP 4197347B2
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JP
Japan
Prior art keywords
coffee
blood pressure
acid
mass
hydroxyhydroquinone
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP2006161831A
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English (en)
Japanese (ja)
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JP2006271392A5 (enExample
JP2006271392A (ja
Inventor
明彦 藤井
淳 鈴木
英雄 大南
龍史 落合
祐輔 渋谷
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kao Corp
Original Assignee
Kao Corp
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Publication date
Application filed by Kao Corp filed Critical Kao Corp
Priority to JP2006161831A priority Critical patent/JP4197347B2/ja
Publication of JP2006271392A publication Critical patent/JP2006271392A/ja
Publication of JP2006271392A5 publication Critical patent/JP2006271392A5/ja
Application granted granted Critical
Publication of JP4197347B2 publication Critical patent/JP4197347B2/ja
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/16—Removing unwanted substances
    • A23F5/18—Removing unwanted substances from coffee extract
    • A23F5/185—Removing unwanted substances from coffee extract using flocculating, precipitating, adsorbing or complex-forming agents, or ion-exchangers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/243—Liquid, semi-liquid or non-dried semi-solid coffee extract preparations; Coffee gels; Liquid coffee in solid capsules
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/28—Drying or concentrating coffee extract
    • A23F5/32—Drying or concentrating coffee extract by lyophilisation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/28—Drying or concentrating coffee extract
    • A23F5/34—Drying or concentrating coffee extract by spraying into a gas stream
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/40—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P9/00—Drugs for disorders of the cardiovascular system
    • A61P9/12—Antihypertensives

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Animal Behavior & Ethology (AREA)
  • Heart & Thoracic Surgery (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Organic Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Cardiology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Tea And Coffee (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
JP2006161831A 2004-01-30 2006-06-12 コーヒー飲料組成物 Expired - Lifetime JP4197347B2 (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2006161831A JP4197347B2 (ja) 2004-01-30 2006-06-12 コーヒー飲料組成物

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2004024247 2004-01-30
JP2004380614 2004-12-28
JP2006161831A JP4197347B2 (ja) 2004-01-30 2006-06-12 コーヒー飲料組成物

Related Parent Applications (1)

Application Number Title Priority Date Filing Date
JP2005021026A Division JP3839831B2 (ja) 2004-01-30 2005-01-28 コーヒー飲料組成物

Publications (3)

Publication Number Publication Date
JP2006271392A JP2006271392A (ja) 2006-10-12
JP2006271392A5 JP2006271392A5 (enExample) 2008-02-28
JP4197347B2 true JP4197347B2 (ja) 2008-12-17

Family

ID=34829432

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2006161831A Expired - Lifetime JP4197347B2 (ja) 2004-01-30 2006-06-12 コーヒー飲料組成物

Country Status (9)

Country Link
US (1) US8178148B2 (enExample)
EP (1) EP1716757B1 (enExample)
JP (1) JP4197347B2 (enExample)
KR (1) KR101214030B1 (enExample)
DE (1) DE602005015547D1 (enExample)
PL (1) PL1716757T3 (enExample)
RU (1) RU2354126C2 (enExample)
TW (1) TWI365718B (enExample)
WO (1) WO2005072533A1 (enExample)

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4373381B2 (ja) * 2004-09-21 2009-11-25 花王株式会社 ヒドロキシヒドロキノンの除去方法
JP4515955B2 (ja) * 2005-04-26 2010-08-04 花王株式会社 コーヒー液の製造方法
TWI396507B (zh) * 2005-07-29 2013-05-21 花王股份有限公司 Containers with black coffee drinks
JP3973675B2 (ja) * 2005-07-29 2007-09-12 花王株式会社 容器詰ミルクコーヒー飲料
KR101266574B1 (ko) * 2005-07-29 2013-05-22 카오카부시키가이샤 용기에 담긴 밀크 커피 음료
JP4548844B2 (ja) 2005-12-30 2010-09-22 株式会社 伊藤園 容器詰コーヒー飲料及びその製造方法
ATE517556T1 (de) * 2005-12-30 2011-08-15 Ito En Ltd Behälterverpacktes kaffeegetränk, und verfahren zu seiner herstellung
JP2007282571A (ja) * 2006-04-17 2007-11-01 Kao Corp コーヒー飲料
EP1902628A1 (en) * 2006-09-15 2008-03-26 Nestec S.A. Aroma stabilizing method
JP4896863B2 (ja) 2006-12-27 2012-03-14 花王株式会社 精製焙煎コーヒー豆
JP4842169B2 (ja) * 2007-02-14 2011-12-21 花王株式会社 容器詰コーヒー飲料の製造方法
JP2007300937A (ja) * 2007-07-19 2007-11-22 Ito En Ltd 容器詰コーヒー飲料及びその製造方法
JP2009028013A (ja) * 2007-07-30 2009-02-12 Kao Corp 容器詰コーヒー飲料
JP5475945B2 (ja) 2007-11-20 2014-04-16 花王株式会社 容器詰コーヒー飲料
US8043645B2 (en) 2008-07-09 2011-10-25 Starbucks Corporation Method of making beverages with enhanced flavors and aromas
EP2409696B1 (en) * 2009-03-18 2018-06-27 Kao Corporation Agent for promoting energy consumption
EP2425720B2 (en) * 2009-04-28 2022-11-30 Kao Corporation Concentrated coffee extract
JP5709864B2 (ja) * 2009-07-21 2015-04-30 インターコンチネンタル グレート ブランズ エルエルシー 粗カフェイン複合体、粗カフェイン複合体を用いた改善された食品製品、およびその使用方法
JP5475430B2 (ja) * 2009-12-18 2014-04-16 花王株式会社 コーヒー抽出物
JP5475427B2 (ja) * 2009-12-18 2014-04-16 花王株式会社 コーヒー抽出物
BR112012024698A2 (pt) 2010-03-30 2015-09-15 Kao Corp grãos de café torrado
JP2012062275A (ja) * 2010-09-16 2012-03-29 Kao Corp 脂質燃焼促進剤
EP2625962B1 (en) * 2010-10-05 2017-06-21 Kao Corporation Concentrated coffee composition
US8734884B2 (en) 2010-11-24 2014-05-27 Kao Corporation Roasted coffee bean extract
CN102507769B (zh) * 2011-10-25 2013-05-08 承德燕峰药业有限责任公司 一种金银花药材及其制剂中绿原酸和三种异绿原酸的定量测定方法
US10800561B2 (en) 2012-01-20 2020-10-13 Koffeefruit Pte. Ltd. Preparation of coffee-based extracts and powders
US9068171B2 (en) 2012-09-06 2015-06-30 Mycotechnology, Inc. Method for myceliating coffee
US9427008B2 (en) 2012-09-06 2016-08-30 Mycotechnology, Inc. Method of myceliation of agricultural substates for producing functional foods and nutraceuticals
JP5323277B1 (ja) * 2013-03-22 2013-10-23 株式会社 伊藤園 コーヒー飲料及びその製造方法、並びにコーヒー飲料の雑味低減方法
JP5965479B2 (ja) * 2013-03-29 2016-08-03 花王株式会社 コーヒー飲料
US20140322397A1 (en) * 2013-04-27 2014-10-30 David F. Mamo Aseptic hot-brewed packaged coffee or espresso beverage
WO2015093522A1 (ja) 2013-12-18 2015-06-25 花王株式会社 コーヒー濃縮組成物
US10231469B2 (en) 2014-03-15 2019-03-19 Mycotechnology, Inc. Myceliated products and methods for making myceliated products from cacao and other agricultural substrates
WO2016031625A1 (ja) * 2014-08-26 2016-03-03 花王株式会社 精製クロロゲン酸類含有組成物の製造方法
US10709157B2 (en) 2014-08-26 2020-07-14 Mycotechnology, Inc. Methods for the production and use of mycelial liquid tissue culture
US9572364B2 (en) 2014-08-26 2017-02-21 Mycotechnology, Inc. Methods for the production and use of mycelial liquid tissue culture
CN113519814B (zh) 2014-08-26 2024-04-02 麦可科技有限公司 含菌丝液体组织培养物上清与食品的组合物及其用途
JP2016101158A (ja) * 2014-11-17 2016-06-02 花王株式会社 焙煎コーヒー豆の製造方法
WO2016088520A1 (ja) * 2014-12-02 2016-06-09 花王株式会社 焙煎コーヒー豆
WO2016138476A1 (en) 2015-02-26 2016-09-01 Mycotechnology, Inc. Methods for lowering gluten content using fungal cultures
JP6572002B2 (ja) * 2015-06-17 2019-09-04 花王株式会社 希釈用コーヒー組成物の製造方法
JP6572003B2 (ja) * 2015-06-17 2019-09-04 花王株式会社 希釈用コーヒー組成物の製造方法
US10709149B2 (en) 2015-09-04 2020-07-14 Koffeefruit Pte. Ltd. Preparation of coffee fruit extracts and powders
US10806101B2 (en) 2016-04-14 2020-10-20 Mycotechnology, Inc. Methods for the production and use of myceliated high protein food compositions
US11166477B2 (en) 2016-04-14 2021-11-09 Mycotechnology, Inc. Myceliated vegetable protein and food compositions comprising same
KR20210111870A (ko) 2016-04-14 2021-09-13 마이코테크놀로지, 인코포레이티드 균사체화된 고단백 식품 조성물의 제조 방법 및 용도
WO2019071187A1 (en) 2017-10-06 2019-04-11 Cargill, Incorporated STABILIZED GLYCOSIDE COMPOSITIONS OF STEVIOL AND USES THEREOF
EP3852543A1 (en) 2018-09-20 2021-07-28 The Better Meat Company Enhanced aerobic fermentation methods for producing edible fungal mycelium blended meats and meat analogue compositions
US12274283B2 (en) 2018-09-20 2025-04-15 The Better Meat Co. Enhanced aerobic fermentation methods for producing edible fungal mycelium blended meats and meat analogue compositions
BR112021019948A2 (pt) 2019-04-06 2021-12-14 Cargill Inc Intensificador de solubilidade de glicosídeo de esteviol, solução aquosa de glicosídeo de esteviol, e, bebida não alcoólica
AU2020273144B2 (en) 2019-04-06 2025-07-03 Cargill, Incorporated Methods for making botanical extract composition
BR112021019811A2 (pt) 2019-04-06 2021-12-07 Cargill Inc Composição de glicosídeo de esteviol, bebida, métodos para reduzir um atributo sensorial indesejável de uma solução aquosa de glicosídeo de esteviol, para reduzir a persistência de doçura de um componente de glicosídeo de esteviol em uma composição comestível e para reduzir o amargor de um componente de glicosídeo de esteviol em uma composição comestível, e, soluções aquosa de glicosídeo de esteviol com reduzida persistência de doçura e aquosa de glicosídeo de esteviol com reduzido amargor
JP2024533199A (ja) 2021-09-01 2024-09-12 ザ コカ・コーラ カンパニー カフェイン及び/又はその誘導体とポリフェノールとを含む方法及び組成物

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Also Published As

Publication number Publication date
RU2354126C2 (ru) 2009-05-10
PL1716757T3 (pl) 2009-12-31
TW200534791A (en) 2005-11-01
JP2006271392A (ja) 2006-10-12
EP1716757A1 (en) 2006-11-02
US8178148B2 (en) 2012-05-15
WO2005072533A1 (ja) 2005-08-11
RU2006131124A (ru) 2008-03-10
KR20060128907A (ko) 2006-12-14
US20070160726A1 (en) 2007-07-12
DE602005015547D1 (de) 2009-09-03
EP1716757A4 (en) 2007-06-13
EP1716757B1 (en) 2009-07-22
TWI365718B (en) 2012-06-11
KR101214030B1 (ko) 2012-12-20

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