JP2006271392A5 - - Google Patents

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Publication number
JP2006271392A5
JP2006271392A5 JP2006161831A JP2006161831A JP2006271392A5 JP 2006271392 A5 JP2006271392 A5 JP 2006271392A5 JP 2006161831 A JP2006161831 A JP 2006161831A JP 2006161831 A JP2006161831 A JP 2006161831A JP 2006271392 A5 JP2006271392 A5 JP 2006271392A5
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JP
Japan
Prior art keywords
antihypertensive agent
mass
gallic acid
chlorogenic acids
agent according
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2006161831A
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English (en)
Japanese (ja)
Other versions
JP2006271392A (ja
JP4197347B2 (ja
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Publication date
Application filed filed Critical
Priority to JP2006161831A priority Critical patent/JP4197347B2/ja
Priority claimed from JP2006161831A external-priority patent/JP4197347B2/ja
Publication of JP2006271392A publication Critical patent/JP2006271392A/ja
Publication of JP2006271392A5 publication Critical patent/JP2006271392A5/ja
Application granted granted Critical
Publication of JP4197347B2 publication Critical patent/JP4197347B2/ja
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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JP2006161831A 2004-01-30 2006-06-12 コーヒー飲料組成物 Expired - Lifetime JP4197347B2 (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2006161831A JP4197347B2 (ja) 2004-01-30 2006-06-12 コーヒー飲料組成物

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2004024247 2004-01-30
JP2004380614 2004-12-28
JP2006161831A JP4197347B2 (ja) 2004-01-30 2006-06-12 コーヒー飲料組成物

Related Parent Applications (1)

Application Number Title Priority Date Filing Date
JP2005021026A Division JP3839831B2 (ja) 2004-01-30 2005-01-28 コーヒー飲料組成物

Publications (3)

Publication Number Publication Date
JP2006271392A JP2006271392A (ja) 2006-10-12
JP2006271392A5 true JP2006271392A5 (enExample) 2008-02-28
JP4197347B2 JP4197347B2 (ja) 2008-12-17

Family

ID=34829432

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2006161831A Expired - Lifetime JP4197347B2 (ja) 2004-01-30 2006-06-12 コーヒー飲料組成物

Country Status (9)

Country Link
US (1) US8178148B2 (enExample)
EP (1) EP1716757B1 (enExample)
JP (1) JP4197347B2 (enExample)
KR (1) KR101214030B1 (enExample)
DE (1) DE602005015547D1 (enExample)
PL (1) PL1716757T3 (enExample)
RU (1) RU2354126C2 (enExample)
TW (1) TWI365718B (enExample)
WO (1) WO2005072533A1 (enExample)

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JP2007282571A (ja) * 2006-04-17 2007-11-01 Kao Corp コーヒー飲料
EP1902628A1 (en) * 2006-09-15 2008-03-26 Nestec S.A. Aroma stabilizing method
JP4896863B2 (ja) 2006-12-27 2012-03-14 花王株式会社 精製焙煎コーヒー豆
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JP2007300937A (ja) * 2007-07-19 2007-11-22 Ito En Ltd 容器詰コーヒー飲料及びその製造方法
JP2009028013A (ja) * 2007-07-30 2009-02-12 Kao Corp 容器詰コーヒー飲料
JP5475945B2 (ja) 2007-11-20 2014-04-16 花王株式会社 容器詰コーヒー飲料
US8043645B2 (en) 2008-07-09 2011-10-25 Starbucks Corporation Method of making beverages with enhanced flavors and aromas
US20120010285A1 (en) * 2009-03-18 2012-01-12 Kao Corporation Agent for promoting energy consumption
CN103636878B (zh) 2009-04-28 2016-02-24 花王株式会社 浓缩咖啡提取液的制造方法
EP2456318A1 (en) * 2009-07-21 2012-05-30 Kraft Foods Global Brands LLC Crude caffeine complex, improved food products using the crude caffeine complex, and methods of use thereof
JP5475427B2 (ja) * 2009-12-18 2014-04-16 花王株式会社 コーヒー抽出物
JP5475430B2 (ja) * 2009-12-18 2014-04-16 花王株式会社 コーヒー抽出物
JP5875241B2 (ja) 2010-03-30 2016-03-02 花王株式会社 焙煎コーヒー豆
JP2012062275A (ja) * 2010-09-16 2012-03-29 Kao Corp 脂質燃焼促進剤
KR101850569B1 (ko) * 2010-10-05 2018-04-19 카오카부시키가이샤 커피 농축 조성물
RU2583292C2 (ru) 2010-11-24 2016-05-10 Као Корпорейшн Способ производства экстракта из обжаренных зерен кофе
CN102507769B (zh) * 2011-10-25 2013-05-08 承德燕峰药业有限责任公司 一种金银花药材及其制剂中绿原酸和三种异绿原酸的定量测定方法
US10800561B2 (en) 2012-01-20 2020-10-13 Koffeefruit Pte. Ltd. Preparation of coffee-based extracts and powders
US9068171B2 (en) 2012-09-06 2015-06-30 Mycotechnology, Inc. Method for myceliating coffee
US9427008B2 (en) 2012-09-06 2016-08-30 Mycotechnology, Inc. Method of myceliation of agricultural substates for producing functional foods and nutraceuticals
JP5323277B1 (ja) * 2013-03-22 2013-10-23 株式会社 伊藤園 コーヒー飲料及びその製造方法、並びにコーヒー飲料の雑味低減方法
SG11201508068YA (en) * 2013-03-29 2015-11-27 Kao Corp Coffee beverage
US20140322397A1 (en) * 2013-04-27 2014-10-30 David F. Mamo Aseptic hot-brewed packaged coffee or espresso beverage
US10188125B2 (en) 2013-12-18 2019-01-29 Kao Corporation Coffee concentrate composition
US10231469B2 (en) 2014-03-15 2019-03-19 Mycotechnology, Inc. Myceliated products and methods for making myceliated products from cacao and other agricultural substrates
US9950985B2 (en) * 2014-08-26 2018-04-24 Kao Corporation Method for producing composition containing purified chlorogenic acids
US9572364B2 (en) 2014-08-26 2017-02-21 Mycotechnology, Inc. Methods for the production and use of mycelial liquid tissue culture
US10709157B2 (en) 2014-08-26 2020-07-14 Mycotechnology, Inc. Methods for the production and use of mycelial liquid tissue culture
EP3185700B1 (en) 2014-08-26 2021-07-28 Mycotechnology, Inc. Methods for the production and use of mycelial liquid tissue culture
JP2016101158A (ja) * 2014-11-17 2016-06-02 花王株式会社 焙煎コーヒー豆の製造方法
BR112017011758B1 (pt) * 2014-12-02 2022-07-05 Kao Corporation Método de produzir grãos de café torrados, grãos de café torrados e bebida de café
US10980257B2 (en) 2015-02-26 2021-04-20 Myco Technology, Inc. Methods for lowering gluten content using fungal cultures
JP6572002B2 (ja) * 2015-06-17 2019-09-04 花王株式会社 希釈用コーヒー組成物の製造方法
JP6572003B2 (ja) * 2015-06-17 2019-09-04 花王株式会社 希釈用コーヒー組成物の製造方法
WO2017040810A1 (en) 2015-09-04 2017-03-09 Koffeefruit Pte. Ltd. Preparation of coffee fruit extracts and powders
US11166477B2 (en) 2016-04-14 2021-11-09 Mycotechnology, Inc. Myceliated vegetable protein and food compositions comprising same
US10806101B2 (en) 2016-04-14 2020-10-20 Mycotechnology, Inc. Methods for the production and use of myceliated high protein food compositions
CA3018423C (en) 2016-04-14 2021-02-23 Mycotechnology, Inc. Methods for the production and use of myceliated high protein food compositions
WO2019071220A1 (en) 2017-10-06 2019-04-11 Cargill, Incorporated SENSORY MODIFYING COMPOUNDS
US12274283B2 (en) 2018-09-20 2025-04-15 The Better Meat Co. Enhanced aerobic fermentation methods for producing edible fungal mycelium blended meats and meat analogue compositions
EP3852543A1 (en) 2018-09-20 2021-07-28 The Better Meat Company Enhanced aerobic fermentation methods for producing edible fungal mycelium blended meats and meat analogue compositions
JP2022527518A (ja) 2019-04-06 2022-06-02 カーギル インコーポレイテッド 感覚改質剤
WO2020210161A1 (en) 2019-04-06 2020-10-15 Cargill, Incorporated Methods for making botanical extract composition
CN118613176A (zh) 2021-09-01 2024-09-06 可口可乐公司 包含咖啡因和/或其衍生物和多酚的方法和组合物

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US2430663A (en) * 1944-08-14 1947-11-11 Behrman Abraham Sidney Packaging of coffee
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JPH05111437A (ja) * 1991-10-24 1993-05-07 Matsushita Electric Ind Co Ltd コーヒー抽出器
JP2578316B2 (ja) 1994-03-25 1997-02-05 松下電器産業株式会社 コーヒーメーカー
US5558742A (en) * 1994-04-28 1996-09-24 Kiefer; Helen C. Process for analyzing nutritional content of a composition of food to produce a calculated printed representation
JPH07313063A (ja) 1994-05-23 1995-12-05 Unie Kafue:Kk 風味のあるコーヒー抽出液を得る方法と風味のあるコーヒー抽出液からコーヒー飲料を得る方法と風味のあるコーヒー抽出液からインスタント・コーヒーを得る方法と風味のあるコーヒー抽出液からコーヒーエキスの濃縮液を得る方法
JP3859988B2 (ja) 2000-07-12 2006-12-20 花王株式会社 高血圧症予防・改善・治療剤
JP3548102B2 (ja) 2000-08-07 2004-07-28 花王株式会社 高血圧症予防・治療剤
EP1355536B1 (en) * 2000-11-20 2012-01-11 Applied Food Sciences, Inc. A method for enhancing post-processing content of beneficial compounds in beverages naturally containing same
JP2002363075A (ja) 2001-06-05 2002-12-18 Kao Corp 高血圧症予防・治療剤
JP2003304812A (ja) 2002-04-12 2003-10-28 Mitsubishi Rayon Co Ltd 脱プリンアルカロイド機能付き飲料供給器
JP4360647B2 (ja) 2006-01-20 2009-11-11 京楽産業．株式会社 遊技機用椅子

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