JP7716166B1 - L-グルタミン酸生産菌およびl-グルタミン酸の製造方法 - Google Patents
L-グルタミン酸生産菌およびl-グルタミン酸の製造方法Info
- Publication number
- JP7716166B1 JP7716166B1 JP2025534315A JP2025534315A JP7716166B1 JP 7716166 B1 JP7716166 B1 JP 7716166B1 JP 2025534315 A JP2025534315 A JP 2025534315A JP 2025534315 A JP2025534315 A JP 2025534315A JP 7716166 B1 JP7716166 B1 JP 7716166B1
- Authority
- JP
- Japan
- Prior art keywords
- gene
- amino acid
- glutamic acid
- glya
- mutant
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
- C12N15/09—Recombinant DNA-technology
- C12N15/63—Introduction of foreign genetic material using vectors; Vectors; Use of hosts therefor; Regulation of expression
- C12N15/74—Vectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora
- C12N15/77—Vectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for Corynebacterium; for Brevibacterium
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- C07K14/195—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria
- C07K14/34—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria from Corynebacterium (G)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/10—Transferases (2.)
- C12N9/1003—Transferases (2.) transferring one-carbon groups (2.1)
- C12N9/1014—Hydroxymethyl-, formyl-transferases (2.1.2)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P13/00—Preparation of nitrogen-containing organic compounds
- C12P13/04—Alpha- or beta- amino acids
- C12P13/14—Glutamic acid; Glutamine
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y201/00—Transferases transferring one-carbon groups (2.1)
- C12Y201/02—Hydroxymethyl-, formyl- and related transferases (2.1.2)
- C12Y201/02001—Glycine hydroxymethyltransferase (2.1.2.1)
Landscapes
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Genetics & Genomics (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Health & Medical Sciences (AREA)
- General Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Biotechnology (AREA)
- Microbiology (AREA)
- Molecular Biology (AREA)
- Biomedical Technology (AREA)
- Biophysics (AREA)
- Medicinal Chemistry (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Gastroenterology & Hepatology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Physics & Mathematics (AREA)
- Plant Pathology (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PCT/JP2023/047150 WO2025141837A1 (ja) | 2023-12-28 | 2023-12-28 | L-グルタミン酸生産菌およびl-グルタミン酸の製造方法 |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| JPWO2025141837A1 JPWO2025141837A1 (https=) | 2025-07-03 |
| JP7716166B1 true JP7716166B1 (ja) | 2025-07-31 |
| JPWO2025141837A5 JPWO2025141837A5 (https=) | 2025-11-26 |
Family
ID=96217408
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2025534315A Active JP7716166B1 (ja) | 2023-12-28 | 2023-12-28 | L-グルタミン酸生産菌およびl-グルタミン酸の製造方法 |
Country Status (3)
| Country | Link |
|---|---|
| EP (1) | EP4692312A1 (https=) |
| JP (1) | JP7716166B1 (https=) |
| WO (1) | WO2025141837A1 (https=) |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2009501512A (ja) * | 2005-06-17 | 2009-01-22 | アイアンウッド ファーマシューティカルズ インコーポレイテッド | 改良されたアミノ酸及び代謝産物生合成 |
| WO2014185430A1 (ja) * | 2013-05-13 | 2014-11-20 | 味の素株式会社 | L-アミノ酸の製造法 |
Family Cites Families (58)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS50113209A (https=) | 1974-02-13 | 1975-09-05 | ||
| JPS5238088A (en) | 1975-09-19 | 1977-03-24 | Ajinomoto Co Inc | Preparation of l-glutamic acid |
| JPS561889A (en) | 1979-06-20 | 1981-01-10 | Ajinomoto Co Inc | Preparation of l-glutamic acid by fermentation |
| JPS5832596B2 (ja) | 1979-08-10 | 1983-07-14 | 味の素株式会社 | 発酵法によるl−グルタミン酸の製造方法 |
| JPS5810075B2 (ja) | 1979-08-31 | 1983-02-24 | 味の素株式会社 | 新規変異株 |
| JPS56140895A (en) | 1980-04-02 | 1981-11-04 | Ajinomoto Co Inc | Preparation of l-glutamic acid by fermentation |
| JPS5765198A (en) | 1980-10-09 | 1982-04-20 | Ajinomoto Co Inc | Fermentative production of l-glutamic acid |
| JPS57134500A (en) | 1981-02-12 | 1982-08-19 | Kyowa Hakko Kogyo Co Ltd | Plasmid pcg1 |
| JPS572689A (en) | 1981-03-23 | 1982-01-08 | Ajinomoto Co Inc | Preparation of l-glutamic acid |
| JPS57183799A (en) | 1981-04-17 | 1982-11-12 | Kyowa Hakko Kogyo Co Ltd | Novel plasmid |
| JPS5835197A (ja) | 1981-08-26 | 1983-03-01 | Kyowa Hakko Kogyo Co Ltd | プラスミドpcg2 |
| JPS58158192A (ja) | 1982-03-15 | 1983-09-20 | Ajinomoto Co Inc | 発酵法によるl−グルタミン酸の製造方法 |
| JPS58192900A (ja) | 1982-05-04 | 1983-11-10 | Ajinomoto Co Inc | 複合プラスミド |
| DE3565475D1 (en) | 1984-04-07 | 1988-11-17 | Bayer Ag | Process and apparatus for the production of granules |
| FR2603581B1 (fr) | 1986-04-28 | 1993-08-13 | Ajinomoto Kk | Procede pour isoler et purifier des aminoacides par chromatographie |
| US4777051A (en) | 1986-06-20 | 1988-10-11 | Ajinomoto Co., Inc. | Process for the production of a composition for animal feed |
| JPH01191686A (ja) | 1988-01-26 | 1989-08-01 | Mitsubishi Petrochem Co Ltd | 複合プラスミド |
| FR2627508B1 (fr) | 1988-02-22 | 1990-10-05 | Eurolysine | Procede pour l'integration d'un gene choisi sur le chromosome d'une bacterie et bacterie obtenue par ledit procede |
| JP2537260B2 (ja) | 1988-02-23 | 1996-09-25 | 東陶機器株式会社 | 和風便器の施工方法 |
| JP2678995B2 (ja) | 1988-09-08 | 1997-11-19 | 三菱化学株式会社 | トリプトフアンシンターゼの製造法 |
| US5185262A (en) | 1988-07-27 | 1993-02-09 | Mitsubishi Petrochemical Co., Ltd. | DNA fragment containing gene which encodes the function of stabilizing plasmid in host microorganism |
| JP2973446B2 (ja) | 1990-01-11 | 1999-11-08 | 三菱化学株式会社 | 新規プラスミドベクター |
| JPH0488994A (ja) | 1990-07-30 | 1992-03-23 | Kyowa Hakko Kogyo Co Ltd | 発酵法によるl―グルタミン酸の製造法 |
| DE4130868C2 (de) | 1991-09-17 | 1994-10-13 | Degussa | Tierfuttermittelsupplement auf der Basis einer Aminosäure und Verfahren zu dessen Herstellung |
| SK283058B6 (sk) | 1993-10-28 | 2003-02-04 | Ajinomoto Co., Inc. | Spôsob produkcie cieľovej látky použitím mikroorganizmov |
| CN1177380A (zh) | 1995-01-23 | 1998-03-25 | 诺沃挪第克公司 | 通过转座的dna整合 |
| JPH0970291A (ja) | 1995-06-30 | 1997-03-18 | Ajinomoto Co Inc | 人工トランスポゾンを用いた遺伝子増幅方法 |
| JP3861341B2 (ja) | 1995-10-13 | 2006-12-20 | 味の素株式会社 | 発酵液の膜除菌方法 |
| JPH09173792A (ja) | 1995-10-23 | 1997-07-08 | Ajinomoto Co Inc | 発酵液の処理方法 |
| DE19621930C1 (de) | 1996-05-31 | 1997-12-11 | Degussa | Verfahren zur Herstellung eines Tierfuttermittel-Zusatzes auf Fermentationsbrühe-Basis |
| JP4168463B2 (ja) | 1996-12-05 | 2008-10-22 | 味の素株式会社 | L−リジンの製造法 |
| CN1179045C (zh) | 1997-08-12 | 2004-12-08 | 味之素株式会社 | 通过发酵生产l-谷氨酸的方法 |
| RU2231552C2 (ru) | 1997-10-04 | 2004-06-27 | Форшунгсцентрум Юлих Гмбх | Способ микробиологического получения аминокислот семейства аспартатов и/или глутаматов и используемые в способе средства |
| EP1070376A1 (de) | 1998-04-09 | 2001-01-24 | Siemens Aktiengesellschaft | Anordnung und verfahren zur elektrischen energieversorgung einer elektrischen last |
| SK7702000A3 (en) | 1998-09-25 | 2000-10-09 | Ajinomoto Kk | Process for preparing coryneform bacteria having an improved amino acid- or nucleic acid-productivity |
| EP1010755B1 (en) | 1998-12-18 | 2010-10-06 | Ajinomoto Co., Inc. | Method for producing L-Glutamic acid by fermentation |
| US6238714B1 (en) | 1999-05-05 | 2001-05-29 | Degussa-Huls Ag | Feedstuff additive which contains D-pantothenic acid and/or its salts and a process for the preparation thereof |
| JP2003159092A (ja) | 1999-07-02 | 2003-06-03 | Ajinomoto Co Inc | L−アミノ酸の製造法 |
| JP2003144160A (ja) | 1999-07-02 | 2003-05-20 | Ajinomoto Co Inc | L−アミノ酸の製造法 |
| JP4427878B2 (ja) | 1999-08-20 | 2010-03-10 | 味の素株式会社 | 析出を伴う発酵法によるl−グルタミン酸の製造法 |
| RU2207376C2 (ru) | 1999-10-14 | 2003-06-27 | Закрытое акционерное общество "Научно-исследовательский институт Аджиномото-Генетика" | Способ получения l-аминокислоты методом ферментации, штамм бактерии escherichia coli - продуцент l-аминокислоты (варианты) |
| RU2212447C2 (ru) | 2000-04-26 | 2003-09-20 | Закрытое акционерное общество "Научно-исследовательский институт Аджиномото-Генетика" | Штамм escherichia coli - продуцент аминокислоты (варианты) и способ получения аминокислот (варианты) |
| DE60210697T2 (de) | 2001-02-13 | 2007-04-05 | Ajinomoto Co., Inc. | Verfahren zur Produktion von L-Aminosäuren mittels Bakterien der Gattung Escherichia |
| JP4599726B2 (ja) | 2001-02-20 | 2010-12-15 | 味の素株式会社 | L−グルタミン酸の製造法 |
| EP1404856B1 (en) | 2001-07-06 | 2006-07-26 | Degussa AG | Process for the preparation of l-amino acids using strains of the enterobacteriaceae family |
| WO2003008606A2 (en) | 2001-07-18 | 2003-01-30 | Degussa Ag | Process for the preparation of l-amino acids using strains of the enterobacteriaceae family which contain an enhanced phob or phor gene |
| RU2005138030A (ru) | 2003-05-07 | 2006-04-20 | Адзиномото Ко., Инк. (Jp) | Способ получения l-глутаминовой кислоты |
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| BR122019024048B1 (pt) | 2004-12-28 | 2022-05-24 | Ajinomoto Co., Inc | Método para produzir ácido l-glutâmico |
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| BRPI0703692B1 (pt) | 2006-12-25 | 2016-12-27 | Ajinomoto Kk | método para se obter os cristais de um hidrocloreto de aminoácido básico compreendendo gerar um aminoácido básico usando células microbianas por fermentação em um caldo de fermentação ou por um método enzimático em uma solução de reação de enzima usando as células como catalisadores |
| WO2013069634A1 (ja) | 2011-11-11 | 2013-05-16 | 味の素株式会社 | 発酵法による目的物質の製造法 |
| JP6097869B1 (ja) | 2016-08-01 | 2017-03-15 | 新日鉄住金エンジニアリング株式会社 | エタノールの製造方法 |
-
2023
- 2023-12-28 EP EP23963185.6A patent/EP4692312A1/en active Pending
- 2023-12-28 WO PCT/JP2023/047150 patent/WO2025141837A1/ja active Pending
- 2023-12-28 JP JP2025534315A patent/JP7716166B1/ja active Active
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2009501512A (ja) * | 2005-06-17 | 2009-01-22 | アイアンウッド ファーマシューティカルズ インコーポレイテッド | 改良されたアミノ酸及び代謝産物生合成 |
| WO2014185430A1 (ja) * | 2013-05-13 | 2014-11-20 | 味の素株式会社 | L-アミノ酸の製造法 |
Non-Patent Citations (4)
| Title |
|---|
| GAGNON, D. et al.,Stage specific gene expression and cellular localization of two isoforms of the serine hydroxymethyl,Molecular & Biochemical Parasitology,2006年,Vol.150,pp.63-71 |
| GAGNON, D. ET AL.: "Stage specific gene expression and cellular localization of two isoforms of the serine hydroxymethyl", MOLECULAR & BIOCHEMICAL PARASITOLOGY, vol. 150, JPN6024009999, 2006, pages 63 - 71, ISSN: 0005638119 * |
| HONG, M. C. et al.,Cloning and complete nucleotide sequence of Acinetobacter radioresistens CMC-1 Agly A gene encoding,FEMS Microbiology Letters,1999年,Vol.170,pp.413-418 |
| HONG, M. C. ET AL.: "Cloning and complete nucleotide sequence of Acinetobacter radioresistens CMC-1 Agly A gene encoding", FEMS MICROBIOLOGY LETTERS, vol. 170, JPN6024009998, 1999, pages 413 - 418, ISSN: 0005638118 * |
Also Published As
| Publication number | Publication date |
|---|---|
| JPWO2025141837A1 (https=) | 2025-07-03 |
| WO2025141837A1 (ja) | 2025-07-03 |
| EP4692312A1 (en) | 2026-02-11 |
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