JP4015631B2 - 容器詰緑茶飲料の製造方法 - Google Patents
容器詰緑茶飲料の製造方法 Download PDFInfo
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- JP4015631B2 JP4015631B2 JP2004043606A JP2004043606A JP4015631B2 JP 4015631 B2 JP4015631 B2 JP 4015631B2 JP 2004043606 A JP2004043606 A JP 2004043606A JP 2004043606 A JP2004043606 A JP 2004043606A JP 4015631 B2 JP4015631 B2 JP 4015631B2
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- JP
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- Prior art keywords
- green tea
- tea
- silica
- diatomaceous earth
- filtration
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
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- 229910001415 sodium ion Chemical group 0.000 description 1
- NTHWMYGWWRZVTN-UHFFFAOYSA-N sodium silicate Chemical compound [Na+].[Na+].[O-][Si]([O-])=O NTHWMYGWWRZVTN-UHFFFAOYSA-N 0.000 description 1
- 235000010339 sodium tetraborate Nutrition 0.000 description 1
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Images
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
- A23F3/163—Liquid or semi-liquid tea extract preparations, e.g. gels or liquid extracts in solid capsules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
- A23F3/18—Extraction of water soluble tea constituents
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dispersion Chemistry (AREA)
- Tea And Coffee (AREA)
Priority Applications (4)
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|---|---|---|---|
| JP2004043606A JP4015631B2 (ja) | 2004-02-19 | 2004-02-19 | 容器詰緑茶飲料の製造方法 |
| US10/831,316 US7682643B2 (en) | 2004-02-19 | 2004-04-26 | Method for manufacturing containered green tea beverage |
| CNB2004100451981A CN100456941C (zh) | 2004-02-19 | 2004-04-28 | 生产容器装绿茶饮料的方法 |
| TW093131685A TW200528031A (en) | 2004-02-19 | 2004-10-19 | Method for manufacturing containered green tea beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
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| JP2004043606A JP4015631B2 (ja) | 2004-02-19 | 2004-02-19 | 容器詰緑茶飲料の製造方法 |
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| JP2006318552A Division JP4369464B2 (ja) | 2006-11-27 | 2006-11-27 | 容器詰緑茶飲料及びその製造方法 |
| JP2007124886A Division JP4065012B2 (ja) | 2007-05-09 | 2007-05-09 | 加温販売用容器詰緑茶飲料及びその製造方法 |
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| Country | Link |
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| US (1) | US7682643B2 (enExample) |
| JP (1) | JP4015631B2 (enExample) |
| CN (1) | CN100456941C (enExample) |
| TW (1) | TW200528031A (enExample) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2018099099A (ja) * | 2016-12-21 | 2018-06-28 | キリン株式会社 | 甘味及び苦渋味を調和した味わいの深い容器詰緑茶飲料 |
Families Citing this family (28)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP4702824B2 (ja) * | 2004-07-22 | 2011-06-15 | 三井農林株式会社 | 茶ポリフェノール組成物及びその製造方法 |
| JP4542047B2 (ja) * | 2005-10-20 | 2010-09-08 | 花王株式会社 | 精製緑茶抽出物の製造方法 |
| KR20070026005A (ko) * | 2005-09-01 | 2007-03-08 | 카오카부시키가이샤 | 정제 녹차 추출물의 제조 방법 |
| US20090007522A1 (en) * | 2006-02-28 | 2009-01-08 | Toyo Seikan Kaisha, Ltd | Method of Producing a Drink Contained in a Container |
| US7972644B2 (en) | 2006-03-22 | 2011-07-05 | Ito En, Ltd. | Bottleable green tea beverage |
| CA2651910C (en) * | 2006-05-11 | 2013-12-17 | Gerhard Latka | Mate beverage |
| ATE553659T1 (de) * | 2006-07-24 | 2012-05-15 | Unilever Nv | Ausgangsstoff für ein getränk |
| US20080241085A1 (en) * | 2007-03-29 | 2008-10-02 | Lin Connie B | Compositions for use in darkening the skin |
| JP4944252B2 (ja) * | 2010-08-31 | 2012-05-30 | 株式会社 伊藤園 | 容器詰緑茶飲料及びその製造方法 |
| JP4944253B2 (ja) * | 2010-08-31 | 2012-05-30 | 株式会社 伊藤園 | 容器詰緑茶飲料及びその製造方法 |
| JP5406379B2 (ja) * | 2010-10-08 | 2014-02-05 | 長谷川香料株式会社 | 茶類エキス |
| JP5400971B2 (ja) * | 2010-10-08 | 2014-01-29 | 長谷川香料株式会社 | 茶類エキス |
| JP5931519B2 (ja) * | 2012-03-12 | 2016-06-08 | サントリー食品インターナショナル株式会社 | 茶葉ペクチン含有飲料 |
| JP6027353B2 (ja) * | 2012-07-03 | 2016-11-16 | サントリーホールディングス株式会社 | 容器詰め緑茶飲料用緑茶抽出液及び容器詰め緑茶飲料 |
| WO2014012755A1 (en) * | 2012-07-18 | 2014-01-23 | Unilever N.V. | An edible product |
| JP6169353B2 (ja) * | 2012-12-28 | 2017-07-26 | キリンビバレッジ株式会社 | 飲料製造装置 |
| US8871108B2 (en) | 2013-01-22 | 2014-10-28 | Tel Fsi, Inc. | Process for removing carbon material from substrates |
| JP6250353B2 (ja) * | 2013-09-30 | 2017-12-20 | サントリーホールディングス株式会社 | ケルセチン配糖体配合容器詰緑茶飲料 |
| CN105580932B (zh) | 2014-10-22 | 2021-11-30 | 可口可乐公司 | 制备具有不同味道的茶叶提取物的方法 |
| US10391433B2 (en) | 2014-12-19 | 2019-08-27 | Ep Minerals, Llc | Opaline biogenic silica/expanded perlite composite products |
| TWI552686B (zh) * | 2015-01-15 | 2016-10-11 | A two - stage sterilization process for treating heat - resistant spores in burdock extract | |
| JP6801957B2 (ja) * | 2015-12-21 | 2020-12-16 | キリンホールディングス株式会社 | 高可溶性固形分濃度容器詰め緑茶飲料 |
| JP6991505B2 (ja) * | 2017-09-28 | 2022-01-12 | ポッカサッポロフード&ビバレッジ株式会社 | 半発酵茶の風香味改善方法及び半発酵茶の製造方法 |
| JP7182432B2 (ja) * | 2018-11-14 | 2022-12-02 | サントリーホールディングス株式会社 | キトサンを含有する飲料 |
| CN111296605A (zh) * | 2020-04-02 | 2020-06-19 | 厦门惠尔康食品有限公司 | 一种制备澄清的菊花茶饮料的方法 |
| CN111317047A (zh) * | 2020-04-15 | 2020-06-23 | 西安艾默农林生物技术有限公司 | 翅果茶饮料的制备方法 |
| CN115517305B (zh) * | 2022-08-25 | 2023-12-15 | 杭州娃哈哈饮料有限公司 | 一种基于多种茶叶拼配的色香味俱佳无沉淀红茶饮料的制备方法 |
| JP7506282B1 (ja) * | 2024-04-12 | 2024-06-25 | 株式会社 伊藤園 | 容器詰緑茶飲料の製造方法及び容器詰緑茶飲料のコク向上方法 |
Family Cites Families (20)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ZA717113B (en) * | 1971-01-22 | 1972-07-26 | Ceylon Inst Of Scient And Ind | Improvements in the preparation of tea extracts suitable for chilled beverages |
| US4324840A (en) * | 1980-06-16 | 1982-04-13 | General Foods Corporation | Adsorption decaffeination |
| SU1409200A1 (ru) * | 1985-06-10 | 1988-07-15 | Кутаисский политехнический институт им.Н.И.Мусхелишвили | Способ производства растворимого ча |
| JPS62278948A (ja) | 1986-05-27 | 1987-12-03 | Fuji Debuison Kagaku Kk | 清澄な茶抽出液の製造法 |
| JPS62278949A (ja) | 1986-05-27 | 1987-12-03 | Morinaga & Co Ltd | 保存性の良好なココアペ−ストの製造法 |
| JPH078781B2 (ja) * | 1990-06-15 | 1995-02-01 | 昌市 桜下 | 浴用剤組成物 |
| JPH0797965B2 (ja) | 1991-04-11 | 1995-10-25 | 株式会社 伊藤園 | 緑茶飲料の製造方法 |
| JPH05168407A (ja) * | 1991-12-24 | 1993-07-02 | Toyo Seikan Kaisha Ltd | 容器詰緑茶類飲料の製造方法 |
| JP2613163B2 (ja) | 1993-03-18 | 1997-05-21 | 株式会社ポッカコーポレーション | 茶飲料及びその製造方法 |
| JPH06269249A (ja) * | 1993-03-19 | 1994-09-27 | Taiyo Kagaku Co Ltd | 発泡性が持続するチューインガムの製造法 |
| JPH06311847A (ja) | 1993-04-28 | 1994-11-08 | J A Foods Ooita:Kk | 清澄緑茶飲料の製造方法 |
| KR970010219B1 (en) * | 1994-10-06 | 1997-06-23 | Pacific Co Ltd | Prevention method of precipitation in green tea and woorong tea |
| JPH08228684A (ja) | 1995-03-01 | 1996-09-10 | Yakult Honsha Co Ltd | 緑茶飲料の製造法 |
| EP0777972B1 (fr) | 1995-12-07 | 2003-05-14 | Societe Des Produits Nestle S.A. | Préparation d'un extrait de thé |
| JP4008135B2 (ja) | 1998-12-28 | 2007-11-14 | サッポロ飲料株式会社 | 抹茶入り茶類飲料の製造方法 |
| JP3096035B1 (ja) | 1999-08-05 | 2000-10-10 | 三井農林株式会社 | 緑茶飲料の製造方法並びに該方法により製造された緑茶飲料 |
| JP2001204386A (ja) | 2000-01-24 | 2001-07-31 | Kirin Beverage Corp | 緑茶飲料及びその製造法 |
| JP3626462B2 (ja) * | 2002-02-20 | 2005-03-09 | 株式会社 伊藤園 | 茶飲料の製造方法 |
| JP4113829B2 (ja) | 2003-10-24 | 2008-07-09 | 株式会社 伊藤園 | グルタミン酸含有食品素材及びその製造方法 |
| JP2005137286A (ja) | 2003-11-07 | 2005-06-02 | Ogawa & Co Ltd | 呈味増強剤 |
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2004
- 2004-02-19 JP JP2004043606A patent/JP4015631B2/ja not_active Expired - Lifetime
- 2004-04-26 US US10/831,316 patent/US7682643B2/en active Active
- 2004-04-28 CN CNB2004100451981A patent/CN100456941C/zh not_active Expired - Lifetime
- 2004-10-19 TW TW093131685A patent/TW200528031A/zh not_active IP Right Cessation
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2018099099A (ja) * | 2016-12-21 | 2018-06-28 | キリン株式会社 | 甘味及び苦渋味を調和した味わいの深い容器詰緑茶飲料 |
Also Published As
| Publication number | Publication date |
|---|---|
| TW200528031A (en) | 2005-09-01 |
| CN1656911A (zh) | 2005-08-24 |
| CN100456941C (zh) | 2009-02-04 |
| US20050186314A1 (en) | 2005-08-25 |
| JP2005229918A (ja) | 2005-09-02 |
| TWI358262B (enExample) | 2012-02-21 |
| US7682643B2 (en) | 2010-03-23 |
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