CH620343A5 - - Google Patents

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Publication number
CH620343A5
CH620343A5 CH1404876A CH1404876A CH620343A5 CH 620343 A5 CH620343 A5 CH 620343A5 CH 1404876 A CH1404876 A CH 1404876A CH 1404876 A CH1404876 A CH 1404876A CH 620343 A5 CH620343 A5 CH 620343A5
Authority
CH
Switzerland
Prior art keywords
fat
dispersed
phase
aqueous phase
weight
Prior art date
Application number
CH1404876A
Other languages
German (de)
English (en)
Inventor
Inga Elna Maria Wilton
Lennart Olof Gunnemar Envall
Kurt Lage Sundstroem
David Patrick Joseph Moran
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of CH620343A5 publication Critical patent/CH620343A5/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/015—Reducing calorie content; Reducing fat content, e.g. "halvarines"
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C15/00—Butter; Butter preparations; Making thereof
    • A23C15/12—Butter preparations
    • A23C15/16—Butter having reduced fat content

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Edible Oils And Fats (AREA)
  • Fodder In General (AREA)
CH1404876A 1975-11-07 1976-11-08 CH620343A5 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB46214/75A GB1564400A (en) 1975-11-07 1975-11-07 Proteinaceous low fat spread

Publications (1)

Publication Number Publication Date
CH620343A5 true CH620343A5 (fr) 1980-11-28

Family

ID=10440326

Family Applications (1)

Application Number Title Priority Date Filing Date
CH1404876A CH620343A5 (fr) 1975-11-07 1976-11-08

Country Status (17)

Country Link
US (1) US4071634A (fr)
JP (1) JPS609772B2 (fr)
AT (1) AT348315B (fr)
AU (1) AU503127B2 (fr)
BE (1) BE848066A (fr)
CA (1) CA1083406A (fr)
CH (1) CH620343A5 (fr)
DE (1) DE2650980C2 (fr)
FR (1) FR2330325A1 (fr)
GB (1) GB1564400A (fr)
IE (1) IE43808B1 (fr)
IT (1) IT1108451B (fr)
LU (1) LU76138A1 (fr)
NL (1) NL7612220A (fr)
NO (1) NO142646C (fr)
SE (1) SE425045C (fr)
ZA (1) ZA766638B (fr)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4238520A (en) * 1979-06-28 1980-12-09 Scm Corporation Low-fat comestible spread substitutes
US4307125A (en) * 1979-12-26 1981-12-22 Gay-Lea Foods Co-Operative Limited Low fat butter-like spread
NL8002925A (nl) * 1980-05-21 1981-12-16 Unilever Nv Werkwijze ter bereiding van vetarme olie-in-water-in-olie emulsies.
ATE13962T1 (de) * 1981-02-27 1985-07-15 Unilever Nv Verfahren zur herstellung einer streichfaehigen emulsion.
DE3262809D1 (en) * 1981-10-07 1985-05-02 Unilever Nv Low-fat spread and process for producing same
JPS58501893A (ja) * 1981-11-11 1983-11-10 アルペン　デイリイ　フ−ズ　プロプライエタリイ　リミテツド 食品の製造方法とその方法により製造される食品
US4551346A (en) * 1981-11-11 1985-11-05 Alpen Dairy Foods Pty. Limited Method of producing an edible fat emulsion and food product produced thereof
FI832413L (fi) * 1982-07-08 1984-01-09 Unilever Nv Reducerad fettbredning och foerfarande foer dess framstaellning
EP0098663B1 (fr) * 1982-07-08 1987-03-11 Unilever N.V. Procédé de fabrication d'un aliment á tartiner pauvre en matières grasses
GB2130233B (en) * 1982-11-22 1986-10-01 Unilever Plc Spread having butter-like properties
JPH0789867B2 (ja) * 1984-04-09 1995-10-04 ミヨシ油脂株式会社 チーズ様スプレッド食品及びその製造方法
JPH069461B2 (ja) * 1984-09-19 1994-02-09 雪印乳業株式会社 油中水中油型油脂組成物
FI89448C (fi) * 1986-03-06 1993-10-11 Unilever Nv Foerfarande foer framstaellning av en bredning
GB2205849B (en) * 1987-06-19 1991-05-15 Brinkers Margarinefab Low fat spread and process for producing same
GB8725803D0 (en) * 1987-11-04 1987-12-09 Unilever Plc Preparing edible dispersion
ES2032529T3 (es) * 1988-02-18 1993-02-16 Unilever Nv Una emulsion de agua y aceite termo-esterilizable.
JPH0824534B2 (ja) * 1992-03-02 1996-03-13 カンバーランド・パツキング・コーポレーシヨン 天然バターの風味をもつマーガリン等のスプレッドの製造方法
US7368143B2 (en) * 2003-08-22 2008-05-06 Cumberland Packing Corporation Low-calorie low-fat butter-flavored topping compositions and methods of preparation

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2575874A (en) * 1941-09-15 1951-11-20 Grindstedvaerket As Production of oil-in-oil emulsions
GB1029552A (en) * 1962-03-23 1966-05-11 Unilever Ltd Fatty composition
DE1442001C3 (de) * 1962-06-15 1978-08-31 Asahi Denka Kogyo K.K., Tokio Eßbare plastische Margarine
US3360377A (en) * 1964-04-10 1967-12-26 Spitzer Joseph George Method for production of low-calorie margarine substitute products
US3360378A (en) * 1967-07-12 1967-12-26 Spitzer Joseph George Low calorie margarine substitute product
LU55012A1 (fr) * 1967-12-04 1969-08-04
US3519436A (en) * 1969-05-09 1970-07-07 Grace W R & Co Method for making plastic low fat emulsion spread
LU60482A1 (fr) * 1970-03-09 1970-05-11
DD99087A1 (fr) * 1972-01-17 1973-07-20
JPS5533294B2 (fr) * 1972-07-21 1980-08-29

Also Published As

Publication number Publication date
AU1934676A (en) 1978-05-11
FR2330325B1 (fr) 1982-01-22
NL7612220A (nl) 1977-05-10
FR2330325A1 (fr) 1977-06-03
IE43808L (en) 1977-05-07
JPS5258706A (en) 1977-05-14
IT1108451B (it) 1985-12-09
NO763782L (fr) 1977-05-10
AT348315B (de) 1979-02-12
AU503127B2 (en) 1979-08-23
DE2650980C2 (de) 1983-01-27
NO142646B (no) 1980-06-16
DE2650980A1 (de) 1977-05-18
ATA826876A (de) 1978-06-15
LU76138A1 (fr) 1977-06-02
ZA766638B (en) 1978-06-28
IE43808B1 (en) 1981-06-03
SE7612403L (sv) 1977-05-08
SE425045C (sv) 1984-07-16
GB1564400A (en) 1980-04-10
CA1083406A (fr) 1980-08-12
SE425045B (sv) 1982-08-30
NO142646C (no) 1980-09-24
JPS609772B2 (ja) 1985-03-13
BE848066A (fr) 1977-05-05
US4071634A (en) 1978-01-31

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Legal Events

Date Code Title Description
PL Patent ceased