BR112014022135B1 - método e dispositivo para secagem de macarrão instantâneo - Google Patents

método e dispositivo para secagem de macarrão instantâneo Download PDF

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Publication number
BR112014022135B1
BR112014022135B1 BR112014022135-9A BR112014022135A BR112014022135B1 BR 112014022135 B1 BR112014022135 B1 BR 112014022135B1 BR 112014022135 A BR112014022135 A BR 112014022135A BR 112014022135 B1 BR112014022135 B1 BR 112014022135B1
Authority
BR
Brazil
Prior art keywords
retainer
pasta
drying
noodles
speed
Prior art date
Application number
BR112014022135-9A
Other languages
English (en)
Portuguese (pt)
Inventor
Takeshi Asahina
Takaaki Hibi
Noriyuki MACHIDA
Mitsuru Tanaka
Original Assignee
Nissin Foods Holdings Co., Ltd.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nissin Foods Holdings Co., Ltd. filed Critical Nissin Foods Holdings Co., Ltd.
Publication of BR112014022135B1 publication Critical patent/BR112014022135B1/pt

Links

Classifications

    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26—DRYING
    • F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B3/00—Drying solid materials or objects by processes involving the application of heat
    • F26B3/02—Drying solid materials or objects by processes involving the application of heat by convection, i.e. heat being conveyed from a heat source to the materials or objects to be dried by a gas or vapour, e.g. air
    • F26B3/06—Drying solid materials or objects by processes involving the application of heat by convection, i.e. heat being conveyed from a heat source to the materials or objects to be dried by a gas or vapour, e.g. air the gas or vapour flowing through the materials or objects to be dried
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A23L7/113—Parboiled or instant pasta
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/90—Preservation of foods or foodstuffs, in general by drying or kilning; Subsequent reconstitution
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26—DRYING
    • F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B3/00—Drying solid materials or objects by processes involving the application of heat
    • F26B3/02—Drying solid materials or objects by processes involving the application of heat by convection, i.e. heat being conveyed from a heat source to the materials or objects to be dried by a gas or vapour, e.g. air
    • F26B3/06—Drying solid materials or objects by processes involving the application of heat by convection, i.e. heat being conveyed from a heat source to the materials or objects to be dried by a gas or vapour, e.g. air the gas or vapour flowing through the materials or objects to be dried
    • F26B3/08—Drying solid materials or objects by processes involving the application of heat by convection, i.e. heat being conveyed from a heat source to the materials or objects to be dried by a gas or vapour, e.g. air the gas or vapour flowing through the materials or objects to be dried so as to loosen them, e.g. to form a fluidised bed
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26—DRYING
    • F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B3/00—Drying solid materials or objects by processes involving the application of heat
    • F26B3/02—Drying solid materials or objects by processes involving the application of heat by convection, i.e. heat being conveyed from a heat source to the materials or objects to be dried by a gas or vapour, e.g. air
    • F26B3/06—Drying solid materials or objects by processes involving the application of heat by convection, i.e. heat being conveyed from a heat source to the materials or objects to be dried by a gas or vapour, e.g. air the gas or vapour flowing through the materials or objects to be dried
    • F26B3/08—Drying solid materials or objects by processes involving the application of heat by convection, i.e. heat being conveyed from a heat source to the materials or objects to be dried by a gas or vapour, e.g. air the gas or vapour flowing through the materials or objects to be dried so as to loosen them, e.g. to form a fluidised bed
    • F26B3/082—Drying solid materials or objects by processes involving the application of heat by convection, i.e. heat being conveyed from a heat source to the materials or objects to be dried by a gas or vapour, e.g. air the gas or vapour flowing through the materials or objects to be dried so as to loosen them, e.g. to form a fluidised bed arrangements of devices for distributing fluidising gas, e.g. grids, nozzles
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26—DRYING
    • F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B9/00—Machines or apparatus for drying solid materials or objects at rest or with only local agitation; Domestic airing cupboards
    • F26B9/06—Machines or apparatus for drying solid materials or objects at rest or with only local agitation; Domestic airing cupboards in stationary drums or chambers
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26—DRYING
    • F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B9/00—Machines or apparatus for drying solid materials or objects at rest or with only local agitation; Domestic airing cupboards
    • F26B9/06—Machines or apparatus for drying solid materials or objects at rest or with only local agitation; Domestic airing cupboards in stationary drums or chambers
    • F26B9/066—Machines or apparatus for drying solid materials or objects at rest or with only local agitation; Domestic airing cupboards in stationary drums or chambers the products to be dried being disposed on one or more containers, which may have at least partly gas-previous walls, e.g. trays or shelves in a stack
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26—DRYING
    • F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B2210/00—Drying processes and machines for solid objects characterised by the specific requirements of the drying goods
    • F26B2210/06—Long pasta, e.g. spaghetti
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26—DRYING
    • F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B2210/00—Drying processes and machines for solid objects characterised by the specific requirements of the drying goods
    • F26B2210/08—Short pasta, e.g. macaroni, vermicelli

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Noodles (AREA)
  • Drying Of Solid Materials (AREA)
BR112014022135-9A 2012-03-30 2013-03-18 método e dispositivo para secagem de macarrão instantâneo BR112014022135B1 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2012081357A JP5355739B2 (ja) 2012-03-30 2012-03-30 即席麺の乾燥方法及び乾燥装置
JP2012-081357 2012-03-30
PCT/JP2013/001822 WO2013145625A1 (ja) 2012-03-30 2013-03-18 即席麺の乾燥方法及び乾燥装置

Publications (1)

Publication Number Publication Date
BR112014022135B1 true BR112014022135B1 (pt) 2020-06-30

Family

ID=49258939

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112014022135-9A BR112014022135B1 (pt) 2012-03-30 2013-03-18 método e dispositivo para secagem de macarrão instantâneo

Country Status (13)

Country Link
US (1) US10605524B2 (https=)
EP (1) EP2832230B1 (https=)
JP (1) JP5355739B2 (https=)
KR (1) KR101770885B1 (https=)
CN (1) CN104093324B (https=)
BR (1) BR112014022135B1 (https=)
IN (1) IN2014DN08818A (https=)
MX (1) MX2014010775A (https=)
PH (1) PH12014501734B1 (https=)
RU (1) RU2581484C1 (https=)
SG (1) SG11201406161WA (https=)
TW (1) TW201402022A (https=)
WO (1) WO2013145625A1 (https=)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6313007B2 (ja) 2013-09-30 2018-04-18 日清食品ホールディングス株式会社 乾燥即席麺及びその製造方法
CN104397600A (zh) * 2014-12-15 2015-03-11 古浪伊禧堂伟业生物科技有限公司 一种速食型无碱拉面的制作工艺
CN109414044B (zh) 2015-10-30 2023-01-24 特罗Z 私人有限公司 制造低油含量面条的加工方法和由其产生的其他食品
ES2702554T3 (es) * 2016-04-26 2019-03-01 Metalquimia Sa Planta y método de secado por aire de alimento troceado
JP6959643B2 (ja) * 2017-12-13 2021-11-02 トーキョーメンキ株式会社 ノンフライ麺製造用乾燥装置
CN109000431A (zh) * 2018-06-05 2018-12-14 中国包装和食品机械有限公司 一种智能米粉干燥工艺
CN109114898A (zh) * 2018-10-22 2019-01-01 广西兰科资源再生利用有限公司 一种新型微滤脱水烘干机
CN111609679A (zh) * 2020-05-23 2020-09-01 安徽德旺食品科技有限责任公司 一种非油炸面饼脱水装置
IT202200000653A1 (it) * 2022-01-17 2023-07-17 Pavan S P A Un processo ed un apparato di produzione di noodles istantanei

Family Cites Families (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH01191633A (ja) * 1988-01-25 1989-08-01 Kanebo Ltd 乾燥用カップ内の麺整列装置
JP2666224B2 (ja) 1990-02-27 1997-10-22 鐘紡株式会社 麺玉を嵩高形状に乾燥させる方法及び装置
JP2700938B2 (ja) * 1990-02-27 1998-01-21 鐘紡株式会社 即席麺類の製造法
JP2515849Y2 (ja) 1990-02-27 1996-10-30 鐘紡株式会社 麺の結着防止装置
IT1247105B (it) * 1991-02-27 1994-12-12 Barilla Flli G & R Procedimento per la produzione di nidi di pasta alimentare secca
JPH0753508Y2 (ja) 1993-03-24 1995-12-13 鐘紡株式会社 乾燥用カップ内の麺整列装置
JP2898580B2 (ja) 1995-08-08 1999-06-02 株式会社荒川製作所 コンベア式乾燥装置
JP2837115B2 (ja) 1995-08-14 1998-12-14 明星食品株式会社 即席乾燥麺類の製造方法
JPH09210554A (ja) 1996-02-05 1997-08-12 Arakawa Seisakusho:Kk 食品乾燥装置
JP2951603B2 (ja) * 1996-10-22 1999-09-20 日清食品株式会社 麺線の熱風乾燥方法
JP3790590B2 (ja) * 1996-11-27 2006-06-28 東洋水産株式会社 即席麺の熱風乾燥方法及び即席麺の熱風乾燥装置
JP2003153661A (ja) 2001-09-05 2003-05-27 Yamadai Kk ノンフライ乾燥即席麺
JP4713791B2 (ja) 2001-09-13 2011-06-29 株式会社荒川製作所 乾燥装置
JP2005160401A (ja) 2003-12-03 2005-06-23 Fuji Seisakusho:Kk ノンフライ麺の乾燥方法及び装置
CN101686717A (zh) * 2006-12-29 2010-03-31 日清食品控股株式会社 速食油炸面食及其制造方法
CN105639446B (zh) 2008-11-12 2020-04-03 日清食品控股株式会社 高温热风干燥方便面的制造方法
CN201742905U (zh) * 2010-04-23 2011-02-16 舟山市普陀明宏机械制造厂 食品干燥设备的供风装置
JP5508139B2 (ja) * 2010-05-26 2014-05-28 明星食品株式会社 ノンフライ麺、及びその製造方法
JP5436504B2 (ja) * 2010-08-20 2014-03-05 日清食品ホールディングス株式会社 即席熱風乾燥麺の製造方法
JP4772160B1 (ja) 2010-09-03 2011-09-14 サンヨー食品株式会社 即席乾燥麺およびその製造方法

Also Published As

Publication number Publication date
IN2014DN08818A (https=) 2015-05-22
CN104093324A (zh) 2014-10-08
EP2832230A1 (en) 2015-02-04
JP2013208090A (ja) 2013-10-10
MX2014010775A (es) 2014-10-14
JP5355739B2 (ja) 2013-11-27
PH12014501734A1 (en) 2014-11-10
TW201402022A (zh) 2014-01-16
WO2013145625A1 (ja) 2013-10-03
US10605524B2 (en) 2020-03-31
RU2581484C1 (ru) 2016-04-20
KR20140146119A (ko) 2014-12-24
CN104093324B (zh) 2016-03-16
SG11201406161WA (en) 2014-10-30
HK1197797A1 (zh) 2015-02-18
EP2832230B1 (en) 2020-02-05
EP2832230A4 (en) 2016-01-27
US20150037478A1 (en) 2015-02-05
PH12014501734B1 (en) 2014-11-10
TWI562733B (https=) 2016-12-21
KR101770885B1 (ko) 2017-08-23

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Legal Events

Date Code Title Description
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B06T Formal requirements before examination [chapter 6.20 patent gazette]
B15K Others concerning applications: alteration of classification

Free format text: AS CLASSIFICACOES ANTERIORES ERAM: A23L 1/162 , A23L 1/16 , F26B 3/06 , F26B 9/06

Ipc: A21D 8/08 (1968.09), A21D 6/00 (1968.09), A21C 9/0

B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 18/03/2013, OBSERVADAS AS CONDICOES LEGAIS.