SE440173B - Roterbar trumma, speciellt for behandling av livsmedel - Google Patents
Roterbar trumma, speciellt for behandling av livsmedelInfo
- Publication number
- SE440173B SE440173B SE8106040A SE8106040A SE440173B SE 440173 B SE440173 B SE 440173B SE 8106040 A SE8106040 A SE 8106040A SE 8106040 A SE8106040 A SE 8106040A SE 440173 B SE440173 B SE 440173B
- Authority
- SE
- Sweden
- Prior art keywords
- drum
- door
- food
- pieces
- closed
- Prior art date
Links
- 235000013305 food Nutrition 0.000 title claims description 45
- 235000013372 meat Nutrition 0.000 claims description 35
- 238000000034 method Methods 0.000 claims description 12
- 230000002829 reductive effect Effects 0.000 claims description 10
- 238000007789 sealing Methods 0.000 claims description 9
- 230000000694 effects Effects 0.000 claims description 8
- 238000004898 kneading Methods 0.000 claims description 8
- 230000008878 coupling Effects 0.000 claims description 6
- 238000010168 coupling process Methods 0.000 claims description 6
- 238000005859 coupling reaction Methods 0.000 claims description 6
- 238000012545 processing Methods 0.000 claims description 5
- 239000007788 liquid Substances 0.000 claims description 4
- 230000009471 action Effects 0.000 claims description 3
- 238000007599 discharging Methods 0.000 claims description 3
- 239000003035 EU approved thickener Substances 0.000 claims 1
- 235000003132 food thickener Nutrition 0.000 claims 1
- 230000009931 harmful effect Effects 0.000 claims 1
- 230000007246 mechanism Effects 0.000 description 22
- 238000004873 anchoring Methods 0.000 description 13
- 239000000047 product Substances 0.000 description 12
- 210000002105 tongue Anatomy 0.000 description 6
- 238000004140 cleaning Methods 0.000 description 5
- 238000010411 cooking Methods 0.000 description 5
- 238000004519 manufacturing process Methods 0.000 description 5
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 4
- 235000015278 beef Nutrition 0.000 description 3
- 230000008901 benefit Effects 0.000 description 3
- 238000002156 mixing Methods 0.000 description 3
- 210000003205 muscle Anatomy 0.000 description 3
- 230000008569 process Effects 0.000 description 3
- 230000003014 reinforcing effect Effects 0.000 description 3
- 239000011780 sodium chloride Substances 0.000 description 3
- 238000010793 Steam injection (oil industry) Methods 0.000 description 2
- 230000002411 adverse Effects 0.000 description 2
- 210000000988 bone and bone Anatomy 0.000 description 2
- 235000013351 cheese Nutrition 0.000 description 2
- 239000007795 chemical reaction product Substances 0.000 description 2
- 239000002131 composite material Substances 0.000 description 2
- 238000011010 flushing procedure Methods 0.000 description 2
- 230000002706 hydrostatic effect Effects 0.000 description 2
- 238000002347 injection Methods 0.000 description 2
- 239000007924 injection Substances 0.000 description 2
- 230000036961 partial effect Effects 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- 238000005096 rolling process Methods 0.000 description 2
- 229910001220 stainless steel Inorganic materials 0.000 description 2
- 239000010935 stainless steel Substances 0.000 description 2
- 238000003860 storage Methods 0.000 description 2
- 241000283153 Cetacea Species 0.000 description 1
- 241000207199 Citrus Species 0.000 description 1
- 241000287828 Gallus gallus Species 0.000 description 1
- 241000288147 Meleagris gallopavo Species 0.000 description 1
- 241001465754 Metazoa Species 0.000 description 1
- 102000003505 Myosin Human genes 0.000 description 1
- 108060008487 Myosin Proteins 0.000 description 1
- 241001494479 Pecora Species 0.000 description 1
- 240000000528 Ricinus communis Species 0.000 description 1
- 235000004443 Ricinus communis Nutrition 0.000 description 1
- 208000032107 Rigor Mortis Diseases 0.000 description 1
- 241000209140 Triticum Species 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 238000005299 abrasion Methods 0.000 description 1
- 230000003213 activating effect Effects 0.000 description 1
- 230000006978 adaptation Effects 0.000 description 1
- 210000000481 breast Anatomy 0.000 description 1
- 230000001055 chewing effect Effects 0.000 description 1
- 235000020971 citrus fruits Nutrition 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 230000003247 decreasing effect Effects 0.000 description 1
- 230000001627 detrimental effect Effects 0.000 description 1
- 238000006073 displacement reaction Methods 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
- 239000005454 flavour additive Substances 0.000 description 1
- 238000007667 floating Methods 0.000 description 1
- 239000012530 fluid Substances 0.000 description 1
- 235000013355 food flavoring agent Nutrition 0.000 description 1
- 239000011521 glass Substances 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000003780 insertion Methods 0.000 description 1
- 230000037431 insertion Effects 0.000 description 1
- 238000007689 inspection Methods 0.000 description 1
- 210000003127 knee Anatomy 0.000 description 1
- 210000002414 leg Anatomy 0.000 description 1
- 238000011068 loading method Methods 0.000 description 1
- 238000012423 maintenance Methods 0.000 description 1
- 230000007257 malfunction Effects 0.000 description 1
- 238000005360 mashing Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 230000013011 mating Effects 0.000 description 1
- 235000013622 meat product Nutrition 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 238000009304 pastoral farming Methods 0.000 description 1
- 235000015277 pork Nutrition 0.000 description 1
- 238000003825 pressing Methods 0.000 description 1
- 230000000717 retained effect Effects 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 230000035939 shock Effects 0.000 description 1
- 125000006850 spacer group Chemical group 0.000 description 1
- 230000003068 static effect Effects 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000000725 suspension Substances 0.000 description 1
- 230000008719 thickening Effects 0.000 description 1
- 210000000689 upper leg Anatomy 0.000 description 1
- 238000003466 welding Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K5/00—Feeding devices for stock or game ; Feeding wagons; Feeding stacks
- A01K5/001—Fodder distributors with mixer or shredder
- A01K5/002—Fodder distributors with mixer or shredder with mixing or shredding element rotating on horizontal axis
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01J—MANUFACTURE OF DAIRY PRODUCTS
- A01J27/00—After-treatment of cheese; Coating the cheese
- A01J27/04—Milling or recasting cheese
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C9/00—Apparatus for tenderising meat, e.g. ham
- A22C9/004—Apparatus for tenderising meat, e.g. ham by massaging
- A22C9/005—Tumblers and rotating drums for massaging meat in their interior
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/02—Preserving by means of inorganic salts
- A23B4/021—Preserving by means of inorganic salts with apparatus adapted for gaseous preserving agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/26—Apparatus for preserving using liquids ; Methods therefor
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F29/00—Mixers with rotating receptacles
- B01F29/60—Mixers with rotating receptacles rotating about a horizontal or inclined axis, e.g. drum mixers
- B01F29/63—Mixers with rotating receptacles rotating about a horizontal or inclined axis, e.g. drum mixers with fixed bars, i.e. stationary, or fixed on the receptacle
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F35/00—Accessories for mixers; Auxiliary operations or auxiliary devices; Parts or details of general application
- B01F35/45—Closures or doors specially adapted for mixing receptacles; Operating mechanisms therefor
- B01F35/451—Closures or doors specially adapted for mixing receptacles; Operating mechanisms therefor by rotating them about an axis parallel to the plane of the opening
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B28—WORKING CEMENT, CLAY, OR STONE
- B28C—PREPARING CLAY; PRODUCING MIXTURES CONTAINING CLAY OR CEMENTITIOUS MATERIAL, e.g. PLASTER
- B28C5/00—Apparatus or methods for producing mixtures of cement with other substances, e.g. slurries, mortars, porous or fibrous compositions
- B28C5/42—Apparatus specially adapted for being mounted on vehicles with provision for mixing during transport
- B28C5/4203—Details; Accessories
- B28C5/4268—Drums, e.g. provided with non-rotary mixing blades
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Environmental Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Animal Husbandry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Polymers & Plastics (AREA)
- Birds (AREA)
- Biodiversity & Conservation Biology (AREA)
- Mechanical Engineering (AREA)
- Structural Engineering (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US19687680A | 1980-10-14 | 1980-10-14 | |
US06/243,694 US4430002A (en) | 1981-03-16 | 1981-03-16 | Door-operating mechanism |
Publications (2)
Publication Number | Publication Date |
---|---|
SE8106040L SE8106040L (sv) | 1982-04-15 |
SE440173B true SE440173B (sv) | 1985-07-22 |
Family
ID=26892335
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
SE8106040A SE440173B (sv) | 1980-10-14 | 1981-10-13 | Roterbar trumma, speciellt for behandling av livsmedel |
Country Status (21)
Country | Link |
---|---|
AT (1) | AT380773B (xx) |
BR (1) | BR8106600A (xx) |
CH (1) | CH646308A5 (xx) |
CS (1) | CS247062B2 (xx) |
DD (1) | DD207850A5 (xx) |
DE (1) | DE3138995C2 (xx) |
DK (1) | DK155906C (xx) |
ES (1) | ES8303039A1 (xx) |
FR (1) | FR2491735B1 (xx) |
GB (1) | GB2085742B (xx) |
HU (1) | HU185319B (xx) |
IE (1) | IE52213B1 (xx) |
IT (1) | IT1139510B (xx) |
MX (1) | MX154274A (xx) |
NL (1) | NL193627C (xx) |
NZ (1) | NZ198594A (xx) |
PL (1) | PL233432A1 (xx) |
RO (1) | RO89652A (xx) |
SE (1) | SE440173B (xx) |
YU (1) | YU43245B (xx) |
ZW (1) | ZW25281A1 (xx) |
Families Citing this family (35)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4574087A (en) * | 1983-03-07 | 1986-03-04 | Granite State Packing Company | Portion pre-sliced roast beef product and process |
CA1210628A (en) * | 1983-03-07 | 1986-09-02 | Roger C. Sheehy | Portion pre-sliced roast beef product and process |
IT1173426B (it) * | 1984-03-02 | 1987-06-24 | Romeo Capra | Processo di fabbricazione di prodotti carnei,come prosciutti,spalle cotte e prodotti similari |
DE3600218A1 (de) * | 1986-01-07 | 1987-07-09 | Rudolf Ing Grad Riker | Mischtrommel, insbesondere fuer beton |
FR2607364B1 (fr) * | 1986-12-02 | 1990-12-07 | Dreano Claude | Procede de saumurage et de salage de viandes notamment de jambons |
FR2610479B1 (fr) * | 1987-02-05 | 1989-06-09 | Jaeger Participations Sa | Appareil de saumurage de viande par malaxage sous-vide |
AT392197B (de) * | 1988-03-24 | 1991-02-11 | Inject Star Poekelmasch | Vorrichtung zum massieren von fleischhaltigem oder fleischaehnlichem gut |
DE8805657U1 (de) * | 1988-04-28 | 1988-10-13 | Wiberg Berger & Co. GmbH, 8228 Freilassing | Vorrichtung zum Massieren von Fleischstücken |
US4942053A (en) * | 1989-07-19 | 1990-07-17 | Geo. A. Hormel & Company | Vacuum chilling for processing meat |
US4994294A (en) * | 1989-09-22 | 1991-02-19 | Bruce Gould | Temperature controlled food processing apparatus and method |
EP0439689B1 (de) * | 1990-01-04 | 1994-12-21 | L.B. BOHLE PHARMATECHNIK GmbH | Mischgranulator |
NL9000664A (nl) * | 1990-03-21 | 1991-10-16 | Tno | Continu werkende masseertrommel alsmede werkwijze voor het masseren van vlees. |
NL9001006A (nl) * | 1990-04-26 | 1991-11-18 | Cornelis Nicolaas Hardeman | Verrijdbare meng- en afleverinrichting voor veevoer. |
IT1242265B (it) * | 1990-05-03 | 1994-03-03 | Alimatic S R L | Impianto a ciclo automatico continuo,per la massaggiatura di pezzi di carne,anatomicamente ben definiti, preventivamente salati e destinati alla produzione di prosciutti cotti, coppe, pancette e simili |
FR2666725B1 (fr) * | 1990-09-14 | 1993-11-12 | Armor Inox Sa | Porte de lavage d'une machine a baratter. |
AT397903B (de) * | 1991-05-15 | 1994-08-25 | Solich Ges Mbh | Einrichtung zum behandeln von frischem fleisch |
FR2692112B1 (fr) * | 1992-06-12 | 1994-11-04 | Jaeger Participations Sa | Procédé et dispositif de décongélation de produits alimentaires. |
NL9201490A (nl) * | 1992-08-21 | 1994-03-16 | Tno | Continu werkende masseerinrichting. |
US6007418A (en) * | 1993-08-13 | 1999-12-28 | Dorit Maschinen-Handels-Ag | Method and continuous-flow vacuum tumbler for the treatment of foods |
DE59407581D1 (de) * | 1993-08-13 | 1999-02-18 | Dorit Food Processing Equipmen | Verfahren und Durchlaufvakuumtumbler zur Behandlung von Nahrungsmitteln |
FR2711485B1 (fr) * | 1993-10-28 | 1995-11-24 | Armor Inox Sa | Procédé de barattage, de saumurage, de cuisson et de décongélation de viandes. |
DE19539247C2 (de) * | 1995-10-21 | 1998-07-02 | Elting Geraete Und Apparatebau | Vorrichtung zur Behandlung von Fleischstücken |
FR2795922B1 (fr) * | 1999-07-07 | 2001-10-05 | Lutetia | Procede et dispositif de traitement de produits alimentaires carnes prepares par malaxage sous vide |
US6279328B1 (en) * | 2000-04-03 | 2001-08-28 | Air Liquide America Corporation Intellectual Property Department | Cooling method and system for a rotating drum |
ES2286330T5 (es) | 2001-10-18 | 2011-03-18 | Sfk Systems A/S | Procedimiento y medios para descongelar carne y su uso. |
GB0324848D0 (en) * | 2003-10-23 | 2003-11-26 | Bespak Plc | Agitation of a suspension product within a container of fluid having no head space |
BRPI1010677A2 (pt) * | 2009-05-20 | 2019-09-24 | Cfs Slagelse As | processo para descongelar carna moída congelada |
DE102013104327B4 (de) * | 2013-04-29 | 2018-02-01 | Glass Gmbh & Co. Kg | Tumbler zur Behandlung von Nahrungsmittelprodukten |
CN107439652B (zh) * | 2017-03-17 | 2019-06-18 | 安徽恒盛实业有限责任公司 | 一种肉沫搅和掺杂设备 |
CN108323555B (zh) * | 2018-05-02 | 2023-10-27 | 沈豫浙 | 三自由度真空滚揉机 |
CN108617748A (zh) * | 2018-06-22 | 2018-10-09 | 深圳市天烨机械制造有限公司 | 一种真空揉拌机及肉类腌制方法 |
CN110623049A (zh) * | 2019-08-27 | 2019-12-31 | 武汉轻工大学 | 一种卧式斩拌机 |
CN110844411A (zh) * | 2019-10-22 | 2020-02-28 | 穗农环保生物科技(深圳)有限公司 | 密封门机构及具有它的垃圾处理设备 |
CN111921423B (zh) * | 2020-08-06 | 2022-07-29 | 海盐县安巨机械制造有限公司 | 一种墙板生产用原料搅拌设备 |
CN114009477B (zh) * | 2021-11-17 | 2023-05-05 | 晋江市华丰食品有限公司 | 一种具有螺旋机构的肉类加工用真空滚揉机 |
Family Cites Families (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR769662A (xx) * | 1925-12-03 | 1934-08-30 | ||
US3161403A (en) * | 1962-04-16 | 1964-12-15 | Pet Milk Company | Angular tumbling screw blender |
US3518849A (en) * | 1968-11-26 | 1970-07-07 | William S Eggleston | Hide processing method and apparatus |
US3665735A (en) * | 1970-08-19 | 1972-05-30 | Challenge Cook Bros Inc | Method and apparatus for the bulk process of hides or the like |
DE7219431U (de) * | 1972-05-24 | 1972-08-31 | Lutte E | Vorrichtung zum massieren von poekelwaren |
CA1010291A (en) * | 1973-06-18 | 1977-05-17 | Knud Jespersen | Meat pickling method and apparatus |
GB1488082A (en) * | 1975-01-04 | 1977-10-05 | Hudelmaier G | Concrete mixers |
US4048473A (en) * | 1975-04-17 | 1977-09-13 | Burkhart William H | Food cooking machine |
FR2357182A1 (fr) * | 1975-10-31 | 1978-02-03 | Jaeger Produits | Procede et appareil pour le saumurage des viandes |
US4173925A (en) * | 1977-05-23 | 1979-11-13 | Leon Joseph L | Variable tilt rotating pot cooker and mixer |
US4201483A (en) * | 1978-11-14 | 1980-05-06 | Roscherwerke Gmbh | Apparatus for tumbling foodstuffs under vacuum |
FR2460113A1 (fr) * | 1979-06-28 | 1981-01-23 | Viandes Salaisons Grpt | Procede et dispositif pour le traitement mecanique de viandes, en particulier jambons ou epaules, en vue de leur saumurage et/ou de leur maturation |
-
1981
- 1981-09-29 NL NL8104447A patent/NL193627C/nl not_active IP Right Cessation
- 1981-09-30 DE DE3138995A patent/DE3138995C2/de not_active Expired
- 1981-10-06 IE IE2334/81A patent/IE52213B1/en unknown
- 1981-10-07 IT IT24371/81A patent/IT1139510B/it active
- 1981-10-08 GB GB8130442A patent/GB2085742B/en not_active Expired
- 1981-10-09 NZ NZ198594A patent/NZ198594A/en unknown
- 1981-10-13 ES ES506190A patent/ES8303039A1/es not_active Expired
- 1981-10-13 FR FR8119226A patent/FR2491735B1/fr not_active Expired
- 1981-10-13 SE SE8106040A patent/SE440173B/sv not_active IP Right Cessation
- 1981-10-13 BR BR8106600A patent/BR8106600A/pt unknown
- 1981-10-13 MX MX189611A patent/MX154274A/es unknown
- 1981-10-13 DK DK453081A patent/DK155906C/da not_active IP Right Cessation
- 1981-10-13 HU HU812670A patent/HU185319B/hu unknown
- 1981-10-14 PL PL23343281A patent/PL233432A1/xx unknown
- 1981-10-14 YU YU2467/81A patent/YU43245B/xx unknown
- 1981-10-14 CH CH657481A patent/CH646308A5/fr not_active IP Right Cessation
- 1981-10-14 AT AT0440781A patent/AT380773B/de not_active IP Right Cessation
- 1981-10-14 RO RO81105556A patent/RO89652A/ro unknown
- 1981-10-14 DD DD81234077A patent/DD207850A5/de unknown
- 1981-10-14 ZW ZW252/81A patent/ZW25281A1/xx unknown
- 1981-10-14 CS CS817541A patent/CS247062B2/cs unknown
Also Published As
Publication number | Publication date |
---|---|
PL233432A1 (xx) | 1982-08-16 |
YU246781A (en) | 1984-02-29 |
DK155906C (da) | 1989-10-23 |
ATA440781A (de) | 1985-12-15 |
NZ198594A (en) | 1986-02-21 |
DK453081A (da) | 1982-04-15 |
FR2491735A1 (fr) | 1982-04-16 |
YU43245B (en) | 1989-06-30 |
SE8106040L (sv) | 1982-04-15 |
IT1139510B (it) | 1986-09-24 |
DK155906B (da) | 1989-06-05 |
IE52213B1 (en) | 1987-08-05 |
AT380773B (de) | 1986-07-10 |
GB2085742A (en) | 1982-05-06 |
ZW25281A1 (en) | 1982-05-05 |
CS247062B2 (en) | 1986-11-13 |
ES506190A0 (es) | 1983-02-01 |
NL193627C (nl) | 2000-05-04 |
BR8106600A (pt) | 1982-06-29 |
NL193627B (nl) | 2000-01-03 |
DE3138995A1 (de) | 1982-06-24 |
ES8303039A1 (es) | 1983-02-01 |
RO89652A (ro) | 1986-06-30 |
FR2491735B1 (fr) | 1985-08-09 |
HU185319B (en) | 1985-01-28 |
GB2085742B (en) | 1984-12-12 |
CH646308A5 (fr) | 1984-11-30 |
IT8124371A0 (it) | 1981-10-07 |
NL8104447A (nl) | 1982-05-03 |
DE3138995C2 (de) | 1986-04-30 |
MX154274A (es) | 1987-06-29 |
DD207850A5 (de) | 1984-03-21 |
IE812334L (en) | 1982-04-14 |
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