RU2610313C2 - Способ получения сваренных и замороженных макаронных изделий - Google Patents

Способ получения сваренных и замороженных макаронных изделий Download PDF

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Publication number
RU2610313C2
RU2610313C2 RU2014125218A RU2014125218A RU2610313C2 RU 2610313 C2 RU2610313 C2 RU 2610313C2 RU 2014125218 A RU2014125218 A RU 2014125218A RU 2014125218 A RU2014125218 A RU 2014125218A RU 2610313 C2 RU2610313 C2 RU 2610313C2
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RU
Russia
Prior art keywords
pasta
cooked
spaghetti
frozen
sauce
Prior art date
Application number
RU2014125218A
Other languages
English (en)
Russian (ru)
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RU2014125218A (ru
Inventor
Кентароу ИРИЕ
Норио КОИДЗУМИ
Юмико НАКАНИСИ
Йоухей СУГА
Тацуроу МАЕДА
Original Assignee
Ниссин Фудз Инк.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
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Application filed by Ниссин Фудз Инк. filed Critical Ниссин Фудз Инк.
Publication of RU2014125218A publication Critical patent/RU2014125218A/ru
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Publication of RU2610313C2 publication Critical patent/RU2610313C2/ru

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A23L7/113—Parboiled or instant pasta
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/20—Freezing

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Noodles (AREA)
RU2014125218A 2011-12-22 2012-12-21 Способ получения сваренных и замороженных макаронных изделий RU2610313C2 (ru)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
JP2011281089 2011-12-22
JP2011-281089 2011-12-22
CN201210069985.4 2012-03-16
CN2012100699854A CN103169018A (zh) 2011-12-22 2012-03-16 冷冻烹调过的面食类的制造方法
PCT/JP2012/083208 WO2013094724A1 (ja) 2011-12-22 2012-12-21 冷凍調理済みパスタ類の製造方法

Publications (2)

Publication Number Publication Date
RU2014125218A RU2014125218A (ru) 2016-02-20
RU2610313C2 true RU2610313C2 (ru) 2017-02-09

Family

ID=48629562

Family Applications (1)

Application Number Title Priority Date Filing Date
RU2014125218A RU2610313C2 (ru) 2011-12-22 2012-12-21 Способ получения сваренных и замороженных макаронных изделий

Country Status (12)

Country Link
US (1) US20140363557A1 (OSRAM)
EP (1) EP2796057B1 (OSRAM)
JP (2) JP5399590B1 (OSRAM)
KR (1) KR102011991B1 (OSRAM)
CN (2) CN103169018A (OSRAM)
AU (1) AU2012354658B2 (OSRAM)
BR (1) BR112014014679A8 (OSRAM)
CA (1) CA2857945C (OSRAM)
MY (1) MY168906A (OSRAM)
RU (1) RU2610313C2 (OSRAM)
SG (1) SG11201403178XA (OSRAM)
WO (1) WO2013094724A1 (OSRAM)

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RU2664303C1 (ru) * 2017-03-17 2018-08-16 Василий Алексеевич Сычев Воздушные макароны и способ их получения

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CN103371325A (zh) * 2012-04-19 2013-10-30 日清富滋株式会社 生意大利面食类的制造方法
WO2013191136A1 (ja) * 2012-06-18 2013-12-27 日清フーズ株式会社 生パスタ類および冷凍生パスタ類の製造方法
RU2015138330A (ru) * 2013-03-25 2017-05-02 Ниссин Фудз Инк. Способ приготовления замороженного гратена
RU2016101511A (ru) 2013-06-21 2017-07-24 Ниссин Фудз Инк. Способ получения замороженной сваренной лапши
US20160198743A1 (en) * 2013-09-25 2016-07-14 Nisshin Foods Inc. Method for manufacturing cooked fresh pasta with sauce
WO2015118647A1 (ja) * 2014-02-06 2015-08-13 日清フーズ株式会社 冷蔵生麺類とその製造方法
JP6506135B2 (ja) * 2015-08-14 2019-04-24 日清フーズ株式会社 冷蔵調理済み生パスタ類の製造方法
JP6553983B2 (ja) * 2015-08-20 2019-07-31 日清フーズ株式会社 冷凍調理済み生麺類の製造方法
WO2018021448A1 (ja) * 2016-07-29 2018-02-01 日清フーズ株式会社 麺類の製造方法
JP6893847B2 (ja) * 2017-08-02 2021-06-23 日清フーズ株式会社 冷凍調理済み生麺類の製造方法
JP7337074B2 (ja) * 2018-08-23 2023-09-01 株式会社日清製粉ウェルナ パスタ類の製造方法
PL239926B1 (pl) 2019-07-18 2022-01-24 Wytwornia Makaronu Domowego Pol Mak Spolka Akcyjna Makaron o niskim indeksie glikemicznym
EP4098130A4 (en) * 2020-01-30 2024-01-24 Nisshin Seifun Welna Inc. Production method for noodles
JP7747555B2 (ja) * 2022-03-11 2025-10-01 日清製粉株式会社 麺類用穀粉組成物及び麺類の製造方法
JP2023148722A (ja) * 2022-03-30 2023-10-13 株式会社日清製粉ウェルナ 冷凍麺類の製造方法
KR102715876B1 (ko) * 2023-06-30 2024-10-11 공재범 냉동파스타 제조방법

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JPS61141855A (ja) * 1984-12-14 1986-06-28 Mamaa Makaroni Kk 冷凍パスタの製造法
US5139808A (en) * 1991-09-13 1992-08-18 Nestec S.A. Process of making frozen pasta
US5916616A (en) * 1995-08-11 1999-06-29 Nakano Vinegar Co., Ltd. Process for producing starch noodles by extrusion
JP2001037434A (ja) * 1999-07-27 2001-02-13 Fuji Shokuhin:Kk 調理冷凍食品及びその製造方法

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WO2013191136A1 (ja) * 2012-06-18 2013-12-27 日清フーズ株式会社 生パスタ類および冷凍生パスタ類の製造方法
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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS61141855A (ja) * 1984-12-14 1986-06-28 Mamaa Makaroni Kk 冷凍パスタの製造法
US5139808A (en) * 1991-09-13 1992-08-18 Nestec S.A. Process of making frozen pasta
US5916616A (en) * 1995-08-11 1999-06-29 Nakano Vinegar Co., Ltd. Process for producing starch noodles by extrusion
JP2001037434A (ja) * 1999-07-27 2001-02-13 Fuji Shokuhin:Kk 調理冷凍食品及びその製造方法

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2664303C1 (ru) * 2017-03-17 2018-08-16 Василий Алексеевич Сычев Воздушные макароны и способ их получения

Also Published As

Publication number Publication date
JP5399590B1 (ja) 2014-01-29
CN103997910B (zh) 2017-07-04
WO2013094724A1 (ja) 2013-06-27
KR20140112482A (ko) 2014-09-23
NZ626511A (en) 2016-01-29
SG11201403178XA (en) 2014-09-26
BR112014014679A2 (pt) 2017-06-13
JP5596843B2 (ja) 2014-09-24
EP2796057A1 (en) 2014-10-29
MY168906A (en) 2018-12-04
CA2857945A1 (en) 2013-06-27
AU2012354658A1 (en) 2014-07-17
BR112014014679A8 (pt) 2017-06-13
AU2012354658B2 (en) 2016-05-12
JPWO2013094724A1 (ja) 2015-04-27
CA2857945C (en) 2019-06-11
CN103169018A (zh) 2013-06-26
CN103997910A (zh) 2014-08-20
EP2796057A4 (en) 2015-09-09
JP2014012028A (ja) 2014-01-23
US20140363557A1 (en) 2014-12-11
EP2796057B1 (en) 2018-02-21
KR102011991B1 (ko) 2019-08-19
RU2014125218A (ru) 2016-02-20

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