KR20140098804A - 톡 쏘는 맛이 부여된 논알코올의 맥주 맛 음료 - Google Patents

톡 쏘는 맛이 부여된 논알코올의 맥주 맛 음료 Download PDF

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Publication number
KR20140098804A
KR20140098804A KR1020147016791A KR20147016791A KR20140098804A KR 20140098804 A KR20140098804 A KR 20140098804A KR 1020147016791 A KR1020147016791 A KR 1020147016791A KR 20147016791 A KR20147016791 A KR 20147016791A KR 20140098804 A KR20140098804 A KR 20140098804A
Authority
KR
South Korea
Prior art keywords
extract
total amount
polyphenol
weight
beer
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
KR1020147016791A
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English (en)
Korean (ko)
Inventor
다케시 데라니시
이츠키 모토하시
Original Assignee
산토리 홀딩스 가부시키가이샤
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 산토리 홀딩스 가부시키가이샤 filed Critical 산토리 홀딩스 가부시키가이샤
Publication of KR20140098804A publication Critical patent/KR20140098804A/ko
Ceased legal-status Critical Current

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/38—Other non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/54—Mixing with gases
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C12/00—Processes specially adapted for making special kinds of beer
    • C12C12/04—Beer with low alcohol content
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00—Preparation of wort
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00—Preparation of wort
    • C12C7/04—Preparation or treatment of the mash
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/10—Gas
    • A23V2250/11—Carbon dioxide

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Biochemistry (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Microbiology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Alcoholic Beverages (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
KR1020147016791A 2011-11-22 2012-09-03 톡 쏘는 맛이 부여된 논알코올의 맥주 맛 음료 Ceased KR20140098804A (ko)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JPJP-P-2011-254865 2011-11-22
JP2011254865 2011-11-22
PCT/JP2012/072312 WO2013077054A1 (ja) 2011-11-22 2012-09-03 味の締まりが付与された、ノンアルコールのビールテイスト飲料

Related Child Applications (1)

Application Number Title Priority Date Filing Date
KR1020167019764A Division KR20160091436A (ko) 2011-11-22 2012-09-03 톡 쏘는 맛이 부여된 논알코올의 맥주 맛 음료

Publications (1)

Publication Number Publication Date
KR20140098804A true KR20140098804A (ko) 2014-08-08

Family

ID=48469513

Family Applications (2)

Application Number Title Priority Date Filing Date
KR1020167019764A Ceased KR20160091436A (ko) 2011-11-22 2012-09-03 톡 쏘는 맛이 부여된 논알코올의 맥주 맛 음료
KR1020147016791A Ceased KR20140098804A (ko) 2011-11-22 2012-09-03 톡 쏘는 맛이 부여된 논알코올의 맥주 맛 음료

Family Applications Before (1)

Application Number Title Priority Date Filing Date
KR1020167019764A Ceased KR20160091436A (ko) 2011-11-22 2012-09-03 톡 쏘는 맛이 부여된 논알코올의 맥주 맛 음료

Country Status (12)

Country Link
US (1) US20140342077A1 (enExample)
EP (1) EP2783582A4 (enExample)
JP (2) JPWO2013077054A1 (enExample)
KR (2) KR20160091436A (enExample)
CN (1) CN103126030B (enExample)
CA (1) CA2855024C (enExample)
MX (1) MX2014006163A (enExample)
MY (1) MY172673A (enExample)
RU (1) RU2599451C2 (enExample)
SG (2) SG11201402484QA (enExample)
TW (1) TWI501732B (enExample)
WO (1) WO2013077054A1 (enExample)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20190058530A (ko) * 2016-10-07 2019-05-29 산토리 홀딩스 가부시키가이샤 맥주맛 음료

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JP6615436B2 (ja) * 2014-07-04 2019-12-04 キリンホールディングス株式会社 柑橘香と甘味に特徴のある低苦味ビールテイスト飲料
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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20190058530A (ko) * 2016-10-07 2019-05-29 산토리 홀딩스 가부시키가이샤 맥주맛 음료

Also Published As

Publication number Publication date
CN103126030B (zh) 2016-08-17
MY172673A (en) 2019-12-10
US20140342077A1 (en) 2014-11-20
JPWO2013077054A1 (ja) 2015-04-27
CN103126030A (zh) 2013-06-05
NZ624093A (en) 2015-12-24
EP2783582A1 (en) 2014-10-01
JP2016178927A (ja) 2016-10-13
RU2014125241A (ru) 2015-12-27
KR20160091436A (ko) 2016-08-02
SG11201402484QA (en) 2014-09-26
CA2855024A1 (en) 2013-05-30
MX2014006163A (es) 2014-06-19
HK1184339A1 (zh) 2014-01-24
TW201325474A (zh) 2013-07-01
EP2783582A4 (en) 2015-09-02
RU2599451C2 (ru) 2016-10-10
SG10201704107WA (en) 2017-06-29
TWI501732B (zh) 2015-10-01
WO2013077054A1 (ja) 2013-05-30
CA2855024C (en) 2017-01-17

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