KR100720638B1 - 오메가-3 식품 및 관련 제조방법 - Google Patents
오메가-3 식품 및 관련 제조방법 Download PDFInfo
- Publication number
- KR100720638B1 KR100720638B1 KR1020050029933A KR20050029933A KR100720638B1 KR 100720638 B1 KR100720638 B1 KR 100720638B1 KR 1020050029933 A KR1020050029933 A KR 1020050029933A KR 20050029933 A KR20050029933 A KR 20050029933A KR 100720638 B1 KR100720638 B1 KR 100720638B1
- Authority
- KR
- South Korea
- Prior art keywords
- food
- weight
- amount
- omega
- fish oil
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Images
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/40—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the fats used
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
- A23G3/54—Composite products, e.g. layered, coated, filled
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
- A23L27/72—Encapsulation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
- A23L33/12—Fatty acids or derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Mycology (AREA)
- Inorganic Chemistry (AREA)
- Confectionery (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- General Preparation And Processing Of Foods (AREA)
- Jellies, Jams, And Syrups (AREA)
- Seasonings (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US62137804P | 2004-10-22 | 2004-10-22 | |
| US60/621,378 | 2004-10-22 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| KR20060047170A KR20060047170A (ko) | 2006-05-18 |
| KR100720638B1 true KR100720638B1 (ko) | 2007-05-21 |
Family
ID=36534297
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| KR1020050029933A Expired - Lifetime KR100720638B1 (ko) | 2004-10-22 | 2005-04-11 | 오메가-3 식품 및 관련 제조방법 |
Country Status (3)
| Country | Link |
|---|---|
| US (1) | US20060088645A1 (enExample) |
| JP (2) | JP4195696B2 (enExample) |
| KR (1) | KR100720638B1 (enExample) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20190052614A (ko) | 2017-11-08 | 2019-05-16 | 김승수 | 악취 억제형 불포화오일 및 아르기닌 함유 조성물의 제조 방법 |
Families Citing this family (17)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP1858352B1 (en) * | 2005-02-18 | 2013-06-05 | Delante Health AS | A composition comprising a powder containing microencapsulated polyunsaturated long-chain esterified fatty acids distributed in an effervescent base |
| US20080307907A1 (en) * | 2005-12-28 | 2008-12-18 | Beat Fluehmann | Method for the Prediction of Consumer Acceptance of Food Containing Oils |
| GB0601498D0 (en) | 2006-01-25 | 2006-03-08 | Probio Nutraceuticals As | Product |
| KR100827612B1 (ko) * | 2007-02-02 | 2008-05-07 | 한재협 | 항산화 기능성이 증대된 생선 및 그 가공방법. |
| PL1972202T3 (pl) * | 2007-03-13 | 2009-11-30 | Unilever Nv | Jadalny produkt złożony zawierający olej glicerydowy |
| US8140375B2 (en) * | 2007-04-18 | 2012-03-20 | Microsoft Corporation | Voting on claims pertaining to a resource |
| WO2009074879A2 (en) * | 2007-10-01 | 2009-06-18 | Nutrisystem Iphc, Inc. | Fiber and fatty acid composition and method of making same |
| US20090162525A1 (en) * | 2007-12-21 | 2009-06-25 | Tropicana Products, Inc. | Food product including one or more encapsulated omega-3 fatty acids and one or more fruit flavors |
| MX2011000825A (es) * | 2008-07-22 | 2011-02-25 | Gen Mills Inc | Productos frutales que contienen acidos grasos omega-3. |
| GB0818473D0 (en) | 2008-10-08 | 2008-11-12 | Probio Nutraceuticals As | Composition |
| WO2011091422A1 (en) * | 2010-01-25 | 2011-07-28 | Aaron Feingold | Heartwater |
| JP6083942B2 (ja) * | 2012-03-26 | 2017-02-22 | 小林製薬株式会社 | 長命草及び魚介油を含む組成物 |
| KR101365998B1 (ko) * | 2012-05-18 | 2014-02-24 | 주식회사 서흥캅셀 | 정제어유를 함유한 짜먹는 젤리형 조성물 및 그의 제조방법 |
| CL2012002056A1 (es) * | 2012-07-24 | 2014-01-24 | Map Chile SpA | Proteina animal micrencapsulada para consumo humano que comprende particulas proteicas, y una matriz de gelatina de origen animal; y particula de proteina animal microencapsulada para consumo humano. |
| EP3511010A4 (en) * | 2016-09-09 | 2020-05-13 | TCI Co., Ltd. | FISH ODOR FREE FISH OIL COMPOSITION AND PROCESS FOR PREPARING SAME |
| CN108782921A (zh) * | 2018-05-18 | 2018-11-13 | 南昌大学 | 一种微胶囊化鱼油奶糖的制备方法 |
| IL268457B (en) | 2019-08-04 | 2022-05-01 | Omega 3 Galilee Ltd | Oil- suspension of edible solids and methods of preparing the same |
Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6342659A (ja) | 1986-08-09 | 1988-02-23 | Q P Corp | 含油ゼリ−食品 |
| KR890000019A (ko) * | 1987-06-16 | 1989-03-11 | 토마스 디.올리터노 | 맛과 냄새가 차폐된 식용오일 조성물 |
| US4913921A (en) | 1987-09-11 | 1990-04-03 | General Mills, Inc. | Food products containing fish oils stabilized with fructose |
| US5116629A (en) | 1990-10-24 | 1992-05-26 | General Mills, Inc. | Processed meat products containing fish oils stabilized with fructose |
| JPH08242767A (ja) * | 1995-03-09 | 1996-09-24 | Nippon Oil & Fats Co Ltd | 油脂組成物、臭味抑制方法及び用途 |
| JPH08275728A (ja) * | 1995-04-06 | 1996-10-22 | New Aqua Gijutsu Kenkyusho:Kk | Dha油を主成分とする食用油 |
| KR980008052A (ko) * | 1996-07-06 | 1998-04-30 | 서정인 | 건뇌 식품 조성물(사탕) |
| JPH10330781A (ja) | 1997-05-30 | 1998-12-15 | Sugou:Kk | 高度不飽和脂肪酸及び/又はそのエステルを含有する組成物 |
Family Cites Families (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6034156A (ja) * | 1983-08-08 | 1985-02-21 | Hayashibara Biochem Lab Inc | エイコサペンタエン酸包接化合物及びこれを含有した飲食物 |
| US4895725A (en) * | 1987-08-24 | 1990-01-23 | Clinical Technologies Associates, Inc. | Microencapsulation of fish oil |
| US4963380A (en) * | 1987-11-30 | 1990-10-16 | General Mills, Inc. | Beverages containing fish oils stabilized with fructose |
| JPH0892587A (ja) * | 1994-09-22 | 1996-04-09 | Baiotsukusu:Kk | 魚臭のマスキング法 |
| US5853761A (en) * | 1995-02-13 | 1998-12-29 | Fujisawa Pharmaceutical Co., Ltd. | Stabilizing agent for oleaginous, physiologically active substances |
| JPH09132775A (ja) * | 1995-02-13 | 1997-05-20 | Kiteii:Kk | 油状生理活性物質の安定化剤 |
| JPH1156245A (ja) * | 1997-08-22 | 1999-03-02 | Nippon Synthetic Chem Ind Co Ltd:The | 油脂含有ゼリー状キャンディー及びその製造法 |
| DE19830375A1 (de) * | 1998-07-08 | 2000-01-13 | K D Pharma Bexbach Gmbh | Mikroverkapselte ungesättigte Fettsäure oder Fettsäureverbindung oder Mischung aus Fettsäuren und/oder Fettsäureverbindungen |
| US6235331B1 (en) * | 1999-07-29 | 2001-05-22 | Nisshin Flour Milling Co Ltd | Modified fish oil type material containing highly unsaturated fatty acid and/or esters thereof, and a composition containing said material |
| US6346231B1 (en) * | 1999-10-06 | 2002-02-12 | Joar Opheim | Flavored gelatin capsule and method of manufacture |
| NO313076B1 (no) * | 1999-12-28 | 2002-08-12 | Pronova Biocare As | Flytende n¶rings- og/eller nytelsesmiddel og fremgangsmåte for fremstilling derav |
| US20020004074A1 (en) * | 2000-01-18 | 2002-01-10 | Bakal Abraham I. | Food composition containing fish oil and a fish oil stabilizing agent |
| US20030129253A1 (en) * | 2002-01-03 | 2003-07-10 | Milley Christopher J. | Stable aqueous suspension |
| US6974592B2 (en) * | 2002-04-11 | 2005-12-13 | Ocean Nutrition Canada Limited | Encapsulated agglomeration of microcapsules and method for the preparation thereof |
| US20040012100A1 (en) * | 2002-07-18 | 2004-01-22 | Xerox Corporation | Photosensitive imaging device having photosites isolated with deep trenches |
-
2005
- 2005-04-11 KR KR1020050029933A patent/KR100720638B1/ko not_active Expired - Lifetime
- 2005-04-12 JP JP2005114897A patent/JP4195696B2/ja not_active Expired - Lifetime
- 2005-10-21 US US11/255,330 patent/US20060088645A1/en not_active Abandoned
-
2008
- 2008-08-04 JP JP2008201004A patent/JP4908466B2/ja not_active Expired - Lifetime
Patent Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6342659A (ja) | 1986-08-09 | 1988-02-23 | Q P Corp | 含油ゼリ−食品 |
| KR890000019A (ko) * | 1987-06-16 | 1989-03-11 | 토마스 디.올리터노 | 맛과 냄새가 차폐된 식용오일 조성물 |
| US4913921A (en) | 1987-09-11 | 1990-04-03 | General Mills, Inc. | Food products containing fish oils stabilized with fructose |
| US5116629A (en) | 1990-10-24 | 1992-05-26 | General Mills, Inc. | Processed meat products containing fish oils stabilized with fructose |
| JPH08242767A (ja) * | 1995-03-09 | 1996-09-24 | Nippon Oil & Fats Co Ltd | 油脂組成物、臭味抑制方法及び用途 |
| JPH08275728A (ja) * | 1995-04-06 | 1996-10-22 | New Aqua Gijutsu Kenkyusho:Kk | Dha油を主成分とする食用油 |
| KR980008052A (ko) * | 1996-07-06 | 1998-04-30 | 서정인 | 건뇌 식품 조성물(사탕) |
| JPH10330781A (ja) | 1997-05-30 | 1998-12-15 | Sugou:Kk | 高度不飽和脂肪酸及び/又はそのエステルを含有する組成物 |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20190052614A (ko) | 2017-11-08 | 2019-05-16 | 김승수 | 악취 억제형 불포화오일 및 아르기닌 함유 조성물의 제조 방법 |
Also Published As
| Publication number | Publication date |
|---|---|
| JP4195696B2 (ja) | 2008-12-10 |
| JP2006115831A (ja) | 2006-05-11 |
| JP2008259519A (ja) | 2008-10-30 |
| JP4908466B2 (ja) | 2012-04-04 |
| KR20060047170A (ko) | 2006-05-18 |
| US20060088645A1 (en) | 2006-04-27 |
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