JP2013540447A5 - - Google Patents
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- Publication number
- JP2013540447A5 JP2013540447A5 JP2013535474A JP2013535474A JP2013540447A5 JP 2013540447 A5 JP2013540447 A5 JP 2013540447A5 JP 2013535474 A JP2013535474 A JP 2013535474A JP 2013535474 A JP2013535474 A JP 2013535474A JP 2013540447 A5 JP2013540447 A5 JP 2013540447A5
- Authority
- JP
- Japan
- Prior art keywords
- dairy product
- protein
- retentate
- lactose
- produce
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 claims 17
- 235000013365 dairy product Nutrition 0.000 claims 17
- 239000008101 lactose Substances 0.000 claims 17
- 235000018102 proteins Nutrition 0.000 claims 14
- 102000004169 proteins and genes Human genes 0.000 claims 14
- 108090000623 proteins and genes Proteins 0.000 claims 14
- 238000000034 method Methods 0.000 claims 13
- 235000013336 milk Nutrition 0.000 claims 12
- 239000008267 milk Substances 0.000 claims 12
- 210000004080 milk Anatomy 0.000 claims 12
- 239000012465 retentate Substances 0.000 claims 12
- 239000012466 permeate Substances 0.000 claims 9
- 238000000108 ultra-filtration Methods 0.000 claims 8
- 108091005804 Peptidases Proteins 0.000 claims 6
- 239000004365 Protease Substances 0.000 claims 6
- 102100037486 Reverse transcriptase/ribonuclease H Human genes 0.000 claims 6
- 238000001728 nano-filtration Methods 0.000 claims 6
- 239000002994 raw material Substances 0.000 claims 5
- 235000014633 carbohydrates Nutrition 0.000 claims 4
- 150000001720 carbohydrates Chemical class 0.000 claims 4
- 238000001223 reverse osmosis Methods 0.000 claims 4
- 229910052500 inorganic mineral Inorganic materials 0.000 claims 3
- 239000011707 mineral Substances 0.000 claims 3
- 239000000047 product Substances 0.000 claims 3
- 108010059881 Lactase Proteins 0.000 claims 2
- 108010005774 beta-Galactosidase Proteins 0.000 claims 2
- 239000012528 membrane Substances 0.000 claims 2
- 238000001471 micro-filtration Methods 0.000 claims 2
- 102100026189 Beta-galactosidase Human genes 0.000 claims 1
- OUYCCCASQSFEME-QMMMGPOBSA-N L-tyrosine Chemical compound OC(=O)[C@@H](N)CC1=CC=C(O)C=C1 OUYCCCASQSFEME-QMMMGPOBSA-N 0.000 claims 1
- 102000014171 Milk Proteins Human genes 0.000 claims 1
- 108010011756 Milk Proteins Proteins 0.000 claims 1
- 238000004587 chromatography analysis Methods 0.000 claims 1
- 230000007062 hydrolysis Effects 0.000 claims 1
- 238000006460 hydrolysis reaction Methods 0.000 claims 1
- 230000003301 hydrolyzing effect Effects 0.000 claims 1
- 230000002779 inactivation Effects 0.000 claims 1
- 239000004615 ingredient Substances 0.000 claims 1
- 229940116108 lactase Drugs 0.000 claims 1
- 238000004519 manufacturing process Methods 0.000 claims 1
- 239000000463 material Substances 0.000 claims 1
- 238000005374 membrane filtration Methods 0.000 claims 1
- 235000021239 milk protein Nutrition 0.000 claims 1
- 238000001556 precipitation Methods 0.000 claims 1
- 239000003531 protein hydrolysate Substances 0.000 claims 1
- 230000007065 protein hydrolysis Effects 0.000 claims 1
- 230000002797 proteolythic effect Effects 0.000 claims 1
- OUYCCCASQSFEME-UHFFFAOYSA-N tyrosine Natural products OC(=O)C(N)CC1=CC=C(O)C=C1 OUYCCCASQSFEME-UHFFFAOYSA-N 0.000 claims 1
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FI20106137 | 2010-10-29 | ||
| FI20106137A FI123201B (fi) | 2010-10-29 | 2010-10-29 | Maitopohjainen tuote ja valmistusmenetelmä |
| PCT/FI2011/050934 WO2012056106A1 (en) | 2010-10-29 | 2011-10-26 | Milk product and preparation method |
Related Child Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2016102305A Division JP6693807B2 (ja) | 2010-10-29 | 2016-05-23 | 乳製品および調製方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JP2013540447A JP2013540447A (ja) | 2013-11-07 |
| JP2013540447A5 true JP2013540447A5 (cg-RX-API-DMAC7.html) | 2014-11-27 |
Family
ID=43064292
Family Applications (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2013535474A Pending JP2013540447A (ja) | 2010-10-29 | 2011-10-26 | 乳製品および調製方法 |
| JP2016102305A Active JP6693807B2 (ja) | 2010-10-29 | 2016-05-23 | 乳製品および調製方法 |
Family Applications After (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2016102305A Active JP6693807B2 (ja) | 2010-10-29 | 2016-05-23 | 乳製品および調製方法 |
Country Status (13)
| Country | Link |
|---|---|
| US (1) | US11039626B2 (cg-RX-API-DMAC7.html) |
| EP (1) | EP2632277B1 (cg-RX-API-DMAC7.html) |
| JP (2) | JP2013540447A (cg-RX-API-DMAC7.html) |
| KR (1) | KR101882038B1 (cg-RX-API-DMAC7.html) |
| CN (2) | CN106962480A (cg-RX-API-DMAC7.html) |
| AU (1) | AU2011322448B2 (cg-RX-API-DMAC7.html) |
| DK (1) | DK2632277T3 (cg-RX-API-DMAC7.html) |
| ES (1) | ES2666293T3 (cg-RX-API-DMAC7.html) |
| FI (1) | FI123201B (cg-RX-API-DMAC7.html) |
| LT (1) | LT2632277T (cg-RX-API-DMAC7.html) |
| PL (1) | PL2632277T3 (cg-RX-API-DMAC7.html) |
| RU (1) | RU2585236C2 (cg-RX-API-DMAC7.html) |
| WO (1) | WO2012056106A1 (cg-RX-API-DMAC7.html) |
Families Citing this family (29)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FI125332B (fi) * | 2011-11-11 | 2015-08-31 | Valio Oy | Menetelmä maitotuotteen valmistamiseksi |
| EP2730170B1 (de) | 2012-11-13 | 2016-02-10 | DMK Deutsches Milchkontor GmbH | Allergenfreie Nahrungsmittelzusammensetzungen |
| DE102013103541A1 (de) * | 2013-04-09 | 2014-10-09 | Growth Finance Plus Ag | Flüssiges Tierfutter für Hauskatzen oder Hunde und Verfahren zu seiner Herstellung |
| US20160157503A1 (en) * | 2013-07-17 | 2016-06-09 | Compagnie Gervais Danone | Process for preparing a fermented dairy product with reduced amount of lactose and improved nutritional and organoleptic properties |
| AU2014370523B2 (en) | 2013-12-23 | 2019-02-28 | Goodman Fielder Pte. Limited | An improved beverage and method of manufacture |
| MX360129B (es) * | 2014-12-18 | 2018-09-24 | Com De Lacteos Y Derivados S A De C V | Proceso para la separación de la lactosa de la leche para la producción de leche deslactosada. |
| ES3034829T3 (en) | 2015-01-23 | 2025-08-25 | Goodman Fielder Pte Ltd | Milk based compositions comprising milk derived, fully denatured retentate, uses of said retentate and methods of manufacturing of the milk based compositions |
| EP3280267B1 (en) * | 2015-04-06 | 2025-11-05 | International N&H Denmark ApS | Proteases for high protein fermented milk products |
| EP3123868B1 (de) * | 2015-07-25 | 2018-09-12 | DMK Deutsches Milchkontor GmbH | Verfahren zur herstellung von milchprodukten mit definiertem lactosegehalt |
| EP3158871B1 (de) * | 2015-10-19 | 2018-06-06 | DMK Deutsches Milchkontor GmbH | Verfahren zur herstellung von lactosefreien milchprodukten |
| MX376007B (es) * | 2016-01-07 | 2025-03-07 | Com De Lacteos Y Derivados S A De C V | Proceso para la produccion de leche deslactosada con alto contenido de proteina y calcio y leche sin dulzor. |
| WO2017144730A1 (en) | 2016-02-26 | 2017-08-31 | Danmarks Tekniske Universitet | Milk allergy prevention and treatment |
| RU2642496C2 (ru) * | 2016-06-14 | 2018-01-25 | Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования "Астраханский государственный технический университет" | Способ получения жира из внутренностей рыб |
| CN106857819A (zh) * | 2016-10-21 | 2017-06-20 | 帝斯曼知识产权资产管理有限公司 | 易消化牛奶及其制备方法 |
| JP7084873B2 (ja) * | 2016-10-31 | 2022-06-15 | 株式会社明治 | 風味の優れたホエイタンパク質加水分解物の製造方法 |
| AU2017366923B2 (en) | 2016-12-02 | 2021-09-02 | Fairlife, Llc | Non-browning lactose-free milk powder and methods of making same |
| IT201600132159A1 (it) * | 2016-12-29 | 2018-06-29 | Granarolo S P A | Processo di preparazione di un latte lactose-free |
| KR102174320B1 (ko) * | 2018-11-26 | 2020-11-04 | 주식회사 푸드마스터그룹 | 반려동물용 우유의 제조방법 |
| CN109548872A (zh) * | 2018-12-07 | 2019-04-02 | 新疆旺源生物科技集团有限公司 | 一种低乳糖驼乳的制备方法 |
| US11109604B2 (en) * | 2019-05-09 | 2021-09-07 | Memtec LLC | Dairy processing systems and methods |
| CN112088941A (zh) * | 2019-06-17 | 2020-12-18 | 内蒙古蒙牛乳业（集团）股份有限公司 | 一种脱乳糖的乳制品及其制备方法 |
| CN112088942A (zh) * | 2019-06-17 | 2020-12-18 | 内蒙古蒙牛乳业（集团）股份有限公司 | 一种添加藜麦颗粒的脱乳糖乳制品及其制备方法 |
| JP2023528657A (ja) * | 2020-06-12 | 2023-07-05 | ビーエーエスエフ ソシエタス・ヨーロピア | 発酵ブロスの改善された脱塩及び例えばオリゴ糖のファインケミカルの精製 |
| EP4379049A4 (en) * | 2021-07-27 | 2025-07-23 | Godo Shusei Kk | COMPOSITION CONTAINING ENZYME, METHOD FOR PRODUCING MILK, AND METHOD FOR PRODUCING FERMENTED MILK |
| MX2024004006A (es) | 2021-09-30 | 2024-04-22 | Int N&H Denmark Aps | Metodo para reducir azucar en productos alimenticios. |
| CN115989831A (zh) * | 2021-10-20 | 2023-04-21 | 内蒙古伊利实业集团股份有限公司 | 具有活性蛋白营养的低乳糖乳制品及其制备方法 |
| CN115989830A (zh) * | 2021-10-20 | 2023-04-21 | 内蒙古伊利实业集团股份有限公司 | 低乳糖高活性蛋白乳制品及其制备方法 |
| CN120957606A (zh) | 2023-03-29 | 2025-11-14 | 国际营养与健康丹麦有限公司 | 经由优选原位产生的α-葡聚糖改变食料质地的方法 |
| FI131520B1 (en) | 2023-05-12 | 2025-06-06 | Valio Ltd | DAIRY PRODUCT AND METHOD FOR PRODUCING IT |
Family Cites Families (24)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FI73000C (fi) | 1985-11-14 | 1987-08-10 | Valio Meijerien | Foerfarande foer specifik avskiljning av laktos ur mjoelk. |
| DK589785A (da) | 1985-12-18 | 1987-06-19 | Samuelsson Ernst Gunnar | Peptidpraeparat, fremgangsmaade til fremstilling deraf samt anvendelse af peptidpraeparatet |
| ATE235161T1 (de) | 1997-12-12 | 2003-04-15 | Nestle Sa | Verfahren zur herstellung eines nahrungsmittels auf der basis von eiweisshydrolysat |
| EP1087668B1 (en) | 1998-06-17 | 2004-09-15 | New Zealand Dairy Board | Bioactive whey protein hydrolysate |
| JP3290145B2 (ja) * | 1998-09-30 | 2002-06-10 | 雪印乳業株式会社 | 乳素材及びその製造方法 |
| EP1062873A1 (en) | 1999-12-13 | 2000-12-27 | N.V. Nutricia | Improved infant formula, protein hydrolysate for use in such an infant formula, and method for producing such a hydrolysate |
| US6365218B1 (en) * | 2000-02-04 | 2002-04-02 | Abbott Laboratories | Pediatric formula and methods for providing nutrition and improving tolerance |
| JP2002000291A (ja) * | 2000-06-27 | 2002-01-08 | Morinaga Milk Ind Co Ltd | 乳糖含量の少ない乳蛋白質加水分解物の製造方法 |
| RU2193327C2 (ru) | 2000-07-04 | 2002-11-27 | Вологодская государственная молочно-хозяйственная академия им. Н.В.Верещагина | Способ производства пахты низколактозной с гидролизованным белком |
| AR033476A1 (es) | 2001-04-27 | 2003-12-17 | Florin Elena | Leche tratada resistente a la coagulacion acida para incrementar la biodisponibilidad de calcio, metodo para obtenerla, productos en base a leche elaborados con dicha leche tratada y metodos de elaboracion |
| FI115752B (fi) * | 2002-05-14 | 2005-07-15 | Valio Oy | Menetelmä käytettäväksi vähälaktoosisen tai laktoosittoman maitotuotteen valmistamiseksi |
| US20070166447A1 (en) * | 2002-08-27 | 2007-07-19 | Select Milk Producers, Inc. | Dairy compositions and method of making |
| US7070825B2 (en) * | 2002-09-10 | 2006-07-04 | Abbott Laboratories | Infant formula |
| JP4580138B2 (ja) * | 2002-09-17 | 2010-11-10 | 雪印乳業株式会社 | 殺菌済み軟質ナチュラルチーズ及びその製造方法 |
| PL376442A1 (en) | 2002-10-02 | 2005-12-27 | Novozymes A/S | Milk improved by treatment with proteases and methods for its preparation |
| US6787168B1 (en) * | 2003-03-18 | 2004-09-07 | James W. Sawhill | Peptide product |
| CA2456790A1 (en) * | 2004-02-03 | 2005-08-03 | Saputo Inc. | Lactose-free milk and process for making same |
| US7618669B2 (en) | 2005-06-01 | 2009-11-17 | Mead Johnson Nutrition Company | Low-lactose partially hydrolyzed infant formula |
| CN1899054A (zh) * | 2006-07-17 | 2007-01-24 | 颜贻谦 | 去糖牛奶的制作方法 |
| FI120953B (fi) * | 2007-06-26 | 2010-05-31 | Valio Oy | Menetelmä hyvin säilyvän vähälaktoosisen tai laktoosittoman maitotuotteen valmistamiseksi |
| DK176760B1 (da) | 2007-10-03 | 2009-06-29 | Arla Foods Amba | Process for producing lactose-free milk |
| CN101185475A (zh) | 2007-12-03 | 2008-05-28 | 黄磊 | 一种乳肽的制备方法 |
| US8986768B2 (en) * | 2008-08-29 | 2015-03-24 | Valio Ltd. | Low-lactose and lactose-free milk product and process for production thereof |
| PL2334190T3 (pl) * | 2008-08-29 | 2021-02-08 | Valio Ltd | Produkt mleczny o niskiej zawartości laktozy i niezawierający laktozy oraz sposób jego wytwarzania |
-
2010
- 2010-10-29 FI FI20106137A patent/FI123201B/fi active IP Right Grant
-
2011
- 2011-10-26 CN CN201710242072.0A patent/CN106962480A/zh active Pending
- 2011-10-26 JP JP2013535474A patent/JP2013540447A/ja active Pending
- 2011-10-26 PL PL11785712T patent/PL2632277T3/pl unknown
- 2011-10-26 AU AU2011322448A patent/AU2011322448B2/en active Active
- 2011-10-26 CN CN2011800521287A patent/CN103188942A/zh active Pending
- 2011-10-26 ES ES11785712.8T patent/ES2666293T3/es active Active
- 2011-10-26 WO PCT/FI2011/050934 patent/WO2012056106A1/en not_active Ceased
- 2011-10-26 RU RU2013124801/10A patent/RU2585236C2/ru active
- 2011-10-26 US US13/880,453 patent/US11039626B2/en active Active
- 2011-10-26 LT LTEP11785712.8T patent/LT2632277T/lt unknown
- 2011-10-26 DK DK11785712.8T patent/DK2632277T3/en active
- 2011-10-26 EP EP11785712.8A patent/EP2632277B1/en active Active
- 2011-10-26 KR KR1020137013650A patent/KR101882038B1/ko active Active
-
2016
- 2016-05-23 JP JP2016102305A patent/JP6693807B2/ja active Active
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