DK0869167T3 - Reduktion af phosphor-indeholdende bestanddele i spiseolier; som omfatter en stor mængde ikke-hydrerbart phosphor, ved anvendelse af en phospholipase, en phospholipase fra en trådsvamp, der har en phospholipase A og/eller B aktivitet - Google Patents

Reduktion af phosphor-indeholdende bestanddele i spiseolier; som omfatter en stor mængde ikke-hydrerbart phosphor, ved anvendelse af en phospholipase, en phospholipase fra en trådsvamp, der har en phospholipase A og/eller B aktivitet

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Publication number
DK0869167T3
DK0869167T3 DK97610056T DK97610056T DK0869167T3 DK 0869167 T3 DK0869167 T3 DK 0869167T3 DK 97610056 T DK97610056 T DK 97610056T DK 97610056 T DK97610056 T DK 97610056T DK 0869167 T3 DK0869167 T3 DK 0869167T3
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DK
Denmark
Prior art keywords
phospholipase
phosphorus
activity
reduction
large amount
Prior art date
Application number
DK97610056T
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English (en)
Other versions
DK0869167T4 (da
Inventor
Ib Groth Clausen
Shamkant Anant Patkar
Kim Borch
Torben Halkier
Martin Barfoed
Kim Clausen
Claus Crone Fuglsang
Lone Dybdal
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Novozymes As
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First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=27512756&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DK0869167(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Novozymes As filed Critical Novozymes As
Application granted granted Critical
Publication of DK0869167T3 publication Critical patent/DK0869167T3/da
Publication of DK0869167T4 publication Critical patent/DK0869167T4/da

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J7/00—Phosphatide compositions for foodstuffs, e.g. lecithin
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D8/00—Methods for preparing or baking dough
    • A21D8/02—Methods for preparing dough; Treating dough prior to baking
    • A21D8/04—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes
    • A21D8/042—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes with enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/189—Enzymes
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B3/00—Refining fats or fatty oils
    • C11B3/003—Refining fats or fatty oils by enzymes or microorganisms, living or dead
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/16—Hydrolases (3) acting on ester bonds (3.1)
    • C12N9/18—Carboxylic ester hydrolases (3.1.1)
    • C12N9/20—Triglyceride splitting, e.g. by means of lipase

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Biochemistry (AREA)
  • Zoology (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Animal Husbandry (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
  • Fodder In General (AREA)
  • Fats And Perfumes (AREA)
  • Peptides Or Proteins (AREA)
  • General Preparation And Processing Of Foods (AREA)
DK97610056.0T 1996-12-09 1997-12-09 Reduktion af phosphor-indeholdende bestanddele i spiseolier; som omfatter en stor mængde ikke-hydrerbart phosphor, ved anvendelse af en phospholipase, en phospholipase fra en trådsvamp, der har en phospholipase A og/eller B aktivitet DK0869167T4 (da)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
DK140896 1996-12-09
DK143296 1996-12-16
DK19097 1997-02-21
DK21197 1997-02-26
DK128397 1997-11-11

Publications (2)

Publication Number Publication Date
DK0869167T3 true DK0869167T3 (da) 2003-01-27
DK0869167T4 DK0869167T4 (da) 2010-03-08

Family

ID=27512756

Family Applications (1)

Application Number Title Priority Date Filing Date
DK97610056.0T DK0869167T4 (da) 1996-12-09 1997-12-09 Reduktion af phosphor-indeholdende bestanddele i spiseolier; som omfatter en stor mængde ikke-hydrerbart phosphor, ved anvendelse af en phospholipase, en phospholipase fra en trådsvamp, der har en phospholipase A og/eller B aktivitet

Country Status (10)

Country Link
EP (1) EP0869167B2 (da)
JP (1) JP3824174B2 (da)
CN (1) CN1148442C (da)
AR (1) AR010340A1 (da)
AT (1) ATE226974T1 (da)
AU (1) AU5187898A (da)
DE (1) DE69716711T3 (da)
DK (1) DK0869167T4 (da)
ES (1) ES2183113T5 (da)
WO (1) WO1998026057A1 (da)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7972638B2 (en) 1998-07-21 2011-07-05 Danisco A/S Foodstuff

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EP0869167B2 (en) 2009-10-21
CN1148442C (zh) 2004-05-05
WO1998026057A1 (en) 1998-06-18
JP3824174B2 (ja) 2006-09-20
DE69716711D1 (de) 2002-12-05
AR010340A1 (es) 2000-06-07
AU5187898A (en) 1998-07-03
ES2183113T3 (es) 2003-03-16
DK0869167T4 (da) 2010-03-08
EP0869167B1 (en) 2002-10-30
ATE226974T1 (de) 2002-11-15
DE69716711T3 (de) 2010-06-10
EP0869167A2 (en) 1998-10-07
ES2183113T5 (es) 2010-03-31
JP2000507458A (ja) 2000-06-20
DE69716711T2 (de) 2003-09-18
EP0869167A3 (en) 2001-03-14

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