ATA904784A - Verfahren zur herstellung einer mischung aus physiologisch verwendbaren verbindungen - Google Patents
Verfahren zur herstellung einer mischung aus physiologisch verwendbaren verbindungenInfo
- Publication number
- ATA904784A ATA904784A AT0904784A AT904784A ATA904784A AT A904784 A ATA904784 A AT A904784A AT 0904784 A AT0904784 A AT 0904784A AT 904784 A AT904784 A AT 904784A AT A904784 A ATA904784 A AT A904784A
- Authority
- AT
- Austria
- Prior art keywords
- mixture
- producing
- applicable compounds
- physiologically applicable
- physiologically
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/40—Effervescence-generating compositions
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/02—Treatment of flour or dough by adding materials thereto before or during baking by adding inorganic substances
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/40—Table salts; Dietetic salt substitutes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/16—Inorganic salts, minerals or trace elements
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K33/00—Medicinal preparations containing inorganic active ingredients
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Pharmacology & Pharmacy (AREA)
- Medicinal Chemistry (AREA)
- Mycology (AREA)
- Epidemiology (AREA)
- Animal Behavior & Ethology (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Seasonings (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Medicines Containing Plant Substances (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FI834309A FI834309L (fi) | 1983-11-24 | 1983-11-24 | Saltblandning. |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| ATA904784A true ATA904784A (de) | 1992-08-15 |
| AT395798B AT395798B (de) | 1993-03-25 |
Family
ID=8518123
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT0904784A AT395798B (de) | 1983-11-24 | 1984-11-21 | Verfahren zur herstellung einer mischung aus physiologisch verwendbaren verbindungen |
Country Status (19)
| Country | Link |
|---|---|
| US (1) | US4931305A (de) |
| JP (1) | JPH0626515B2 (de) |
| AT (1) | AT395798B (de) |
| AU (1) | AU572927B2 (de) |
| CA (1) | CA1236403A (de) |
| CH (1) | CH667186A5 (de) |
| DE (2) | DE3490552T (de) |
| DK (1) | DK173887B1 (de) |
| FI (1) | FI834309L (de) |
| FR (1) | FR2555412B1 (de) |
| GB (1) | GB2159413B (de) |
| HU (1) | HU195095B (de) |
| IT (1) | IT1179824B (de) |
| NL (1) | NL8420290A (de) |
| NO (1) | NO165274C (de) |
| SE (1) | SE470174B (de) |
| SU (1) | SU1738078A3 (de) |
| UA (1) | UA7321A (de) |
| WO (1) | WO1985002324A1 (de) |
Families Citing this family (38)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4473595A (en) * | 1982-01-04 | 1984-09-25 | Rood Robert P | Low-sodium salt substitute |
| IS1318B6 (is) * | 1985-04-09 | 1988-04-11 | Gunnar Olof Sundien (Sj β ath.s. varth. NYTJALEYFI) | Aðferð til vinnslu steinefnablöndu |
| US4752479A (en) * | 1986-05-27 | 1988-06-21 | Ciba-Geigy Corporaton | Multi vitamin and mineral dietary supplement with controlled release bioavailable iron |
| DE3620150C2 (de) * | 1986-06-14 | 1995-06-08 | Stoess & Co Gelatine | Nahrungsmittel mit einem Gehalt an Kochsalz, Verfahren zur Reduzierung der Kochsalzmenge in einem Nahrungsmittel sowie Verwendung von Kollagenhydrolysat als Kochsalzersatz |
| EP0291578A1 (de) * | 1987-05-20 | 1988-11-23 | Kopalnia Soli "Wieliczka" | Mit Bioelementen angereichertes Speisesalz |
| JP2700122B2 (ja) * | 1988-03-18 | 1998-01-19 | 日本油脂株式会社 | 濃厚流動食 |
| SE465669B (sv) * | 1988-07-15 | 1991-10-14 | Hanson & Moehring Ab | Salt foer livsmedelsaendamaal samt foerfarande foer dess framstaellning |
| US5213838A (en) * | 1991-01-23 | 1993-05-25 | Morris Sheikh | Sodium-free salt substitute containing citrates and method for producing the same |
| FI911038A7 (fi) * | 1991-03-01 | 1992-09-02 | Slk Marketing Oy | Dryckpulver. |
| US5153018A (en) * | 1991-08-01 | 1992-10-06 | Church & Dwight Co., Inc. | Chemical leavening system |
| US5288510A (en) * | 1992-05-18 | 1994-02-22 | George Gregory | Palatable low salt substitutes |
| DE4320853C2 (de) * | 1993-06-23 | 1996-06-27 | Kbi Kunststoffbeutel Produktio | Feste Mineralstoffmischung |
| WO1995018546A1 (en) * | 1994-01-11 | 1995-07-13 | George Gregory | Palatable low salt substitutes |
| JPH07255415A (ja) * | 1994-03-25 | 1995-10-09 | Sangyo Gijutsu Kenkyusho:Kk | 機能性塩味組成物 |
| DE69520975T2 (de) * | 1994-04-15 | 2001-11-15 | Societe Des Produits Nestle S.A., Vevey | Durch Salz verbesserte Lebensmittel |
| FI120290B (fi) * | 1996-12-30 | 2009-09-15 | Mirador Res Oy Ltd | Menetelmä, jonka avulla voidaan valmistaa sellaisia mausteseos-, ruoan ainesosa- ja elintarvikekoostumuksia, jotka alentavat seerumin kolesterolia |
| US5871803A (en) * | 1997-05-30 | 1999-02-16 | Campbell Soup Company | Salt flavor enhancing compositions, food products including such compositions, and methods for preparing such products |
| RU2127067C1 (ru) * | 1997-11-14 | 1999-03-10 | Валерий Михайлович Шолохов | Биологически активная добавка "gs" |
| US6541050B1 (en) | 1998-11-27 | 2003-04-01 | Campbell Soup Company | Salt flavor enhancing compositions, food products including such compositions, and methods for preparing such products |
| US7214711B2 (en) * | 1998-12-23 | 2007-05-08 | Neurotherapeutics Pharma Llc | Method of treating migraine headache without aura |
| US8008283B2 (en) * | 1998-12-23 | 2011-08-30 | Neurotherapeutics Pharma, Inc. | Methods and compositions for the treatment of neuropsychiatric disorders |
| US8722668B2 (en) * | 1998-12-23 | 2014-05-13 | Daryl W. Hochman | Methods and compositions for the treatment of neuropathic pain and neuropsychiatric disorders |
| US20060025387A1 (en) * | 1998-12-23 | 2006-02-02 | Cytoscan Sciences Llc | Compositions and methods for the treatment of disorders of the central and peripheral nervous systems |
| EP1311167A1 (de) * | 2000-08-14 | 2003-05-21 | Unilever N.V. | Granulationsverfahren |
| GB0230274D0 (en) * | 2002-12-30 | 2003-02-05 | Vivotec Ltd | Composition |
| RU2286071C2 (ru) * | 2004-09-10 | 2006-10-27 | Спицин Александр Алексеевич | Минеральная соль с пониженным содержанием натрия |
| US20070059428A1 (en) | 2005-09-14 | 2007-03-15 | Chigurupati Sambasiva R | Low-sodium salt composition |
| US9629384B2 (en) | 2005-09-14 | 2017-04-25 | S & P Ingredient Development, Llc | Low sodium salt composition |
| US20070128339A1 (en) * | 2005-12-07 | 2007-06-07 | Mankovitz Roy J | Nutrient modified food composition |
| KR100768694B1 (ko) | 2006-07-27 | 2007-10-29 | 주식회사도염원 | 저염소금 및 그 제조방법 |
| US7547457B2 (en) * | 2006-08-01 | 2009-06-16 | Kraft Foods Global Brands Llc | Methods of fortifying process cheese and products thereof |
| US8802181B2 (en) | 2006-10-05 | 2014-08-12 | S & P Ingredient Development, Llc | Low sodium salt composition |
| US20090104330A1 (en) * | 2007-10-19 | 2009-04-23 | Mccormick & Company, Inc. | Reduced sodium salty taste composition, process for its preparation and food systems containing such composition |
| FI20105209A0 (fi) | 2010-03-04 | 2010-03-04 | Ekakos Oy | Tuotteet ja menetelmä |
| WO2013028845A2 (en) * | 2011-08-25 | 2013-02-28 | Working Bugs, Llc | An improved sodium-free salt substitute |
| US9247762B1 (en) | 2014-09-09 | 2016-02-02 | S & P Ingredient Development, Llc | Salt substitute with plant tissue carrier |
| MX2020002891A (es) | 2017-09-18 | 2021-01-08 | S & P Ingredient Dev Llc | Sustituto de sal bajo en sodio con cloruro de potasio. |
| US20200196650A1 (en) * | 2018-12-19 | 2020-06-25 | Broth Bomb LLC | Seasoning composition containing foaming agents |
Family Cites Families (26)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1134956A (en) * | 1914-01-15 | 1915-04-06 | Wilckes Martin Wilckes Co | Baking preparation. |
| US1262235A (en) | 1917-03-02 | 1918-04-09 | Nat Automatic Tool Co | Automatic feed-starter for drill-presses. |
| US1998179A (en) * | 1930-12-27 | 1935-04-16 | Wolf Eduard Julius | Physiologically balanced salt mixture |
| DE621230C (de) * | 1931-12-08 | 1935-11-04 | Chemische Werke Vorm H & E Alb | Verfahren zur Herstellung von klar loeslichem Speisesalz aus Alkalichloriden und Saeuren und schwer loeslichen Salzen des Magnesiums, der Erdalkalien und der Schwermetalle |
| US2224252A (en) * | 1938-10-10 | 1940-12-10 | Edward C Callaway | Food product and the process of making it |
| US2417144A (en) * | 1943-10-19 | 1947-03-11 | Western Electric Co | Article holding fixture |
| US2589900A (en) * | 1949-06-30 | 1952-03-18 | Mauri Valmari | Solution of nutritive salts and process of making the same |
| CH294891A (de) * | 1949-06-30 | 1953-11-30 | Hilppa Pirhonen | Verfahren zur Herstellung von Nährsalzpräparaten. |
| AT198889B (de) * | 1956-01-24 | 1958-07-25 | Mead Johnson & Co | Verfahren zur Herstellung eines diätetischen Würzmittels |
| GB1263336A (en) * | 1968-02-14 | 1972-02-09 | Morton Norwich Products Inc | Food composition |
| JPS4932940B1 (de) * | 1968-04-29 | 1974-09-04 | ||
| FR1587601A (de) | 1968-04-29 | 1970-03-27 | ||
| DE2034705A1 (de) * | 1970-07-13 | 1972-01-20 | Sel | Horizontalablenkschaltung mit parallel geschalteten Honzontalablenkspulenhalften fur Farbferhsehempfänger |
| GB1262235A (en) * | 1970-09-03 | 1972-02-02 | Gerard Balakian | Compositions and beverages formed therefrom for replenishing body fluids and minerals lost through perspiration |
| BE794788A (fr) * | 1972-01-31 | 1973-07-31 | Berthelsen Ind Comm | Nouvelle composition minerale d'addition |
| ZA73288B (en) * | 1972-02-25 | 1973-10-31 | Hoffmann La Roche | Mineral salts containing preparation |
| ZA73467B (en) * | 1972-02-25 | 1973-10-31 | Hoffmann La Roche | Mineral salts containing preparation |
| US3954999A (en) | 1974-05-17 | 1976-05-04 | Pennwalt Corporation | Dough-improver composition |
| FR2310708A1 (fr) * | 1975-05-16 | 1976-12-10 | Sopharga Lab | Nouvelles boissons sans alcools |
| GB1545320A (en) * | 1976-04-06 | 1979-05-10 | Pennwalt Corp | Flour and dough additive compositions |
| IE44924B1 (en) | 1976-05-19 | 1982-05-19 | Bp Chem Int Ltd | Preservation process |
| US4107346A (en) * | 1976-09-02 | 1978-08-15 | Kravitz Hilard L | Dietary salt compositions |
| FI60107C (fi) * | 1978-02-24 | 1982-12-13 | Suomen Laeaeketehdas Oy Salco | Som krydda eller som konserveringsmedel foer livsmedel anvaendbar bordssaltprodukt |
| DD145884A5 (de) * | 1979-03-07 | 1981-01-14 | Suomen Laeaeketehdas Oy Salco | Verfahren zur herstellung von oral einzunehmenden produkten |
| JPS5779860A (en) * | 1980-11-07 | 1982-05-19 | Shogo Yamada | Seasoning composition |
| US4473595A (en) * | 1982-01-04 | 1984-09-25 | Rood Robert P | Low-sodium salt substitute |
-
1983
- 1983-11-24 FI FI834309A patent/FI834309L/fi not_active Application Discontinuation
-
1984
- 1984-11-21 WO PCT/FI1984/000084 patent/WO1985002324A1/en not_active Ceased
- 1984-11-21 UA UA3932556A patent/UA7321A/uk unknown
- 1984-11-21 CH CH3072/85A patent/CH667186A5/de not_active IP Right Cessation
- 1984-11-21 HU HU8592A patent/HU195095B/hu not_active IP Right Cessation
- 1984-11-21 NL NL8420290A patent/NL8420290A/nl not_active Application Discontinuation
- 1984-11-21 DE DE19843490552 patent/DE3490552T/de active Pending
- 1984-11-21 DE DE3490552A patent/DE3490552C2/de not_active Expired - Lifetime
- 1984-11-21 CA CA000468332A patent/CA1236403A/en not_active Expired
- 1984-11-21 JP JP59504336A patent/JPH0626515B2/ja not_active Expired - Lifetime
- 1984-11-21 AT AT0904784A patent/AT395798B/de not_active IP Right Cessation
- 1984-11-21 AU AU36778/84A patent/AU572927B2/en not_active Ceased
- 1984-11-21 GB GB08515980A patent/GB2159413B/en not_active Expired
- 1984-11-22 FR FR8417800A patent/FR2555412B1/fr not_active Expired
- 1984-11-23 IT IT68168/84A patent/IT1179824B/it active
-
1985
- 1985-07-18 NO NO852874A patent/NO165274C/no not_active IP Right Cessation
- 1985-07-19 DK DK198503303A patent/DK173887B1/da not_active IP Right Cessation
- 1985-07-19 SE SE8503536A patent/SE470174B/sv not_active IP Right Cessation
- 1985-07-23 SU SU85A patent/SU1738078A3/ru active
-
1988
- 1988-11-16 US US07/273,186 patent/US4931305A/en not_active Expired - Lifetime
Also Published As
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| ELJ | Ceased due to non-payment of the annual fee |