GB1263336A - Food composition - Google Patents

Food composition

Info

Publication number
GB1263336A
GB1263336A GB7087/69A GB708769A GB1263336A GB 1263336 A GB1263336 A GB 1263336A GB 7087/69 A GB7087/69 A GB 7087/69A GB 708769 A GB708769 A GB 708769A GB 1263336 A GB1263336 A GB 1263336A
Authority
GB
United Kingdom
Prior art keywords
water
carbohydrate
feb
acid
composition comprises
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB7087/69A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
ATK Launch Systems LLC
Original Assignee
Morton Norwich Products Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Morton Norwich Products Inc filed Critical Morton Norwich Products Inc
Publication of GB1263336A publication Critical patent/GB1263336A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/175—Amino acids

Abstract

1,263,336. Food compositions. MORTON NORWICH PRODUCTS Inc. 10 Feb., 1969 [14 Feb., 1968], No. 7087/69. Heading A2B. A food composition comprises leucine, isoleucine, valine, methionine, tryptophan, phenylalanine, threonine, arginine, lysine and histidine in the L-isomer form, or esters, amides or salts thereof, carbohydrate which comprises a monosaccharide (e.g. glucose), a disaccharide (e.g. maltose), starch, dextrin or a mixture thereof, and nutritionally significant quantities of sodium, magnesium, potassium, calcium, chloride and phosphate ions. The above components may be mixed to form a dry mixture which is dissolved in water prior to use, or they may be added separately to water. The resultant aqueous composition comprises, per litre, at least 3g amino acid, at least 100g carbohydrate, not more than 15 mg. methyl mercaptan, not more than 0.05 g sulphydryl groups, and not more than 1.43g glutamic acid. The composition may comprise zinc, cobalt, manganese, ammonium, sorbate, glycerophosphate, sulphate, acetate, iodide, hydroxide and molybdate ions, alanine, aspartic acid, glycine, glutamine, proline, serine, tyrosine, glucono-delta-lactone, purified safflower oil, ethyl linoleate, polyoxyethylene sorbitan monooleate, citric acid, flavours and water- and fat-soluble vitamins (examples given) .
GB7087/69A 1968-02-14 1969-02-10 Food composition Expired GB1263336A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US70529068A 1968-02-14 1968-02-14

Publications (1)

Publication Number Publication Date
GB1263336A true GB1263336A (en) 1972-02-09

Family

ID=24832818

Family Applications (1)

Application Number Title Priority Date Filing Date
GB7087/69A Expired GB1263336A (en) 1968-02-14 1969-02-10 Food composition

Country Status (10)

Country Link
JP (1) JPS5126490B1 (en)
BE (1) BE728426A (en)
CH (1) CH538818A (en)
ES (1) ES363614A1 (en)
FI (1) FI51889C (en)
FR (1) FR2001874A1 (en)
GB (1) GB1263336A (en)
IT (1) IT941522B (en)
NL (1) NL165638C (en)
SE (1) SE363465B (en)

Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2219922A (en) * 1988-06-22 1989-12-28 Desmond Murray Collins Dietary product
EP1083915A1 (en) * 1998-05-28 2001-03-21 Brice E. Vickery Compositions and methods for enhancing protein anabolism and detoxification
EP1108429A2 (en) * 1999-12-14 2001-06-20 Vitaflo Limited An improved amino acid composition for providing an amino acid supplement or protein substitute, particularly for the treatment and/or management of certain diseases
FR2851889A1 (en) * 2003-03-06 2004-09-10 Larena Sa Product for restoration of tolerance to antigens useful for dietary or food compositions for prevention of intolerance to alimentary antigens and nonpathogenic bacteria and disturbance of the integrity of the intestinal barrier
EP2067411A1 (en) * 2007-11-29 2009-06-10 Paolo Oddenino Paris S.R.L. Food composition usable as substitute meal
EP2148580A1 (en) * 2007-04-26 2010-02-03 HealthSpan Solutions, LLC Compositions and approaches for increasing diet induced thermogenesis, inducing weight loss and maintaining muscles mass and strength
EP2196203A3 (en) * 2003-10-07 2010-12-29 Professional Dietetics S.r.l. Use of amino-acid based compositions for the treatment of sarcopenia
AU2015101086B4 (en) * 2012-08-08 2016-06-16 Karen Fischer A dietary supplement composition as a prophylactic and treatment for skin diseases such as eczema and psoriasis and the like and method of treatment
EP3723772A4 (en) * 2017-12-11 2021-09-08 Filtricine, Inc. Compositions, methods, kits and systems for cancer treatment and metabolic intervention therapy

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3878305A (en) * 1972-05-25 1975-04-15 Procter & Gamble Fortification of foodstuffs with n-acyl derivatives of sulphur-containing l-amino acids
US3950547A (en) * 1974-08-26 1976-04-13 Syntex (U.S.A.) Inc. Dietary composition and methods of preparing
EP0022361B1 (en) * 1979-07-05 1983-07-27 THE PROCTER & GAMBLE COMPANY Dehydrated amino acid food additives, their preparation and use in foodstuffs
CH647550A5 (en) * 1979-12-28 1985-01-31 Nestle Sa PROCESS FOR THE PREPARATION OF AN OLIGO-L-METHIONINE BY THE ENZYMATIC ROUTE AND THE USE THEREOF.
FI834309A (en) * 1983-11-24 1985-05-25 Pharmaconsult Oy SALTBLANDNING.
FR2667764B1 (en) * 1990-10-10 1995-12-15 Miva Laboratoires DIETETIC COMPOSITION FOR A SCHOOL CHILD, AND ITS PREPARATION METHOD.

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3058828A (en) * 1960-09-27 1962-10-16 Robert L Lindblad Food supplement composition
US3338717A (en) * 1965-02-19 1967-08-29 Halin Edward Preparation of a stabilized nutritional food

Cited By (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2219922A (en) * 1988-06-22 1989-12-28 Desmond Murray Collins Dietary product
EP1083915A1 (en) * 1998-05-28 2001-03-21 Brice E. Vickery Compositions and methods for enhancing protein anabolism and detoxification
EP1083915A4 (en) * 1998-05-28 2003-09-03 Brice E Vickery Compositions and methods for enhancing protein anabolism and detoxification
EP1108429A2 (en) * 1999-12-14 2001-06-20 Vitaflo Limited An improved amino acid composition for providing an amino acid supplement or protein substitute, particularly for the treatment and/or management of certain diseases
EP1108429A3 (en) * 1999-12-14 2002-06-19 Vitaflo Limited An improved amino acid composition for providing an amino acid supplement or protein substitute, particularly for the treatment and/or management of certain diseases
FR2851889A1 (en) * 2003-03-06 2004-09-10 Larena Sa Product for restoration of tolerance to antigens useful for dietary or food compositions for prevention of intolerance to alimentary antigens and nonpathogenic bacteria and disturbance of the integrity of the intestinal barrier
EP2196203A3 (en) * 2003-10-07 2010-12-29 Professional Dietetics S.r.l. Use of amino-acid based compositions for the treatment of sarcopenia
EP2148580A1 (en) * 2007-04-26 2010-02-03 HealthSpan Solutions, LLC Compositions and approaches for increasing diet induced thermogenesis, inducing weight loss and maintaining muscles mass and strength
EP2148580A4 (en) * 2007-04-26 2010-10-13 Healthspan Solutions Llc Compositions and approaches for increasing diet induced thermogenesis, inducing weight loss and maintaining muscles mass and strength
EP2067411A1 (en) * 2007-11-29 2009-06-10 Paolo Oddenino Paris S.R.L. Food composition usable as substitute meal
AU2015101086B4 (en) * 2012-08-08 2016-06-16 Karen Fischer A dietary supplement composition as a prophylactic and treatment for skin diseases such as eczema and psoriasis and the like and method of treatment
EP3723772A4 (en) * 2017-12-11 2021-09-08 Filtricine, Inc. Compositions, methods, kits and systems for cancer treatment and metabolic intervention therapy
US11241407B2 (en) 2017-12-11 2022-02-08 Filtricine, Inc. Compositions, methods, kits and systems for cancer treatment and metabolic intervention therapy

Also Published As

Publication number Publication date
FI51889C (en) 1978-07-18
FR2001874A1 (en) 1969-10-03
NL165638B (en) 1980-12-15
DE1906763A1 (en) 1970-10-15
NL165638C (en) 1981-05-15
SE363465B (en) 1974-01-21
NL6902123A (en) 1969-08-18
DE1906763B2 (en) 1975-10-02
FI51889B (en) 1977-01-31
BE728426A (en) 1969-08-14
ES363614A1 (en) 1971-01-01
JPS5126490B1 (en) 1976-08-06
IT941522B (en) 1973-03-10
CH538818A (en) 1973-07-15

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