JPS5126490B1 - - Google Patents

Info

Publication number
JPS5126490B1
JPS5126490B1 JP44010524A JP1052469A JPS5126490B1 JP S5126490 B1 JPS5126490 B1 JP S5126490B1 JP 44010524 A JP44010524 A JP 44010524A JP 1052469 A JP1052469 A JP 1052469A JP S5126490 B1 JPS5126490 B1 JP S5126490B1
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP44010524A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPS5126490B1 publication Critical patent/JPS5126490B1/ja
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/175—Amino acids

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Grain Derivatives (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
JP44010524A 1968-02-14 1969-02-14 Pending JPS5126490B1 (ja)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US70529068A 1968-02-14 1968-02-14

Publications (1)

Publication Number Publication Date
JPS5126490B1 true JPS5126490B1 (ja) 1976-08-06

Family

ID=24832818

Family Applications (1)

Application Number Title Priority Date Filing Date
JP44010524A Pending JPS5126490B1 (ja) 1968-02-14 1969-02-14

Country Status (10)

Country Link
JP (1) JPS5126490B1 (ja)
BE (1) BE728426A (ja)
CH (1) CH538818A (ja)
ES (1) ES363614A1 (ja)
FI (1) FI51889C (ja)
FR (1) FR2001874A1 (ja)
GB (1) GB1263336A (ja)
IT (1) IT941522B (ja)
NL (1) NL165638C (ja)
SE (1) SE363465B (ja)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3878305A (en) * 1972-05-25 1975-04-15 Procter & Gamble Fortification of foodstuffs with n-acyl derivatives of sulphur-containing l-amino acids
US3950547A (en) * 1974-08-26 1976-04-13 Syntex (U.S.A.) Inc. Dietary composition and methods of preparing
CA1148020A (en) * 1979-07-05 1983-06-14 James L. Bono Stable dehydrated cocrystalline amino acid food additives
CH647550A5 (fr) * 1979-12-28 1985-01-31 Nestle Sa Procede de preparation d'une oligo-l-methionine par voie enzymatique et utilisation.
FI834309A (fi) * 1983-11-24 1985-05-25 Pharmaconsult Oy Saltblandning.
GB2219922A (en) * 1988-06-22 1989-12-28 Desmond Murray Collins Dietary product
FR2667764B1 (fr) * 1990-10-10 1995-12-15 Miva Laboratoires Composition dietetique pour enfant d'age scolaire, et son procede de preparation.
US6203820B1 (en) * 1998-05-28 2001-03-20 Brice E. Vickery Compositions and methods for enhancing protein anabolism and detoxification
GB9929497D0 (en) * 1999-12-14 2000-02-09 Vitaflo Limited Improved amino acid mixtures for the treatment and/or management of certain diseases
FR2851889B1 (fr) * 2003-03-06 2007-05-04 Larena Sa Produit destine a la restauration de la tolerance aux antigenes alimentaires et bacteriens, et composition dietetique ou alimentaire contenant un tel produit
ITTO20030789A1 (it) * 2003-10-07 2005-04-08 Professional Dietetics Srl Composizione a base di amino acidi per il trattamento
US20080268038A1 (en) * 2007-04-26 2008-10-30 Wolfe Robert R Compositions and Approaches for Increasing Diet Induced Thermogenesis, Inducing Weight Loss and Maintaining Muscle Mass and Strength
EP2067411A1 (en) * 2007-11-29 2009-06-10 Paolo Oddenino Paris S.R.L. Food composition usable as substitute meal
AU2015201203B2 (en) * 2012-08-08 2016-12-22 Karen Fischer A dietary supplement composition as a prophylactic and treatment for skin diseases such as eczema and psoriasis and the like and method of treatment
EP3723772A4 (en) * 2017-12-11 2021-09-08 Filtricine, Inc. COMPOSITIONS, METHODS, KITS AND SYSTEMS FOR THE TREATMENT OF CANCER AND METABOLIC INTERVENTION THERAPY

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3058828A (en) * 1960-09-27 1962-10-16 Robert L Lindblad Food supplement composition
US3338717A (en) * 1965-02-19 1967-08-29 Halin Edward Preparation of a stabilized nutritional food

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3058828A (en) * 1960-09-27 1962-10-16 Robert L Lindblad Food supplement composition
US3338717A (en) * 1965-02-19 1967-08-29 Halin Edward Preparation of a stabilized nutritional food

Also Published As

Publication number Publication date
NL165638B (nl) 1980-12-15
CH538818A (de) 1973-07-15
FI51889C (fi) 1978-07-18
GB1263336A (en) 1972-02-09
DE1906763B2 (de) 1975-10-02
BE728426A (ja) 1969-08-14
NL165638C (nl) 1981-05-15
SE363465B (ja) 1974-01-21
DE1906763A1 (de) 1970-10-15
FR2001874A1 (ja) 1969-10-03
NL6902123A (ja) 1969-08-18
ES363614A1 (es) 1971-01-01
FI51889B (ja) 1977-01-31
IT941522B (it) 1973-03-10

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