YU47165B - Postupak za proizvodnju kvarljivih oblikovanih tela tankih zidova na bazi skroba - Google Patents
Postupak za proizvodnju kvarljivih oblikovanih tela tankih zidova na bazi skrobaInfo
- Publication number
- YU47165B YU47165B YU36491A YU36491A YU47165B YU 47165 B YU47165 B YU 47165B YU 36491 A YU36491 A YU 36491A YU 36491 A YU36491 A YU 36491A YU 47165 B YU47165 B YU 47165B
- Authority
- YU
- Yugoslavia
- Prior art keywords
- pct
- starch
- shaped bodies
- sec
- baking
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/14—Organic oxygen compounds
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/30—Filled, to be filled or stuffed products
- A21D13/32—Filled, to be filled or stuffed products filled or to be filled after baking, e.g. sandwiches
- A21D13/33—Edible containers, e.g. cups or cones
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/40—Products characterised by the type, form or use
- A21D13/45—Wafers
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
- A23G3/56—Products with edible or inedible supports, e.g. lollipops
- A23G3/566—Products with edible or inedible supports, e.g. lollipops products with an edible support, e.g. a cornet
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D65/00—Wrappers or flexible covers; Packaging materials of special type or form
- B65D65/38—Packaging materials of special type or form
- B65D65/46—Applications of disintegrable, dissolvable or edible materials
- B65D65/463—Edible packaging materials
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02W—CLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO WASTEWATER TREATMENT OR WASTE MANAGEMENT
- Y02W90/00—Enabling technologies or technologies with a potential or indirect contribution to greenhouse gas [GHG] emissions mitigation
- Y02W90/10—Bio-packaging, e.g. packing containers made from renewable resources or bio-plastics
Abstract
POSTUPAK ZA PROIZVODNJU KVARLJIVIH OBLIKOVANIH TELA TANKIH ZIDOVA NA BAZI SKROBA, kao na pr. case, tanjiri, pakovanja za brzu hranu, posluzavnici, ravnih listova i sl., nanosenjem mase za pecenje na bazi skroba na donji deo kalupa visedelnog, prvenstveno dvodelnog kalupa, pecenjem oblikovanog tela zagrevanjem zatvorenog kalupa i na kraju kondicioniranjem ispecenog proizvoda, da bi se dobio zilav, cvrst proizvod koji ima visoku mehanicku stabilnost, naznacen time, sto je masa za pecenje pripremljena od sledecih sastojaka a, u sustini bez masnoce, 30 do 63. mas.% prvenstveno 42,0 do 58,0 mas.-%vode; skrobne osnove od 27,0 do 69 mas.-%, prvenstveno 36 do 56,6 mas.-%, a narocito 44 do 49 mas.-% skroba ili smese razlicitih skrobova i/ili brasna ili smese brasna; sredstva za odvajanje od 0,04 do 11 mas.-%, prvenstveno 0,2 do 4,5 mas.-% jedne ili vise srednjelancastih ili dugolancastih u najpovoljnijem slucaju supstituisanih masnih kiselina i/ili njihovih soli i/ili njihovih derivata kiseline, na pr. amida kiseline, pri cemu mogu pored ovih jedinjenja da se stave kao delimicna, u pojedinacnim slucajevima takodje i kao potpuna zamena istih 0,5 do 6,5 mas.-%, prvenstveno 0,1 do 4,2 mas.-% polimetilhidrogen siloksani, pri cemu u slucaju stavljanja obeju grupa jedinjenja pri visokim koncentracijama masnih kiselina odn. njihovih jedinjenja koncentracija polimetilhidrogena siloksana po pravilu ne treba prekoraciti 3 mas.-%; 0 do 10 mas.-% prvenstveno 0,1 do 7,5 mas.-% uguscivaca, a narocito povoljno 1,0 do 5,5 mas.% bubrenog skroba, skroba pretvorenog u lepak ili otpadak pecenja, i/ili 0 do 2 mas.-%, prvenstveno 0 do 1,0 mas.-% guar brasna, pektina, brasno rogaca, karboksilmetil celulozu i/ili 0 do 5,5 mas.-%, prvenstveno 0 do 3 mas.-% gumi arabika; 0 do 16,0 mas.-%, prvenstveno 0-11 mas.% sirovine bogatih celulozom- u slucaju pulpi do 26,9 mas.-% i/ili vlakana od plasticne mase, stakla, metalam ugljenika i dr.; 0 do 10 mas.-%, prvenstveno 0 do 7,5 mas.-% punila koja nisu vlaknastog oblika; kao i kalcijum karbonata, uglja, talka, titan dioksida, silika gela, aluminijum oksida; 0 do 3 mas.-%, prvenstveno 0 do 2,5 mas.-% selaka, 0 do 2,0 mas.-%, prvenstveno 0 do 1,0 mas.-% belancevina soje, sprasenih, lepka psenice, sprasenog, belancevine pileta, sprasenog kazeina, sprasenog i kazeinata, sprasenog, sredstva za vlazenje 0-3 mas.-%, prvenstveno 0-2,5 mas.-% kuhinjske soli, i/ili 0-2,5 mas.-%, prvenstveno 0-1,5 mas.% glicerina, glikola i/ili 0-4,5 mas.-%, prvenstveno 0-3,5 mas.-% sor-bita; sredstvo za bojenje, 0-10 mas.-%, prvenstveno 0-7,5 mas.-% neorganskih pigmenata, i/ili 0-0,1 mas.-% prirodnih i sintetskih boja, i/ili 0-2,5 mas.-%, prvenstveno 0-1 mas.-% secerne boje, i/ili 0-1 mas.-% cadji i/ili 0-3,5 mas.-%, prvenstveno 0-2,5 mas.-% kakao praha; ucvrscivaca strukture rastvor cirkonijum soli, gde se pretpos-tavlja alkalni rastvor amonijum cirkonijum karbonata, pri cemu sadrzaj cirkonijum jedinjenja, izrazen kao ZrO2 iznosi 0 do 0,1 mas.-%, a pozeljno 0,01 do
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
AT25290 | 1990-02-06 | ||
AT124190 | 1990-06-07 | ||
AT178390 | 1990-08-31 |
Publications (2)
Publication Number | Publication Date |
---|---|
YU36491A YU36491A (sh) | 1993-11-16 |
YU47165B true YU47165B (sh) | 1995-01-31 |
Family
ID=27146051
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
YU36491A YU47165B (sh) | 1990-02-06 | 1991-02-06 | Postupak za proizvodnju kvarljivih oblikovanih tela tankih zidova na bazi skroba |
Country Status (12)
Country | Link |
---|---|
US (1) | US5376320A (sh) |
EP (1) | EP0513106B1 (sh) |
JP (1) | JP2539125B2 (sh) |
AT (1) | ATE96396T1 (sh) |
AU (1) | AU7215591A (sh) |
CA (1) | CA2075384C (sh) |
DE (1) | DE59100537D1 (sh) |
DK (1) | DK0513106T3 (sh) |
HU (1) | HU218429B (sh) |
PL (1) | PL167213B1 (sh) |
WO (1) | WO1991012186A1 (sh) |
YU (1) | YU47165B (sh) |
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RU2678869C1 (ru) * | 2018-01-15 | 2019-02-04 | Максим Сергеевич Петров | Съедобный контейнер для пищевых продуктов, термическая пресс-форма для выпечки половинок съедобного контейнера и приспособление для извлечения половинок съедобного контейнера из термической пресс-формы и чистки газоотводных отверстий термической пресс-формы |
RU2020135360A (ru) * | 2018-03-29 | 2022-04-29 | Хюхтамаки Молдед Файбер Текнолоджи Б.В. | Упаковочный блок из формованного волокнистого материала, содержащий отслаиваемую ламинирующую пленку, и способ изготовления указанного упаковочного блока |
EP3670385A1 (de) | 2018-12-17 | 2020-06-24 | Pfeifer & Langen GmbH & Co. KG | Schwimmfähiges formteil aus zuckerrübenschnitzeln |
CN114269824B (zh) * | 2019-06-20 | 2024-02-20 | Eps全球营销有限公司 | 可生物降解可堆肥的模塑物料组合物、模塑制品和制造方法 |
EP3841882A1 (de) | 2019-12-23 | 2021-06-30 | Josef Zehnder | Formkörper auf basis von polysaccharid-haltigen substanzen |
EP4223127A1 (de) * | 2022-02-07 | 2023-08-09 | Hope Tree Holding GmbH | Granulat aus natürlichen bestandteilen zur herstellung von waffeln und gebäck im spritzguss |
Family Cites Families (15)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB576055A (en) * | 1943-07-26 | 1946-03-18 | British Arkady Company Ltd | Improvements in the manufacture of bread and like products |
US2968561A (en) * | 1955-06-02 | 1961-01-17 | Birnkrant Frozen Confection Co | Method of manufacturing an edible food container |
US3268338A (en) * | 1963-11-05 | 1966-08-23 | Procter & Gamble | Stabilized cake batter system and process for producing same |
BG46154A3 (en) * | 1983-02-18 | 1989-10-16 | Warner Lambert Co | Method for preparing of capsules |
US4673438A (en) * | 1984-02-13 | 1987-06-16 | Warner-Lambert Company | Polymer composition for injection molding |
US4644733A (en) * | 1984-04-26 | 1987-02-24 | The Dow Chemical Company | Dunnage material |
WO1986003654A1 (en) * | 1984-12-24 | 1986-07-03 | Gebrüder Bühler Ag | Process for the production of conventional dough products, the dough products obtainable thereby and a device for implementing the process |
CA1300425C (en) * | 1985-06-10 | 1992-05-12 | Cecil L. Frye | Fat and oil replacements as human food ingredients |
DE3639185A1 (de) * | 1986-10-25 | 1988-04-28 | Manfred Koerner | Verfahren zur herstellung einer verpackung aus organischen stoffen in beliebiger formgebung fuer die einbringung von lebensmitteln |
DE3643199A1 (de) * | 1986-12-18 | 1988-06-30 | Werner Georg Munk | Verpackung fuer nahrungs- und genussmittel und verfahren zu ihrer herstellung |
US5095054A (en) * | 1988-02-03 | 1992-03-10 | Warner-Lambert Company | Polymer compositions containing destructurized starch |
FR2639191B1 (fr) * | 1988-11-24 | 1991-02-08 | Ecole Nale Sup Meun Lab | Film comestible a base de farine de ble a basse teneur en proteines, son procede de preparation et son utilisation comme emballage |
US4863655A (en) * | 1988-12-30 | 1989-09-05 | National Starch And Chemical Corporation | Biodegradable packaging material and the method of preparation thereof |
FR2642731A1 (fr) * | 1989-02-03 | 1990-08-10 | Laurens Pierre | Procede d'elaboration de structures composites etanches pouvant etre comestibles pour presenter, contenir ou emballer des produits agro-alimentaires |
DE8915452U1 (sh) * | 1989-06-30 | 1990-07-19 | Fa. Wilh. Schmitz-Scholl, 4330 Muelheim, De |
-
1991
- 1991-02-05 AT AT91903353T patent/ATE96396T1/de not_active IP Right Cessation
- 1991-02-05 WO PCT/AT1991/000019 patent/WO1991012186A1/de active IP Right Grant
- 1991-02-05 EP EP19910903353 patent/EP0513106B1/de not_active Expired - Lifetime
- 1991-02-05 CA CA002075384A patent/CA2075384C/en not_active Expired - Fee Related
- 1991-02-05 HU HU9202548A patent/HU218429B/hu not_active IP Right Cessation
- 1991-02-05 DK DK91903353T patent/DK0513106T3/da not_active Application Discontinuation
- 1991-02-05 DE DE91903353T patent/DE59100537D1/de not_active Expired - Fee Related
- 1991-02-05 JP JP50362791A patent/JP2539125B2/ja not_active Expired - Lifetime
- 1991-02-05 US US07/916,865 patent/US5376320A/en not_active Expired - Lifetime
- 1991-02-05 PL PL91295636A patent/PL167213B1/pl unknown
- 1991-02-05 AU AU72155/91A patent/AU7215591A/en not_active Abandoned
- 1991-02-06 YU YU36491A patent/YU47165B/sh unknown
Also Published As
Publication number | Publication date |
---|---|
HUT67243A (en) | 1995-03-28 |
EP0513106A1 (de) | 1992-11-19 |
JPH05505104A (ja) | 1993-08-05 |
JP2539125B2 (ja) | 1996-10-02 |
US5376320A (en) | 1994-12-27 |
DE59100537D1 (de) | 1993-12-02 |
HU9202548D0 (en) | 1992-10-28 |
ATE96396T1 (de) | 1993-11-15 |
EP0513106B1 (de) | 1993-10-27 |
WO1991012186A1 (de) | 1991-08-22 |
DK0513106T3 (da) | 1994-03-21 |
HU218429B (hu) | 2000-08-28 |
CA2075384C (en) | 2004-04-20 |
AU7215591A (en) | 1991-09-03 |
CA2075384A1 (en) | 1991-08-07 |
PL167213B1 (pl) | 1995-08-31 |
YU36491A (sh) | 1993-11-16 |
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