RU2279226C2 - СПОСОБ ПОЛУЧЕНИЯ МАСЛЯНОЙ И ЖИРОВОЙ КОМПОЗИЦИИ, СОДЕРЖАЩЕЙ ГИДРОФОБНЫЕ КОМПОНЕНТЫ Glycyrrhiza, МАСЛЯНАЯ И ЖИРОВАЯ КОМПОЗИЦИЯ И МАСЛО- И ЖИРОСОДЕРЖАЩИЙ ПИЩЕВОЙ ПРОДУКТ - Google Patents
СПОСОБ ПОЛУЧЕНИЯ МАСЛЯНОЙ И ЖИРОВОЙ КОМПОЗИЦИИ, СОДЕРЖАЩЕЙ ГИДРОФОБНЫЕ КОМПОНЕНТЫ Glycyrrhiza, МАСЛЯНАЯ И ЖИРОВАЯ КОМПОЗИЦИЯ И МАСЛО- И ЖИРОСОДЕРЖАЩИЙ ПИЩЕВОЙ ПРОДУКТ Download PDFInfo
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- RU2279226C2 RU2279226C2 RU2004129313/13A RU2004129313A RU2279226C2 RU 2279226 C2 RU2279226 C2 RU 2279226C2 RU 2004129313/13 A RU2004129313/13 A RU 2004129313/13A RU 2004129313 A RU2004129313 A RU 2004129313A RU 2279226 C2 RU2279226 C2 RU 2279226C2
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- oil
- fat
- licorice
- fat composition
- hydrophobic components
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- LWESBHWAOZORCQ-UHFFFAOYSA-N glycyrol Chemical compound C12=CC=C(O)C=C2OC2=C1C(=O)OC1=C2C(OC)=C(CC=C(C)C)C(O)=C1 LWESBHWAOZORCQ-UHFFFAOYSA-N 0.000 description 1
- LPLVUJXQOOQHMX-QWBHMCJMSA-N glycyrrhizinic acid Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@H](O[C@@H]1O[C@@H]1C([C@H]2[C@]([C@@H]3[C@@]([C@@]4(CC[C@@]5(C)CC[C@@](C)(C[C@H]5C4=CC3=O)C(O)=O)C)(C)CC2)(C)CC1)(C)C)C(O)=O)[C@@H]1O[C@H](C(O)=O)[C@@H](O)[C@H](O)[C@H]1O LPLVUJXQOOQHMX-QWBHMCJMSA-N 0.000 description 1
- 125000002887 hydroxy group Chemical group [H]O* 0.000 description 1
- 235000015243 ice cream Nutrition 0.000 description 1
- 230000002401 inhibitory effect Effects 0.000 description 1
- 235000008446 instant noodles Nutrition 0.000 description 1
- 235000021374 legumes Nutrition 0.000 description 1
- 235000020778 linoleic acid Nutrition 0.000 description 1
- OYHQOLUKZRVURQ-IXWMQOLASA-N linoleic acid Natural products CCCCC\C=C/C\C=C\CCCCCCCC(O)=O OYHQOLUKZRVURQ-IXWMQOLASA-N 0.000 description 1
- 229960004488 linolenic acid Drugs 0.000 description 1
- KQQKGWQCNNTQJW-UHFFFAOYSA-N linolenic acid Natural products CC=CCCC=CCC=CCCCCCCCC(O)=O KQQKGWQCNNTQJW-UHFFFAOYSA-N 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 239000008268 mayonnaise Substances 0.000 description 1
- 235000010746 mayonnaise Nutrition 0.000 description 1
- 230000007721 medicinal effect Effects 0.000 description 1
- 150000004667 medium chain fatty acids Chemical group 0.000 description 1
- WQEPLUUGTLDZJY-UHFFFAOYSA-N n-Pentadecanoic acid Natural products CCCCCCCCCCCCCCC(O)=O WQEPLUUGTLDZJY-UHFFFAOYSA-N 0.000 description 1
- 229910052757 nitrogen Inorganic materials 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 239000007764 o/w emulsion Substances 0.000 description 1
- QIQXTHQIDYTFRH-UHFFFAOYSA-N octadecanoic acid Chemical compound CCCCCCCCCCCCCCCCCC(O)=O QIQXTHQIDYTFRH-UHFFFAOYSA-N 0.000 description 1
- OQCDKBAXFALNLD-UHFFFAOYSA-N octadecanoic acid Natural products CCCCCCCC(C)CCCCCCCCC(O)=O OQCDKBAXFALNLD-UHFFFAOYSA-N 0.000 description 1
- 229960002969 oleic acid Drugs 0.000 description 1
- 235000021313 oleic acid Nutrition 0.000 description 1
- 235000015927 pasta Nutrition 0.000 description 1
- 229920000136 polysorbate Polymers 0.000 description 1
- 229940068965 polysorbates Drugs 0.000 description 1
- 235000013324 preserved food Nutrition 0.000 description 1
- 238000000746 purification Methods 0.000 description 1
- 235000014438 salad dressings Nutrition 0.000 description 1
- 238000007127 saponification reaction Methods 0.000 description 1
- 235000015067 sauces Nutrition 0.000 description 1
- 235000013580 sausages Nutrition 0.000 description 1
- 238000004904 shortening Methods 0.000 description 1
- 239000007901 soft capsule Substances 0.000 description 1
- 235000014214 soft drink Nutrition 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 239000008117 stearic acid Substances 0.000 description 1
- 150000008163 sugars Chemical class 0.000 description 1
- 239000003765 sweetening agent Substances 0.000 description 1
- TUNFSRHWOTWDNC-HKGQFRNVSA-N tetradecanoic acid Chemical compound CCCCCCCCCCCCC[14C](O)=O TUNFSRHWOTWDNC-HKGQFRNVSA-N 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 235000008939 whole milk Nutrition 0.000 description 1
- 235000013618 yogurt Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
- A23D9/007—Other edible oils or fats, e.g. shortenings or cooking oils characterised by ingredients other than fatty acid triglycerides
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
- A61K36/484—Glycyrrhiza (licorice)
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
- A23L27/11—Natural spices, flavouring agents or condiments; Extracts thereof obtained by solvent extraction
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
- A23L33/12—Fatty acids or derivatives thereof
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
- A61P1/06—Anti-spasmodics, e.g. drugs for colics, esophagic dyskinesia
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P11/00—Drugs for disorders of the respiratory system
- A61P11/10—Expectorants
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P25/00—Drugs for disorders of the nervous system
- A61P25/04—Centrally acting analgesics, e.g. opioids
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Nutrition Science (AREA)
- Mycology (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Veterinary Medicine (AREA)
- Pharmacology & Pharmacy (AREA)
- Public Health (AREA)
- Animal Behavior & Ethology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Botany (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Organic Chemistry (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Alternative & Traditional Medicine (AREA)
- Epidemiology (AREA)
- Biotechnology (AREA)
- Medical Informatics (AREA)
- Microbiology (AREA)
- Biomedical Technology (AREA)
- Pain & Pain Management (AREA)
- Pulmonology (AREA)
- Neurology (AREA)
- Neurosurgery (AREA)
- Edible Oils And Fats (AREA)
- Medicines Containing Plant Substances (AREA)
- Fats And Perfumes (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- General Preparation And Processing Of Foods (AREA)
- Medicinal Preparation (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2002-102629 | 2002-04-04 | ||
| JP2002102629 | 2002-04-04 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| RU2004129313A RU2004129313A (ru) | 2005-04-20 |
| RU2279226C2 true RU2279226C2 (ru) | 2006-07-10 |
Family
ID=28786270
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| RU2004129313/13A RU2279226C2 (ru) | 2002-04-04 | 2003-04-04 | СПОСОБ ПОЛУЧЕНИЯ МАСЛЯНОЙ И ЖИРОВОЙ КОМПОЗИЦИИ, СОДЕРЖАЩЕЙ ГИДРОФОБНЫЕ КОМПОНЕНТЫ Glycyrrhiza, МАСЛЯНАЯ И ЖИРОВАЯ КОМПОЗИЦИЯ И МАСЛО- И ЖИРОСОДЕРЖАЩИЙ ПИЩЕВОЙ ПРОДУКТ |
Country Status (13)
| Country | Link |
|---|---|
| US (1) | US7166311B2 (enExample) |
| EP (1) | EP1491204B8 (enExample) |
| JP (1) | JP4685355B2 (enExample) |
| KR (1) | KR20040111455A (enExample) |
| CN (1) | CN1642565A (enExample) |
| AT (1) | ATE433757T1 (enExample) |
| AU (1) | AU2003236371A1 (enExample) |
| CA (1) | CA2478934A1 (enExample) |
| DE (1) | DE60328002D1 (enExample) |
| NO (1) | NO20044149L (enExample) |
| RU (1) | RU2279226C2 (enExample) |
| TW (1) | TW200407157A (enExample) |
| WO (1) | WO2003084556A1 (enExample) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2316968C1 (ru) * | 2007-01-25 | 2008-02-20 | Государственное образовательное учреждение высшего профессионального образования "Московский государственный университет пищевых производств" Министерства образования Российской Федерации | Способ производства бисквита |
Families Citing this family (31)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP1643863A2 (en) * | 2003-07-10 | 2006-04-12 | Carl A. Forest | Foods, beverages, condiments, spices and salad dressings with specialized supplements |
| US20070128236A1 (en) * | 2003-10-24 | 2007-06-07 | Native Fire Actives Pty Ltd. | Extraction process |
| JP4714908B2 (ja) * | 2004-03-04 | 2011-07-06 | 学校法人日本大学 | 沙棘種子抽出物 |
| US20050208159A1 (en) * | 2004-03-16 | 2005-09-22 | Kang Kyung S | Phytoestrogenic composition comprising an extract of chinese licorice root, liquiritin or isoliquiritin |
| JPWO2005097152A1 (ja) * | 2004-03-31 | 2008-02-28 | 株式会社カネカ | 粘結性が改善されたウコン抽出物含有組成物 |
| WO2006106705A1 (ja) * | 2005-03-30 | 2006-10-12 | Kaneka Corporation | 発癌抑制用油脂含有組成物 |
| US8637091B2 (en) * | 2005-05-03 | 2014-01-28 | Tessenderlokerley Inc | Compositions comprising particles resulting from processing in a slurry mix |
| TW200806306A (en) * | 2006-02-24 | 2008-02-01 | Kaneka Corp | Oil-in-water emulsion composition containing licorice-derived polyphenol |
| EP1835014B1 (en) | 2006-03-14 | 2015-04-22 | Oilseeds Biorefinery Corporation | Oil extraction using fatty acid alkyl esters |
| US8192774B2 (en) | 2006-03-14 | 2012-06-05 | Oilseeds Biorefinery Corporation | Oil extraction |
| TW200808333A (en) * | 2006-04-17 | 2008-02-16 | Kaneka Corp | Licorice polyphenol preparation |
| JP4717769B2 (ja) * | 2006-09-20 | 2011-07-06 | 辻製油株式会社 | 油溶性物質含有可溶化組成物の製造方法 |
| JP2008179547A (ja) * | 2007-01-23 | 2008-08-07 | Pure Green Kk | 保存安定性に優れたポリフェノール類製剤及びその製造方法 |
| US8236360B2 (en) * | 2007-05-02 | 2012-08-07 | Tom's Of Maine, Inc. | Supercritical CO2 liquorice extract and products made there from |
| US8877266B2 (en) | 2007-05-02 | 2014-11-04 | Tom's Of Maine, Inc. | Supercritical CO2 liquorice extract anti-microbial and anti-inflammatory isolates and products made there from |
| US20080274063A1 (en) * | 2007-05-02 | 2008-11-06 | Chantal Bergeron | Supercritical CO2 liquorice extract anti-microbial and anti-inflammatory isolates and products made there from |
| JPWO2008143182A1 (ja) * | 2007-05-17 | 2010-08-05 | 株式会社カネカ | 甘草ポリフェノールを含有する組成物 |
| WO2009025277A1 (ja) * | 2007-08-22 | 2009-02-26 | Kaneka Corporation | 還元型補酵素ｑ10の製造方法、ならびに、その安定化方法 |
| JP5359218B2 (ja) * | 2007-11-22 | 2013-12-04 | 大正製薬株式会社 | 飲料 |
| JP5403942B2 (ja) * | 2008-05-09 | 2014-01-29 | 丸善製薬株式会社 | グルタチオン産生促進剤およびグルタチオンの欠乏に起因する疾患の予防・治療剤 |
| JP5334448B2 (ja) | 2008-05-09 | 2013-11-06 | 丸善製薬株式会社 | グルタチオン産生促進剤およびグルタチオンの欠乏に起因する疾患の予防・治療剤 |
| JP5334492B2 (ja) * | 2008-08-13 | 2013-11-06 | 富士化学工業株式会社 | 高濃度アスタキサンチン抽出物 |
| JP5285363B2 (ja) * | 2008-09-01 | 2013-09-11 | 理研ビタミン株式会社 | スープ用油脂組成物 |
| KR101066457B1 (ko) * | 2008-11-06 | 2011-09-21 | 경북대학교 산학협력단 | 데하이드로글리아스페린 유도체를 유효성분으로 포함하는 ｎａｄ(ｐ)ｈ:퀴논 산화환원효소 유도용 조성물 및 그 용도 |
| US9943560B2 (en) | 2010-02-06 | 2018-04-17 | James Zhou | Medical compositions containing liquorice extracts with synergistic effect |
| ES2676369T3 (es) * | 2010-07-22 | 2018-07-19 | Kaneka Corporation | Método para la fabricación de una sustancia bioactiva liposoluble |
| MX358308B (es) * | 2011-02-01 | 2018-08-14 | Kaneka Corp | Preparacion solubilizante en agua que contiene sustancia biologicamente activa y metodo para producirla. |
| JP2017060439A (ja) * | 2015-09-25 | 2017-03-30 | ジアングス フーシェン バイオテクノロジー有限公司 | 食用油の酸化反応における安定状態を改善又は維持する方法。 |
| US20220369660A1 (en) * | 2019-09-24 | 2022-11-24 | Societe Des Produits Nestle S.A. | Glycyrrhiza and the prevention of lc-pufa oxidation |
| EP4176731A4 (en) * | 2020-08-07 | 2024-07-10 | Kikkoman Corporation | FOOD AND BEVERAGE ITEMS |
| CN111956518A (zh) * | 2020-08-31 | 2020-11-20 | 刘婷 | 美白去斑霜 |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
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| RU2095993C1 (ru) * | 1990-10-19 | 1997-11-20 | Си-Пи-Си Интернэшнл Инк. | Пищевой продукт пониженной калорийности |
| JP2000239176A (ja) * | 1999-02-17 | 2000-09-05 | Nippon Surfactant Kogyo Kk | 疎水性甘草エキス含有組成物 |
Family Cites Families (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS62223291A (ja) * | 1986-03-25 | 1987-10-01 | Maruzen Kasei Kk | 抗酸化性・抗菌性物質の製造法 |
| JP2884166B2 (ja) * | 1988-11-15 | 1999-04-19 | 丸善製薬株式会社 | 抗皮膚糸状菌剤 |
| JP2794433B2 (ja) * | 1989-02-02 | 1998-09-03 | 丸善製薬株式会社 | 甘草疎水性フラボノイド製剤 |
| JP2848688B2 (ja) * | 1990-10-26 | 1999-01-20 | サンスター株式会社 | 口腔用組成物 |
| JPH10130161A (ja) | 1996-09-06 | 1998-05-19 | Otsuka Pharmaceut Co Ltd | ヘリコバクター・ピロリに対する組成物 |
| JP4563521B2 (ja) * | 1998-12-24 | 2010-10-13 | 丸善製薬株式会社 | コラーゲン産生促進剤および皮膚外用剤 |
| KR100283795B1 (ko) * | 1998-12-29 | 2001-03-02 | 이상윤 | 녹차 추출물을 이용한 유용성 항산화제의 제조방법 |
| JP2001103932A (ja) | 1999-10-12 | 2001-04-17 | Higashimaru Shoyu Co Ltd | 甘草油性抽出物の可溶化製剤 |
| TWI329516B (en) | 2000-12-12 | 2010-09-01 | Kaneka Corp | Composition for preventing or ameliorating multiple risk factor syndromes and visceral fat-type obesity |
-
2003
- 2003-04-04 WO PCT/JP2003/004312 patent/WO2003084556A1/ja not_active Ceased
- 2003-04-04 JP JP2003581796A patent/JP4685355B2/ja not_active Expired - Fee Related
- 2003-04-04 RU RU2004129313/13A patent/RU2279226C2/ru not_active IP Right Cessation
- 2003-04-04 AU AU2003236371A patent/AU2003236371A1/en not_active Abandoned
- 2003-04-04 CA CA002478934A patent/CA2478934A1/en not_active Abandoned
- 2003-04-04 EP EP03745912A patent/EP1491204B8/en not_active Expired - Lifetime
- 2003-04-04 KR KR10-2004-7015493A patent/KR20040111455A/ko not_active Withdrawn
- 2003-04-04 CN CNA038071762A patent/CN1642565A/zh active Pending
- 2003-04-04 AT AT03745912T patent/ATE433757T1/de not_active IP Right Cessation
- 2003-04-04 TW TW092107743A patent/TW200407157A/zh not_active IP Right Cessation
- 2003-04-04 DE DE60328002T patent/DE60328002D1/de not_active Expired - Lifetime
- 2003-04-04 US US10/508,903 patent/US7166311B2/en not_active Expired - Lifetime
-
2004
- 2004-09-30 NO NO20044149A patent/NO20044149L/no not_active Application Discontinuation
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2095993C1 (ru) * | 1990-10-19 | 1997-11-20 | Си-Пи-Си Интернэшнл Инк. | Пищевой продукт пониженной калорийности |
| JP2000239176A (ja) * | 1999-02-17 | 2000-09-05 | Nippon Surfactant Kogyo Kk | 疎水性甘草エキス含有組成物 |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2316968C1 (ru) * | 2007-01-25 | 2008-02-20 | Государственное образовательное учреждение высшего профессионального образования "Московский государственный университет пищевых производств" Министерства образования Российской Федерации | Способ производства бисквита |
Also Published As
| Publication number | Publication date |
|---|---|
| CN1642565A (zh) | 2005-07-20 |
| DE60328002D1 (de) | 2009-07-30 |
| KR20040111455A (ko) | 2004-12-31 |
| US7166311B2 (en) | 2007-01-23 |
| ATE433757T1 (de) | 2009-07-15 |
| TW200407157A (en) | 2004-05-16 |
| JP4685355B2 (ja) | 2011-05-18 |
| CA2478934A1 (en) | 2003-10-16 |
| AU2003236371A1 (en) | 2003-10-20 |
| JPWO2003084556A1 (ja) | 2005-08-11 |
| TWI341206B (enExample) | 2011-05-01 |
| RU2004129313A (ru) | 2005-04-20 |
| EP1491204A1 (en) | 2004-12-29 |
| US20050118289A1 (en) | 2005-06-02 |
| WO2003084556A1 (en) | 2003-10-16 |
| EP1491204B8 (en) | 2010-02-10 |
| NO20044149L (no) | 2004-11-04 |
| EP1491204A4 (en) | 2005-09-14 |
| EP1491204B1 (en) | 2009-06-17 |
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