KR0137774B1 - 안정성이 강화된 이중조직 식품조각 - Google Patents

안정성이 강화된 이중조직 식품조각

Info

Publication number
KR0137774B1
KR0137774B1 KR1019890003400A KR890003400A KR0137774B1 KR 0137774 B1 KR0137774 B1 KR 0137774B1 KR 1019890003400 A KR1019890003400 A KR 1019890003400A KR 890003400 A KR890003400 A KR 890003400A KR 0137774 B1 KR0137774 B1 KR 0137774B1
Authority
KR
South Korea
Prior art keywords
oil
fruit
weight
emulsion
water
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
KR1019890003400A
Other languages
English (en)
Korean (ko)
Other versions
KR890014003A (ko
Inventor
이. 랑글러 제임스
Original Assignee
씨.엘.위트힐
제네랄 밀스. 인코포레이티드
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 씨.엘.위트힐, 제네랄 밀스. 인코포레이티드 filed Critical 씨.엘.위트힐
Publication of KR890014003A publication Critical patent/KR890014003A/ko
Application granted granted Critical
Publication of KR0137774B1 publication Critical patent/KR0137774B1/ko
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A23L21/10—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products
    • A23L21/18—Simulated fruit products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A23L21/10—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products
    • A23L21/12—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products derived from fruit or vegetable solids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/10—Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/20—Ingredients acting on or related to the structure
    • A23V2200/228—Gelling agent

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Edible Oils And Fats (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
KR1019890003400A 1988-03-18 1989-03-18 안정성이 강화된 이중조직 식품조각 Expired - Fee Related KR0137774B1 (ko)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US07/169,911 US4847098A (en) 1988-03-18 1988-03-18 Dual textured food piece of enhanced stability
US169911 1988-03-18

Publications (2)

Publication Number Publication Date
KR890014003A KR890014003A (ko) 1989-10-21
KR0137774B1 true KR0137774B1 (ko) 1998-04-25

Family

ID=22617723

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1019890003400A Expired - Fee Related KR0137774B1 (ko) 1988-03-18 1989-03-18 안정성이 강화된 이중조직 식품조각

Country Status (10)

Country Link
US (1) US4847098A (enExample)
EP (1) EP0333510B1 (enExample)
JP (1) JP2863928B2 (enExample)
KR (1) KR0137774B1 (enExample)
AT (1) ATE76717T1 (enExample)
AU (1) AU609954B2 (enExample)
CA (1) CA1332306C (enExample)
DE (1) DE68901669T2 (enExample)
ES (1) ES2032652T3 (enExample)
GR (1) GR3005114T3 (enExample)

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DE602005009951D1 (de) † 2005-08-31 2008-11-06 Nestec Sa Konfektprodukten mit niedrigem Fettgehalt
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US20080311254A1 (en) * 2006-01-24 2008-12-18 Big Bang Ideas, Inc. Extinguisher Food Product and Method of Manufacture
US20070231430A1 (en) * 2006-01-24 2007-10-04 Brown Matthew P Extinguisher food product and method of manufacture
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US9788559B2 (en) * 2006-06-16 2017-10-17 General Mills, Inc. Method of preparation of food product with edible images
US20080020100A1 (en) * 2006-07-20 2008-01-24 John Alan Madsen Fruit snack product
CN101668431B (zh) * 2007-01-08 2012-05-30 通用工厂公司 折叠的压花食品及其制备设备和方法
ATE537711T1 (de) * 2007-02-01 2012-01-15 Procter & Gamble Nahrhafte künstliche snack-produkte
US20080213435A1 (en) * 2007-03-01 2008-09-04 Constance Jo Enevold Soft sugar coating for a panning process
US8277865B2 (en) * 2007-03-02 2012-10-02 Paul Ralph Bunke Nutritious fabricated snack products
US7896577B2 (en) * 2007-03-06 2011-03-01 Savannah River Nuclear Solutions, Llc Thixotropic gel for vadose zone remediation
US9168574B2 (en) 2007-03-06 2015-10-27 Savannah River Nuclear Solutions, Llc Thixotropic gel for vadose zone remediation
US20090004356A1 (en) * 2007-06-26 2009-01-01 Paul Ralph Bunke Nutritious fabricated snack products
US20090208607A1 (en) * 2007-08-16 2009-08-20 Paul Ralph Bunke Nutritious snack products
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US20090238940A1 (en) * 2008-03-20 2009-09-24 Cargill, Incorporated Color-imparting chocolate compositions and food articles made therefrom
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GB2471671A (en) * 2009-07-06 2011-01-12 Cadbury Holdings Ltd Savoury water in oil food emulsion
CN102917599A (zh) 2010-04-26 2013-02-06 马克&宠派（爱尔兰）有限责任公司 双组分食品及其制造方法
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US20160262430A1 (en) * 2015-03-09 2016-09-15 Frito-Lay North America, Inc. Method of producing dual-textured frozen food products
US20240065284A1 (en) * 2017-05-26 2024-02-29 Trade Secret Chocolates Methods and apparatus for preserving flavor in food products and shelf-stable food products
FR3079717A1 (fr) * 2018-04-09 2019-10-11 Phebee Racat Procede de fabrication d une confiserie et confiserie obtenue par un tel procede
EP3623315A1 (de) * 2018-09-17 2020-03-18 Landgenossenschaft Ennstal LANDENA KG Behälter zur aufnahme eines futtermittels
US11388909B2 (en) 2018-10-02 2022-07-19 Pure Nature Foods, LLC Apparatus and method for post-extrusion filling and closure of an extrudate
US11766051B1 (en) 2019-07-17 2023-09-26 Hawley Blake Edible pet chew with thermo-processed shell and cold-formed filling
JP2022130781A (ja) * 2021-02-26 2022-09-07 太陽化学株式会社 グミ組成物及びその製造方法

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Also Published As

Publication number Publication date
AU3138089A (en) 1989-09-21
ATE76717T1 (de) 1992-06-15
EP0333510A3 (en) 1990-01-24
EP0333510B1 (en) 1992-06-03
US4847098A (en) 1989-07-11
DE68901669D1 (de) 1992-07-09
JP2863928B2 (ja) 1999-03-03
JPH029346A (ja) 1990-01-12
DE68901669T2 (de) 1992-12-10
ES2032652T3 (es) 1993-02-16
AU609954B2 (en) 1991-05-09
GR3005114T3 (enExample) 1993-05-24
EP0333510A2 (en) 1989-09-20
CA1332306C (en) 1994-10-11
KR890014003A (ko) 1989-10-21

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