JP7158096B2 - オリゴ糖組成物及びその生成方法 - Google Patents

オリゴ糖組成物及びその生成方法 Download PDF

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JP7158096B2
JP7158096B2 JP2017522455A JP2017522455A JP7158096B2 JP 7158096 B2 JP7158096 B2 JP 7158096B2 JP 2017522455 A JP2017522455 A JP 2017522455A JP 2017522455 A JP2017522455 A JP 2017522455A JP 7158096 B2 JP7158096 B2 JP 7158096B2
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acid
supported
oligosaccharide composition
catalyst
poly
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JP2017522380A (ja
JP2017522380A5 (enExample
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ジェレミア，ジョン，エム．
マーフィー，アナスタシア，ブイ．
ハン，スコット
セイガル，ベンジャミン，エー．
ランドリー，アリシア
シェリー，カイル
パノス，スティーブン
チャーチマン，デヴィン
オコナー，アンドリュー
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カデナ バイオ，インコーポレーテッド
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    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H1/00—Processes for the preparation of sugar derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/163—Sugars; Polysaccharides
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H3/00—Compounds containing only hydrogen atoms and saccharide radicals having only carbon, hydrogen, and oxygen atoms
    • C07H3/06—Oligosaccharides, i.e. having three to five saccharide radicals attached to each other by glycosidic linkages
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
    • C08B37/006—Heteroglycans, i.e. polysaccharides having more than one sugar residue in the main chain in either alternating or less regular sequence; Gellans; Succinoglycans; Arabinogalactans; Tragacanth or gum tragacanth or traganth from Astragalus; Gum Karaya from Sterculia urens; Gum Ghatti from Anogeissus latifolia; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/28—Oligosaccharides
    • A23V2250/284—Oligosaccharides, non digestible
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87—Re-use of by-products of food processing for fodder production

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  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Biotechnology (AREA)
  • Genetics & Genomics (AREA)
  • Polymers & Plastics (AREA)
  • Materials Engineering (AREA)
  • Medicinal Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Animal Husbandry (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Saccharide Compounds (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Low-Molecular Organic Synthesis Reactions Using Catalysts (AREA)
JP2017522455A 2014-07-09 2015-07-09 オリゴ糖組成物及びその生成方法 Active JP7158096B2 (ja)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
US201462022579P 2014-07-09 2014-07-09
US62/022,579 2014-07-09
US201562108035P 2015-01-26 2015-01-26
US62/108,035 2015-01-26
PCT/US2015/039795 WO2016007778A1 (en) 2014-07-09 2015-07-09 Oligosaccharide compositions and methods for producing thereof

Related Child Applications (1)

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JP2020174799A Division JP2021035953A (ja) 2014-07-09 2020-10-16 オリゴ糖組成物及びその生成方法

Publications (3)

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JP2017522380A JP2017522380A (ja) 2017-08-10
JP2017522380A5 JP2017522380A5 (enExample) 2018-08-30
JP7158096B2 true JP7158096B2 (ja) 2022-10-21

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JP2017522455A Active JP7158096B2 (ja) 2014-07-09 2015-07-09 オリゴ糖組成物及びその生成方法
JP2020174799A Pending JP2021035953A (ja) 2014-07-09 2020-10-16 オリゴ糖組成物及びその生成方法
JP2022177221A Pending JP2023011860A (ja) 2014-07-09 2022-11-04 オリゴ糖組成物及びその生成方法
JP2025031182A Pending JP2025084883A (ja) 2014-07-09 2025-02-28 オリゴ糖組成物及びその生成方法

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JP2022177221A Pending JP2023011860A (ja) 2014-07-09 2022-11-04 オリゴ糖組成物及びその生成方法
JP2025031182A Pending JP2025084883A (ja) 2014-07-09 2025-02-28 オリゴ糖組成物及びその生成方法

Country Status (11)

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US (2) US10752705B2 (enExample)
EP (1) EP3166981A4 (enExample)
JP (4) JP7158096B2 (enExample)
CN (2) CN111471117A (enExample)
AU (3) AU2015287703A1 (enExample)
BR (1) BR112017000345B1 (enExample)
CA (3) CA3228950C (enExample)
IL (1) IL249982B2 (enExample)
MX (2) MX378793B (enExample)
MY (1) MY186844A (enExample)
WO (1) WO2016007778A1 (enExample)

Cited By (1)

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JP2023011860A (ja) * 2014-07-09 2023-01-24 カデナ バイオ，インコーポレーテッド オリゴ糖組成物及びその生成方法

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