EP1480792B1 - Trancheuse universelle a plaque de reglage - Google Patents

Trancheuse universelle a plaque de reglage Download PDF

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Publication number
EP1480792B1
EP1480792B1 EP20030704677 EP03704677A EP1480792B1 EP 1480792 B1 EP1480792 B1 EP 1480792B1 EP 20030704677 EP20030704677 EP 20030704677 EP 03704677 A EP03704677 A EP 03704677A EP 1480792 B1 EP1480792 B1 EP 1480792B1
Authority
EP
European Patent Office
Prior art keywords
positioning plate
edge
universal slicer
slicer according
universal
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
EP20030704677
Other languages
German (de)
English (en)
Other versions
EP1480792A1 (fr
Inventor
Peter Kovacic
Jozef Skoncnik
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
BSH Hausgeraete GmbH
Original Assignee
BSH Bosch und Siemens Hausgeraete GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by BSH Bosch und Siemens Hausgeraete GmbH filed Critical BSH Bosch und Siemens Hausgeraete GmbH
Priority to SI200331826T priority Critical patent/SI1480792T1/sl
Publication of EP1480792A1 publication Critical patent/EP1480792A1/fr
Application granted granted Critical
Publication of EP1480792B1 publication Critical patent/EP1480792B1/fr
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/01—Means for holding or positioning work
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S83/00—Cutting
    • Y10S83/929—Particular nature of work or product
    • Y10S83/932—Edible
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
    • Y10T83/00—Cutting
    • Y10T83/222—With receptacle or support for cut product
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
    • Y10T83/00—Cutting
    • Y10T83/647—With means to convey work relative to tool station
    • Y10T83/6492—Plural passes of diminishing work piece through tool station
    • Y10T83/6499—Work rectilinearly reciprocated through tool station
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
    • Y10T83/00—Cutting
    • Y10T83/647—With means to convey work relative to tool station
    • Y10T83/6492—Plural passes of diminishing work piece through tool station
    • Y10T83/6499—Work rectilinearly reciprocated through tool station
    • Y10T83/6508—With means to cause movement of work transversely toward plane of cut
    • Y10T83/6515—By means to define increment of movement toward plane of cut
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
    • Y10T83/00—Cutting
    • Y10T83/727—With means to guide moving work
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
    • Y10T83/00—Cutting
    • Y10T83/768—Rotatable disc tool pair or tool and carrier
    • Y10T83/7734—With guard for tool
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
    • Y10T83/00—Cutting
    • Y10T83/869—Means to drive or to guide tool
    • Y10T83/8759—With means to connect or disconnect tool and its drive

Definitions

  • the invention relates to a food slicer according to the preamble of claim 1.
  • a food slicer according to the preamble of claim 1.
  • the known food slicer have a flat Anstellplatte which is adjustable by means of a Thomasbreitenverstellmechanismus over the circular blade. From the position of the positioning plate relative to the circular blade results in the width of the cut slice of the crop.
  • the Thomasbreitenverstellmechanismus includes a threaded portion which engages in an associated threaded portion on the Anstellplatte.
  • a disadvantage of the known slicers is when the positioning plate relative to the Thomasumblenverstellmechanismus has a relatively large game. Due to the large game between Anstellplatte and Thomasbreitenverstellmechanismus the contact surface of the Anstellplatte is positioned only inaccurate. If clippings are applied to the contact surface of the positioning plate and the clippings moved along the contact surface against the circular blade, it may lead to a change in position of the contact surface of the Anstellplatte. If a change in position occurs during the cutting process, unevenly thick cut pieces result.
  • GB 1 469 558 A discloses, for example, the preamble of claim 1.
  • the invention has for its object to provide a food slicer according to the preamble of claim 1, which generates uniformly thick cut pieces.
  • the uniformity of the cuts should be ensured in particular even with simply designed or inexpensive to produce slicers.
  • the slicer has a clamping device on, by which the adjusting plate is biased backlash against the Thomasumblenverstellmechanismus, wherein the clamping means introduces a force in the Anstellplatte, which generates a torque which is introduced into the Anstellplatte and biases the Anstellplatte against the Thomasumblenverstellmechanismus.
  • a clamping means is provided by which the adjusting plate is biased backlash against the Thomasbreitenverstellmechanismus, it is ensured that the contact surface for the clippings has a position that does not change during the cutting process.
  • the positioning plate is adjusted by means of two intermeshing threaded sections via a Thomasumblenverstellmechanismus.
  • the Thomasbreitenverstellmechanismus may include a rotatable handle. By turning the handle, the positioning plate is moved relative to the circular blade.
  • the threaded section on the cutting width adjustment mechanism is equipped with a large thread pitch.
  • the large pitch of the thread requires that the intermeshing threaded portions of the cut width adjustment mechanism and the pitch plate have a relatively large clearance. Only in this way can the adjustment plate be adjusted by means of the rotatable handle with little effort.
  • the disadvantage of a storage of Anstellplatte with great play is particularly disadvantageous.
  • the positioning plate may be provided within the housing of the food slicer separate elastic spring elements, which biased the positioning plate against the Thomasumblenverstellmechanismus.
  • at least two spring elements are provided, the first ends engage the back of the Anstellplatte and the second ends are supported against an inner side of the housing.
  • the positioning plate has a contact surface which, in the vicinity of its edge facing the circular blade, has at least one protrusion protruding from the rest of the contact surface.
  • the clippings is applied to the contact surface of the Anstellplatte, a force acting perpendicular to the contact surface force is generated by the user.
  • the user pushes the clippings towards the rotary blade.
  • the voltage applied to the contact surface of the Anstellplatte Thomasgut is thus moved on the contact surface in the direction of the circular blade.
  • the Anstellplatte is deliberately moved into a tilted position before the clippings has reached the outer circumference of the circular blade. For a uniform cut width, it is not necessary to align the plane of the contact surface parallel to the plane of the circular blade.
  • the positioning plate can no longer reposition itself during the cutting process. This ensures that during the cutting process, the edge of the contact surface of the positioning plate facing the circular blade does not change in its position.
  • the protruding elevation can be formed by a plurality of elevations, which are evenly distributed over the entire length of the circular blade facing edge of the contact surface of the positioning plate.
  • the known just trained Anstellplatten predominantly have a surface structure, which prevents the clippings over a large area rests against the Anstellplatte. It should be achieved that the clippings is applied to only a few surface portions of the Anstellplatte so that the clippings adhere only slightly on the contact surface of the Anstellplatte and can be easily moved against the circular blade. If a positioning plate with a surface structure is used in an inventive food slicer, the elevations according to the invention can be designed accordingly.
  • the protruding elevation can have a corresponding number of horizontally extending grooves which are distributed along the edge of the contact surface facing the circular blade and rise relative to the plane of the remaining contact surface. This has the advantage that the applied cut can also be moved in the region of the protruding elevations with little effort against the circular blade.
  • the projecting elevation has a plateau section which adjoins the edge facing the circular blade and has a slope section which is arranged between the plateau section and the rest of the contact surface.
  • the plateau section can be designed such that it rises between 0.5 and 2 mm from the plane of the rest of the contact surface.
  • the circular blade facing edge of the contact surface of the Anstellplatte will be formed generally circular arc-shaped and, accordingly, the plateau section may extend with a constant width along this arcuate edge. This ensures that clippings of different cross-sections or different sizes can be processed by the slicer according to the invention and the biasing function is achieved both with clippings of very small diameter as well as clippings very large diameter.
  • the plateau section has a width of between 10 and 20 mm.
  • An slicer has a housing 1, in which a circular blade 2 is rotatably mounted.
  • the food slicer has a positioning plate 3, which is opposite the circular blade. 2 is adjustably mounted in the housing 1.
  • the adjustment of the positioning plate 3 by means of an in FIG. 1 not visible Thomasumblenverstellmechanismus 5.
  • the positioning plate 3 has a bearing surface 4, which has horizontally extending grooves.
  • a survey 8 extends a circular arc.
  • the circular arc-shaped elevation 8 comprises an adjacent to the edge 6 plateau section 9. Between plateau section 9 and a remaining contact surface 7 of the contact surface 4, a slope portion 10 is formed.
  • the slope section 10 forms the transition from the surface of the plateau section 9 to the plane of the remaining contact surface 7.
  • Both the plateau section 9 and the slope section 10 have horizontally extending grooves, in an analogous manner as the horizontally extending grooves of the rest of the bearing surface 7 of the positioning plate.
  • separate clamping means 12 may be provided which bias the positioning plate in the housing 1 without play.
  • an elastic clamping means 12 engage on a circular blade opposite the edge of the Anstellplatte 3.
  • one end of the elastic tensioning means 12 is in each case in contact with an inner surface of the positioning plate 3.
  • the second ends of the elastic tensioning means 12 are supported on an inner side of the housing 1.
  • FIG. 2 is the cross section through a part of the slicer according to the invention according to FIG. 1 shown.
  • a Thomasbreitenverstellmechanismus 5 is rotatably mounted in the housing 1.
  • the cutting width adjustment mechanism 5 has a threaded portion 13 on its side facing the positioning plate 3.
  • the threaded portion 13 is in engagement with a further threaded portion 14 which is integrally formed on the Anstellplatte 3.
  • the positioning plate 3 has a contact surface 4.
  • the contact surface 4 is arranged on that side of the housing 1, which also carries the circular blade 2.
  • the contact surface 4 has a plateau section 9, which rises by the height S relative to the rest of the contact surface 7.
  • the threaded portion 13 of the Thomasumblenverstellmechanismus 5 and the threaded portion 14 on the Anstellplatte 3 have the largest possible diameter, which is adapted in its size of the contact surface 4 of the Anstellplatte 3.
  • the protruding elevation 8, which the Plateau section 9 and the slope portion 10 carries is disposed in a region of the contact surface 4, which is arranged outside the outer diameter of the threaded portions 13 and 14.

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Forests & Forestry (AREA)
  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Food-Manufacturing Devices (AREA)
  • Manufacture Of Wood Veneers (AREA)
  • Details Of Cutting Devices (AREA)
  • Processing Of Stones Or Stones Resemblance Materials (AREA)
  • Shearing Machines (AREA)
  • Control And Other Processes For Unpacking Of Materials (AREA)
  • Knives (AREA)

Claims (10)

  1. Trancheuse universelle comprenant un boîtier (1) et un couteau circulaire (2) logé de manière rotative, et une plaque de réglage (3) qui présente une surface d'appui (4) pour une marchandise à trancher et comprenant un mécanisme de réglage de largeur de coupe (5) destiné à régler la plaque de réglage (3) par rapport au couteau circulaire (2), le mécanisme de réglage de largeur de coupe (5) présentant une section filetée (13) qui a prise dans une section filetée correspondante (14) sur la plaque de réglage (3), caractérisée en ce que la trancheuse universelle présente un moyen de serrage (11 ; 12) au moyen duquel la plaque de réglage (3) peut être précontrainte sans jeu contre le mécanisme de réglage de largeur de coupe (5), le moyen de serrage introduisant une force dans la plaque de réglage, laquelle génère un couple qui est introduit dans la plaque de réglage et précontraint la plaque de réglage par rapport au mécanisme de réglage de largeur de coupe.
  2. Trancheuse universelle selon la revendication 1, caractérisée en ce qu'un moyen de serrage élastique (12) a respectivement prise sur un bord de la plaque de réglage (3), opposé au couteau circulaire (2).
  3. Trancheuse universelle selon la revendication 2, caractérisée en ce que respectivement une extrémité des moyens de serrage élastiques (12) est en contact avec une surface intérieure de la plaque de réglage (3), respectivement en ce qu'elle s'appuie sur un côté intérieur du boîtier (1).
  4. Trancheuse universelle selon la revendication 1, caractérisée en ce que la plaque de réglage (3) présente une surface d'appui (4) qui, à proximité de son bord (6) tourné vers le couteau circulaire (2), présente au moins une saillie (8) dépassant par rapport à la surface d'appui restante (7).
  5. Trancheuse universelle selon la revendication 4, caractérisée en ce qu'une pluralité de saillies (8) sont ménagées, lesquelles sont réparties régulièrement sur toute la longueur du bord (6) tourné vers le couteau circulaire (2).
  6. Trancheuse universelle selon la revendication 4, caractérisée en ce qu'une saillie (8) s'étend sur toute la longueur du bord (6) tourné vers le couteau circulaire (2).
  7. Trancheuse universelle selon la revendication 5 ou 6, caractérisée en ce que la saillie (8) présente une section en plateau (9) qui est adjacente au bord (6) et présente une section inclinée (10) qui est disposée entre la section en plateau (9) et la surface d'appui restante (7).
  8. Trancheuse universelle selon la revendication 7, caractérisée en ce que la section en plateau (9) s'élève de 0,5 à 2 mm du niveau de la surface d'appui restante (7).
  9. Trancheuse universelle selon la revendication 7 ou 8, caractérisée en ce que le bord (6) est réalisé en forme d'arc de cercle et en ce que la section en plateau (9) s'étend le long du bord (6) en forme d'arc de cercle avec une largeur constante.
  10. Trancheuse universelle selon la revendication 9, caractérisée en ce que la largeur de la section en plateau (9) est comprise entre 10 et 20 mm.
EP20030704677 2002-02-27 2003-02-21 Trancheuse universelle a plaque de reglage Expired - Lifetime EP1480792B1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
SI200331826T SI1480792T1 (sl) 2002-02-27 2003-02-21 Univerzalni rezalnik z nastavljivo ploščo

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
DE2002108493 DE10208493A1 (de) 2002-02-27 2002-02-27 Allesschneider mit Anstellplatte
DE10208493 2002-02-27
PCT/EP2003/001810 WO2003072321A1 (fr) 2002-02-27 2003-02-21 Trancheuse universelle a plaque de reglage

Publications (2)

Publication Number Publication Date
EP1480792A1 EP1480792A1 (fr) 2004-12-01
EP1480792B1 true EP1480792B1 (fr) 2010-04-14

Family

ID=27675066

Family Applications (1)

Application Number Title Priority Date Filing Date
EP20030704677 Expired - Lifetime EP1480792B1 (fr) 2002-02-27 2003-02-21 Trancheuse universelle a plaque de reglage

Country Status (12)

Country Link
US (1) US7162941B2 (fr)
EP (1) EP1480792B1 (fr)
AT (1) ATE464163T1 (fr)
AU (1) AU2003206947A1 (fr)
DE (2) DE10208493A1 (fr)
ES (1) ES2342269T3 (fr)
HR (1) HRP20040772B1 (fr)
PL (1) PL209301B1 (fr)
RS (1) RS50875B (fr)
RU (1) RU2313444C2 (fr)
SI (1) SI1480792T1 (fr)
WO (1) WO2003072321A1 (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE202011002193U1 (de) 2011-02-01 2011-04-21 Gebr. Graef Gmbh & Co. Kg Schneidemaschine für Lebensmittel

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20060185491A1 (en) * 2005-01-14 2006-08-24 Hermann Graef Cutting machine for foodstuffs
JP6411303B2 (ja) * 2015-09-08 2018-10-24 株式会社ベンリナー スライサー
CN112673167B (zh) 2018-07-27 2023-09-12 维斯塔斯风力系统有限公司 将转子安装在风力涡轮机上的方法、转子轮毂和配重组件以及提升设备连接构件
RU186996U1 (ru) * 2018-10-04 2019-02-12 Ньургун Павлович Макаров Ломтерезка для крупноразмерных пищевых продуктов

Family Cites Families (18)

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Publication number Priority date Publication date Assignee Title
US3124185A (en) * 1964-03-10 Slicer
US725262A (en) * 1902-05-13 1903-04-14 Julius A Lallement Fruit or vegetable slicer.
US1756348A (en) * 1926-08-16 1930-04-29 Us Slicing Machine Co Slice receiver
US2004602A (en) * 1930-07-03 1935-06-11 Us Slicing Machine Co Combined work holder and clamp
US1860382A (en) 1930-09-08 1932-05-31 American Slicing Machine Co Slicing machine
US2136792A (en) * 1936-02-15 1938-11-15 Us Slicing Machine Co Slicing machine
US2177526A (en) * 1937-04-15 1939-10-24 Us Slicing Machine Co Substance support for slicing machines
DE826841C (de) 1949-01-19 1952-01-07 Berkel Patent Nv Aufschnittschneidmaschine
US2685315A (en) * 1952-01-31 1954-08-03 Toledo Scale Co Slicing machine having a sand blasted gauge plate
US2663341A (en) * 1953-01-05 1953-12-22 Harold C Grove Driving means for slicing machines
US2857778A (en) * 1954-02-15 1958-10-28 Michael P Rokos Automatic wear-compensating back lash take-up device
DE974123C (de) 1954-07-23 1960-09-22 Peter Franken Haushaltschneidemaschine mit Scheibenmesser und verstellbarer Anschlagplatte
US3442312A (en) * 1967-05-15 1969-05-06 Sanitary Scale Co Slicer
DE2338523B2 (de) 1973-07-30 1977-11-10 Bosch-Siemens Hausgeräte GmbH, 7000 Stuttgart Schneidemaschine, insbesondere elektromotorisch angetriebene haushalts-schneidemaschine
DE3446656A1 (de) 1984-12-20 1986-07-03 Bosch-Siemens Hausgeräte GmbH, 7000 Stuttgart Scheibenschneidmaschine, insbesondere fuer haushaltszwecke
US6119566A (en) * 1996-08-15 2000-09-19 Premark Feg L.L.C. Multi-piece food slicer gauge plate and associated method
US6209438B1 (en) * 1999-12-22 2001-04-03 Premark Feg L.L.C. Interlock mechanism for a slicer
US7234382B2 (en) * 2000-05-16 2007-06-26 Premark Feg L.L.C. Slicer with unitary handle

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE202011002193U1 (de) 2011-02-01 2011-04-21 Gebr. Graef Gmbh & Co. Kg Schneidemaschine für Lebensmittel

Also Published As

Publication number Publication date
HRP20040772B1 (en) 2012-06-30
DE50312616D1 (de) 2010-05-27
RS50875B (sr) 2010-08-31
PL209301B1 (pl) 2011-08-31
DE10208493A1 (de) 2003-09-04
US7162941B2 (en) 2007-01-16
ATE464163T1 (de) 2010-04-15
HRP20040772A2 (en) 2004-12-31
RU2004124525A (ru) 2005-06-10
EP1480792A1 (fr) 2004-12-01
RU2313444C2 (ru) 2007-12-27
AU2003206947A1 (en) 2003-09-09
SI1480792T1 (sl) 2010-08-31
WO2003072321A1 (fr) 2003-09-04
ES2342269T3 (es) 2010-07-05
PL371581A1 (en) 2005-06-27
US20050051007A1 (en) 2005-03-10
YU72204A (sh) 2006-03-03

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