DE3319137C2 - Verfahren zur Herstellung eines fermentierten Sonnenblumenmehls - Google Patents
Verfahren zur Herstellung eines fermentierten SonnenblumenmehlsInfo
- Publication number
- DE3319137C2 DE3319137C2 DE3319137A DE3319137A DE3319137C2 DE 3319137 C2 DE3319137 C2 DE 3319137C2 DE 3319137 A DE3319137 A DE 3319137A DE 3319137 A DE3319137 A DE 3319137A DE 3319137 C2 DE3319137 C2 DE 3319137C2
- Authority
- DE
- Germany
- Prior art keywords
- flour
- sunflower meal
- fermentation
- fermented
- acid
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
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- 239000012266 salt solution Substances 0.000 description 1
- 235000013580 sausages Nutrition 0.000 description 1
- 235000021309 simple sugar Nutrition 0.000 description 1
- 235000011888 snacks Nutrition 0.000 description 1
- 235000010265 sodium sulphite Nutrition 0.000 description 1
- 239000000243 solution Substances 0.000 description 1
- 239000002904 solvent Substances 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 238000010561 standard procedure Methods 0.000 description 1
- 231100000331 toxic Toxicity 0.000 description 1
- 230000002588 toxic effect Effects 0.000 description 1
- 125000000026 trimethylsilyl group Chemical group [H]C([H])([H])[Si]([*])(C([H])([H])[H])C([H])([H])[H] 0.000 description 1
- 150000004043 trisaccharides Chemical class 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
- A23L25/40—Fermented products; Products treated with microorganisms or enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/30—Removing undesirable substances, e.g. bitter substances
- A23L11/37—Removing undesirable substances, e.g. bitter substances using microorganisms
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Microbiology (AREA)
- Agronomy & Crop Science (AREA)
- Botany (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Dairy Products (AREA)
- Non-Alcoholic Beverages (AREA)
- Noodles (AREA)
- Cereal-Derived Products (AREA)
- Apparatus Associated With Microorganisms And Enzymes (AREA)
- Peptides Or Proteins (AREA)
- Medicines Containing Plant Substances (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| IT21513/82A IT1152778B (it) | 1982-05-27 | 1982-05-27 | Farina fermentata di girasole e metodo per la sua preparazione |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| DE3319137A1 DE3319137A1 (de) | 1983-12-01 |
| DE3319137C2 true DE3319137C2 (de) | 1986-06-05 |
Family
ID=11182919
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DE3319137A Expired DE3319137C2 (de) | 1982-05-27 | 1983-05-26 | Verfahren zur Herstellung eines fermentierten Sonnenblumenmehls |
Country Status (15)
| Country | Link |
|---|---|
| US (1) | US4551335A (enExample) |
| JP (1) | JPS58212771A (enExample) |
| KR (1) | KR890002201B1 (enExample) |
| BG (1) | BG49703A3 (enExample) |
| CA (1) | CA1204401A (enExample) |
| DE (1) | DE3319137C2 (enExample) |
| EG (1) | EG16341A (enExample) |
| FR (1) | FR2527423B1 (enExample) |
| GB (1) | GB2120520B (enExample) |
| HU (1) | HU185829B (enExample) |
| IN (1) | IN156507B (enExample) |
| IT (1) | IT1152778B (enExample) |
| NL (1) | NL8301871A (enExample) |
| RO (1) | RO86273B (enExample) |
| ZA (1) | ZA832376B (enExample) |
Families Citing this family (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RO88482A (ro) * | 1982-12-06 | 1986-01-30 | Sumitomo Chemical Co Ltd,Jp | Procedeu de obtinere a unor bauturi acide din lapte de seminte de floarea soarelui |
| DE69205024T2 (de) * | 1991-02-11 | 1996-03-14 | Unilever Nv | Stärken mit verbessertem Aroma. |
| EP0718048A1 (en) * | 1994-12-20 | 1996-06-26 | Eastman Kodak Company | Spin process for highly conformal coatings |
| US6159715A (en) | 1998-05-14 | 2000-12-12 | Cargill, Inc. | Method for processing oilseed material |
| US6503543B1 (en) * | 2000-05-26 | 2003-01-07 | Craig J. Hudson | Tryptophan source from plants and uses therefor |
| US6866874B2 (en) * | 2000-05-26 | 2005-03-15 | Susan P. Hudson | Tryptophan source from plants and uses therefor |
| FI20065182A0 (fi) | 2006-03-20 | 2006-03-20 | Elixi Oil Oy | Fermentoitu elintarvike |
| EP1985191A1 (en) * | 2007-04-27 | 2008-10-29 | Universita'degli Studi Di Milano | Preparation of polyfunctional fermented food products |
| JP6129762B2 (ja) * | 2013-10-04 | 2017-05-17 | 富士フイルム株式会社 | クロロゲン酸含有組成物の製造方法 |
| CN103798803A (zh) * | 2014-03-10 | 2014-05-21 | 苏州科大微龙信息技术有限公司 | 一种去除体内湿寒酵素及其制备方法 |
| CN106998751A (zh) * | 2014-05-29 | 2017-08-01 | 俄亥俄州大豆协会 | 植物粉中抗营养物质的减少 |
| US10645950B2 (en) | 2017-05-01 | 2020-05-12 | Usarium Inc. | Methods of manufacturing products from material comprising oilcake, compositions produced from materials comprising processed oilcake, and systems for processing oilcake |
| US20190183155A1 (en) * | 2017-05-01 | 2019-06-20 | Usarium Inc. | Upcycling solid food wastes and by-products into human consumption products |
| US11839225B2 (en) | 2021-07-14 | 2023-12-12 | Usarium Inc. | Method for manufacturing alternative meat from liquid spent brewers' yeast |
| CA3260265A1 (en) * | 2022-07-26 | 2024-02-01 | Burcon Nutrascience (Mb) Corp. | PREPARATION OF PROTEIN PRODUCTS BASED ON SUNFLOWER |
Family Cites Families (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB179776A (en) * | 1921-04-01 | 1922-05-18 | Yoshitaro Yamamoto | A process of preparing odourless and colourless oil and flour from soya bean |
| DE717235C (de) * | 1936-10-07 | 1942-02-10 | Seiichi Ezaki | Verfahren zum Behandeln von Nuessen und aehnlichen Fruechten |
| US2363864A (en) * | 1940-03-13 | 1944-11-28 | Horvath Lab Inc | Process for treating protein containing materials with fruit materials |
| DE1301235B (de) * | 1959-03-25 | 1969-08-14 | Griffith Laboratories | Verfahren zum Herstellen eines entbitterten Sojabohnenproteinkonzentrates |
| CH451683A (de) * | 1964-12-04 | 1968-05-15 | Koch Karl Hellmut | Verfahren zur Behebung von Geschmacks- und Geruchsbeeinträchtigungen bei Haselnüssen und Leguminosen |
| FR2079709A5 (enExample) * | 1970-02-10 | 1971-11-12 | Agronomique Inst Nat Rech | |
| US3803328A (en) * | 1971-03-15 | 1974-04-09 | Public Inst Nat De La Rech Agr | Process for improving the value of cakes of vegetable origin,notably to obtain proteins |
| US3809771A (en) * | 1972-08-08 | 1974-05-07 | Agriculture | Process for obtaining full-fat oilseed-protein beverages |
| US3876807A (en) * | 1973-09-24 | 1975-04-08 | Us Agriculture | Process for increasing digestibility of legume seeds |
| US4188399A (en) * | 1974-12-23 | 1980-02-12 | Miles Laboratories, Inc. | Process for preparing a heat coagulable viscous protein |
| CA1028552A (en) * | 1976-09-30 | 1978-03-28 | Edward D. Murray | Protein product and process for preparing same |
-
1982
- 1982-05-27 IT IT21513/82A patent/IT1152778B/it active
-
1983
- 1983-03-31 US US06/480,835 patent/US4551335A/en not_active Expired - Fee Related
- 1983-03-31 ZA ZA832376A patent/ZA832376B/xx unknown
- 1983-04-13 GB GB08309920A patent/GB2120520B/en not_active Expired
- 1983-04-16 KR KR1019830001614A patent/KR890002201B1/ko not_active Expired
- 1983-05-11 CA CA000427903A patent/CA1204401A/en not_active Expired
- 1983-05-24 RO RO111049A patent/RO86273B/ro unknown
- 1983-05-25 EG EG321/83A patent/EG16341A/xx active
- 1983-05-26 HU HU831866A patent/HU185829B/hu not_active IP Right Cessation
- 1983-05-26 BG BG061089A patent/BG49703A3/xx unknown
- 1983-05-26 NL NL8301871A patent/NL8301871A/nl not_active Application Discontinuation
- 1983-05-26 DE DE3319137A patent/DE3319137C2/de not_active Expired
- 1983-05-26 FR FR8308749A patent/FR2527423B1/fr not_active Expired
- 1983-05-27 IN IN670/CAL/83A patent/IN156507B/en unknown
- 1983-05-27 JP JP58092573A patent/JPS58212771A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| ZA832376B (en) | 1984-03-28 |
| RO86273B (ro) | 1985-04-02 |
| KR840004502A (ko) | 1984-10-22 |
| RO86273A (ro) | 1985-03-15 |
| JPS58212771A (ja) | 1983-12-10 |
| NL8301871A (nl) | 1983-12-16 |
| BG49703A3 (en) | 1992-01-15 |
| GB2120520A (en) | 1983-12-07 |
| EG16341A (en) | 1989-12-30 |
| GB8309920D0 (en) | 1983-05-18 |
| JPH0326B2 (enExample) | 1991-01-07 |
| IT8221513A0 (it) | 1982-05-27 |
| KR890002201B1 (ko) | 1989-06-23 |
| IT1152778B (it) | 1987-01-14 |
| HU185829B (en) | 1985-04-28 |
| DE3319137A1 (de) | 1983-12-01 |
| IN156507B (enExample) | 1985-08-17 |
| FR2527423B1 (fr) | 1986-04-25 |
| GB2120520B (en) | 1985-08-29 |
| US4551335A (en) | 1985-11-05 |
| CA1204401A (en) | 1986-05-13 |
| FR2527423A1 (fr) | 1983-12-02 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| OP8 | Request for examination as to paragraph 44 patent law | ||
| D2 | Grant after examination | ||
| 8364 | No opposition during term of opposition | ||
| 8339 | Ceased/non-payment of the annual fee |