CS254986B2 - Method of spirits production - Google Patents

Method of spirits production Download PDF

Info

Publication number
CS254986B2
CS254986B2 CS856742A CS674285A CS254986B2 CS 254986 B2 CS254986 B2 CS 254986B2 CS 856742 A CS856742 A CS 856742A CS 674285 A CS674285 A CS 674285A CS 254986 B2 CS254986 B2 CS 254986B2
Authority
CS
Czechoslovakia
Prior art keywords
trace elements
proteins
egg
beverage
quail
Prior art date
Application number
CS856742A
Other languages
Czech (cs)
English (en)
Other versions
CS674285A2 (en
Inventor
Jozsef Szep
Laszlo Dede
Sandor Petres
Peter Barati
Szekeres Jozsef Pap
Szekeres Terez Pap
Adam Karpati
Original Assignee
Kiskunhalasi Allami Gazdasag
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kiskunhalasi Allami Gazdasag filed Critical Kiskunhalasi Allami Gazdasag
Publication of CS674285A2 publication Critical patent/CS674285A2/cs
Publication of CS254986B2 publication Critical patent/CS254986B2/cs

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12GWINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00Preparation of other alcoholic beverages
    • C12G3/04Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Genetics & Genomics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Peptides Or Proteins (AREA)
  • Alcoholic Beverages (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
CS856742A 1984-09-21 1985-09-20 Method of spirits production CS254986B2 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
HU843575A HUT38966A (en) 1984-09-21 1984-09-21 Process for production of alcoolic drinks containing of animal and plant protein with high biologic value

Publications (2)

Publication Number Publication Date
CS674285A2 CS674285A2 (en) 1987-06-11
CS254986B2 true CS254986B2 (en) 1988-02-15

Family

ID=10964614

Family Applications (1)

Application Number Title Priority Date Filing Date
CS856742A CS254986B2 (en) 1984-09-21 1985-09-20 Method of spirits production

Country Status (19)

Country Link
JP (1) JPS61111678A (xx)
AT (1) AT384824B (xx)
AU (1) AU587990B2 (xx)
BE (1) BE903271A (xx)
CA (1) CA1253817A (xx)
CH (1) CH678383A5 (xx)
CS (1) CS254986B2 (xx)
DE (1) DE3533456A1 (xx)
ES (1) ES8706815A1 (xx)
FI (1) FI853630L (xx)
FR (1) FR2570714B1 (xx)
GB (1) GB2164662B (xx)
GR (1) GR852271B (xx)
HU (1) HUT38966A (xx)
IT (1) IT1190391B (xx)
LU (1) LU86082A1 (xx)
NL (1) NL8502548A (xx)
NO (1) NO853710L (xx)
SE (1) SE460201B (xx)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE4104854A1 (de) * 1991-02-16 1992-08-20 Wolfgang Dr Gschwendtner Eierlikoer-zubereitung
DE19537967C1 (de) * 1995-10-12 1996-10-31 Eckes Ag Zum Verzehr geeignete flüssige Zubereitung
AT510669B1 (de) * 2010-11-09 2012-09-15 Andreas Dipl Ing Dr Paar Likör

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB833018A (en) * 1957-02-21 1960-04-21 Channel Islands Fine Distiller Improvements in or relating to the stabilisation of emulsions
ZA782956B (en) * 1977-06-02 1979-05-30 Commw Scient Ind Res Org Selective metal chelating resins
DD149376A1 (de) * 1980-03-05 1981-07-08 Mohr Karl Heinz Verfahren zur herstellung von eierlikoer
HU185086B (en) * 1982-02-01 1984-11-28 Gabor Vajda Process for producing drinks containing eggs
HU194740B (en) * 1984-07-24 1988-03-28 Egal Vegyipari Koezoes Vallala Process for preparing roborating composition of quail egg base

Also Published As

Publication number Publication date
GB2164662A (en) 1986-03-26
AU587990B2 (en) 1989-09-07
JPS61111678A (ja) 1986-05-29
NL8502548A (nl) 1986-04-16
ES8706815A1 (es) 1987-07-16
FI853630A0 (fi) 1985-09-20
GB8523064D0 (en) 1985-10-23
FI853630L (fi) 1986-03-22
CS674285A2 (en) 1987-06-11
CA1253817A (en) 1989-05-09
CH678383A5 (xx) 1991-09-13
FR2570714A1 (fr) 1986-03-28
GB2164662B (en) 1988-05-11
IT8522219A0 (it) 1985-09-20
AU4766585A (en) 1986-03-27
FR2570714B1 (fr) 1989-01-20
HUT38966A (en) 1986-07-28
ATA273685A (de) 1987-06-15
AT384824B (de) 1988-01-11
ES547099A0 (es) 1987-07-16
BE903271A (fr) 1986-01-16
SE8504371L (sv) 1986-03-22
IT1190391B (it) 1988-02-16
SE8504371D0 (sv) 1985-09-20
LU86082A1 (fr) 1986-03-11
NO853710L (no) 1986-03-24
SE460201B (sv) 1989-09-18
GR852271B (xx) 1986-01-21
DE3533456A1 (de) 1986-04-10

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