ES8706815A1 - Procedimiento de preparar bebidas alcoholicas que tiene un alto contenido de proteinas - Google Patents
Procedimiento de preparar bebidas alcoholicas que tiene un alto contenido de proteinasInfo
- Publication number
- ES8706815A1 ES8706815A1 ES547099A ES547099A ES8706815A1 ES 8706815 A1 ES8706815 A1 ES 8706815A1 ES 547099 A ES547099 A ES 547099A ES 547099 A ES547099 A ES 547099A ES 8706815 A1 ES8706815 A1 ES 8706815A1
- Authority
- ES
- Spain
- Prior art keywords
- protein content
- high protein
- preparing same
- alcoholic drinks
- drinks
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Genetics & Genomics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Non-Alcoholic Beverages (AREA)
- Peptides Or Proteins (AREA)
- Alcoholic Beverages (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Abstract
PROCEDIMIENTO DE PREPARAR BEBIDAS ALCOHOLICAS QUE TIENEN UN ALTO CONTENIDO DE PROTEINAS. COMPRENDE: A) DISOLVER EN AGUA UN AGENTE EDULCORANTE Y ELEMENTOS EN TRAZAS EN FORMA DE SUS SALES; B) HOMOGENEIZAR HUEVOS ENTERIZOS DE CODORNIZA CON UN AGENTE EMULSIONANTE PARA FORMAR UNA PASTA U OTRAS PROTEINAS DE ORIGEN VEGETAL O ANIMAL; C) TRATAR LA FASE ACUOSA CON LA PASTA PARA CONSTITUIR UNA MASA LIQUIDA A TEMPERATURA ENTRE 25 Y 50GC; D) TRATAR LA MASA LIQUIDA CON ALCOHOL SIENDO LA DURACION DE LOS TRATAMIENTOS DE 2 A 30 MINUTOS. LA ESTABILIDAD DE LA BEBIDA PREPARADA A PARTIR DEL JUGO DE LOS HUEVOS NO ES PERTURBADA POR LA CLARA CUANDO SE UTILIZAN HUEVOS DE CODORNIZ Y POR LO TANTO SE PUEDE PREPARAR UNA BEBIDA ALCOHOLICA A PARTIR DEL JUGO CRUDO DE LOS HUEVOS SIN SEPARAR LA CLARA DE LA YEMA. DE ESTA MANERA TIENE LA BEBIDA UN VALOR BIOLOGICO SUPERIOR POR SU CONTENIDO DE PROTEINAS.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| HU843575A HUT38966A (en) | 1984-09-21 | 1984-09-21 | Process for production of alcoolic drinks containing of animal and plant protein with high biologic value |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| ES8706815A1 true ES8706815A1 (es) | 1987-07-16 |
| ES547099A0 ES547099A0 (es) | 1987-07-16 |
Family
ID=10964614
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES547099A Expired ES8706815A1 (es) | 1984-09-21 | 1985-09-19 | Procedimiento de preparar bebidas alcoholicas que tiene un alto contenido de proteinas |
Country Status (19)
| Country | Link |
|---|---|
| JP (1) | JPS61111678A (es) |
| AT (1) | AT384824B (es) |
| AU (1) | AU587990B2 (es) |
| BE (1) | BE903271A (es) |
| CA (1) | CA1253817A (es) |
| CH (1) | CH678383A5 (es) |
| CS (1) | CS254986B2 (es) |
| DE (1) | DE3533456A1 (es) |
| ES (1) | ES8706815A1 (es) |
| FI (1) | FI853630L (es) |
| FR (1) | FR2570714B1 (es) |
| GB (1) | GB2164662B (es) |
| GR (1) | GR852271B (es) |
| HU (1) | HUT38966A (es) |
| IT (1) | IT1190391B (es) |
| LU (1) | LU86082A1 (es) |
| NL (1) | NL8502548A (es) |
| NO (1) | NO853710L (es) |
| SE (1) | SE460201B (es) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE4104854A1 (de) * | 1991-02-16 | 1992-08-20 | Wolfgang Dr Gschwendtner | Eierlikoer-zubereitung |
| DE19537967C1 (de) * | 1995-10-12 | 1996-10-31 | Eckes Ag | Zum Verzehr geeignete flüssige Zubereitung |
| AT510669B1 (de) * | 2010-11-09 | 2012-09-15 | Andreas Dipl Ing Dr Paar | Likör |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB833018A (en) * | 1957-02-21 | 1960-04-21 | Channel Islands Fine Distiller | Improvements in or relating to the stabilisation of emulsions |
| US4190709A (en) * | 1977-06-02 | 1980-02-26 | Commonwealth Scientific And Industrial Research Organization | Mercury and copper selective metal chelating resins |
| DD149376A1 (de) * | 1980-03-05 | 1981-07-08 | Mohr Karl Heinz | Verfahren zur herstellung von eierlikoer |
| HU185086B (en) * | 1982-02-01 | 1984-11-28 | Gabor Vajda | Process for producing drinks containing eggs |
| HU194740B (en) * | 1984-07-24 | 1988-03-28 | Egal Vegyipari Koezoes Vallala | Process for preparing roborating composition of quail egg base |
-
1984
- 1984-09-21 HU HU843575A patent/HUT38966A/hu unknown
-
1985
- 1985-09-17 CH CH4031/85A patent/CH678383A5/de not_active IP Right Cessation
- 1985-09-17 NL NL8502548A patent/NL8502548A/nl not_active Application Discontinuation
- 1985-09-18 GB GB08523064A patent/GB2164662B/en not_active Expired
- 1985-09-18 GR GR852271A patent/GR852271B/el unknown
- 1985-09-19 DE DE19853533456 patent/DE3533456A1/de not_active Withdrawn
- 1985-09-19 AT AT0273685A patent/AT384824B/de not_active IP Right Cessation
- 1985-09-19 CA CA000491087A patent/CA1253817A/en not_active Expired
- 1985-09-19 ES ES547099A patent/ES8706815A1/es not_active Expired
- 1985-09-20 JP JP60206759A patent/JPS61111678A/ja active Pending
- 1985-09-20 FR FR8513984A patent/FR2570714B1/fr not_active Expired
- 1985-09-20 SE SE8504371A patent/SE460201B/xx not_active IP Right Cessation
- 1985-09-20 AU AU47665/85A patent/AU587990B2/en not_active Ceased
- 1985-09-20 IT IT22219/85A patent/IT1190391B/it active
- 1985-09-20 BE BE0/215604A patent/BE903271A/fr not_active IP Right Cessation
- 1985-09-20 NO NO853710A patent/NO853710L/no unknown
- 1985-09-20 LU LU86082A patent/LU86082A1/fr unknown
- 1985-09-20 FI FI853630A patent/FI853630L/fi not_active Application Discontinuation
- 1985-09-20 CS CS856742A patent/CS254986B2/cs unknown
Also Published As
| Publication number | Publication date |
|---|---|
| FI853630L (fi) | 1986-03-22 |
| GB8523064D0 (en) | 1985-10-23 |
| CS254986B2 (en) | 1988-02-15 |
| FR2570714B1 (fr) | 1989-01-20 |
| NL8502548A (nl) | 1986-04-16 |
| SE8504371D0 (sv) | 1985-09-20 |
| IT8522219A0 (it) | 1985-09-20 |
| NO853710L (no) | 1986-03-24 |
| GB2164662B (en) | 1988-05-11 |
| SE460201B (sv) | 1989-09-18 |
| AU4766585A (en) | 1986-03-27 |
| ATA273685A (de) | 1987-06-15 |
| IT1190391B (it) | 1988-02-16 |
| CH678383A5 (es) | 1991-09-13 |
| GR852271B (es) | 1986-01-21 |
| CS674285A2 (en) | 1987-06-11 |
| AT384824B (de) | 1988-01-11 |
| FI853630A0 (fi) | 1985-09-20 |
| HUT38966A (en) | 1986-07-28 |
| DE3533456A1 (de) | 1986-04-10 |
| ES547099A0 (es) | 1987-07-16 |
| GB2164662A (en) | 1986-03-26 |
| BE903271A (fr) | 1986-01-16 |
| JPS61111678A (ja) | 1986-05-29 |
| LU86082A1 (fr) | 1986-03-11 |
| FR2570714A1 (fr) | 1986-03-28 |
| SE8504371L (sv) | 1986-03-22 |
| AU587990B2 (en) | 1989-09-07 |
| CA1253817A (en) | 1989-05-09 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| MM4A | Patent lapsed |
Effective date: 19960506 |