CN102869266B - 网状乳基产品 - Google Patents

网状乳基产品 Download PDF

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Publication number
CN102869266B
CN102869266B CN201180015307.3A CN201180015307A CN102869266B CN 102869266 B CN102869266 B CN 102869266B CN 201180015307 A CN201180015307 A CN 201180015307A CN 102869266 B CN102869266 B CN 102869266B
Authority
CN
China
Prior art keywords
milk
based products
netted
cheese
range
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN201180015307.3A
Other languages
English (en)
Chinese (zh)
Other versions
CN102869266A (zh
Inventor
C·卡罗伊
J·J·S·克里斯滕森
K·考比克
K·J·简森
L·B·克努德森
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Arla Foods AMBA
Original Assignee
Arla Foods AMBA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Arla Foods AMBA filed Critical Arla Foods AMBA
Publication of CN102869266A publication Critical patent/CN102869266A/zh
Application granted granted Critical
Publication of CN102869266B publication Critical patent/CN102869266B/zh
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/08—Dairy proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068—Particular types of cheese
    • A23C19/08—Process cheese preparations; Making thereof, e.g. melting, emulsifying, sterilizing
    • A23C19/082—Adding substances to the curd before or during melting; Melting salts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/09—Other cheese preparations; Mixtures of cheese with other foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C2250/00—Particular aspects related to cheese
    • A23C2250/10—Cheese characterised by a specific form

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Zoology (AREA)
  • Dairy Products (AREA)
  • Braiding, Manufacturing Of Bobbin-Net Or Lace, And Manufacturing Of Nets By Knotting (AREA)
CN201180015307.3A 2010-03-12 2011-03-14 网状乳基产品 Expired - Fee Related CN102869266B (zh)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
EP10156356 2010-03-12
EP10156356.7 2010-03-12
EP10192133 2010-11-23
EP10192133.6 2010-11-23
PCT/DK2011/050081 WO2011110184A1 (en) 2010-03-12 2011-03-14 A reticulate dairy based product

Publications (2)

Publication Number Publication Date
CN102869266A CN102869266A (zh) 2013-01-09
CN102869266B true CN102869266B (zh) 2015-07-15

Family

ID=44041580

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201180015307.3A Expired - Fee Related CN102869266B (zh) 2010-03-12 2011-03-14 网状乳基产品

Country Status (15)

Country Link
US (1) US20130004632A1 (enExample)
EP (1) EP2544549B1 (enExample)
JP (1) JP5948255B2 (enExample)
KR (1) KR20130059328A (enExample)
CN (1) CN102869266B (enExample)
AU (1) AU2011226470B2 (enExample)
BR (1) BR112012022737A8 (enExample)
CA (1) CA2792624C (enExample)
DK (1) DK2544549T3 (enExample)
EA (1) EA024373B1 (enExample)
ES (1) ES2554673T3 (enExample)
MX (1) MX344789B (enExample)
NZ (1) NZ602398A (enExample)
PT (1) PT2544549E (enExample)
WO (1) WO2011110184A1 (enExample)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3455644B2 (ja) 1997-02-14 2003-10-14 日本ピラー工業株式会社 杭基礎構造
EP3132695A1 (de) * 2015-05-18 2017-02-22 DMK Deutsches Milchkontor GmbH Feste proteinzubereitungen
PL230202B1 (pl) * 2015-07-21 2018-10-31 Firma Produkcyjno Handlowa Paula Spolka Z Ograniczona Odpowiedzialnoscia Spolka Komandytowa Sposób wytwarzania chipsów serowych
FR3063874B1 (fr) 2017-03-15 2019-04-19 Fromageries Bel Procede de fabrication d'un fil de fromage
KR102034192B1 (ko) 2017-11-10 2019-10-18 주식회사 진웅산업 페난트롤린-트리아진 화합물 및 이를 포함하는 유기발광소자

Citations (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2045051A (en) * 1979-03-20 1980-10-29 Snow Brand Milk Products Co Ltd Method of producing a cheese product in snack-sized form
US4902523A (en) * 1989-05-31 1990-02-20 Stainless Steel Fabricating, Inc. Apparatus and method for producing a cheese product
CN1345192A (zh) * 1999-04-13 2002-04-17 奥利-本特·拉斯马森 通过共同挤压几种物料形成网格状结构的人造食品,及生产该食品的方法和设备
US6455092B1 (en) * 1997-05-27 2002-09-24 Fromageries Bel Method for making cheese products
US20030003194A1 (en) * 1999-06-11 2003-01-02 Laurence Roussel Food product with a fibrous texture obtained from whey proteins
EP1576886A1 (en) * 2004-03-17 2005-09-21 Kraft Foods R & D, Inc. Mozzarella-type string cheese product
WO2006130025A1 (en) * 2005-06-02 2006-12-07 Fonterra Co-Operative Group Limited Extruded protein product
US20080187634A1 (en) * 2007-02-06 2008-08-07 Arla Foods Amba Production of natural cheese product

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK455986A (da) * 1986-09-24 1988-03-25 Apv Pasilac As Ostelignende produkt fremgangsmaade til dets fremstilling og anvendelse heraf
JPH0636715B2 (ja) * 1989-08-28 1994-05-18 雪印乳業株式会社 食品素材を均一に含有するパスタフィラタチーズの製造法
NZ245005A (en) * 1992-02-28 1994-12-22 Schreiber Foods Inc Food packaging apparatus, method and product: flattened tube and food contents transversely sealed by sequential pressing, heating and pressing
US5670197A (en) * 1995-09-29 1997-09-23 Nabisco, Inc. Low-acid, high-moisture processed cheese spread and method of making
US6177118B1 (en) * 1998-11-06 2001-01-23 New Zealand Milk Products (North America) Inc. Methods for producing cheese and cheese products
CA2291494A1 (en) * 1999-01-27 2000-07-27 Wen-Sherng Chen Improved cottage cheese having porous curd
US6998145B2 (en) * 2001-02-27 2006-02-14 Conagra Dairy Products Company Process for making cheese
US20040208972A1 (en) * 2003-02-21 2004-10-21 Calvert Frederic R. Reduced carbohydrate milk product and process for manufacturing such milk product
JP3921184B2 (ja) * 2003-05-27 2007-05-30 雪印乳業株式会社 スモークナチュラルチーズ
US8623435B2 (en) * 2007-04-17 2014-01-07 Wisconsin Alumni Research Foundation Low-fat and fat-free cheese with improved properties

Patent Citations (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2045051A (en) * 1979-03-20 1980-10-29 Snow Brand Milk Products Co Ltd Method of producing a cheese product in snack-sized form
US4902523A (en) * 1989-05-31 1990-02-20 Stainless Steel Fabricating, Inc. Apparatus and method for producing a cheese product
US6455092B1 (en) * 1997-05-27 2002-09-24 Fromageries Bel Method for making cheese products
CN1345192A (zh) * 1999-04-13 2002-04-17 奥利-本特·拉斯马森 通过共同挤压几种物料形成网格状结构的人造食品,及生产该食品的方法和设备
US20030003194A1 (en) * 1999-06-11 2003-01-02 Laurence Roussel Food product with a fibrous texture obtained from whey proteins
EP1576886A1 (en) * 2004-03-17 2005-09-21 Kraft Foods R & D, Inc. Mozzarella-type string cheese product
WO2006130025A1 (en) * 2005-06-02 2006-12-07 Fonterra Co-Operative Group Limited Extruded protein product
US20080187634A1 (en) * 2007-02-06 2008-08-07 Arla Foods Amba Production of natural cheese product

Also Published As

Publication number Publication date
EA201290908A1 (ru) 2013-06-28
JP2013521767A (ja) 2013-06-13
EP2544549B1 (en) 2015-09-02
PT2544549E (pt) 2015-12-09
WO2011110184A1 (en) 2011-09-15
MX344789B (es) 2017-01-06
CA2792624A1 (en) 2011-09-15
MX2012010584A (es) 2012-12-10
EP2544549A1 (en) 2013-01-16
AU2011226470B2 (en) 2015-01-15
KR20130059328A (ko) 2013-06-05
EA024373B1 (ru) 2016-09-30
CN102869266A (zh) 2013-01-09
ES2554673T3 (es) 2015-12-22
CA2792624C (en) 2018-06-12
NZ602398A (en) 2014-06-27
DK2544549T3 (en) 2016-01-18
BR112012022737A2 (pt) 2015-09-15
BR112012022737A8 (pt) 2017-10-10
AU2011226470A1 (en) 2012-10-04
US20130004632A1 (en) 2013-01-03
JP5948255B2 (ja) 2016-07-06

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Granted publication date: 20150715

Termination date: 20190314

CF01 Termination of patent right due to non-payment of annual fee