CA1211647A - Process for producing fibrous simulated sea foods packaged in hermetically sealed containers - Google Patents
Process for producing fibrous simulated sea foods packaged in hermetically sealed containersInfo
- Publication number
- CA1211647A CA1211647A CA000432016A CA432016A CA1211647A CA 1211647 A CA1211647 A CA 1211647A CA 000432016 A CA000432016 A CA 000432016A CA 432016 A CA432016 A CA 432016A CA 1211647 A CA1211647 A CA 1211647A
- Authority
- CA
- Canada
- Prior art keywords
- meat
- noodle
- fish meat
- fibrous
- krill
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/70—Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/802—Simulated animal flesh
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Marine Sciences & Fisheries (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Fish Paste Products (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP118856/1982 | 1982-07-08 | ||
JP57118856A JPS5911163A (ja) | 1982-07-08 | 1982-07-08 | 容器詰繊維性蒲鉾様食品の製造方法 |
Publications (1)
Publication Number | Publication Date |
---|---|
CA1211647A true CA1211647A (en) | 1986-09-23 |
Family
ID=14746826
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CA000432016A Expired CA1211647A (en) | 1982-07-08 | 1983-07-07 | Process for producing fibrous simulated sea foods packaged in hermetically sealed containers |
Country Status (3)
Families Citing this family (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4889742A (en) * | 1985-01-28 | 1989-12-26 | Taiyo Fishery Co., Ltd. | Lobster-like food product and a process for producing the same |
CA1286142C (en) * | 1985-09-26 | 1991-07-16 | Noboru Kato | Process for producing fish-paste products |
JPS62265966A (ja) * | 1986-05-12 | 1987-11-18 | Deijii Shokuhin Kogyo Kk | 成形カニ肉製品の製造法 |
JPH0438717Y2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) * | 1987-06-25 | 1992-09-10 | ||
JPH03240467A (ja) * | 1990-02-19 | 1991-10-25 | Sugiyo:Kk | かに脚肉様水産練製品及びその製造法 |
US5225233A (en) * | 1990-05-08 | 1993-07-06 | Otsuka Foods Co., Ltd. | Process for the production of food materials |
US5338717A (en) * | 1990-12-24 | 1994-08-16 | Exxon Research And Engineering Company | Method for the preparation of supported hydrogenation and hydrotreating catalysts |
US5601864A (en) * | 1995-03-20 | 1997-02-11 | Mitchell; Duff W. | Fish-based food product resembling fried bacon pieces |
US6632961B1 (en) * | 1998-05-22 | 2003-10-14 | Abbott Laboratories | Antiangiogenic drug to treat cancer, arthritis and retinopathy |
KR100478700B1 (ko) * | 2002-10-24 | 2005-03-25 | 주식회사 참살 | 가마보꼬의 제조방법 |
US8337922B2 (en) * | 2003-10-21 | 2012-12-25 | John Keeler & Co., Inc. | Method for packaging crabmeat |
KR101240084B1 (ko) * | 2010-04-16 | 2013-03-18 | 주식회사 동원에프앤비 | 육면체 성형 생선 가공식품의 제조방법 및 그에 의한 생선 가공식품 |
Family Cites Families (30)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2959488A (en) * | 1956-07-14 | 1960-11-08 | Kerke Kornelis Van De | Method of sterilizing foodstuff |
US3532512A (en) * | 1967-03-16 | 1970-10-06 | Jean Joaquin | Seafood product and method of making same |
US3852487A (en) * | 1969-08-28 | 1974-12-03 | Lever Brothers Ltd | Meat paste product and process for preparing same |
US3863017A (en) * | 1973-01-15 | 1975-01-28 | Gen Mills Inc | Sea food products |
US3928652A (en) * | 1973-06-05 | 1975-12-23 | Ralston Purina Co | Method of preparing a fish product |
JPS579780B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) * | 1974-07-11 | 1982-02-23 | ||
JPS558139B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) * | 1974-12-04 | 1980-03-01 | ||
JPS5428464B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) * | 1975-01-20 | 1979-09-17 | ||
DE2514110A1 (de) * | 1975-03-29 | 1976-10-14 | Wolfgang Henning | Verfahren zur herstellung einer krabbenkonserve und krabbenhalbkonserve |
US4055676A (en) * | 1975-05-20 | 1977-10-25 | The Quaker Oats Company | Replacement of sugar in a sugar-containing food and process |
JPS5341454A (en) * | 1976-09-24 | 1978-04-14 | Toyo Ink Mfg Co | Method of processing euphausiid |
JPS5844351B2 (ja) * | 1976-10-08 | 1983-10-03 | 常治 山本 | かまぼこの製造方法 |
US4073956A (en) * | 1976-10-21 | 1978-02-14 | E. I. Du Pont De Nemours And Company | Foam texturization of fungal mycelial fibers |
JPS548753A (en) * | 1977-06-17 | 1979-01-23 | Nourinshiyou Shiyokuhin Sougou | Production of texturized protein food material from opossum shrimp |
US4158065A (en) * | 1977-12-16 | 1979-06-12 | Sugiyo Co., Ltd. | Crab meat substitute and method of preparing same |
SE452395B (sv) * | 1978-01-23 | 1987-11-30 | Tetra Pak Ab | Sett att bereda och forpacka en livsmedelsprodukt baserad pa fiskravara |
JPS5538107A (en) * | 1978-09-08 | 1980-03-17 | Hitachi Medical Corp | Tomogram camera method |
JPS5540024A (en) * | 1978-09-11 | 1980-03-21 | Akio Nakano | Casting method |
JPS5542826A (en) * | 1978-09-21 | 1980-03-26 | Tooru Watanabe | Surface treatment method of hard*heavy concrete block |
JPS5577877A (en) * | 1978-12-08 | 1980-06-12 | Norin Suisansyo Shokuhin Sogo Kenkyusho | High-quality fish paste |
JPS5618573A (en) * | 1979-07-24 | 1981-02-21 | Suisanchiyou Chokan | Preparation of ground krill flesh |
JPS5672667A (en) * | 1979-11-15 | 1981-06-16 | Ajinomoto Co Inc | Preparation of ground krill flesh having improved quality |
JPS5678577A (en) * | 1979-11-29 | 1981-06-27 | Hiroe Ogawa | Prevention of change of color of aquatic paste food product |
US4303688A (en) * | 1979-12-05 | 1981-12-01 | Kibun Company Limited | Method of producing fibrous fish paste |
US4362752A (en) * | 1980-04-07 | 1982-12-07 | Yoshito Sugino | Simulated shrimp meat and process for preparing same |
JPS57118768A (en) * | 1981-01-16 | 1982-07-23 | Suisanchiyou Chokan | Preparation of food having similar texture to crab meat from krill |
JPS585021B2 (ja) * | 1981-01-19 | 1983-01-28 | 株式会社紀文 | 剥離性食品の収得方法 |
JPS57125677A (en) * | 1981-01-27 | 1982-08-05 | Suisanchiyou Chokan | Production of crab meat-like food from krill |
EP0071604A1 (en) * | 1981-02-16 | 1983-02-16 | Baltic Fish Ltd. Aps | A food product on the basis of fish flesh and a process for the preparation thereof |
US4396634A (en) * | 1981-07-09 | 1983-08-02 | General Foods Corporation | Shrimp analog |
-
1982
- 1982-07-08 JP JP57118856A patent/JPS5911163A/ja active Granted
-
1983
- 1983-07-05 US US06/511,082 patent/US4540589A/en not_active Expired - Fee Related
- 1983-07-07 CA CA000432016A patent/CA1211647A/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
US4540589A (en) | 1985-09-10 |
JPS6143986B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1986-09-30 |
JPS5911163A (ja) | 1984-01-20 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
MKEX | Expiry |