KR950005395B1 - 초콜렛 첨가물, 초콜렛 및 초콜렛의 제조방법 - Google Patents

초콜렛 첨가물, 초콜렛 및 초콜렛의 제조방법 Download PDF

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Publication number
KR950005395B1
KR950005395B1 KR1019870012707A KR870012707A KR950005395B1 KR 950005395 B1 KR950005395 B1 KR 950005395B1 KR 1019870012707 A KR1019870012707 A KR 1019870012707A KR 870012707 A KR870012707 A KR 870012707A KR 950005395 B1 KR950005395 B1 KR 950005395B1
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South Korea
Prior art keywords
chocolate
fatty acids
additive
carbon atoms
mixture
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Expired - Lifetime
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KR1019870012707A
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English (en)
Korean (ko)
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KR880005871A (ko
Inventor
데쓰오 고야노
노부오 사기
쓰기오 이즈미
세쓰야 후지따
다다히꼬 무라따
이와오 하찌야
히로유끼 모리
Original Assignee
메이지세이까 가부시끼가이샤
나까가와 다께시
후지세이유 가부시끼가이샤
히사모또 고이찌로
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Publication date
Application filed by 메이지세이까 가부시끼가이샤, 나까가와 다께시, 후지세이유 가부시끼가이샤, 히사모또 고이찌로 filed Critical 메이지세이까 가부시끼가이샤
Publication of KR880005871A publication Critical patent/KR880005871A/ko
Application granted granted Critical
Publication of KR950005395B1 publication Critical patent/KR950005395B1/ko
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/042—Manufacture or treatment of liquids, creams, pastes, granules, shreds or powders
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/305—Products for covering, coating, finishing or decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins

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  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Edible Oils And Fats (AREA)
KR1019870012707A 1986-11-11 1987-11-11 초콜렛 첨가물, 초콜렛 및 초콜렛의 제조방법 Expired - Lifetime KR950005395B1 (ko)

Applications Claiming Priority (6)

Application Number Priority Date Filing Date Title
JP61-269393 1986-11-11
JP26939386 1986-11-11
JP269393/1986 1986-11-11
JP136530/1987 1987-05-29
JP62-136530 1987-05-29
JP62136530A JPS63240745A (ja) 1986-11-11 1987-05-29 チョコレート添加剤

Publications (2)

Publication Number Publication Date
KR880005871A KR880005871A (ko) 1988-07-21
KR950005395B1 true KR950005395B1 (ko) 1995-05-24

Family

ID=17471783

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1019870012707A Expired - Lifetime KR950005395B1 (ko) 1986-11-11 1987-11-11 초콜렛 첨가물, 초콜렛 및 초콜렛의 제조방법

Country Status (3)

Country Link
JP (1) JPS63240745A (enrdf_load_stackoverflow)
KR (1) KR950005395B1 (enrdf_load_stackoverflow)
ZA (1) ZA878151B (enrdf_load_stackoverflow)

Families Citing this family (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3458447B2 (ja) * 1994-03-31 2003-10-20 不二製油株式会社 吸油膨潤防止機能性油脂、複合菓子用チョコレート及び複合菓子
EP0717931B1 (en) 1994-09-23 2000-11-08 Fuji Oil Company, Limited Low softening point chocolate and process for producing thereof
JP3155428B2 (ja) * 1994-09-27 2001-04-09 明治製菓株式会社 新規チョコレート
JP3491410B2 (ja) * 1995-10-12 2004-01-26 不二製油株式会社 ショートニングおよびその利用
JP3406562B2 (ja) * 2000-03-28 2003-05-12 森永製菓株式会社 ベーカリー製品用チョコレートチップ
JP2007267716A (ja) * 2006-03-31 2007-10-18 Fuji Oil Co Ltd チョコレート添加剤およびその製造法並びにチョコレートの製造法
MY152014A (en) 2009-03-25 2014-08-15 Fuji Oil Co Ltd Method for producing hard butter composition
MY161610A (en) 2010-09-27 2017-04-28 Nisshin Oillio Group Ltd Oil and fat composition and method of producing thereof
JP5766427B2 (ja) * 2010-11-11 2015-08-19 谷沢菓機工業株式会社 食品の加工方法およびその加工システム
CA2868919C (en) 2012-03-30 2019-06-18 Fuji Oil Company Limited Oil or fat composition and chocolate
WO2014003079A1 (ja) 2012-06-27 2014-01-03 日清オイリオグループ株式会社 チョコレート及び該チョコレートが被覆されたチョコレート被覆食品の製造方法、ならびにチョコレート生地の粘度上昇抑制方法
WO2015093372A1 (ja) 2013-12-19 2015-06-25 日清オイリオグループ株式会社 油脂
CN106536696B (zh) 2014-07-22 2023-12-29 日清奥利友集团株式会社 粉末油脂组合物、包含粉末油脂组合物的食品及它们的制造方法
CN108024550B (zh) 2015-09-24 2021-11-26 日清奥利友集团株式会社 粉末油脂组合物和其制造方法
CN108473913A (zh) 2016-01-21 2018-08-31 日清奥利友集团株式会社 液态成分的粉末化剂
US11246322B2 (en) 2016-01-21 2022-02-15 The Nisshin Oillio Group, Ltd. Thickener for liquid component
US11220654B2 (en) 2016-01-21 2022-01-11 The Nisshin Oillio Group, Ltd. Powderizing agent for liquid component
WO2017126666A1 (ja) 2016-01-21 2017-07-27 日清オイリオグループ株式会社 液状成分の増粘剤
JP6674786B2 (ja) * 2016-02-03 2020-04-01 森永製菓株式会社 チョコレート菓子及びチョコレート菓子の製造方法
JP6565731B2 (ja) 2016-02-19 2019-08-28 不二製油株式会社 複合エステル交換反応システムによる複数の油脂組成物の製造方法
JP6890000B2 (ja) * 2016-11-17 2021-06-18 森永製菓株式会社 チョコレート、油脂含有組成物、及びチョコレートの製造方法
JP6890001B2 (ja) * 2016-11-17 2021-06-18 森永製菓株式会社 チョコレート、油脂含有組成物、及びチョコレートの製造方法
CN109315568B (zh) 2017-12-26 2022-10-04 丰益(上海)生物技术研发中心有限公司 油脂组合物、其用途以及含有油脂组合物的食品

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4726959A (en) * 1985-03-01 1988-02-23 Kao Corporation Fat blooming inhibitor

Also Published As

Publication number Publication date
KR880005871A (ko) 1988-07-21
JPS63240745A (ja) 1988-10-06
ZA878151B (en) 1988-10-26
JPH0458941B2 (enrdf_load_stackoverflow) 1992-09-18

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