KR930001792A - 개량된 초콜렛 조성물 - Google Patents

개량된 초콜렛 조성물 Download PDF

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Publication number
KR930001792A
KR930001792A KR1019920011520A KR920011520A KR930001792A KR 930001792 A KR930001792 A KR 930001792A KR 1019920011520 A KR1019920011520 A KR 1019920011520A KR 920011520 A KR920011520 A KR 920011520A KR 930001792 A KR930001792 A KR 930001792A
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KR
South Korea
Prior art keywords
composition
chocolate
weight
hardstock
fat
Prior art date
Application number
KR1019920011520A
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English (en)
Other versions
KR950015108B1 (ko
Inventor
윌리암 카인 프레드릭
다비드 휴게스 아드리안
탈보트 죠프레이
Original Assignee
에이치 드 로이
유니레버 엔 브이
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Publication date
Application filed by 에이치 드 로이, 유니레버 엔 브이 filed Critical 에이치 드 로이
Publication of KR930001792A publication Critical patent/KR930001792A/ko
Application granted granted Critical
Publication of KR950015108B1 publication Critical patent/KR950015108B1/ko

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • A23G1/38—Cocoa butter substitutes
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
    • C11C3/10—Ester interchange

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Inorganic Chemistry (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Confectionery (AREA)
  • Edible Oils And Fats (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Fats And Perfumes (AREA)

Abstract

내용 없음.

Description

개량된 초콜렛 조성물
본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음

Claims (10)

  1. 조성물의 SOS함량이 적어도 15중량%인 반면에 적어도 5중량%, 바람직하게 적어도 20중량%의 스테아르산을 함유하고 바람직하게 20이하의 요오드값을 나타내는 적어도 0.5중량%의 (H2M+HM2)-지방이 존재함을 특징으로하는 통상의 초콜렛 성분들과 임의로 hardstock성분을 함유하는 적어도 25중량%의 지방으로 이루어진 조성물을 함유하는 초콜렛 조성물.(상기식에서, H는 C16이상, 바람직하게 C16-C18의 포화된 지방산을 의미하고; M은 C8-C14, 바람직하게 Cl2-C14의 포화된 지방산을 의미하며; 5는 C16/C18의 포화된 지방산을 의미하고; O는 올레산을 의미함).
  2. 제1항에 있어서, (H2M+HM2)-함량이 적어도 0.6중량%, 바람직하게 0.8 내지 2.0중량%임을 특징으로 하는 초콜렛 내용물.
  3. 제1항에 있어서, (H2M+HM2)-함유 하드스톡이 16개의 탄소수를 가지는 지방산잔기와의 트리글리세리드가 높으며, 라우르산 및/또는 미리스트산 잔기와의 트리글리세리드가 풍부한 식물성기름의 분자간 에스테르화된 혼합물임을 특징으로 하는 조성물.
  4. 제3항에 있어서, 하드스톡이 경화된 팜유 및 경화된 팜너트유의 분자간 에스테르화된 혼합물임을 특징으로 하는 조성물.
  5. 제4항에 있어서, 하드스톡이 P-58 및 PK-39 또는 이들의 부분의 분자간 에스테르화된 혼합물임을 특징으로 하는 조성물.
  6. 제1항에 있어서, 하드스톡이 적어도 35℃의 융점과 2이상의 C12: C14의 몰비를 가짐을 특징으로 하는 조성물.
  7. 제1항에 있어서, 초콜렛 조성물이 보통 초콜렛 또는 밀크초콜렛으로 제조됨을 특징으로 하는 조성물.
  8. 제1항에 있어서 언급된 조성을 가지는, 반죽된 초콜렛 조성물.
  9. 적어도 부분적으로 제8항의 반죽된 조성물을 함유하는 초콜렛-바.
  10. 제1항에 따른 조성을 가지는 하드스톡을 초콜렛 조성물의 지방내로 혼입시킴을 특징으로 하는 초콜렛 조성물의 블룸을 지연시키는 방법.
    ※ 참고사항 : 최초출원 내용에 의하여 공개하는 것임.
KR1019920011520A 1991-07-03 1992-06-30 개량된 초콜렛 조성물 KR950015108B1 (ko)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP91306026 1991-07-03
EP91306026.5 1991-07-03

Publications (2)

Publication Number Publication Date
KR930001792A true KR930001792A (ko) 1993-02-22
KR950015108B1 KR950015108B1 (ko) 1995-12-22

Family

ID=8208334

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1019920011520A KR950015108B1 (ko) 1991-07-03 1992-06-30 개량된 초콜렛 조성물

Country Status (12)

Country Link
US (1) US5324533A (ko)
EP (1) EP0530864B1 (ko)
JP (1) JP2518774B2 (ko)
KR (1) KR950015108B1 (ko)
AT (1) ATE121271T1 (ko)
AU (1) AU649147B2 (ko)
CA (1) CA2072937C (ko)
DE (1) DE69202126T2 (ko)
DK (1) DK0530864T3 (ko)
ES (1) ES2072085T3 (ko)
MY (1) MY108058A (ko)
ZA (1) ZA924923B (ko)

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Also Published As

Publication number Publication date
EP0530864B1 (en) 1995-04-19
ZA924923B (en) 1994-01-03
JP2518774B2 (ja) 1996-07-31
ES2072085T3 (es) 1995-07-01
KR950015108B1 (ko) 1995-12-22
JPH06292510A (ja) 1994-10-21
MY108058A (en) 1996-07-30
DE69202126D1 (de) 1995-05-24
AU1937892A (en) 1993-01-07
US5324533A (en) 1994-06-28
CA2072937C (en) 1998-05-19
AU649147B2 (en) 1994-05-12
DE69202126T2 (de) 1995-08-24
CA2072937A1 (en) 1993-01-04
DK0530864T3 (da) 1995-08-28
ATE121271T1 (de) 1995-05-15
EP0530864A1 (en) 1993-03-10

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