KR101286991B1 - 엑소-특이성 아밀라아제 폴리펩티드, 그 폴리펩티드를코딩하는 핵산 및 그의 용도 - Google Patents

엑소-특이성 아밀라아제 폴리펩티드, 그 폴리펩티드를코딩하는 핵산 및 그의 용도 Download PDF

Info

Publication number
KR101286991B1
KR101286991B1 KR1020067000451A KR20067000451A KR101286991B1 KR 101286991 B1 KR101286991 B1 KR 101286991B1 KR 1020067000451 A KR1020067000451 A KR 1020067000451A KR 20067000451 A KR20067000451 A KR 20067000451A KR 101286991 B1 KR101286991 B1 KR 101286991B1
Authority
KR
South Korea
Prior art keywords
gly
ala
ser
asp
val
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
KR1020067000451A
Other languages
English (en)
Korean (ko)
Other versions
KR20070085027A (ko
Inventor
카스퍼 투네 베르
키르스텐 보이센
파트릭 엠 에프 데르큭스
캐롤 피오레시
카르스텐 엠 크라그
웨이 리우
앤드류 쇼
카를로테 알 토우달
기스베르트 게리트제
Original Assignee
듀폰 뉴트리션 바이오사이언시즈 에이피에스
다니스코 유에스 인크.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 듀폰 뉴트리션 바이오사이언시즈 에이피에스, 다니스코 유에스 인크. filed Critical 듀폰 뉴트리션 바이오사이언시즈 에이피에스
Publication of KR20070085027A publication Critical patent/KR20070085027A/ko
Application granted granted Critical
Publication of KR101286991B1 publication Critical patent/KR101286991B1/ko
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Images

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C12N9/2405—Glucanases
    • C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
    • C12N9/2411—Amylases
    • C12N9/2414—Alpha-amylase (3.2.1.1.)
    • C12N9/2417—Alpha-amylase (3.2.1.1.) from microbiological source
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D8/00—Methods for preparing or baking dough
    • A21D8/02—Methods for preparing dough; Treating dough prior to baking
    • A21D8/04—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes
    • A21D8/042—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes with enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/06—Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A23L29/35—Degradation products of starch, e.g. hydrolysates, dextrins; Enzymatically modified starches
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C12N9/2405—Glucanases
    • C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Molecular Biology (AREA)
  • Organic Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Microbiology (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • General Engineering & Computer Science (AREA)
  • Medicinal Chemistry (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Mycology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Detergent Compositions (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Saccharide Compounds (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
KR1020067000451A 2003-07-07 2004-07-07 엑소-특이성 아밀라아제 폴리펩티드, 그 폴리펩티드를코딩하는 핵산 및 그의 용도 Expired - Fee Related KR101286991B1 (ko)

Applications Claiming Priority (7)

Application Number Priority Date Filing Date Title
US48561603P 2003-07-07 2003-07-07
US48553903P 2003-07-07 2003-07-07
US48541303P 2003-07-07 2003-07-07
US60/485,616 2003-07-07
US60/485,413 2003-07-07
US60/485,539 2003-07-07
PCT/US2004/021723 WO2005007818A2 (en) 2003-07-07 2004-07-07 Exo-specific amylase polypeptides, nucleic acids encoding those polypeptides and uses thereof

Publications (2)

Publication Number Publication Date
KR20070085027A KR20070085027A (ko) 2007-08-27
KR101286991B1 true KR101286991B1 (ko) 2013-07-23

Family

ID=33568619

Family Applications (2)

Application Number Title Priority Date Filing Date
KR1020067000451A Expired - Fee Related KR101286991B1 (ko) 2003-07-07 2004-07-07 엑소-특이성 아밀라아제 폴리펩티드, 그 폴리펩티드를코딩하는 핵산 및 그의 용도
KR1020067000452A Withdrawn KR20060112706A (ko) 2003-07-07 2004-07-07 열안정성 아밀라아제 폴리펩티드, 그 폴리펩티드를코딩하는 핵산 및 그의 용도

Family Applications After (1)

Application Number Title Priority Date Filing Date
KR1020067000452A Withdrawn KR20060112706A (ko) 2003-07-07 2004-07-07 열안정성 아밀라아제 폴리펩티드, 그 폴리펩티드를코딩하는 핵산 및 그의 용도

Country Status (17)

Country Link
US (5) US7371552B2 (https=)
EP (5) EP1641925B1 (https=)
JP (3) JP4790605B2 (https=)
KR (2) KR101286991B1 (https=)
CN (1) CN102796717A (https=)
AT (1) ATE408674T1 (https=)
AU (4) AU2004257209C1 (https=)
BR (3) BRPI0412402A (https=)
CA (3) CA2531647C (https=)
DE (1) DE602004016658D1 (https=)
DK (1) DK1641925T3 (https=)
ES (1) ES2313034T3 (https=)
MX (1) MXPA06000365A (https=)
PL (1) PL1641925T3 (https=)
SI (1) SI1641925T1 (https=)
WO (3) WO2005003339A1 (https=)
ZA (1) ZA200509800B (https=)

Families Citing this family (54)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6936289B2 (en) 1995-06-07 2005-08-30 Danisco A/S Method of improving the properties of a flour dough, a flour dough improving composition and improved food products
EP1559788A1 (en) 1997-04-09 2005-08-03 Danisco A/S Use lipase for improving doughs and baked products
ATE231186T1 (de) 1998-07-21 2003-02-15 Danisco Lebensmittel
ES2284897T3 (es) 2001-05-18 2007-11-16 Danisco A/S Procedimiento para la preparacion de una masa con una enzima.
US20050196766A1 (en) 2003-12-24 2005-09-08 Soe Jorn B. Proteins
US7955814B2 (en) 2003-01-17 2011-06-07 Danisco A/S Method
MXPA05007653A (es) 2003-01-17 2005-09-30 Danisco Metodo.
DK1654355T3 (da) 2003-06-13 2010-08-09 Danisco Pseudomonas polypeptidvarianter med ikke-maltogen exoamylaseaktivitet og deres anvendelse til fremstilling af fødevarer
KR101286991B1 (ko) * 2003-07-07 2013-07-23 듀폰 뉴트리션 바이오사이언시즈 에이피에스 엑소-특이성 아밀라아제 폴리펩티드, 그 폴리펩티드를코딩하는 핵산 및 그의 용도
US8143048B2 (en) 2003-07-07 2012-03-27 Danisco A/S Exo-specific amylase polypeptides, nucleic acids encoding those polypeptides and uses thereof
US7718408B2 (en) 2003-12-24 2010-05-18 Danisco A/S Method
GB0716126D0 (en) 2007-08-17 2007-09-26 Danisco Process
US7906307B2 (en) 2003-12-24 2011-03-15 Danisco A/S Variant lipid acyltransferases and methods of making
GB0405637D0 (en) 2004-03-12 2004-04-21 Danisco Protein
CN104357424A (zh) * 2004-07-07 2015-02-18 杜邦营养生物科学有限公司 多肽
CN102533440B (zh) 2004-07-16 2017-09-19 杜邦营养生物科学有限公司 用酶使油脱胶的方法
US8030050B2 (en) * 2005-07-07 2011-10-04 Danisco A/S Modified amylases from Pseudomonas species
JP2008544751A (ja) * 2005-07-07 2008-12-11 ダニスコ エイ／エス Ｐｓｅｕｄｏｍｏｎａｓｓａｃｃｈａｒｏｐｈｉｌｉａ由来の修飾アミラーゼ
ES2644745T3 (es) * 2006-06-19 2017-11-30 Dupont Nutrition Biosciences Aps Polipéptido
MX2009008021A (es) 2007-01-25 2009-08-07 Danisco Produccion de una aciltransferasa de lipido de celulas de bacillus licheniformis transformadas.
CN101918545A (zh) * 2008-01-02 2010-12-15 丹尼斯科美国公司 应用嗜糖假单胞菌g4-淀粉酶和其变体获得乙醇的无葡糖淀粉酶的方法
CN102316753B (zh) 2009-01-16 2016-06-29 杜邦营养生物科学有限公司 由谷物或谷物副流酶促生成功能性脂质
BRPI1012562B1 (pt) 2009-03-31 2020-10-27 Dupont Nutrition Biosciences Aps método para reduzir a cor e/ou sabor desagradável e/ou desenvolvimento de mau cheiro em um farelo de cereal solubilizado
EP3473711B1 (en) 2009-05-19 2020-11-04 DuPont Nutrition Biosciences ApS Amylase polypeptides
AU2010250810B2 (en) 2009-05-19 2014-03-20 Dupont Nutrition Biosciences Aps Use
KR20120103431A (ko) 2009-06-25 2012-09-19 대니스코 에이/에스 단백질
WO2011114251A1 (en) 2010-03-18 2011-09-22 Danisco A/S Foodstuff
WO2011120993A1 (en) 2010-03-29 2011-10-06 Danisco A/S Polypeptides having transgalactosylating activity
WO2013098338A1 (en) 2011-12-26 2013-07-04 Dupont Nutrition Biosciences Aps Use of amylase enzyme
DK2840900T3 (da) 2012-04-25 2019-09-09 Novozymes As Fremgangsmåde til bagning
WO2013182686A1 (en) 2012-06-08 2013-12-12 Dupont Nutrition Biosciences Aps Polypeptides having transgalactosylating activity
TR201818734T4 (tr) 2012-06-27 2019-01-21 Novozymes As Pirinç pişirme usulü.
US20140106053A1 (en) * 2012-10-11 2014-04-17 Noel Rudie Egg Substitute
US20150373999A1 (en) * 2013-03-01 2015-12-31 Dsm Ip Assets B.V. Combination of an alpha-amylase and a g4-forming amylase
WO2015086027A1 (en) 2013-12-09 2015-06-18 Carlsberg A/S Stable haze for beverages
EP4165999A1 (en) 2013-12-11 2023-04-19 DuPont Nutrition Biosciences ApS A method for preparing a dairy product having a stable content of galacto-oligosaccharide(s)
WO2016071504A1 (en) 2014-11-07 2016-05-12 Dupont Nutrition Biosciences Aps Recombinant host cell expressing beta-galactosidase and/or transgalactosylating activity deficient in mannanase, cellulase and pectinase
CA3045071A1 (en) 2016-11-30 2018-06-07 Novozymes A/S Method of baking
BR112019017271A2 (pt) 2017-02-20 2020-04-14 Novozymes As enzima lipolítica para uso em panificação
JP7149930B2 (ja) * 2017-03-27 2022-10-07 ナガセケムテックス株式会社 パンの品質改良剤及び／又は品質改良組成物
WO2018187524A1 (en) 2017-04-07 2018-10-11 Dupont Nutrition Biosciences Aps BACILLUS HOST CELLS PRODUCING β-GALACTOSIDASES AND LACTASES IN THE ABSENCE OF P-NITROBENZYLESTERASE SIDE ACTIVITY
US20200196617A1 (en) 2017-06-22 2020-06-25 Novozymes A/S Dough Relaxation Using Gamma Glutamyl Transpeptidase
WO2019042971A1 (en) 2017-08-29 2019-03-07 Novozymes A/S BAKERY YEAST EXPRESSING ANTI-RESTORATION / FRESHNESS AMYLASES
EP3461350A1 (en) 2017-09-28 2019-04-03 DuPont Nutrition Biosciences ApS A food composition with enhanced shelf stability
US12414570B2 (en) 2018-06-04 2025-09-16 Novazymes A/S Solid enzymatic article for use in baking
EP3806642A1 (en) 2018-06-12 2021-04-21 Novozymes A/S Less added sugar in baked products
WO2021116198A1 (en) 2019-12-09 2021-06-17 Novozymes A/S Baking additive
AU2021372822A1 (en) 2020-11-02 2023-06-01 Novozymes A/S Baked and par-baked products with thermostable amg variants from penicillium
CN117769597A (zh) 2021-05-24 2024-03-26 丹尼斯科美国公司 用于增强芽孢杆菌属细胞中蛋白质产生的组合物和方法
EP4381951B1 (en) 2022-06-28 2026-01-21 Mizkan Holdings Co., Ltd. Starch-containing swollen composition and production method therefor, fermented composition and production method therefor, and fermented and enzyme-treated composition and production method therefor
JPWO2024005093A1 (https=) 2022-06-28 2024-01-04
CN120091760A (zh) 2022-10-24 2025-06-03 诺维信公司 使用热稳定AMG变体和α-淀粉酶的烘焙方法
EP4608148A1 (en) 2022-10-24 2025-09-03 Novozymes A/S Baking method for pulse protein fortified bread employing thermostable amyloglucosidase variante (ec 3.2.1.3)
CN120344150A (zh) 2022-11-30 2025-07-18 诺维信公司 用热稳定葡糖淀粉酶变体在低ph下烘焙

Family Cites Families (34)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0063456B1 (en) 1981-04-13 1984-08-01 Takeda Chemical Industries, Ltd. Pseudo-aminosugars, their production and use
DK135983D0 (da) 1983-03-25 1983-03-25 Novo Industri As Maltogen amylaseenzymprodukt og fremgangsmade til dets fremstilling og anvendelse
US4683202A (en) 1985-03-28 1987-07-28 Cetus Corporation Process for amplifying nucleic acid sequences
JP2660836B2 (ja) 1987-07-08 1997-10-08 株式会社 林原生物化学研究所 マルトテトラオース生成アミラーゼ活性を有するポリペプチドとその用途
JPH02222686A (ja) * 1989-02-27 1990-09-05 Natl Food Res Inst マルトテトラオース生成酵素遺伝子
US5023094A (en) 1989-08-10 1991-06-11 Gist-Brocades N.V. Retarding the firming of bread crumb during storage
DK474589D0 (da) 1989-09-27 1989-09-27 Novo Nordisk As Fremgangsmaade til fremstilling af bageriprodukter
DE4017595A1 (de) 1990-05-31 1991-12-05 Consortium Elektrochem Ind Maltopentaose produzierende amylasen
JP3389666B2 (ja) 1993-01-29 2003-03-24 日産自動車株式会社 エポキシ樹脂系接着性組成物
JPH06279746A (ja) 1993-03-26 1994-10-04 Dainippon Ink & Chem Inc 磁気記録媒体用結合剤
JP3533239B2 (ja) 1994-03-01 2004-05-31 株式会社林原生物化学研究所 マルトヘキサオース・マルトヘプタオース生成アミラーゼとその製造方法並びに用途
DK2199378T3 (da) 1995-02-03 2012-10-29 Novozymes As alfa-amylase mutanter
US6093562A (en) 1996-02-05 2000-07-25 Novo Nordisk A/S Amylase variants
JP2787764B2 (ja) 1995-03-27 1998-08-20 株式会社林原生物化学研究所 マルトテトラオースとそれを含有する飲食物
CA2308119C (en) 1997-10-30 2014-06-03 Novo Nordisk A/S .alpha.-amylase mutants
RU2258739C2 (ru) 1998-02-27 2005-08-20 Новозимс А/С ВАРИАНТ МАЛЬТОГЕННОЙ α-АМИЛАЗЫ
ATE296876T1 (de) * 1998-04-01 2005-06-15 Danisco Nichtmaltogene exoamylasen, sowie deren verwendung zur verzögerung der retrogradation von stärke
JP4220611B2 (ja) 1999-02-25 2009-02-04 花王株式会社 変異α−アミラーゼ
AU3450200A (en) 1999-03-30 2000-10-16 Danisco A/S Non-maltogenic exoamylase from (b. clausii) and its use in retarding rerogradation of a starch product
CN100510067C (zh) 1999-07-09 2009-07-08 诺维信公司 葡糖淀粉酶变体
CA3081363A1 (en) * 2001-02-21 2002-09-06 Basf Enzymes Llc Enzymes having alpha amylase activity and methods of use thereof
JP4217613B2 (ja) * 2001-07-19 2009-02-04 シスメックス株式会社 Ｐｓ２ｖの検出方法
US20030134395A1 (en) 2001-12-19 2003-07-17 Shetty Jayarama K. Process for hydrolyzing starch without pH adjustment
BRPI0408158A8 (pt) * 2003-03-06 2017-12-05 Diversa Corp Amilases, ácidos nucléicos codificando-as e métodos para preparar e empregá-las
DK1654355T3 (da) * 2003-06-13 2010-08-09 Danisco Pseudomonas polypeptidvarianter med ikke-maltogen exoamylaseaktivitet og deres anvendelse til fremstilling af fødevarer
US8143048B2 (en) 2003-07-07 2012-03-27 Danisco A/S Exo-specific amylase polypeptides, nucleic acids encoding those polypeptides and uses thereof
KR101286991B1 (ko) 2003-07-07 2013-07-23 듀폰 뉴트리션 바이오사이언시즈 에이피에스 엑소-특이성 아밀라아제 폴리펩티드, 그 폴리펩티드를코딩하는 핵산 및 그의 용도
US20060008890A1 (en) 2004-07-07 2006-01-12 Kragh Karsten M Polypeptide
US20060018997A1 (en) 2004-07-07 2006-01-26 Kragh Karsten M Polypeptide
US20060008888A1 (en) 2004-07-07 2006-01-12 Kragh Karsten M Polypeptide
US20060073583A1 (en) 2004-09-22 2006-04-06 Kragh Karsten M Polypeptide
CN104357424A (zh) 2004-07-07 2015-02-18 杜邦营养生物科学有限公司 多肽
JP2008544751A (ja) 2005-07-07 2008-12-11 ダニスコ エイ／エス Ｐｓｅｕｄｏｍｏｎａｓｓａｃｃｈａｒｏｐｈｉｌｉａ由来の修飾アミラーゼ
US8030050B2 (en) 2005-07-07 2011-10-04 Danisco A/S Modified amylases from Pseudomonas species

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
GenBank Accession No. 1GCY_A (2000.08.14) *
J. Mol. Biol. 1997. Vol. 271, pp. 619-628 *

Also Published As

Publication number Publication date
US7833770B2 (en) 2010-11-16
AU2004254128B2 (en) 2009-11-12
US8663966B2 (en) 2014-03-04
AU2004257209B2 (en) 2011-02-10
US20050112237A1 (en) 2005-05-26
JP2011041575A (ja) 2011-03-03
DE602004016658D1 (de) 2008-10-30
EP1649006A2 (en) 2006-04-26
US20110212241A1 (en) 2011-09-01
CA2536376A1 (en) 2005-01-27
SI1641925T1 (sl) 2009-02-28
EP1641925A1 (en) 2006-04-05
WO2005003339A1 (en) 2005-01-13
US8129511B2 (en) 2012-03-06
AU2011202098B2 (en) 2013-03-07
ZA200509800B (en) 2006-12-27
BRPI0412328A (pt) 2006-09-05
AU2004257209B8 (en) 2011-03-24
ATE408674T1 (de) 2008-10-15
EP2292744A1 (en) 2011-03-09
JP4790605B2 (ja) 2011-10-12
JP5320372B2 (ja) 2013-10-23
US20080107773A1 (en) 2008-05-08
BRPI0412402A (pt) 2006-09-05
DK1641925T3 (da) 2009-01-12
CA2531647C (en) 2016-10-04
WO2005007867A3 (en) 2008-10-09
EP2292745A1 (en) 2011-03-09
US20050137111A1 (en) 2005-06-23
JP2007529996A (ja) 2007-11-01
WO2005007818A3 (en) 2007-06-21
BRPI0412401A (pt) 2006-09-05
MXPA06000365A (es) 2006-03-28
JP4637835B2 (ja) 2011-02-23
EP1649006A4 (en) 2008-06-18
WO2005007818A2 (en) 2005-01-27
AU2004254128A1 (en) 2005-01-13
KR20070085027A (ko) 2007-08-27
WO2005007867A2 (en) 2005-01-27
AU2004257209A1 (en) 2005-01-27
US7371552B2 (en) 2008-05-13
KR20060112706A (ko) 2006-11-01
AU2004257209C1 (en) 2011-09-08
EP1644514A2 (en) 2006-04-12
CA2531709A1 (en) 2005-01-27
EP1644514A4 (en) 2009-05-27
CA2531647A1 (en) 2005-01-13
CN102796717A (zh) 2012-11-28
PL1641925T3 (pl) 2009-03-31
US20070020731A1 (en) 2007-01-25
JP2007526752A (ja) 2007-09-20
AU2004258115A1 (en) 2005-01-27
AU2011202098A1 (en) 2011-05-26
EP1641925B1 (en) 2008-09-17
ES2313034T3 (es) 2009-03-01
WO2005007818A8 (en) 2006-03-16
US7776576B2 (en) 2010-08-17

Similar Documents

Publication Publication Date Title
KR101286991B1 (ko) 엑소-특이성 아밀라아제 폴리펩티드, 그 폴리펩티드를코딩하는 핵산 및 그의 용도
US8809032B2 (en) Exo-specific amylase polypeptides, nucleic acids encoding those polypeptides and uses thereof
JP2007529996A5 (https=)
US20060008888A1 (en) Polypeptide
US20060008890A1 (en) Polypeptide
US20060073583A1 (en) Polypeptide
US20060018997A1 (en) Polypeptide
HK1155207A (en) Thermostable amylase polypeptides, nucleic acids encoding those polypeptides and uses thereof
HK1155206A (en) Thermostable amylase polypeptides, nucleic acids encoding those polypeptides and uses thereof
MXPA06000188A (en) Thermostable amylase polypeptides, nucleic acids encoding those polypeptides and uses thereof
CN101296935A (zh) 外切特异性的淀粉酶多肽、编码那些多肽的核酸及其应用
HK1125650A (en) Exo-specific amylase polypeptides, nucleic acids encoding those polypeptides and uses thereof
MXPA06000189A (en) Exo-specific amylase polypeptides, nucleic acids encoding those polypeptides and uses thereof

Legal Events

Date Code Title Description
PA0105 International application

St.27 status event code: A-0-1-A10-A15-nap-PA0105

P11-X000 Amendment of application requested

St.27 status event code: A-2-2-P10-P11-nap-X000

P13-X000 Application amended

St.27 status event code: A-2-2-P10-P13-nap-X000

N231 Notification of change of applicant
P11-X000 Amendment of application requested

St.27 status event code: A-2-2-P10-P11-nap-X000

P13-X000 Application amended

St.27 status event code: A-2-2-P10-P13-nap-X000

PN2301 Change of applicant

St.27 status event code: A-3-3-R10-R13-asn-PN2301

St.27 status event code: A-3-3-R10-R11-asn-PN2301

R15-X000 Change to inventor requested

St.27 status event code: A-3-3-R10-R15-oth-X000

R16-X000 Change to inventor recorded

St.27 status event code: A-3-3-R10-R16-oth-X000

P11-X000 Amendment of application requested

St.27 status event code: A-2-2-P10-P11-nap-X000

P13-X000 Application amended

St.27 status event code: A-2-2-P10-P13-nap-X000

PG1501 Laying open of application

St.27 status event code: A-1-1-Q10-Q12-nap-PG1501

R17-X000 Change to representative recorded

St.27 status event code: A-3-3-R10-R17-oth-X000

A201 Request for examination
PA0201 Request for examination

St.27 status event code: A-1-2-D10-D11-exm-PA0201

PN2301 Change of applicant

St.27 status event code: A-3-3-R10-R13-asn-PN2301

St.27 status event code: A-3-3-R10-R11-asn-PN2301

E902 Notification of reason for refusal
PE0902 Notice of grounds for rejection

St.27 status event code: A-1-2-D10-D21-exm-PE0902

T11-X000 Administrative time limit extension requested

St.27 status event code: U-3-3-T10-T11-oth-X000

T11-X000 Administrative time limit extension requested

St.27 status event code: U-3-3-T10-T11-oth-X000

R18-X000 Changes to party contact information recorded

St.27 status event code: A-3-3-R10-R18-oth-X000

P11-X000 Amendment of application requested

St.27 status event code: A-2-2-P10-P11-nap-X000

P13-X000 Application amended

St.27 status event code: A-2-2-P10-P13-nap-X000

PE0902 Notice of grounds for rejection

St.27 status event code: A-1-2-D10-D21-exm-PE0902

T11-X000 Administrative time limit extension requested

St.27 status event code: U-3-3-T10-T11-oth-X000

E13-X000 Pre-grant limitation requested

St.27 status event code: A-2-3-E10-E13-lim-X000

P11-X000 Amendment of application requested

St.27 status event code: A-2-2-P10-P11-nap-X000

P13-X000 Application amended

St.27 status event code: A-2-2-P10-P13-nap-X000

R18-X000 Changes to party contact information recorded

St.27 status event code: A-3-3-R10-R18-oth-X000

PE0902 Notice of grounds for rejection

St.27 status event code: A-1-2-D10-D21-exm-PE0902

E13-X000 Pre-grant limitation requested

St.27 status event code: A-2-3-E10-E13-lim-X000

P11-X000 Amendment of application requested

St.27 status event code: A-2-2-P10-P11-nap-X000

P13-X000 Application amended

St.27 status event code: A-2-2-P10-P13-nap-X000

PN2301 Change of applicant

St.27 status event code: A-3-3-R10-R13-asn-PN2301

St.27 status event code: A-3-3-R10-R11-asn-PN2301

E701 Decision to grant or registration of patent right
PE0701 Decision of registration

St.27 status event code: A-1-2-D10-D22-exm-PE0701

GRNT Written decision to grant
PR0701 Registration of establishment

St.27 status event code: A-2-4-F10-F11-exm-PR0701

PR1002 Payment of registration fee

St.27 status event code: A-2-2-U10-U12-oth-PR1002

Fee payment year number: 1

PG1601 Publication of registration

St.27 status event code: A-4-4-Q10-Q13-nap-PG1601

LAPS Lapse due to unpaid annual fee
PC1903 Unpaid annual fee

St.27 status event code: A-4-4-U10-U13-oth-PC1903

Not in force date: 20160712

Payment event data comment text: Termination Category : DEFAULT_OF_REGISTRATION_FEE

R18-X000 Changes to party contact information recorded

St.27 status event code: A-5-5-R10-R18-oth-X000

PC1903 Unpaid annual fee

St.27 status event code: N-4-6-H10-H13-oth-PC1903

Ip right cessation event data comment text: Termination Category : DEFAULT_OF_REGISTRATION_FEE

Not in force date: 20160712

R18-X000 Changes to party contact information recorded

St.27 status event code: A-5-5-R10-R18-oth-X000

PN2301 Change of applicant

St.27 status event code: A-5-5-R10-R13-asn-PN2301

St.27 status event code: A-5-5-R10-R11-asn-PN2301