KR101031142B1 - 커피 생두의 신속 발아 방법 및 커피 음료 - Google Patents

커피 생두의 신속 발아 방법 및 커피 음료 Download PDF

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Publication number
KR101031142B1
KR101031142B1 KR1020087004784A KR20087004784A KR101031142B1 KR 101031142 B1 KR101031142 B1 KR 101031142B1 KR 1020087004784 A KR1020087004784 A KR 1020087004784A KR 20087004784 A KR20087004784 A KR 20087004784A KR 101031142 B1 KR101031142 B1 KR 101031142B1
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KR
South Korea
Prior art keywords
coffee
hot water
beans
alkaline hot
green
Prior art date
Application number
KR1020087004784A
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English (en)
Korean (ko)
Other versions
KR20100015271A (ko
Inventor
히로키 이치카와
Original Assignee
유겐가이샤 이미
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
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Publication date
Priority claimed from PCT/JP2007/065205 external-priority patent/WO2008029578A1/ja
Application filed by 유겐가이샤 이미 filed Critical 유겐가이샤 이미
Publication of KR20100015271A publication Critical patent/KR20100015271A/ko
Application granted granted Critical
Publication of KR101031142B1 publication Critical patent/KR101031142B1/ko

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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00Coffee; Coffee substitutes; Preparations thereof
    • A23F5/02Treating green coffee; Preparations produced thereby

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  • Life Sciences & Earth Sciences (AREA)
  • Soil Sciences (AREA)
  • Environmental Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Tea And Coffee (AREA)
  • Health & Medical Sciences (AREA)
  • Physiology (AREA)
  • Pretreatment Of Seeds And Plants (AREA)
  • Beans For Foods Or Fodder (AREA)
KR1020087004784A 2007-05-08 2007-10-23 커피 생두의 신속 발아 방법 및 커피 음료 KR101031142B1 (ko)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
JPJP-P-2007-00149758 2007-05-08
JP2007149758 2007-05-08
PCT/JP2007/065205 WO2008029578A1 (fr) 2006-09-05 2007-07-25 Café germé
WOPCT/JP2007/065205 2007-07-25

Related Child Applications (1)

Application Number Title Priority Date Filing Date
KR1020117006338A Division KR20110034047A (ko) 2007-10-23 2007-10-23 커피 생두의 신속 발아 방법 및 커피 음료 및 커피 생두의 발아 장치

Publications (2)

Publication Number Publication Date
KR20100015271A KR20100015271A (ko) 2010-02-12
KR101031142B1 true KR101031142B1 (ko) 2011-04-27

Family

ID=40001878

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1020087004784A KR101031142B1 (ko) 2007-05-08 2007-10-23 커피 생두의 신속 발아 방법 및 커피 음료

Country Status (4)

Country Link
JP (1) JP5025725B2 (zh)
KR (1) KR101031142B1 (zh)
CN (1) CN101677508B (zh)
WO (1) WO2008139650A1 (zh)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20160127373A (ko) 2015-04-27 2016-11-04 신용길 커피 페이스트 및 그의 제조방법
KR101689800B1 (ko) 2016-05-16 2016-12-27 유연혁 발아 발효 커피 원두 제조 방법
KR102181795B1 (ko) 2019-06-18 2020-11-24 이정수 발효 원두의 제조방법 및 그 방법에 의한 발효 원두

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE1018342A3 (nl) * 2008-12-23 2010-09-07 Nutraya Nv Werkwijze voor het bewerken van ongebrande groene koffiebonen voor het bekomen van natuurlijke werkzame bestanddelen.
KR101041865B1 (ko) * 2011-01-17 2011-06-15 (주) 낭띠 발아커피의 생육방법
KR101250217B1 (ko) * 2011-01-25 2013-04-03 이상원 가바(GABA, γ-aminobutyric acid) 함량을 획기적으로 증가시키는 커피 생두 발아 장치
WO2012102515A2 (ko) * 2011-01-25 2012-08-02 Lee Sangwon 커피 생두 발아장치 및 이를 이용한 발아방법
JP4967070B1 (ja) * 2011-09-12 2012-07-04 英治 川島 コーヒー豆の製造方法
KR101579150B1 (ko) * 2013-12-31 2015-12-21 동국대학교 산학협력단 열수 전처리를 이용한 커피생두의 신속 발아방법
KR101677129B1 (ko) 2014-06-12 2016-11-17 네오라이프 주식회사 발아커피 조성물
KR101727225B1 (ko) * 2017-02-10 2017-04-17 (주)담쟁이 커피 원두 제조방법 및 장치

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4857351A (en) * 1986-12-19 1989-08-15 The Procter & Gamble Company Process for treating coffee beans to make a better-tasting coffee
KR930021049A (ko) * 1992-04-30 1993-11-22 정동민 잔디종자의 발아촉진 처리방법
KR200371681Y1 (ko) * 2004-10-18 2005-01-03 최창기 씨앗 발아기

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2003334012A (ja) * 2002-05-21 2003-11-25 Pbm Kk 機能性成分富化発芽種子及び発芽種子粉の製造方法
EP2818538B1 (en) * 2002-10-30 2020-06-10 Suntory Holdings Limited Method of manufacturing plant finished product
JP2005034126A (ja) * 2003-07-17 2005-02-10 Takanori Ichikawa 穀物及び植物種子発芽装置

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4857351A (en) * 1986-12-19 1989-08-15 The Procter & Gamble Company Process for treating coffee beans to make a better-tasting coffee
KR930021049A (ko) * 1992-04-30 1993-11-22 정동민 잔디종자의 발아촉진 처리방법
KR200371681Y1 (ko) * 2004-10-18 2005-01-03 최창기 씨앗 발아기

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20160127373A (ko) 2015-04-27 2016-11-04 신용길 커피 페이스트 및 그의 제조방법
KR101689800B1 (ko) 2016-05-16 2016-12-27 유연혁 발아 발효 커피 원두 제조 방법
KR102181795B1 (ko) 2019-06-18 2020-11-24 이정수 발효 원두의 제조방법 및 그 방법에 의한 발효 원두

Also Published As

Publication number Publication date
CN101677508A (zh) 2010-03-24
CN101677508B (zh) 2012-02-01
WO2008139650A1 (ja) 2008-11-20
KR20100015271A (ko) 2010-02-12
JPWO2008139650A1 (ja) 2010-07-29
JP5025725B2 (ja) 2012-09-12

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