JP2018516583A5 - - Google Patents
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- Publication number
- JP2018516583A5 JP2018516583A5 JP2017563968A JP2017563968A JP2018516583A5 JP 2018516583 A5 JP2018516583 A5 JP 2018516583A5 JP 2017563968 A JP2017563968 A JP 2017563968A JP 2017563968 A JP2017563968 A JP 2017563968A JP 2018516583 A5 JP2018516583 A5 JP 2018516583A5
- Authority
- JP
- Japan
- Prior art keywords
- degrees celsius
- seed particle
- particle product
- seed
- melting peak
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000002245 particle Substances 0.000 claims 38
- 238000002844 melting Methods 0.000 claims 17
- 230000008018 melting Effects 0.000 claims 17
- 150000003626 triacylglycerols Chemical class 0.000 claims 7
- WRIDQFICGBMAFQ-UHFFFAOYSA-N (E)-8-Octadecenoic acid Chemical group CCCCCCCCCC=CCCCCCCC(O)=O WRIDQFICGBMAFQ-UHFFFAOYSA-N 0.000 claims 6
- LQJBNNIYVWPHFW-UHFFFAOYSA-N 20:1omega9c fatty acid Chemical group CCCCCCCCCCC=CCCCCCCCC(O)=O LQJBNNIYVWPHFW-UHFFFAOYSA-N 0.000 claims 6
- QSBYPNXLFMSGKH-UHFFFAOYSA-N 9-Heptadecensaeure Chemical group CCCCCCCC=CCCCCCCCC(O)=O QSBYPNXLFMSGKH-UHFFFAOYSA-N 0.000 claims 6
- 239000005642 Oleic acid Chemical group 0.000 claims 6
- ZQPPMHVWECSIRJ-UHFFFAOYSA-N Oleic acid Chemical group CCCCCCCCC=CCCCCCCCC(O)=O ZQPPMHVWECSIRJ-UHFFFAOYSA-N 0.000 claims 6
- QXJSBBXBKPUZAA-UHFFFAOYSA-N isooleic acid Chemical group CCCCCCCC=CCCCCCCCCC(O)=O QXJSBBXBKPUZAA-UHFFFAOYSA-N 0.000 claims 6
- ZQPPMHVWECSIRJ-KTKRTIGZSA-N oleic acid Chemical group CCCCCCCC\C=C/CCCCCCCC(O)=O ZQPPMHVWECSIRJ-KTKRTIGZSA-N 0.000 claims 6
- 125000005457 triglyceride group Chemical group 0.000 claims 6
- 235000003441 saturated fatty acids Nutrition 0.000 claims 5
- 238000000034 method Methods 0.000 claims 4
- 238000001757 thermogravimetry curve Methods 0.000 claims 4
- -1 40.0-99.0% Chemical class 0.000 claims 2
- 235000019219 chocolate Nutrition 0.000 claims 2
- 238000000113 differential scanning calorimetry Methods 0.000 claims 2
- 238000010438 heat treatment Methods 0.000 claims 2
- 238000004519 manufacturing process Methods 0.000 claims 2
- 238000005259 measurement Methods 0.000 claims 2
- 239000000155 melt Substances 0.000 claims 2
- 239000007787 solid Substances 0.000 claims 2
- 235000021355 Stearic acid Nutrition 0.000 claims 1
- 235000009508 confectionery Nutrition 0.000 claims 1
- QIQXTHQIDYTFRH-UHFFFAOYSA-N octadecanoic acid Chemical group CCCCCCCCCCCCCCCCCC(O)=O QIQXTHQIDYTFRH-UHFFFAOYSA-N 0.000 claims 1
- OQCDKBAXFALNLD-UHFFFAOYSA-N octadecanoic acid Natural products CCCCCCCC(C)CCCCCCCCC(O)=O OQCDKBAXFALNLD-UHFFFAOYSA-N 0.000 claims 1
- 239000008117 stearic acid Substances 0.000 claims 1
- UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 claims 1
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| SE1550783 | 2015-06-10 | ||
| SE1550783-3 | 2015-06-10 | ||
| PCT/SE2016/050555 WO2016200327A1 (en) | 2015-06-10 | 2016-06-09 | Seed particle product |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| JP2018516583A JP2018516583A (ja) | 2018-06-28 |
| JP2018516583A5 true JP2018516583A5 (enExample) | 2019-03-07 |
| JP6629354B2 JP6629354B2 (ja) | 2020-01-15 |
Family
ID=56178423
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2017563968A Expired - Fee Related JP6629354B2 (ja) | 2015-06-10 | 2016-06-09 | シード粒子製品 |
Country Status (15)
| Country | Link |
|---|---|
| US (1) | US20180160698A1 (enExample) |
| EP (1) | EP3307076B1 (enExample) |
| JP (1) | JP6629354B2 (enExample) |
| KR (1) | KR20180025892A (enExample) |
| CN (1) | CN107846922A (enExample) |
| AR (1) | AR105320A1 (enExample) |
| BR (1) | BR112017026522B8 (enExample) |
| DK (1) | DK3307076T3 (enExample) |
| ES (1) | ES2726891T3 (enExample) |
| MX (1) | MX364928B (enExample) |
| MY (1) | MY187074A (enExample) |
| RU (1) | RU2017145618A (enExample) |
| TR (1) | TR201907229T4 (enExample) |
| WO (1) | WO2016200327A1 (enExample) |
| ZA (1) | ZA201708477B (enExample) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP3755158B1 (en) | 2018-02-19 | 2024-03-27 | FrieslandCampina Nederland B.V. | Chocolate seeds and chocolate comprising a milk fat fraction |
| WO2024178287A2 (en) * | 2023-02-23 | 2024-08-29 | Cargill, Incorporated | Process for producing a palm oil fraction |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US6391356B1 (en) * | 1997-01-11 | 2002-05-21 | Mars, Incorporated | Methods of processing chocolates at low viscosities and/or at elevated temperatures using seeding agents and products produced by same |
| JP3087036B2 (ja) * | 1998-10-22 | 2000-09-11 | 江崎グリコ株式会社 | 成型チョコレート及びその製造法 |
| DE59904504D1 (de) * | 1999-05-29 | 2003-04-10 | Inst Lebensmittelwissenschaft | Verfahren zur herstellung von fettschmelze basierten impfkristallsuspensionen |
| US20050049426A1 (en) * | 2001-11-07 | 2005-03-03 | Erich Windhab | Method of producing seed crystal suspensions based on melted fat |
| DE102004033712B3 (de) | 2004-07-13 | 2006-04-13 | Sollich Kg | Verfahren und Vorrichtung zum kontinuierlichen Aufbereiten von zu verarbeitenden fetthaltigen Massen |
| ATE522146T1 (de) * | 2009-10-23 | 2011-09-15 | Uelzena Eg | Verfahren zur erzeugung lagerstabilier impfkristalle aus kakaobutter bzw. schokoladenmassen |
| US20130230634A1 (en) * | 2010-09-27 | 2013-09-05 | Chie Arai | Oil and fat composition and method of producing thereof |
-
2016
- 2016-06-09 JP JP2017563968A patent/JP6629354B2/ja not_active Expired - Fee Related
- 2016-06-09 DK DK16731383.2T patent/DK3307076T3/da active
- 2016-06-09 KR KR1020187000875A patent/KR20180025892A/ko not_active Ceased
- 2016-06-09 MY MYPI2017704236A patent/MY187074A/en unknown
- 2016-06-09 AR ARP160101717A patent/AR105320A1/es unknown
- 2016-06-09 WO PCT/SE2016/050555 patent/WO2016200327A1/en not_active Ceased
- 2016-06-09 MX MX2017015975A patent/MX364928B/es active IP Right Grant
- 2016-06-09 BR BR112017026522A patent/BR112017026522B8/pt not_active IP Right Cessation
- 2016-06-09 CN CN201680033897.5A patent/CN107846922A/zh active Pending
- 2016-06-09 TR TR2019/07229T patent/TR201907229T4/tr unknown
- 2016-06-09 EP EP16731383.2A patent/EP3307076B1/en active Active
- 2016-06-09 US US15/580,346 patent/US20180160698A1/en not_active Abandoned
- 2016-06-09 RU RU2017145618A patent/RU2017145618A/ru not_active Application Discontinuation
- 2016-06-09 ES ES16731383T patent/ES2726891T3/es active Active
-
2017
- 2017-12-13 ZA ZA2017/08477A patent/ZA201708477B/en unknown
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