RU2017145618A - Продукт из затравочных частиц - Google Patents
Продукт из затравочных частиц Download PDFInfo
- Publication number
- RU2017145618A RU2017145618A RU2017145618A RU2017145618A RU2017145618A RU 2017145618 A RU2017145618 A RU 2017145618A RU 2017145618 A RU2017145618 A RU 2017145618A RU 2017145618 A RU2017145618 A RU 2017145618A RU 2017145618 A RU2017145618 A RU 2017145618A
- Authority
- RU
- Russia
- Prior art keywords
- product
- seed particles
- paragraphs
- particles according
- specified
- Prior art date
Links
- 239000002245 particle Substances 0.000 title claims 44
- 238000002844 melting Methods 0.000 claims 21
- 230000008018 melting Effects 0.000 claims 21
- 125000005457 triglyceride group Chemical group 0.000 claims 8
- 150000003626 triacylglycerols Chemical class 0.000 claims 7
- WRIDQFICGBMAFQ-UHFFFAOYSA-N (E)-8-Octadecenoic acid Natural products CCCCCCCCCC=CCCCCCCC(O)=O WRIDQFICGBMAFQ-UHFFFAOYSA-N 0.000 claims 6
- LQJBNNIYVWPHFW-UHFFFAOYSA-N 20:1omega9c fatty acid Natural products CCCCCCCCCCC=CCCCCCCCC(O)=O LQJBNNIYVWPHFW-UHFFFAOYSA-N 0.000 claims 6
- QSBYPNXLFMSGKH-UHFFFAOYSA-N 9-Heptadecensaeure Natural products CCCCCCCC=CCCCCCCCC(O)=O QSBYPNXLFMSGKH-UHFFFAOYSA-N 0.000 claims 6
- ZQPPMHVWECSIRJ-UHFFFAOYSA-N Oleic acid Natural products CCCCCCCCC=CCCCCCCCC(O)=O ZQPPMHVWECSIRJ-UHFFFAOYSA-N 0.000 claims 6
- 239000005642 Oleic acid Substances 0.000 claims 6
- QXJSBBXBKPUZAA-UHFFFAOYSA-N isooleic acid Natural products CCCCCCCC=CCCCCCCCCC(O)=O QXJSBBXBKPUZAA-UHFFFAOYSA-N 0.000 claims 6
- ZQPPMHVWECSIRJ-KTKRTIGZSA-N oleic acid Chemical compound CCCCCCCC\C=C/CCCCCCCC(O)=O ZQPPMHVWECSIRJ-KTKRTIGZSA-N 0.000 claims 6
- 235000014113 dietary fatty acids Nutrition 0.000 claims 5
- 229930195729 fatty acid Natural products 0.000 claims 5
- 239000000194 fatty acid Substances 0.000 claims 5
- 229920006395 saturated elastomer Polymers 0.000 claims 5
- 238000000034 method Methods 0.000 claims 4
- 238000001757 thermogravimetry curve Methods 0.000 claims 4
- 235000019219 chocolate Nutrition 0.000 claims 2
- 238000000113 differential scanning calorimetry Methods 0.000 claims 2
- 238000010438 heat treatment Methods 0.000 claims 2
- 238000005259 measurement Methods 0.000 claims 2
- 239000007787 solid Substances 0.000 claims 2
- 235000021355 Stearic acid Nutrition 0.000 claims 1
- 235000009508 confectionery Nutrition 0.000 claims 1
- 238000004519 manufacturing process Methods 0.000 claims 1
- QIQXTHQIDYTFRH-UHFFFAOYSA-N octadecanoic acid Chemical compound CCCCCCCCCCCCCCCCCC(O)=O QIQXTHQIDYTFRH-UHFFFAOYSA-N 0.000 claims 1
- OQCDKBAXFALNLD-UHFFFAOYSA-N octadecanoic acid Natural products CCCCCCCC(C)CCCCCCCCC(O)=O OQCDKBAXFALNLD-UHFFFAOYSA-N 0.000 claims 1
- 238000004806 packaging method and process Methods 0.000 claims 1
- 239000008117 stearic acid Substances 0.000 claims 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/48—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds or extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
- A23G1/0046—Processes for conditioning chocolate masses for moulding
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/18—Lipids
- A23V2250/194—Triglycerides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/18—Lipids
- A23V2250/194—Triglycerides
- A23V2250/1942—Long-chain triglycerides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2300/00—Processes
- A23V2300/24—Heat, thermal treatment
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Botany (AREA)
- Confectionery (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Fats And Perfumes (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Compounds Of Unknown Constitution (AREA)
- Edible Oils And Fats (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| SE1550783 | 2015-06-10 | ||
| SE1550783-3 | 2015-06-10 | ||
| PCT/SE2016/050555 WO2016200327A1 (en) | 2015-06-10 | 2016-06-09 | Seed particle product |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| RU2017145618A true RU2017145618A (ru) | 2019-07-10 |
| RU2017145618A3 RU2017145618A3 (enExample) | 2019-07-17 |
Family
ID=56178423
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| RU2017145618A RU2017145618A (ru) | 2015-06-10 | 2016-06-09 | Продукт из затравочных частиц |
Country Status (15)
| Country | Link |
|---|---|
| US (1) | US20180160698A1 (enExample) |
| EP (1) | EP3307076B1 (enExample) |
| JP (1) | JP6629354B2 (enExample) |
| KR (1) | KR20180025892A (enExample) |
| CN (1) | CN107846922A (enExample) |
| AR (1) | AR105320A1 (enExample) |
| BR (1) | BR112017026522B8 (enExample) |
| DK (1) | DK3307076T3 (enExample) |
| ES (1) | ES2726891T3 (enExample) |
| MX (1) | MX364928B (enExample) |
| MY (1) | MY187074A (enExample) |
| RU (1) | RU2017145618A (enExample) |
| TR (1) | TR201907229T4 (enExample) |
| WO (1) | WO2016200327A1 (enExample) |
| ZA (1) | ZA201708477B (enExample) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP3755158B1 (en) | 2018-02-19 | 2024-03-27 | FrieslandCampina Nederland B.V. | Chocolate seeds and chocolate comprising a milk fat fraction |
| WO2024178287A2 (en) * | 2023-02-23 | 2024-08-29 | Cargill, Incorporated | Process for producing a palm oil fraction |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US6391356B1 (en) * | 1997-01-11 | 2002-05-21 | Mars, Incorporated | Methods of processing chocolates at low viscosities and/or at elevated temperatures using seeding agents and products produced by same |
| JP3087036B2 (ja) * | 1998-10-22 | 2000-09-11 | 江崎グリコ株式会社 | 成型チョコレート及びその製造法 |
| DE59904504D1 (de) * | 1999-05-29 | 2003-04-10 | Inst Lebensmittelwissenschaft | Verfahren zur herstellung von fettschmelze basierten impfkristallsuspensionen |
| US20050049426A1 (en) * | 2001-11-07 | 2005-03-03 | Erich Windhab | Method of producing seed crystal suspensions based on melted fat |
| DE102004033712B3 (de) | 2004-07-13 | 2006-04-13 | Sollich Kg | Verfahren und Vorrichtung zum kontinuierlichen Aufbereiten von zu verarbeitenden fetthaltigen Massen |
| ATE522146T1 (de) * | 2009-10-23 | 2011-09-15 | Uelzena Eg | Verfahren zur erzeugung lagerstabilier impfkristalle aus kakaobutter bzw. schokoladenmassen |
| US20130230634A1 (en) * | 2010-09-27 | 2013-09-05 | Chie Arai | Oil and fat composition and method of producing thereof |
-
2016
- 2016-06-09 JP JP2017563968A patent/JP6629354B2/ja not_active Expired - Fee Related
- 2016-06-09 DK DK16731383.2T patent/DK3307076T3/da active
- 2016-06-09 KR KR1020187000875A patent/KR20180025892A/ko not_active Ceased
- 2016-06-09 MY MYPI2017704236A patent/MY187074A/en unknown
- 2016-06-09 AR ARP160101717A patent/AR105320A1/es unknown
- 2016-06-09 WO PCT/SE2016/050555 patent/WO2016200327A1/en not_active Ceased
- 2016-06-09 MX MX2017015975A patent/MX364928B/es active IP Right Grant
- 2016-06-09 BR BR112017026522A patent/BR112017026522B8/pt not_active IP Right Cessation
- 2016-06-09 CN CN201680033897.5A patent/CN107846922A/zh active Pending
- 2016-06-09 TR TR2019/07229T patent/TR201907229T4/tr unknown
- 2016-06-09 EP EP16731383.2A patent/EP3307076B1/en active Active
- 2016-06-09 US US15/580,346 patent/US20180160698A1/en not_active Abandoned
- 2016-06-09 RU RU2017145618A patent/RU2017145618A/ru not_active Application Discontinuation
- 2016-06-09 ES ES16731383T patent/ES2726891T3/es active Active
-
2017
- 2017-12-13 ZA ZA2017/08477A patent/ZA201708477B/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| BR112017026522B8 (pt) | 2022-06-07 |
| DK3307076T3 (da) | 2019-07-15 |
| TR201907229T4 (tr) | 2019-06-21 |
| BR112017026522A2 (pt) | 2018-08-14 |
| EP3307076B1 (en) | 2019-04-24 |
| WO2016200327A1 (en) | 2016-12-15 |
| MX364928B (es) | 2019-05-14 |
| US20180160698A1 (en) | 2018-06-14 |
| ZA201708477B (en) | 2019-04-24 |
| JP2018516583A (ja) | 2018-06-28 |
| JP6629354B2 (ja) | 2020-01-15 |
| KR20180025892A (ko) | 2018-03-09 |
| MY187074A (en) | 2021-08-29 |
| BR112017026522B1 (pt) | 2022-03-29 |
| ES2726891T3 (es) | 2019-10-10 |
| RU2017145618A3 (enExample) | 2019-07-17 |
| AR105320A1 (es) | 2017-09-27 |
| EP3307076A1 (en) | 2018-04-18 |
| MX2017015975A (es) | 2018-07-06 |
| CN107846922A (zh) | 2018-03-27 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FA94 | Acknowledgement of application withdrawn (non-payment of fees) |
Effective date: 20200527 |