ES436269A1 - Un procedimiento para preparar polisacaridos y derivados de polisacarido. - Google Patents

Un procedimiento para preparar polisacaridos y derivados de polisacarido.

Info

Publication number
ES436269A1
ES436269A1 ES436269A ES436269A ES436269A1 ES 436269 A1 ES436269 A1 ES 436269A1 ES 436269 A ES436269 A ES 436269A ES 436269 A ES436269 A ES 436269A ES 436269 A1 ES436269 A1 ES 436269A1
Authority
ES
Spain
Prior art keywords
polycondensation
under reduced
reduced pressure
group
food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES436269A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Pfizer Inc
Original Assignee
Pfizer Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Pfizer Inc filed Critical Pfizer Inc
Publication of ES436269A1 publication Critical patent/ES436269A1/es
Expired legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08GMACROMOLECULAR COMPOUNDS OBTAINED OTHERWISE THAN BY REACTIONS ONLY INVOLVING UNSATURATED CARBON-TO-CARBON BONDS
    • C08G63/00Macromolecular compounds obtained by reactions forming a carboxylic ester link in the main chain of the macromolecule
    • C08G63/02Polyesters derived from hydroxycarboxylic acids or from polycarboxylic acids and polyhydroxy compounds
    • C08G63/12Polyesters derived from hydroxycarboxylic acids or from polycarboxylic acids and polyhydroxy compounds derived from polycarboxylic acids and polyhydroxy compounds
    • C08G63/52Polycarboxylic acids or polyhydroxy compounds in which at least one of the two components contains aliphatic unsaturation
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/25Synthetic polymers, e.g. vinylic or acrylic polymers
    • A23L33/26Polyol polyesters, e.g. sucrose polyesters; Synthetic sugar polymers, e.g. polydextrose
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B37/00Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
    • C08B37/0006Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
    • C08B37/0009Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid alpha-D-Glucans, e.g. polydextrose, alternan, glycogen; (alpha-1,4)(alpha-1,6)-D-Glucans; (alpha-1,3)(alpha-1,4)-D-Glucans, e.g. isolichenan or nigeran; (alpha-1,4)-D-Glucans; (alpha-1,3)-D-Glucans, e.g. pseudonigeran; Derivatives thereof
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08GMACROMOLECULAR COMPOUNDS OBTAINED OTHERWISE THAN BY REACTIONS ONLY INVOLVING UNSATURATED CARBON-TO-CARBON BONDS
    • C08G63/00Macromolecular compounds obtained by reactions forming a carboxylic ester link in the main chain of the macromolecule
    • C08G63/02Polyesters derived from hydroxycarboxylic acids or from polycarboxylic acids and polyhydroxy compounds
    • C08G63/12Polyesters derived from hydroxycarboxylic acids or from polycarboxylic acids and polyhydroxy compounds derived from polycarboxylic acids and polyhydroxy compounds

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Organic Chemistry (AREA)
  • Medicinal Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Molecular Biology (AREA)
  • Biochemistry (AREA)
  • Materials Engineering (AREA)
  • General Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Saccharide Compounds (AREA)
  • Other Resins Obtained By Reactions Not Involving Carbon-To-Carbon Unsaturated Bonds (AREA)
  • Polyethers (AREA)
  • Seasonings (AREA)
  • Polymers With Sulfur, Phosphorus Or Metals In The Main Chain (AREA)
  • Confectionery (AREA)
ES436269A 1974-04-05 1975-04-03 Un procedimiento para preparar polisacaridos y derivados de polisacarido. Expired ES436269A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US45807974A 1974-04-05 1974-04-05

Publications (1)

Publication Number Publication Date
ES436269A1 true ES436269A1 (es) 1977-01-01

Family

ID=23819270

Family Applications (1)

Application Number Title Priority Date Filing Date
ES436269A Expired ES436269A1 (es) 1974-04-05 1975-04-03 Un procedimiento para preparar polisacaridos y derivados de polisacarido.

Country Status (29)

Country Link
JP (1) JPS5347280B2 (es)
AR (1) AR227369A1 (es)
AT (1) AT349491B (es)
BE (1) BE827490A (es)
BG (1) BG26401A3 (es)
CA (1) CA1031332A (es)
CH (1) CH602796A5 (es)
CS (1) CS203088B2 (es)
DD (1) DD117234A5 (es)
DE (1) DE2513931C3 (es)
DK (1) DK152435C (es)
ES (1) ES436269A1 (es)
FI (1) FI58335C (es)
FR (1) FR2266742B1 (es)
GB (1) GB1422294A (es)
HU (1) HU169606B (es)
IE (1) IE40959B1 (es)
IT (1) IT1035163B (es)
LU (1) LU72229A1 (es)
NL (1) NL7504018A (es)
NO (1) NO141472C (es)
PH (1) PH11619A (es)
PL (1) PL95718B1 (es)
RO (1) RO76424A (es)
SE (1) SE421319B (es)
SU (1) SU637089A3 (es)
TR (1) TR19136A (es)
YU (1) YU40114B (es)
ZA (1) ZA752131B (es)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5815054U (ja) * 1981-07-20 1983-01-29 松下電器産業株式会社 印字装置の紙送り装置
GB2206582B (en) * 1987-06-04 1991-02-13 Mitsui Sugar Co Palatinose condensation product and a process for the preparation thereof and a method for utilizing the product
CN1088714C (zh) * 1997-03-19 2002-08-07 考尔特食品科学公司 采用少量多元羧酸使单糖和二糖类聚合制备可食用聚糖的方法
PT968231E (pt) * 1997-03-19 2002-11-29 Danisco Cultor America Inc Polimerizacao de mono- e dissacaridos usando niveis baixos de acidos policarboxilicos
US8993039B2 (en) 2006-01-25 2015-03-31 Tate & Lyle Ingredients Americas Llc Fiber-containing carbohydrate composition
WO2007144025A1 (en) 2006-06-15 2007-12-21 Syral Belgium Nv Process for preparing randomly-bonded polysaccharides
FR3032709B1 (fr) 2015-02-16 2017-02-24 Roquette Freres Malto-oligo-saccharides riches en fibres et presentant une faible biosdisponibilite en glucose, leur procede de fabrication et leurs utilisations en nutrition humaine et animale
JP6725233B2 (ja) * 2015-10-30 2020-07-15 日本食品化工株式会社 グミキャンディおよびその製造方法
JP7088483B2 (ja) * 2017-09-04 2022-06-21 国立大学法人静岡大学 水溶性食物繊維組成物の製造方法、飲食品の製造方法、及び新規微生物
US11540549B2 (en) 2019-11-28 2023-01-03 Tate & Lyle Solutions Usa Llc High-fiber, low-sugar soluble dietary fibers, products including them and methods for using them
CN110922500B (zh) * 2019-12-25 2022-05-27 江苏先卓食品科技股份有限公司 一种低能耗的聚葡萄糖制备方法
CN111087486B (zh) * 2019-12-25 2022-05-27 江苏先卓食品科技股份有限公司 一种新型抗性糊精膳食纤维连续制备方法
CN114686021A (zh) * 2022-05-19 2022-07-01 千禾味业食品股份有限公司 一种普通法焦糖色生产工艺及焦糖色

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2719179A (en) * 1951-01-25 1955-09-27 Mora Peter Tibor Branched-chain carbohydrate polymers and their preparation
US2856291A (en) * 1957-03-18 1958-10-14 Thomas H Schultz Preparation of solid flavoring compositions
US3766165A (en) * 1966-08-17 1973-10-16 Pfizer Polysaccharides and their preparation

Also Published As

Publication number Publication date
DE2513931A1 (de) 1975-10-09
ATA256675A (de) 1978-09-15
NO750898L (es) 1975-10-07
DD117234A5 (es) 1976-01-05
LU72229A1 (es) 1976-03-02
FR2266742B1 (es) 1977-11-18
DE2513931B2 (de) 1980-02-28
AT349491B (de) 1979-04-10
NO141472B (no) 1979-12-10
PH11619A (en) 1978-04-12
PL95718B1 (pl) 1977-11-30
SE7502928L (sv) 1975-10-06
TR19136A (tr) 1978-05-31
IT1035163B (it) 1979-10-20
FI58335C (fi) 1981-01-12
SE421319B (sv) 1981-12-14
AR227369A1 (es) 1982-10-29
GB1422294A (en) 1976-01-21
YU40114B (en) 1985-08-31
RO76424A (ro) 1981-03-30
FI58335B (fi) 1980-09-30
AU7937875A (en) 1976-09-23
FR2266742A1 (es) 1975-10-31
JPS5347280B2 (es) 1978-12-20
YU86375A (en) 1982-02-28
IE40959B1 (en) 1979-09-26
DE2513931C3 (de) 1986-07-10
FI750976A (es) 1975-10-06
BE827490A (fr) 1975-10-03
NO141472C (no) 1980-03-19
CS203088B2 (en) 1981-02-27
DK152435B (da) 1988-02-29
HU169606B (es) 1976-12-28
CA1031332A (en) 1978-05-16
BG26401A3 (es) 1979-03-15
IE40959L (en) 1975-10-05
NL7504018A (nl) 1975-10-07
JPS50142699A (es) 1975-11-17
DK143775A (es) 1975-10-06
DK152435C (da) 1988-08-01
CH602796A5 (es) 1978-08-15
SU637089A3 (ru) 1978-12-05
ZA752131B (en) 1976-03-31

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Legal Events

Date Code Title Description
FD1A Patent lapsed

Effective date: 19970319