YU40114B - Process for obtaining polysaccharides and derivatives thereof - Google Patents

Process for obtaining polysaccharides and derivatives thereof

Info

Publication number
YU40114B
YU40114B YU863/75A YU86375A YU40114B YU 40114 B YU40114 B YU 40114B YU 863/75 A YU863/75 A YU 863/75A YU 86375 A YU86375 A YU 86375A YU 40114 B YU40114 B YU 40114B
Authority
YU
Yugoslavia
Prior art keywords
derivatives
obtaining polysaccharides
polysaccharides
obtaining
Prior art date
Application number
YU863/75A
Other languages
English (en)
Other versions
YU86375A (en
Inventor
P J Senatore
Original Assignee
Pfizer
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Pfizer filed Critical Pfizer
Publication of YU86375A publication Critical patent/YU86375A/xx
Publication of YU40114B publication Critical patent/YU40114B/xx

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08GMACROMOLECULAR COMPOUNDS OBTAINED OTHERWISE THAN BY REACTIONS ONLY INVOLVING UNSATURATED CARBON-TO-CARBON BONDS
    • C08G63/00Macromolecular compounds obtained by reactions forming a carboxylic ester link in the main chain of the macromolecule
    • C08G63/02Polyesters derived from hydroxycarboxylic acids or from polycarboxylic acids and polyhydroxy compounds
    • C08G63/12Polyesters derived from hydroxycarboxylic acids or from polycarboxylic acids and polyhydroxy compounds derived from polycarboxylic acids and polyhydroxy compounds
    • C08G63/52Polycarboxylic acids or polyhydroxy compounds in which at least one of the two components contains aliphatic unsaturation
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/25Synthetic polymers, e.g. vinylic or acrylic polymers
    • A23L33/26Polyol polyesters, e.g. sucrose polyesters; Synthetic sugar polymers, e.g. polydextrose
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B37/00Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
    • C08B37/0006Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
    • C08B37/0009Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid alpha-D-Glucans, e.g. polydextrose, alternan, glycogen; (alpha-1,4)(alpha-1,6)-D-Glucans; (alpha-1,3)(alpha-1,4)-D-Glucans, e.g. isolichenan or nigeran; (alpha-1,4)-D-Glucans; (alpha-1,3)-D-Glucans, e.g. pseudonigeran; Derivatives thereof
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08GMACROMOLECULAR COMPOUNDS OBTAINED OTHERWISE THAN BY REACTIONS ONLY INVOLVING UNSATURATED CARBON-TO-CARBON BONDS
    • C08G63/00Macromolecular compounds obtained by reactions forming a carboxylic ester link in the main chain of the macromolecule
    • C08G63/02Polyesters derived from hydroxycarboxylic acids or from polycarboxylic acids and polyhydroxy compounds
    • C08G63/12Polyesters derived from hydroxycarboxylic acids or from polycarboxylic acids and polyhydroxy compounds derived from polycarboxylic acids and polyhydroxy compounds

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Mycology (AREA)
  • Biochemistry (AREA)
  • Materials Engineering (AREA)
  • General Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Molecular Biology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Polyethers (AREA)
  • Other Resins Obtained By Reactions Not Involving Carbon-To-Carbon Unsaturated Bonds (AREA)
  • Saccharide Compounds (AREA)
  • Polymers With Sulfur, Phosphorus Or Metals In The Main Chain (AREA)
  • Confectionery (AREA)
  • Seasonings (AREA)
YU863/75A 1974-04-05 1975-04-04 Process for obtaining polysaccharides and derivatives thereof YU40114B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US45807974A 1974-04-05 1974-04-05

Publications (2)

Publication Number Publication Date
YU86375A YU86375A (en) 1982-02-28
YU40114B true YU40114B (en) 1985-08-31

Family

ID=23819270

Family Applications (1)

Application Number Title Priority Date Filing Date
YU863/75A YU40114B (en) 1974-04-05 1975-04-04 Process for obtaining polysaccharides and derivatives thereof

Country Status (29)

Country Link
JP (1) JPS5347280B2 (xx)
AR (1) AR227369A1 (xx)
AT (1) AT349491B (xx)
BE (1) BE827490A (xx)
BG (1) BG26401A3 (xx)
CA (1) CA1031332A (xx)
CH (1) CH602796A5 (xx)
CS (1) CS203088B2 (xx)
DD (1) DD117234A5 (xx)
DE (1) DE2513931C3 (xx)
DK (1) DK152435C (xx)
ES (1) ES436269A1 (xx)
FI (1) FI58335C (xx)
FR (1) FR2266742B1 (xx)
GB (1) GB1422294A (xx)
HU (1) HU169606B (xx)
IE (1) IE40959B1 (xx)
IT (1) IT1035163B (xx)
LU (1) LU72229A1 (xx)
NL (1) NL7504018A (xx)
NO (1) NO141472C (xx)
PH (1) PH11619A (xx)
PL (1) PL95718B1 (xx)
RO (1) RO76424A (xx)
SE (1) SE421319B (xx)
SU (1) SU637089A3 (xx)
TR (1) TR19136A (xx)
YU (1) YU40114B (xx)
ZA (1) ZA752131B (xx)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5815054U (ja) * 1981-07-20 1983-01-29 松下電器産業株式会社 印字装置の紙送り装置
DE3818884C2 (de) * 1987-06-04 1997-06-05 Mitsui Sugar Co Palatinose-Kondensationsprodukt, Verfahren zu dessen Herstellung und dessen Verwendung zur Proliferation von Bifidobakterien
AU6571898A (en) * 1997-03-19 1998-10-12 Cultor Food Science, Inc. Polymerization of mono- and disaccharides using low levels of polycarboxylic acids
MXPA99008569A (es) * 1997-03-19 2006-04-10 Cultor Food Science Inc Polimerizacion de mono y disacaridos utilizando bajos niveles de acidos policarboxilicos.
US8993039B2 (en) 2006-01-25 2015-03-31 Tate & Lyle Ingredients Americas Llc Fiber-containing carbohydrate composition
CA2654093C (en) 2006-06-15 2013-04-23 Syral Belgium Nv Process for preparing randomly-bonded polysaccharides
FR3032709B1 (fr) * 2015-02-16 2017-02-24 Roquette Freres Malto-oligo-saccharides riches en fibres et presentant une faible biosdisponibilite en glucose, leur procede de fabrication et leurs utilisations en nutrition humaine et animale
JP6725233B2 (ja) * 2015-10-30 2020-07-15 日本食品化工株式会社 グミキャンディおよびその製造方法
JP7088483B2 (ja) * 2017-09-04 2022-06-21 国立大学法人静岡大学 水溶性食物繊維組成物の製造方法、飲食品の製造方法、及び新規微生物
US11540549B2 (en) 2019-11-28 2023-01-03 Tate & Lyle Solutions Usa Llc High-fiber, low-sugar soluble dietary fibers, products including them and methods for using them
CN110922500B (zh) * 2019-12-25 2022-05-27 江苏先卓食品科技股份有限公司 一种低能耗的聚葡萄糖制备方法
CN111087486B (zh) * 2019-12-25 2022-05-27 江苏先卓食品科技股份有限公司 一种新型抗性糊精膳食纤维连续制备方法
CN114686021A (zh) * 2022-05-19 2022-07-01 千禾味业食品股份有限公司 一种普通法焦糖色生产工艺及焦糖色

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2719179A (en) * 1951-01-25 1955-09-27 Mora Peter Tibor Branched-chain carbohydrate polymers and their preparation
US2856291A (en) * 1957-03-18 1958-10-14 Thomas H Schultz Preparation of solid flavoring compositions
US3766165A (en) * 1966-08-17 1973-10-16 Pfizer Polysaccharides and their preparation

Also Published As

Publication number Publication date
AT349491B (de) 1979-04-10
DE2513931B2 (de) 1980-02-28
FI750976A (xx) 1975-10-06
NO750898L (xx) 1975-10-07
IE40959B1 (en) 1979-09-26
CH602796A5 (xx) 1978-08-15
SU637089A3 (ru) 1978-12-05
DK143775A (xx) 1975-10-06
DK152435C (da) 1988-08-01
DK152435B (da) 1988-02-29
FR2266742A1 (xx) 1975-10-31
CA1031332A (en) 1978-05-16
LU72229A1 (xx) 1976-03-02
NO141472B (no) 1979-12-10
RO76424A (ro) 1981-03-30
SE421319B (sv) 1981-12-14
FI58335C (fi) 1981-01-12
ES436269A1 (es) 1977-01-01
SE7502928L (sv) 1975-10-06
ZA752131B (en) 1976-03-31
FR2266742B1 (xx) 1977-11-18
JPS50142699A (xx) 1975-11-17
CS203088B2 (en) 1981-02-27
AR227369A1 (es) 1982-10-29
PL95718B1 (pl) 1977-11-30
HU169606B (xx) 1976-12-28
NO141472C (no) 1980-03-19
NL7504018A (nl) 1975-10-07
GB1422294A (en) 1976-01-21
DE2513931A1 (de) 1975-10-09
BG26401A3 (xx) 1979-03-15
PH11619A (en) 1978-04-12
DE2513931C3 (de) 1986-07-10
DD117234A5 (xx) 1976-01-05
ATA256675A (de) 1978-09-15
AU7937875A (en) 1976-09-23
IE40959L (en) 1975-10-05
JPS5347280B2 (xx) 1978-12-20
FI58335B (fi) 1980-09-30
BE827490A (fr) 1975-10-03
TR19136A (tr) 1978-05-31
IT1035163B (it) 1979-10-20
YU86375A (en) 1982-02-28

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