MXPA99008569A - Polimerizacion de mono y disacaridos utilizando bajos niveles de acidos policarboxilicos. - Google Patents
Polimerizacion de mono y disacaridos utilizando bajos niveles de acidos policarboxilicos.Info
- Publication number
- MXPA99008569A MXPA99008569A MXPA99008569A MX9908569A MXPA99008569A MX PA99008569 A MXPA99008569 A MX PA99008569A MX PA99008569 A MXPA99008569 A MX PA99008569A MX 9908569 A MX9908569 A MX 9908569A MX PA99008569 A MXPA99008569 A MX PA99008569A
- Authority
- MX
- Mexico
- Prior art keywords
- low levels
- glucose
- disaccharides
- mono
- polymerization
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
- C08B37/0006—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
- C08B37/0009—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid alpha-D-Glucans, e.g. polydextrose, alternan, glycogen; (alpha-1,4)(alpha-1,6)-D-Glucans; (alpha-1,3)(alpha-1,4)-D-Glucans, e.g. isolichenan or nigeran; (alpha-1,4)-D-Glucans; (alpha-1,3)-D-Glucans, e.g. pseudonigeran; Derivatives thereof
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Molecular Biology (AREA)
- Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Materials Engineering (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Medicinal Chemistry (AREA)
- Polymers & Plastics (AREA)
- Organic Chemistry (AREA)
- Seasonings (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
- Saccharide Compounds (AREA)
Abstract
La presente invencion se refiere a una polidextrosa grado alimenticio de sabor limpio y de calidad superior al hacer reaccionar glucosa o materiales que contienen glucosa, tales como almidon hidrolizado, con un poliol tal como puede ser sorbitol, en presencia de bajos niveles de acido policarboxilico, tal como acido citrico. En una modalidad, se prepara la polidextrosa al hacer reaccionar glucosa o materiales que contienen glucosa, tales como almidon hidrolizado, con un poliol, tal como puede ser sorbitol, en presencia de bajos niveles, es decir, desde aproximadamente 0.03% a aproximadamente 0.1%, de acido citrico a una temperatura de desde aproximadamente 145 a aproximadamente 185°C, de preferencia, desde aproximadamente 150°C a aproximadamente 160°C. Debido a los bajos niveles de catalizador utilizados en las modalidades preferidas, durante el transcurso de la reaccion se forma una cantidad minima o nula de sabores inadecuados y un color de tono bajo aunque, el producto puede purificarse utilizando intercambio ionico, filtracion en membrana o tratamiento con carbon o modificarse adicionalmente mediante hidrogenacion si se desea, para ciertas aplicaciones.
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US82011597A | 1997-03-19 | 1997-03-19 | |
| US7306798P | 1998-01-30 | 1998-01-30 | |
| PCT/US1998/005467 WO1998041544A1 (en) | 1997-03-19 | 1998-03-19 | Polymerization of mono- and disaccharides using low levels of polycarboxylic acids |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| MXPA99008569A true MXPA99008569A (es) | 2006-04-10 |
Family
ID=26754095
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MXPA99008569A MXPA99008569A (es) | 1997-03-19 | 1998-03-19 | Polimerizacion de mono y disacaridos utilizando bajos niveles de acidos policarboxilicos. |
Country Status (9)
| Country | Link |
|---|---|
| EP (1) | EP0968231B1 (es) |
| JP (1) | JP2001516387A (es) |
| AR (1) | AR014867A1 (es) |
| AT (1) | ATE218588T1 (es) |
| CA (1) | CA2284913C (es) |
| DE (1) | DE69805775T2 (es) |
| ES (1) | ES2176987T3 (es) |
| MX (1) | MXPA99008569A (es) |
| PT (1) | PT968231E (es) |
Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US9101160B2 (en) | 2005-11-23 | 2015-08-11 | The Coca-Cola Company | Condiments with high-potency sweetener |
| WO2007144025A1 (en) * | 2006-06-15 | 2007-12-21 | Syral Belgium Nv | Process for preparing randomly-bonded polysaccharides |
| US8017168B2 (en) | 2006-11-02 | 2011-09-13 | The Coca-Cola Company | High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith |
| CA2906984A1 (en) | 2013-03-15 | 2014-09-18 | Cargill, Incorporated | Carbohydrate compositions |
| CN103766695B (zh) * | 2013-12-26 | 2015-05-20 | 江南大学 | 一种分子量可控聚葡萄糖及其快速制备方法 |
| CN109601913B (zh) * | 2018-12-20 | 2022-04-08 | 山东一顺蒜道食品有限公司 | 一种大蒜加工方法及其在大蒜食品加工中的应用 |
| CN109527469B (zh) * | 2018-12-20 | 2022-04-08 | 山东一顺蒜道食品有限公司 | 一种大蒜深加工方法及其在大蒜食品加工中的应用 |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB1422294A (en) * | 1974-04-05 | 1976-01-21 | Pfizer | Saccharide polycondensation |
| ES2060012T5 (es) * | 1989-01-26 | 1998-04-01 | Pfizer | Polidextrosa modificada y procedimiento para su preparacion. |
| US5667593A (en) * | 1989-01-26 | 1997-09-16 | Cultor Ltd. | Modified polydextrose and process therefor |
| NL8901579A (nl) * | 1989-06-22 | 1991-01-16 | Suiker Unie | Werkwijze voor het bereiden van polysaccharidederivaten. |
| RU2098426C1 (ru) * | 1991-02-20 | 1997-12-10 | Калтор Лтд. | Полидекстроза, способ ее получения и сладкий пищевой продукт |
| NL9400040A (nl) * | 1994-01-10 | 1995-08-01 | Suiker Unie | Werkwijze voor het bereiden van polysaccharidederivaten. |
-
1998
- 1998-03-19 PT PT98911866T patent/PT968231E/pt unknown
- 1998-03-19 AT AT98911866T patent/ATE218588T1/de active
- 1998-03-19 EP EP98911866A patent/EP0968231B1/en not_active Expired - Lifetime
- 1998-03-19 CA CA002284913A patent/CA2284913C/en not_active Expired - Fee Related
- 1998-03-19 JP JP54081998A patent/JP2001516387A/ja active Pending
- 1998-03-19 DE DE69805775T patent/DE69805775T2/de not_active Expired - Lifetime
- 1998-03-19 ES ES98911866T patent/ES2176987T3/es not_active Expired - Lifetime
- 1998-03-19 MX MXPA99008569A patent/MXPA99008569A/es not_active IP Right Cessation
- 1998-03-19 AR ARP980101255A patent/AR014867A1/es active IP Right Grant
Also Published As
| Publication number | Publication date |
|---|---|
| CA2284913A1 (en) | 1998-09-24 |
| CA2284913C (en) | 2006-10-24 |
| AR014867A1 (es) | 2001-04-11 |
| ES2176987T3 (es) | 2002-12-01 |
| EP0968231B1 (en) | 2002-06-05 |
| PT968231E (pt) | 2002-11-29 |
| EP0968231A1 (en) | 2000-01-05 |
| JP2001516387A (ja) | 2001-09-25 |
| ATE218588T1 (de) | 2002-06-15 |
| DE69805775T2 (de) | 2003-01-30 |
| DE69805775D1 (de) | 2002-07-11 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FG | Grant or registration | ||
| MM | Annulment or lapse due to non-payment of fees |