EP1555219A1 - Cartouche mono-dose pour la préparation d'une boisson - Google Patents
Cartouche mono-dose pour la préparation d'une boisson Download PDFInfo
- Publication number
- EP1555219A1 EP1555219A1 EP05000601A EP05000601A EP1555219A1 EP 1555219 A1 EP1555219 A1 EP 1555219A1 EP 05000601 A EP05000601 A EP 05000601A EP 05000601 A EP05000601 A EP 05000601A EP 1555219 A1 EP1555219 A1 EP 1555219A1
- Authority
- EP
- European Patent Office
- Prior art keywords
- capsule
- coffee
- portion capsule
- capsule according
- filter element
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Images
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
- B65D85/70—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
- B65D85/804—Disposable containers or packages with contents which are mixed, infused or dissolved in situ, i.e. without having been previously removed from the package
- B65D85/8043—Packages adapted to allow liquid to pass through the contents
- B65D85/8061—Filters
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B25—HAND TOOLS; PORTABLE POWER-DRIVEN TOOLS; MANIPULATORS
- B25H—WORKSHOP EQUIPMENT, e.g. FOR MARKING-OUT WORK; STORAGE MEANS FOR WORKSHOPS
- B25H3/00—Storage means or arrangements for workshops facilitating access to, or handling of, work tools or instruments
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- A—HUMAN NECESSITIES
- A45—HAND OR TRAVELLING ARTICLES
- A45F—TRAVELLING OR CAMP EQUIPMENT: SACKS OR PACKS CARRIED ON THE BODY
- A45F5/00—Holders or carriers for hand articles; Holders or carriers for use while travelling or camping
- A45F5/02—Fastening articles to the garment
- A45F5/021—Fastening articles to the garment to the belt
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
- B65D85/70—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
- B65D85/804—Disposable containers or packages with contents which are mixed, infused or dissolved in situ, i.e. without having been previously removed from the package
- B65D85/8043—Packages adapted to allow liquid to pass through the contents
- B65D85/8055—Means for influencing the liquid flow inside the package
-
- A—HUMAN NECESSITIES
- A45—HAND OR TRAVELLING ARTICLES
- A45F—TRAVELLING OR CAMP EQUIPMENT: SACKS OR PACKS CARRIED ON THE BODY
- A45F2200/00—Details not otherwise provided for in A45F
- A45F2200/05—Holder or carrier for specific articles
- A45F2200/0575—Portable tools
Definitions
- the invention relates to a portion capsule with ground coffee for the production a coffee beverage according to the preamble of claim 1.
- Portion capsules for the production of espresso coffee are known.
- the fundamental Advantage of such capsules is that they are gas-tight and the coffee powder under Exclusion of oxygen is absorbed in the capsule. This keeps that in the Capsule received coffee powder over a long period of fresh.
- the capsule usually becomes a capsule holder used, which is then manually attached to the coffee machine.
- Both Semi-automatic coffee machines the capsule in a capsule carrier or directly inserted into the brewing chamber, which latter then by means of a central by hand to be actuated lever is closed.
- the Brewing water is introduced via the brooder into the capsule, leaving it in it Cushioned coffee powder flow under overpressure and through the openings in the Lid or bottom can escape. Regardless of whether it is a manual too operated coffee machine or a semi or fully automatic coffee machine In any case, this is designed and matched to the capsule that the finished coffee is provided on the surface with a foam layer, which u.a. when Quality characteristic for a high quality coffee is considered.
- a generic portion capsule is known in the a water-extractable substance for making a beverage, preferably an espresso coffee, is added. It is between the Capsule bottom and the substance and / or between the capsule lid and the Substance a sieve-like organ arranged, which with a variety of axial Openings is provided. The respective organ is with against the capsule bottom or the Capsule lid directed embossments provided so that between the respective Organ and the capsule bottom or the capsule lid fluid channels formed become. In these fluid channels, the brewing water on the Distribute the capsule cross section or collect the brewed coffee beverage.
- the respective organ In order to prevent the respective organ from being pierced when the capsule is pierced is, the respective organ has a central, directed against the capsule interior Deepening in which the piercing means after piercing the soil or the lid can extend.
- a portion capsule is very good For the production of espresso coffee, it is not for the production of filter coffee predestined, since the capsule a high flow through the brewing water Resistance, which practically inevitably leads to foaming.
- EP 0 326 685 discloses a brewing chamber designed as a disposable article Container known which is collapsible and at the bottom of a filter bag with Tea or ground coffee is stuck.
- the container is preferably made of paper, Cardboard or the like made.
- the bottom of the container is below the Filter bag provided with a drain opening, over which the liquid coffee can drain.
- the Drain opening on the outside closed by means of a peelable film.
- One such container is suitable for use in a conventional Filter coffee machine, however, he can not together with a Espresso coffee machine can be used.
- the invention aims to develop a portion capsule such that these in A conventional espresso coffee machine can be used to connect with it Conventional coffee beverage to produce, which on the surface no has appreciable foam layer and the taste of a conventional filter coffee equivalent.
- a portion capsule according to claim 1 provided.
- the hydraulic pressure build-up during brewing and Extracting the coffee contained in the capsule is intended to prevent the basic requirement created to deal with such a portion capsule to make a coffee in a conventional espresso coffee machine in the Appearance and taste corresponds to a standard filter coffee.
- the passage makes sure that the brewing water fed forcibly does not generate significant pressure build-up in the capsule.
- the brewing water without much resistance through the capsule including the absorbed therein Coffee powder flow, whereby a foaming successfully prevented can.
- the portion capsule according to FIG. 1 consists of a cup-shaped lower part 1, a lower filter element 2, an upper distributor 3 and a lid 4.
- the between the filter element 2 and the distributor 3 in the lower part 1 to be absorbed Coffee powder is not apparent from this illustration.
- the filter element 2 and the Distributor 3 are dimensionally stable and formed substantially plate-shaped and preferably produced by deep drawing.
- the upwardly conically slightly widening lower part 1 is in the upper area with a circumferential shoulder 5 provided on the inside an annular Shoulder 5a forms, which serves to support the upper distributor element 3.
- the cup On the Top side, the cup has a peripheral edge 6, on which the lid. 4 fastened-preferably welded-on.
- the Bottom of the cup with a round recess 20 to form a passage 22nd provided, which is covered by a film 21.
- the foil 21 has a tab L, which projects beyond the cup 1 side and a manual peeling off the film 21st allows.
- the cup 1, the lid 4 as well as the film 21 consist of a gas-tight multi-layer composite material, wherein the lower part 1 compared to Cover 4 and the film 21 is relatively stiff, dimensionally stable, elastic and tough. After this Closing the recess 20 with the film 21 and the welding of the Cover 4 with the lower part 1 is the capsule and thus their contents airtight locked. All of these films preferably have at least one gas-tight layer and a layer of a thermoplastic polymer. Layers from one thermoplastic polymer can be easily welded together, for example by means of heat or ultrasound.
- the substantially plate-shaped filter element 2 is provided with a circumferential Provided edge 11 and has a variety circular ring segment shaped Embossments 9, which rise above the underside of the filter element 2. If the filter element 2 is inserted into the cup 1, the coins 9 are the side of the Recess 20 at the bottom of the cup 1, so that between the embossments 9 and the cup base collecting channels 17 are formed, which proceeding from the Symmetry axis radially outward and circular around the axis of symmetry around extend. Outside the embossments 9 in the region of the liquid channels 17 is the Filter element 2 is provided with a plurality of openings 8. In the center of the Filter element 2 is a central, directed against the capsule interior recess 10th arranged, which is formed cone-shaped.
- the upper distribution element 3 also has a plurality of circular ring segment-shaped designed embossments 13, which are called elevations over the top of the Lift distribution element 3.
- the distribution element 3 is with one on the outside circumferential, downwardly directed web 16 provided.
- liquid channels 18 are formed on the top of the distribution element, which is starting from the symmetry axis radially outwards and circularly around the Extending symmetry axis around.
- a plurality of openings 14 is provided in the Center of the distribution element 3 is in turn a central, against the capsule interior directed recess 15 is arranged, which is formed cone-shaped.
- On the Outside the distribution element 3 is provided with an annular surface 19, opposite the liquid channels 18 is increased and with the top of the embossments 13 in substantially aligned.
- the upper distribution element 3 When inserting the upper distribution element 3, this is supported by the web 16 on the circumferential shoulder 5a of paragraph 5 of the cup 1 from.
- the upper distribution element 3 in particular the uniform distribution of the brewing water over the entire Capsule cross-section, while the lower filter element 2 in particular the escape of To prevent coffee powder from the capsule.
- the upper distribution element 3 acts but also as a filter, while the lower filter element 2 also collecting and central diverting the brewed coffee beverage is used.
- the total cross section of the distribution in the second recessed openings 14 is at least 3%, preferably at least 5% of average capsule cross-section. This ratio also applies to the filter element 2.
- the recess 20 in the bottom 7 of the capsule also ensures that neither at the beginning nor during the Aufbrühvorgangs a hydraulic pressure build-up takes place in the capsule. Through this Embodiment may be the formation of a foam layer on the finished coffee beverage reliably prevented.
- the openings in the distribution or filter element 2, 3 should not be so large be that the ground coffee can escape from the capsule.
- This is the mean diameter of a single opening 8, 14 chosen smaller than the statistical Average of the diameter of a single particle of ground coffee.
- the arithmetic mean of the diameter of a particle is in the present case between 400 and 600 microns.
- the film 21 has a different color than the capsule.
- film can be chosen differently depending on the contents of the capsule.
- changeable parameters are, for example, the amount, the mixture, the roasting and the degree of grinding of the coffee mentioned.
- FIG. 2 shows a longitudinal section through the capsule according to FIG. 1, wherein the Portion capsule filled with coffee powder KP.
- the coffee powder KP is between the enclosed lower filter element 2 and the upper distribution element 3 in the capsule.
- the bottom 7 of the cup 1 upstanding embossments 9 of the filter element 2 fluid channels 17 formed in which the brewed coffee beverage via the embedded in the filter element 2 Openings 8 can flow.
- the embossments 13 in the distributor 3 fluid channels 18 formed between the distributor 3 and the cover 4, via which can distribute the brewing water, then through the openings 14 in the To infuse the inside of the capsule and to extract the coffee powder KP.
- both the distribution element 3 as well as the filter element 2 are formed dimensionally stable, remain the channels 17, 18 obtained and even if outside forces on the Cover 4 or bottom 7 of the capsule act.
- the film 21 is pulled down, as interrupted by shown lines is indicated.
- the capsule of a brewing chamber (not shown) be supplied.
- the portion capsule is then from the top Poking means in the form of a Aufstechdorns 23 pushed through the lid 4.
- the upper distribution element 3 is not pierced by Aufstechdorn 23.
- the piercing spike 23 preferably provided with a central bore, in radial Outlets opens.
- the Brewing water 24 is passed from top to bottom through the capsule.
- the diameter of the in the distribution or filter element 2, 3 openings 8, 14 is preferably smaller than the statistical diameter of a single Particles (coffee grain) for making a beverage, preferably smaller than x- ⁇ , where under x the arithmetic mean of the diameter and under ⁇ the Standard deviation is to be understood. This will ensure that virtually no Particles escape from the capsule or flushed out independently how big the piercing opening is.
- FIG. 3 shows in a longitudinal section a second embodiment of a Portion capsule with incorporated therein coffee powder KP, wherein the reference numerals with corresponding parts with respect to the preceding figures additionally with an "a" are provided.
- the main difference to the previously shown Embodiment is that the formed by the recess 20a Passage 22a is not closed by means of a manually peelable film, but that on the recess 20a on the inside of the capsule, a film 21a is arranged, which is pierced by means of a piercing member 30.
- the Cup-like lower part 1a is with a slightly outwardly curved bottom 7a provided on the outside of an annular peripheral edge 26th is surrounded.
- the diameter of the recessed into the bottom 7a recess 20a is smaller in comparison with the previous embodiment.
- the to Closing the recess 20a provided film 21a is on the inside of the Capsule between the filter element 2a and the capsule bottom 7a arranged.
- cup-like capsule part 1a is relatively stiff, dimensionally stable, elastic and tough is, the film 21a in comparison thinner and also has a lower Elasticity, extensibility and tear resistance. This will ensure that the Foil 21a ruptures rapidly under the force of a piercing and breaks up.
- the film 21 can be kept relatively thin, it is constructed in two layers.
- the Combining a layer of a thermoplastic polymer with a layer of Aluminum has proven to be particularly advantageous.
- a thermoplastic polymer polypropylene or polyethylene are particularly suitable.
- the cup-like base is on the Inside is also provided with a circumferential groove 27, while the Capsule inside directed edge 11a of the filter element 2a on the outside with an annular circumferential projection 28 is provided, by means of which the Filter element 2a clamped in the groove 27 is fixed.
- FIG. 4 shows an enlarged detail of the capsule according to FIG. 3, namely a part of the capsule bottom 7a together with the recessed recess therein 20a and the attached film 21a. From this illustration is particular It can be seen that the capsule base as well as the film are constructed in a multilayered manner. While the capsule bottom and thus also the capsule bottom 7a from a three-layer composite material, the film has 21a two layers. At the Capsule bottom 1a forming film consist of the two outer layers 29, 31 a thermoplastic polymer, while the intermediate layer 30 of a gas-tight Foil; For example, EVOH (ethylene vinyl alcohol) exists.
- EVOH ethylene vinyl alcohol
- the lower, the Capsule bottom 7a facing layer 32 of the film 21a also consists of a thermoplastic polymer, while the upper, the capsule interior facing Layer 33 is made of aluminum. Since the two mutually facing layers 31, 32nd of the capsule bottom 7a and the film 21a each made of a thermoplastic polymer can exist, these two layers 31, 32 are welded together.
- the Film 21a has in relation to the composite material of the cup-like capsule lower part 1a a relatively low extensibility, elasticity and tear strength.
- the outside Foil 21a visible via the recess 20a preferably has a different color on as the capsule.
- the film 21 a is relatively thin and no high stretch, elasticity and Tear strength, it can easily be pierced by the piercing.
- This can be achieved with a fully automatic espresso coffee machine both conventional portion capsules, which are used to make one with foam provided coffees -Espresso- are suitable, as well as the here at issue Portion capsules, which are intended for the production of a filter coffee, can be extracted.
- the film is designed so that it is from a Aufstechorgen is broken even at relatively low force, while a conventional, one-piece capsule bottom is designed such that He first yields elastically, only to be affected by the effect of the brewing medium on the to be punctured according to the appropriate piercing.
- an espresso coffee machine so is including a coffee machine generally understood that with a brewing chamber for Recording the portion capsule is provided, and in which the extracting the in the capsule received coffee powder serving brewing water by means of a pump is supplied forcibly, regardless of whether with the Espresso coffee machine a volume rather "small” espresso or something “bigger” coffee is produced.
- a volume rather "small” espresso or something “bigger” coffee is produced.
- they have so far with one Espresso coffee maker made coffee drinks excellent in that they were provided on the surface with a foam layer.
- it is possible to use a proposed portion capsule using a conventional espresso coffee machine, with which until now only espresso capsules could be extracted to produce a coffee beverage, which is on the surface has no appreciable foam layer and the taste of a conventional Filter coffee comes close.
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Apparatus For Making Beverages (AREA)
- Packages (AREA)
- Tea And Coffee (AREA)
Priority Applications (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP11165191.5A EP2384997B1 (fr) | 2004-01-14 | 2005-01-13 | Cartouche mono-dose comportant du café moulu pour la fabrication d'une boisson à base de café |
PL05000601T PL1555219T3 (pl) | 2004-01-14 | 2005-01-13 | Kapsułka porcjowa ze zmieloną kawą do wytwarzania napoju kawowego |
PL11165191T PL2384997T3 (pl) | 2004-01-14 | 2005-01-13 | Kapsułka porcjowa ze zmieloną kawą do wytwarzania napoju kawowego |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE102004002005 | 2004-01-14 | ||
DE102004002005A DE102004002005A1 (de) | 2004-01-14 | 2004-01-14 | Portionskapsel mit gemahlenem Kaffee zur Herstellung eines Kaffeegetränks |
Related Child Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP10170267.8 Division-Into | 2010-07-21 | ||
EP11165191.5 Division-Into | 2011-05-06 |
Publications (2)
Publication Number | Publication Date |
---|---|
EP1555219A1 true EP1555219A1 (fr) | 2005-07-20 |
EP1555219B1 EP1555219B1 (fr) | 2011-06-29 |
Family
ID=34609546
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP05000601A Revoked EP1555219B1 (fr) | 2004-01-14 | 2005-01-13 | Cartouche mono-dose pour la préparation d'une boisson |
EP11165191.5A Active EP2384997B1 (fr) | 2004-01-14 | 2005-01-13 | Cartouche mono-dose comportant du café moulu pour la fabrication d'une boisson à base de café |
Family Applications After (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP11165191.5A Active EP2384997B1 (fr) | 2004-01-14 | 2005-01-13 | Cartouche mono-dose comportant du café moulu pour la fabrication d'une boisson à base de café |
Country Status (23)
Country | Link |
---|---|
US (2) | US7552672B2 (fr) |
EP (2) | EP1555219B1 (fr) |
JP (1) | JP2005199071A (fr) |
KR (1) | KR20050074909A (fr) |
CN (1) | CN100479717C (fr) |
AR (1) | AR047418A1 (fr) |
AT (1) | ATE514639T1 (fr) |
AU (2) | AU2005200115B2 (fr) |
BR (1) | BRPI0500074B1 (fr) |
CA (1) | CA2492304C (fr) |
DE (3) | DE102004002005A1 (fr) |
ES (2) | ES2368150T3 (fr) |
IL (1) | IL166276A0 (fr) |
MX (1) | MXPA05000543A (fr) |
NO (1) | NO331753B1 (fr) |
NZ (1) | NZ537675A (fr) |
PL (2) | PL1555219T3 (fr) |
PT (2) | PT2384997E (fr) |
RU (1) | RU2287977C2 (fr) |
SG (1) | SG113573A1 (fr) |
TW (1) | TW200531665A (fr) |
UA (1) | UA87098C2 (fr) |
ZA (1) | ZA200500320B (fr) |
Cited By (54)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1554958A3 (fr) * | 2004-01-14 | 2007-04-04 | Saeco International Group S.P.A. | Machine à café pour l'infusion de café en poudre contenu dans une capsule |
EP1792850A1 (fr) * | 2005-12-02 | 2007-06-06 | Tchibo GmbH | Cartouche mono-dose |
WO2008017608A1 (fr) * | 2006-08-11 | 2008-02-14 | Europa 93 S.R.L. | Récipient à utilisation unique pour la préparation de boissons |
EP1974638A1 (fr) | 2007-03-29 | 2008-10-01 | Tchibo GmbH | Système doté d'une machine à boisson et de capsules de portions |
WO2009133134A1 (fr) | 2008-04-30 | 2009-11-05 | Nestec S.A. | Capsule scellée destinée à contenir des ingrédients de boisson et comprenant une membrane du côté d'entrée |
WO2009153815A1 (fr) * | 2008-06-19 | 2009-12-23 | Essence-Sbt Sa | Élément de distribution pour boissons chaudes et froides, capsules pour boissons froides adaptées à être utilisées avec un tel élément, et procédé associé de distribution de boissons chaudes et froides |
ITMI20082106A1 (it) * | 2008-11-26 | 2010-05-27 | Brasilia Spa | Capsula monouso di contenimento di una essenza aromatica per la produzione di un infuso |
WO2010137959A1 (fr) * | 2009-06-17 | 2010-12-02 | Sara Lee/De N.V. | Système et procédé pour préparer une quantité prédéfinie de boisson |
WO2010137955A1 (fr) * | 2009-06-17 | 2010-12-02 | Sara Lee/De N.V. | Système, dispositif et procédé de préparation de boisson |
WO2010137945A1 (fr) | 2009-06-17 | 2010-12-02 | Sara Lee/De N.V. | Capsule et système de préparation de boisson comprenant une substance soluble |
WO2010137961A1 (fr) | 2009-06-17 | 2010-12-02 | Sara Lee/De N.V. | Système, procédé et capsule de préparation de boisson |
EP2284102A1 (fr) * | 2009-08-10 | 2011-02-16 | Tchibo GmbH | Cartouche mono-dose et système doté d'une machine chauffante et d'une cartouche mono-dose |
JP2012510323A (ja) * | 2008-12-03 | 2012-05-10 | ネステク ソシエテ アノニム | 遠心分離による飲料の調製のためのカプセル |
RU2470847C2 (ru) * | 2008-01-29 | 2012-12-27 | Конинклейке Дауве Егбертс Б.В. | Система, способ и капсула для приготовления напитка |
WO2013136210A1 (fr) | 2012-03-14 | 2013-09-19 | Caffita System S.P.A. | Système de préparation de boissons |
CN103384486A (zh) * | 2010-12-10 | 2013-11-06 | 路易吉·拉瓦扎股份公司 | 用于制备液体产品的盒 |
ITVR20120092A1 (it) * | 2012-05-15 | 2013-11-16 | Coffee Star S A | Capsula contenente una sostanza alimentare in polvere |
US8640604B2 (en) | 2004-09-17 | 2014-02-04 | Tuttoespresso, S.P.A. | Disposable capsule for drinks |
WO2014026701A1 (fr) * | 2012-08-17 | 2014-02-20 | Wilhelm Servis | Ensemble capsule servant de réceptacle à une dose d'une substance à infuser |
WO2014082975A1 (fr) * | 2012-11-30 | 2014-06-05 | K-Fee System Gmbh | Capsule pour préparer une boisson au café sans crème |
WO2014082976A1 (fr) * | 2012-11-30 | 2014-06-05 | K-Fee System Gmbh | Capsule pour préparer des boissons au café avec ou sans crème |
WO2014110355A2 (fr) * | 2013-01-11 | 2014-07-17 | Dlcr Acquisition, Llc | Cartouche de boisson |
WO2014124735A1 (fr) * | 2013-02-13 | 2014-08-21 | Tchibo Gmbh | Capsule dosette |
EP2801538A1 (fr) * | 2010-09-22 | 2014-11-12 | K-fee System GmbH | Capsule et procédé de fabrication d'une boisson à l'aide d'une capsule |
EP2696730B1 (fr) | 2010-05-25 | 2015-04-15 | Brasilia S.p.A. | Ensemble d'infusion d'une machine permettant de produire une boisson et procédé de commande dudit ensemble d'infusion |
EP2891613A4 (fr) * | 2012-08-28 | 2015-08-19 | Cocatech S L U | Capsule pour l'élaboration de boisson |
EP2891614A4 (fr) * | 2012-08-28 | 2015-08-26 | Cocatech S L U | Capsule pour élaboration de boisson et procédé de fabrication de la capsule |
WO2015124526A1 (fr) | 2014-02-21 | 2015-08-27 | Delica Ag | Capsule pourvue d'un corps, de préférence à symétrie de révolution |
EP2306871B2 (fr) † | 2009-06-17 | 2015-11-18 | Koninklijke Douwe Egberts B.V. | Système, capsule et procédé de préparation de boisson |
WO2016016819A1 (fr) * | 2014-07-31 | 2016-02-04 | Caffitaly System S.P.A. | Filtre pour capsules pour la préparation de café expresso et capsule pour la préparation du café expresso |
CH710252A1 (de) * | 2014-10-13 | 2016-04-15 | Alice Allison Sa | Kaffeekapsel. |
US9598230B2 (en) | 2004-01-14 | 2017-03-21 | Caffitaly System S.P.A. | Cartridge containing one serving of coffee powder for preparing a coffee beverage |
ITUB20169866A1 (it) * | 2016-01-07 | 2017-07-07 | Tecnostampi S R L | Capsula ad apertura spontanea per la realizzazione di caffè e/o infusi del tipo a filtro interno sagomato |
ITUB20160670A1 (it) * | 2016-02-11 | 2017-08-11 | Tecnostampi S R L | Capsula ad apertura spontanea per la realizzazione di caffè e/o infusi del tipo ad almeno due componenti assemblabili fra loro. |
WO2017144742A1 (fr) * | 2016-02-26 | 2017-08-31 | Isluce, S. L. | Capsule pour préparation d'une boisson chaude |
US9815616B2 (en) | 2009-06-17 | 2017-11-14 | Koninklijke Douwe Egberts B.V. | Capsule for containing beverage ingredients |
US9919864B2 (en) | 2010-06-11 | 2018-03-20 | Koninklijke Douwe Egberts B.V. | Cartridge and method for the preparation of beverages |
US10343838B2 (en) | 2012-06-18 | 2019-07-09 | K-Fee System Gmbh | Portion capsule and use of same for producing a beverage |
US10472165B2 (en) | 2012-12-14 | 2019-11-12 | K-Fee System Gmbh | Portion capsule and method for producing a beverage by means of a portion capsule |
US10669093B2 (en) | 2015-02-27 | 2020-06-02 | K-Fee System Gmbh | Single serve capsule comprising a filter element connected thereto by sealing |
WO2020157592A1 (fr) * | 2019-01-29 | 2020-08-06 | Imper S.P.A. | Capsule à dose unique destinée à des machines distribuant des boissons infusées, en particulier du café |
US10737876B2 (en) | 2015-07-13 | 2020-08-11 | K-Fee System Gmbh | Filter element having a cut-out |
US10858177B2 (en) | 2010-07-22 | 2020-12-08 | K-Fee System Gmbh | Portion capsule having an identifier |
US10966564B2 (en) | 2016-08-03 | 2021-04-06 | Koninklijke Douwe Egberts B.V. | System for preparing a quantity of beverage suitable for consumption |
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US10669093B2 (en) | 2015-02-27 | 2020-06-02 | K-Fee System Gmbh | Single serve capsule comprising a filter element connected thereto by sealing |
US11084650B2 (en) | 2015-06-10 | 2021-08-10 | K-Fee System Gmbh | Portion capsule with a three-ply nonwoven fabric |
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ITUB20160670A1 (it) * | 2016-02-11 | 2017-08-11 | Tecnostampi S R L | Capsula ad apertura spontanea per la realizzazione di caffè e/o infusi del tipo ad almeno due componenti assemblabili fra loro. |
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US11395557B2 (en) | 2016-08-03 | 2022-07-26 | Koninklijke Douwe Egberts B.V. | Apparatus and method for preparing a beverage and system comprising the apparatus and an exchangeable capsule |
US11304555B2 (en) | 2016-08-03 | 2022-04-19 | Koninklijke Douwe Egberts B.V. | System and apparatus for preparing a beverage |
US11197574B2 (en) | 2016-08-03 | 2021-12-14 | Koninklijke Douwe Egberts B.V. | System and method for preparing a beverage field and background |
US11576519B2 (en) | 2016-08-03 | 2023-02-14 | Koninklijke Douwe Egberts B.V. | System, apparatus, method, capsule and kit of capsules for preparing a beverage |
US11129493B2 (en) | 2016-08-03 | 2021-09-28 | Koninklijke Douwe Egberts B.V. | System for preparing a beverage |
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US11096516B2 (en) | 2016-08-03 | 2021-08-24 | Koninklijke Douwe Egberts B.V. | System, apparatus, method, capsule and kit of capsules for preparing a beverage |
US10966564B2 (en) | 2016-08-03 | 2021-04-06 | Koninklijke Douwe Egberts B.V. | System for preparing a quantity of beverage suitable for consumption |
US11944230B2 (en) | 2018-12-12 | 2024-04-02 | Koninklijke Douwe Egberts B.V. | Air purge groove |
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