EA199800980A1 - СПОСОБ ПРИГОТОВЛЕНИЯ СУСЛА, СПОСОБ ИЗГОТОВЛЕНИЯ ПИВА, СПОСОБ ИЗГОТОВЛЕНИЯ ПИТЬЕВОГО СПИРТА, ПРИМЕНЕНИЕ α-L-АРАБИНОФУРАНОЗИДАЗ А И В И СМЕСЬ ФЕРМЕНТНЫХ ПРЕПАРАТОВ - Google Patents

СПОСОБ ПРИГОТОВЛЕНИЯ СУСЛА, СПОСОБ ИЗГОТОВЛЕНИЯ ПИВА, СПОСОБ ИЗГОТОВЛЕНИЯ ПИТЬЕВОГО СПИРТА, ПРИМЕНЕНИЕ α-L-АРАБИНОФУРАНОЗИДАЗ А И В И СМЕСЬ ФЕРМЕНТНЫХ ПРЕПАРАТОВ

Info

Publication number
EA199800980A1
EA199800980A1 EA199800980A EA199800980A EA199800980A1 EA 199800980 A1 EA199800980 A1 EA 199800980A1 EA 199800980 A EA199800980 A EA 199800980A EA 199800980 A EA199800980 A EA 199800980A EA 199800980 A1 EA199800980 A1 EA 199800980A1
Authority
EA
Eurasian Patent Office
Prior art keywords
mixture
making
uranosydaz
enzymed
arabino
Prior art date
Application number
EA199800980A
Other languages
English (en)
Other versions
EA001078B1 (ru
Inventor
Мари-Поль Лярой
Жером Супп
Original Assignee
Гист-Брокейдс Б.В.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Гист-Брокейдс Б.В. filed Critical Гист-Брокейдс Б.В.
Publication of EA199800980A1 publication Critical patent/EA199800980A1/ru
Publication of EA001078B1 publication Critical patent/EA001078B1/ru

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C5/00—Other raw materials for the preparation of beer
    • C12C5/004—Enzymes
    • C12C5/006—Beta-glucanase or functionally equivalent enzymes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00—Preparation of wort
    • C12C7/04—Preparation or treatment of the mash
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C5/00—Other raw materials for the preparation of beer
    • C12C5/004—Enzymes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00—Preparation of wort
    • C12C7/04—Preparation or treatment of the mash
    • C12C7/047—Preparation or treatment of the mash part of the mash being unmalted cereal mash
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00—Preparation of oxygen-containing organic compounds
    • C12P7/02—Preparation of oxygen-containing organic compounds containing a hydroxy group
    • C12P7/04—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
    • C12P7/06—Ethanol, i.e. non-beverage
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
    • Y02E50/00—Technologies for the production of fuel of non-fossil origin
    • Y02E50/10—Biofuels, e.g. bio-diesel

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Filtering Materials (AREA)
  • Transition And Organic Metals Composition Catalysts For Addition Polymerization (AREA)
  • Fats And Perfumes (AREA)
  • Networks Using Active Elements (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)

Abstract

Настоящее изобретение предоставляет способ приготовления сусла с повышенным выходом и улучшенной фильтруемостью, предусматривающий стадии: (а) приготовления суспензии из осоложенных или неосоложенных злаков или смеси осоложенных или неосоложенных злаков в присутствии смеси ферментных активностей, (b) фильтрации полученной таким образом суспензии для получения сусла, причем указанную смесь ферментных активностей выбирают из смеси, содержащей, по меньшей мере, β-глюканазную активность и α-арабинофуранозную высвобождающую активность, или из смеси, содержащей, по меньшей мере, β-глюканазную активность, эндоксиланазную активность и α-арабинофуранозную высвобождающую активность.Международная заявка была опубликована вместе с отчетом о международном поиске.
EA199800980A 1996-05-03 1997-05-02 СПОСОБ ПРИГОТОВЛЕНИЯ СУСЛА, СПОСОБ ИЗГОТОВЛЕНИЯ ПИВА, СПОСОБ ИЗГОТОВЛЕНИЯ ПИТЬЕВОГО СПИРТА, ПРИМЕНЕНИЕ α-L-АРАБИНОФУРАНОЗИДАЗ А И В И СМЕСЬ ФЕРМЕНТНЫХ ПРЕПАРАТОВ EA001078B1 (ru)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP96201197 1996-05-03
EP96203620 1996-12-30
PCT/EP1997/002372 WO1997042301A1 (en) 1996-05-03 1997-05-02 Method for making wort having improved filterability and/or increased yield

Publications (2)

Publication Number Publication Date
EA199800980A1 true EA199800980A1 (ru) 1999-04-29
EA001078B1 EA001078B1 (ru) 2000-10-30

Family

ID=26142758

Family Applications (1)

Application Number Title Priority Date Filing Date
EA199800980A EA001078B1 (ru) 1996-05-03 1997-05-02 СПОСОБ ПРИГОТОВЛЕНИЯ СУСЛА, СПОСОБ ИЗГОТОВЛЕНИЯ ПИВА, СПОСОБ ИЗГОТОВЛЕНИЯ ПИТЬЕВОГО СПИРТА, ПРИМЕНЕНИЕ α-L-АРАБИНОФУРАНОЗИДАЗ А И В И СМЕСЬ ФЕРМЕНТНЫХ ПРЕПАРАТОВ

Country Status (14)

Country Link
EP (1) EP0910620B1 (ru)
JP (1) JP2000510336A (ru)
KR (1) KR20000010743A (ru)
AT (1) ATE222950T1 (ru)
AU (1) AU723656B2 (ru)
BR (1) BR9709175A (ru)
CA (1) CA2252919A1 (ru)
DE (1) DE69714999T2 (ru)
DK (1) DK0910620T3 (ru)
EA (1) EA001078B1 (ru)
ES (1) ES2182072T3 (ru)
NZ (1) NZ332282A (ru)
PL (1) PL329728A1 (ru)
WO (1) WO1997042301A1 (ru)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU720139B2 (en) * 1996-08-05 2000-05-25 Syngenta Mogen Bv Improved process for the production of alcoholic beverages using maltseed
AP822A (en) * 1998-04-03 2000-04-20 East African Breweries Ltd Process for brewing beer.
WO2004087889A1 (en) * 2003-04-04 2004-10-14 Novozymes A/S Mash viscosity reduction
US7960148B2 (en) * 2003-07-02 2011-06-14 Verenium Corporation Glucanases, nucleic acids encoding them and methods for making and using them
CN102220191B (zh) 2003-12-19 2014-05-21 诺维信公司 糖化工艺
WO2005118769A1 (en) * 2004-06-03 2005-12-15 Novozymes A/S Mashing process and enzyme composition useful therein
GB2431560A (en) * 2005-06-21 2007-05-02 Danisco A method of preparing a food product comprising contacting arabinoxylan with an arabinoxylan arabinofuranohydrolase
GB0702844D0 (en) * 2007-02-14 2007-03-28 Leuven K U Res & Dev Improving taste of beer
WO2009074650A2 (en) 2007-12-12 2009-06-18 Novozymes A/S Brewing process
EP2427550B1 (en) 2009-05-07 2018-12-26 DuPont Nutrition Biosciences ApS Enzyme complex from trichoderma reesei and p. funiculosum enzymes
CN106434246A (zh) 2011-09-14 2017-02-22 杜邦营养生物科学有限公司 木聚糖酶的用途
CN104736702A (zh) 2012-08-03 2015-06-24 杜邦营养生物科学有限公司 酶
CN105492590A (zh) * 2013-09-05 2016-04-13 诺维信公司 用于生产啤酒麦芽汁的方法
EP3017706A1 (en) 2014-11-05 2016-05-11 Dupont Nutrition Biosciences ApS Enzymes for malting
SG11201903016UA (en) * 2016-11-28 2019-05-30 Nestec Sa Method of preparing cereal extract
KR102099597B1 (ko) * 2018-08-29 2020-04-10 하이트진로 주식회사 이취가 감소되고 청량감 및 풍미가 개선된 주류의 제조 방법
RU2711348C1 (ru) 2018-10-15 2020-01-16 Общество С Ограниченной Ответственностью "Яндекс" Способ и система для обработки запросов в распределенной базе данных
CN110157696B (zh) * 2019-05-05 2020-01-17 云南与诺生物工程有限责任公司 α-L-阿拉伯呋喃糖苷酶及其编码基因和应用

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5487989A (en) * 1988-08-31 1996-01-30 Bioenergy International, L.C. Ethanol production by recombinant hosts
US5372939A (en) * 1991-03-21 1994-12-13 The United States Of America As Represented By The United States Department Of Energy Combined enzyme mediated fermentation of cellulous and xylose to ethanol by Schizosaccharoyces pombe, cellulase, β-glucosidase, and xylose isomerase
ATE275343T1 (de) * 1994-03-02 2004-09-15 Novozymes As Verarbeitung von pflantzlichem material mit xylanase
AU692595B2 (en) * 1994-08-26 1998-06-11 Gist-Brocades B.V. Arabinoxylan degrading enzymes

Also Published As

Publication number Publication date
CA2252919A1 (en) 1997-11-13
ES2182072T3 (es) 2003-03-01
DE69714999T2 (de) 2003-04-30
BR9709175A (pt) 1999-08-03
DE69714999D1 (de) 2002-10-02
WO1997042301A1 (en) 1997-11-13
ATE222950T1 (de) 2002-09-15
PL329728A1 (en) 1999-04-12
EP0910620B1 (en) 2002-08-28
KR20000010743A (ko) 2000-02-25
NZ332282A (en) 2000-04-28
AU723656B2 (en) 2000-08-31
JP2000510336A (ja) 2000-08-15
EA001078B1 (ru) 2000-10-30
AU2894897A (en) 1997-11-26
DK0910620T3 (da) 2002-12-23
EP0910620A1 (en) 1999-04-28

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Legal Events

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MM4A Lapse of a eurasian patent due to non-payment of renewal fees within the time limit in the following designated state(s)

Designated state(s): AM AZ BY KZ KG MD TJ TM RU