DK1069138T3 - Sure proteinfødevareprodukter ved anvendelse af pektiner og fremgangsmåde til fremstilling deraf - Google Patents

Sure proteinfødevareprodukter ved anvendelse af pektiner og fremgangsmåde til fremstilling deraf

Info

Publication number
DK1069138T3
DK1069138T3 DK99972829T DK99972829T DK1069138T3 DK 1069138 T3 DK1069138 T3 DK 1069138T3 DK 99972829 T DK99972829 T DK 99972829T DK 99972829 T DK99972829 T DK 99972829T DK 1069138 T3 DK1069138 T3 DK 1069138T3
Authority
DK
Denmark
Prior art keywords
food products
protein food
acidic protein
pectins
processes
Prior art date
Application number
DK99972829T
Other languages
Danish (da)
English (en)
Inventor
Taro Takahashi
Hitoshi Furuta
Junko Tobe
Ryosuke Kiwata
Original Assignee
Fuji Oil Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fuji Oil Co Ltd filed Critical Fuji Oil Co Ltd
Application granted granted Critical
Publication of DK1069138T3 publication Critical patent/DK1069138T3/da

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B37/00Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
    • C08B37/0006Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
    • C08B37/0045Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid alpha-D-Galacturonans, e.g. methyl ester of (alpha-1,4)-linked D-galacturonic acid units, i.e. pectin, or hydrolysis product of methyl ester of alpha-1,4-linked D-galacturonic acid units, i.e. pectinic acid; Derivatives thereof
    • C08B37/0048Processes of extraction from organic materials
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A23C9/1542Acidified milk products containing thickening agents or acidified milk gels, e.g. acidified by fruit juices
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/243Liquid, semi-liquid or non-dried semi-solid coffee extract preparations; Coffee gels; Liquid coffee in solid capsules
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/231Pectin; Derivatives thereof

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Dispersion Chemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Molecular Biology (AREA)
  • Biochemistry (AREA)
  • Materials Engineering (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Organic Chemistry (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Dairy Products (AREA)
  • Jellies, Jams, And Syrups (AREA)
DK99972829T 1999-01-19 1999-11-16 Sure proteinfødevareprodukter ved anvendelse af pektiner og fremgangsmåde til fremstilling deraf DK1069138T3 (da)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP998499 1999-01-19
JP24946499A JP3511952B2 (ja) 1999-01-19 1999-09-03 ペクチン及びその製造法並びにそれを使用した酸性蛋白食品及びその製造法
EP99972829A EP1069138B1 (de) 1999-01-19 1999-11-16 nahrungsmittel auf basis eines sauren proteins unter anwendung von pektinen und verfahren zu dessen herstellung

Publications (1)

Publication Number Publication Date
DK1069138T3 true DK1069138T3 (da) 2005-01-17

Family

ID=26344828

Family Applications (1)

Application Number Title Priority Date Filing Date
DK99972829T DK1069138T3 (da) 1999-01-19 1999-11-16 Sure proteinfødevareprodukter ved anvendelse af pektiner og fremgangsmåde til fremstilling deraf

Country Status (10)

Country Link
US (1) US6632469B1 (de)
EP (1) EP1069138B1 (de)
JP (1) JP3511952B2 (de)
KR (1) KR100676488B1 (de)
CN (2) CN1229394C (de)
AT (1) ATE275155T1 (de)
CA (1) CA2312938C (de)
DE (1) DE69919856T2 (de)
DK (1) DK1069138T3 (de)
WO (1) WO2000043424A1 (de)

Families Citing this family (28)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3941772B2 (ja) * 1999-01-19 2007-07-04 不二製油株式会社 根菜類由来ペクチンを含む安定剤、並びにそれを使用した酸性蛋白食品及びその製造法
JP4899237B2 (ja) * 2000-06-15 2012-03-21 不二製油株式会社 ペクチン及びその製造法並びにそれを使用した酸性蛋白食品及びその製造法
DE60132916T2 (de) * 2000-12-20 2009-02-12 Fuji Oil Co., Ltd. Wasserlöslicher ballaststoff aus kakao, verfahren zu seiner herstellung, damit hergestellte nahrungsmittel und getränke sowie verfahren zu deren herstellung
JP2002330710A (ja) * 2001-02-20 2002-11-19 Fuji Oil Co Ltd 分散安定剤の製造方法及び分散安定化された製品
JP4502533B2 (ja) * 2001-03-01 2010-07-14 貴幸 成田 アップルファイバー原液の製造方法、およびその原液を用いる改質ペクチン粉末体の製造方法、ならびにアップルファイバー原液を使ったドリンク剤。
JP3837031B2 (ja) * 2001-03-19 2006-10-25 高砂香料工業株式会社 香料劣化防止剤
WO2003084339A1 (fr) * 2002-04-08 2003-10-16 Fuji Oil Company, Limited Melange pour dessert congele et dessert congele prepare a partir du melange
KR20050072778A (ko) 2002-10-29 2005-07-12 후지 세이유 가부시키가이샤 곡류 가공 식품용 품질 개량제 및 이를 이용한 곡류 가공식품
FR2850245B1 (fr) * 2003-01-27 2007-03-23 Pierre Jean Sestier Base neutre destinee a la fabrication de glaces
JP5076889B2 (ja) * 2005-05-27 2012-11-21 不二製油株式会社 ペクチンの製造法並びにそれを用いたゲル化剤及びゲル状食品
CN101296623B (zh) * 2005-09-28 2011-06-15 三荣源有限公司 乳化组合物及其调制方法
CN101443365B (zh) * 2006-03-17 2012-08-08 不二制油株式会社 果胶的制备方法和用所述果胶的胶凝剂和凝胶状食物
US8129501B2 (en) 2007-07-13 2012-03-06 Fuji Oil Company, Limited Dispersion improver for gluten, and dispersion solution of gluten
US20090022853A1 (en) * 2007-07-16 2009-01-22 Conopco, Inc., D/B/A Unilever Beverage
JP4872892B2 (ja) * 2007-11-28 2012-02-08 不二製油株式会社 過発酵ヨーグルト類用の離水防止剤及びそれを用いたヨーグルト類
WO2010026136A1 (en) * 2008-09-05 2010-03-11 Unilever Nv Beverages comprising potassium
CN102757514A (zh) * 2011-04-26 2012-10-31 中国科学院兰州化学物理研究所 从马铃薯废渣中提取果胶的方法
FR2976945B1 (fr) * 2011-06-24 2017-12-29 Fuji Oil Co Ltd Polysaccharide pectique et procede de production de celui-ci
US8821952B2 (en) 2011-08-02 2014-09-02 Cp Kelco Aps Stabilized acidified milk products
CN102399302B (zh) * 2011-10-31 2016-06-01 合肥市济泉医药科技有限公司 一种果胶的超声提取方法
WO2013108838A1 (ja) * 2012-01-18 2013-07-25 不二製油株式会社 ニンジンペクチンの製造方法
US9833006B2 (en) 2012-04-03 2017-12-05 Cp Kelco Aps Stable fermented milk products and methods
US20140322397A1 (en) * 2013-04-27 2014-10-30 David F. Mamo Aseptic hot-brewed packaged coffee or espresso beverage
JP6187669B1 (ja) 2016-11-28 2017-08-30 不二製油グループ本社株式会社 根菜類由来の水溶性多糖類及びその製造方法
CN108219027A (zh) * 2016-12-14 2018-06-29 杭州垚信生物科技有限公司 一种利用剑麻废渣制备剑麻果胶的方法
CN106800611A (zh) * 2017-01-29 2017-06-06 吕小萍 一种山药果胶的提取制备方法
JP7627997B2 (ja) * 2018-05-30 2025-02-07 東洋紡株式会社 金属貼合せ成形加工用フィルム
CN119423166A (zh) * 2025-01-10 2025-02-14 内蒙古蒙牛乳业(集团)股份有限公司 一种牛油果果味酱的制备方法

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5008254A (en) * 1982-09-03 1991-04-16 Weibel Michael K Sugar beet pectins and their use in comestibles
JPS59102355A (ja) * 1982-12-06 1984-06-13 Sumitomo Chem Co Ltd 酸性ひまわり乳飲食品およびその製法
FR2545101B1 (fr) * 1983-04-29 1985-08-16 Agronomique Inst Nat Rech Procede de modification des pectines de betterave, produits obtenus et leurs applications
JPH0643445B2 (ja) 1983-12-20 1994-06-08 三菱レイヨン株式会社 ペクチンの製造方法
JPS60161401A (ja) * 1984-01-31 1985-08-23 Mitsui Toatsu Chem Inc ペクチン質の分離法
JPH03157403A (ja) 1989-11-16 1991-07-05 Nissei Kagaku Kogyo Kk ペクチン酸―セルロースゲルの製造方法
JPH0436142A (ja) * 1990-06-01 1992-02-06 Manabu Nomura 煮沸した芋類の日持ち法
JP3157403B2 (ja) 1994-10-27 2001-04-16 昭和飛行機工業株式会社 繊維強化プラスチック製のハニカムコアおよびその製造方法
DE69625188T2 (de) * 1995-04-03 2003-07-17 Poul Bachmann Pektin und ein phospholipid enthaltendes arzneimittel zur verwendung gegen durchfall und magengeschwüre
US5656734A (en) 1995-10-30 1997-08-12 Systems Bio-Industries Methods for making pectin and pectocellulosic products
EP0907326A1 (de) * 1996-06-24 1999-04-14 Societe Des Produits Nestle S.A. Pektin-geliermittel
JP3251858B2 (ja) * 1996-07-04 2002-01-28 新田ゼラチン株式会社 酸性飲食品、酸性飲食品用酸性クリームおよび粉末
JP3351343B2 (ja) 1998-05-22 2002-11-25 不二製油株式会社 酸性蛋白食品及びその製造法
JP2002533533A (ja) * 1998-12-28 2002-10-08 ハーキュリーズ・インコーポレーテッド 分画ペクチン生成物の製造方法

Also Published As

Publication number Publication date
WO2000043424A1 (en) 2000-07-27
DE69919856D1 (de) 2004-10-07
US6632469B1 (en) 2003-10-14
DE69919856T2 (de) 2005-09-29
JP3511952B2 (ja) 2004-03-29
CN1231498C (zh) 2005-12-14
EP1069138A1 (de) 2001-01-17
CA2312938A1 (en) 2000-07-19
ATE275155T1 (de) 2004-09-15
KR100676488B1 (ko) 2007-02-05
EP1069138A4 (de) 2002-05-22
CN1229394C (zh) 2005-11-30
EP1069138B1 (de) 2004-09-01
JP2000273101A (ja) 2000-10-03
CN1287559A (zh) 2001-03-14
CA2312938C (en) 2009-01-20
KR20010086220A (ko) 2001-09-10
CN1507794A (zh) 2004-06-30

Similar Documents

Publication Publication Date Title
DK1069138T3 (da) Sure proteinfødevareprodukter ved anvendelse af pektiner og fremgangsmåde til fremstilling deraf
WO2003054189A3 (de) Verfahren zur transformation von pflanzlichen plastiden
PL1727555T3 (pl) Wytwarzanie ekstraktów chmielowych o biologicznym działaniu estrogennym i antyproliferacyjnym
IS6487A (is) Aðferð til framleiðslu á Sítalóprami
EA200100286A1 (ru) Новые фракции инулина, способ их получения и пищевые продукты, содержащие упомянутые фракции инулина
EP1538927A4 (de) Von früchten und/oder gemüse abgeleitete zusammensetzung
DE60019805D1 (de) Verfahren zur herstellung von orthokieselsäure, sowie nach dem verfahren hergestellte kieselsäure und ihre verwendung
PL356680A1 (pl) Sposób chromatograficznego frakcjonowania materiału roślinnego
WO2002026343A3 (en) Process for extracting compounds from plants
WO2004018693A3 (de) Verfahren zur herstellung von ketocarotinoiden in blütenblättern von pflanzen
CA2371896A1 (en) Method of increasing the content of flavonoids and phenolic substances in plants
ES2059002T3 (es) Procedimiento para mejorar extractos de cafe secundario en la produccion de cafe soluble.
EP1190627A3 (de) Verfahren zur Herstellung einer Aromazusammensetzung auf Pilzbasis
WO2002072848A3 (de) Erhöhung des vitamin-e-gehalts in organismen durch erhöhung der tyrosinaminotransferase-aktivität
EP1510217A4 (de) Antirheumatikum und verfahren zu seiner herstellung
DK0962149T3 (da) Fremgangsmåde til fremstilling af et kogt kødprodukt og de herved opnåede kogte kødprodukter
EP0945073A3 (de) Verfahren zur Herstellung eines natürlichen Aroma- oder Riechstoff
NO20050600L (no) Fremgangsmate for fremstilling av beta-karotinoiden
RU2000112216A (ru) Способ получения растительного молока из масличного сырья
WO2000072953A3 (en) A method of producing organic emulsifiers and organic surfactants, products produced by said method, and the use of such products
WO2003086566A3 (de) Verfahren und vorrichtung zur gewinnung von pflanzen-inhaltsstoffen
DK1643856T3 (da) Fremgangsmåde til fremstilling af et fermenteret medium baseret på vegetabilske fibre og anvendelse deraf til fremstilling af fiber-berigede næringsmiddelprodukter
AP2004003000A0 (en) Method of treating fruit bearing plants.
FR2707841B1 (fr) Procédé de production de plantes légumineuses à cuisson rapide et plantes légumineuses et produits alimentaires produits à partir de ces dernières.
TR199600476A2 (tr) Meyve, sebze ya da lahana konservelerinin, özellikle salatalik konservelerinin imal edilmesine mahsus usul.