DE602005005743D1 - Belüftete, Hydrophobin enthaltende Nahrungsmittel - Google Patents

Belüftete, Hydrophobin enthaltende Nahrungsmittel

Info

Publication number
DE602005005743D1
DE602005005743D1 DE602005005743T DE602005005743T DE602005005743D1 DE 602005005743 D1 DE602005005743 D1 DE 602005005743D1 DE 602005005743 T DE602005005743 T DE 602005005743T DE 602005005743 T DE602005005743 T DE 602005005743T DE 602005005743 D1 DE602005005743 D1 DE 602005005743D1
Authority
DE
Germany
Prior art keywords
hydrophobin
ventilated
containing foods
aerated food
foods
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
DE602005005743T
Other languages
English (en)
Other versions
DE602005005743T2 (de
Inventor
Deborah Lynne Aldred
Mark John Berry
Deryck Jozef Cebula
Andrew Richard Cox
Matthew Duncan Golding
Sarah Golding
Robert Daniel Keenan
Mark Emmett Malone
Sarah Twigg
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever NV
Original Assignee
Unilever NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever NV filed Critical Unilever NV
Publication of DE602005005743D1 publication Critical patent/DE602005005743D1/de
Application granted granted Critical
Publication of DE602005005743T2 publication Critical patent/DE602005005743T2/de
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/38Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/06Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk proteins
    • A23C11/065Microbial proteins, inactivated yeast or animal proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C13/00Cream; Cream preparations; Making thereof
    • A23C13/12Cream preparations
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1526Amino acids; Peptides; Protein hydrolysates; Nucleic acids; Derivatives thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A23C9/1544Non-acidified gels, e.g. custards, creams, desserts, puddings, shakes or foams, containing eggs or thickening or gelling agents other than sugar; Milk products containing natural or microbial polysaccharides, e.g. cellulose or cellulose derivatives; Milk products containing nutrient fibres
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/44Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/46Aerated, foamed, cellular or porous products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • A23L2/54Mixing with gases
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • A23L2/66Proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/195Proteins from microorganisms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2210/00Physical treatment of dairy products
    • A23C2210/30Whipping, foaming, frothing or aerating dairy products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
DE602005005743T 2004-07-27 2005-06-27 Gefrorene Produkte Active DE602005005743T2 (de)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
EP04254483 2004-07-27
EP04254483 2004-07-27
EP05251282 2005-03-03
EP05251282 2005-03-03

Publications (2)

Publication Number Publication Date
DE602005005743D1 true DE602005005743D1 (de) 2008-05-15
DE602005005743T2 DE602005005743T2 (de) 2009-05-07

Family

ID=34979982

Family Applications (2)

Application Number Title Priority Date Filing Date
DE602005005743T Active DE602005005743T2 (de) 2004-07-27 2005-06-27 Gefrorene Produkte
DE602005000861T Active DE602005000861T2 (de) 2004-07-27 2005-06-27 Belüftete, Hydrophobin enthaltende Nahrungsmittel

Family Applications After (1)

Application Number Title Priority Date Filing Date
DE602005000861T Active DE602005000861T2 (de) 2004-07-27 2005-06-27 Belüftete, Hydrophobin enthaltende Nahrungsmittel

Country Status (15)

Country Link
US (4) US8216624B2 (de)
EP (3) EP1623631B1 (de)
JP (4) JP4709216B2 (de)
CN (2) CN101026968B (de)
AT (2) ATE358996T1 (de)
AU (2) AU2005266664B2 (de)
BR (2) BRPI0513613B1 (de)
CA (2) CA2575325C (de)
DE (2) DE602005005743T2 (de)
ES (1) ES2285631T3 (de)
IL (2) IL180670A (de)
MX (2) MX2007000978A (de)
MY (1) MY143590A (de)
NZ (2) NZ552893A (de)
WO (2) WO2006010425A1 (de)

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Also Published As

Publication number Publication date
BRPI0513602B1 (pt) 2015-09-29
US20130071529A1 (en) 2013-03-21
JP4709216B2 (ja) 2011-06-22
JP2011041583A (ja) 2011-03-03
BRPI0513613A (pt) 2008-05-13
MX2007000978A (es) 2007-04-10
EP1819242A1 (de) 2007-08-22
US8216624B2 (en) 2012-07-10
CA2575325C (en) 2013-11-12
EP1623631B1 (de) 2007-04-11
CN101039596B (zh) 2011-09-14
CN101026968A (zh) 2007-08-29
BRPI0513613B1 (pt) 2015-07-21
CN101039596A (zh) 2007-09-19
CA2575325A1 (en) 2006-02-02
AU2005266665B2 (en) 2009-02-05
JP5175326B2 (ja) 2013-04-03
IL180671A (en) 2012-05-31
IL180670A (en) 2011-07-31
US20060024419A1 (en) 2006-02-02
DE602005005743T2 (de) 2009-05-07
AU2005266664B2 (en) 2009-03-26
ATE390855T1 (de) 2008-04-15
CN101026968B (zh) 2011-09-14
DE602005000861T2 (de) 2007-08-30
JP2011041584A (ja) 2011-03-03
WO2006010425A1 (en) 2006-02-02
NZ552893A (en) 2009-10-30
BRPI0513602A (pt) 2008-05-13
MX2007000977A (es) 2007-04-10
AU2005266665A1 (en) 2006-02-02
NZ552894A (en) 2009-10-30
EP1623631A1 (de) 2006-02-08
ATE358996T1 (de) 2007-05-15
JP2008507959A (ja) 2008-03-21
US8206770B2 (en) 2012-06-26
ES2285631T3 (es) 2007-11-16
IL180671A0 (en) 2007-06-03
JP4723581B2 (ja) 2011-07-13
MY143590A (en) 2011-05-31
EP1773139A1 (de) 2007-04-18
IL180670A0 (en) 2007-06-03
US20060024417A1 (en) 2006-02-02
CA2575319A1 (en) 2006-02-02
US20130071539A1 (en) 2013-03-21
AU2005266664A1 (en) 2006-02-02
JP2008507958A (ja) 2008-03-21
CA2575319C (en) 2014-10-14
WO2006010426A1 (en) 2006-02-02
DE602005000861D1 (de) 2007-05-24

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