DE3390056T - Verfahren zur Herstellung einer W/O/W-Öl- und -Fettzusammensetzung für Nahrungsmittel - Google Patents

Verfahren zur Herstellung einer W/O/W-Öl- und -Fettzusammensetzung für Nahrungsmittel

Info

Publication number
DE3390056T
DE3390056T DE19833390056 DE3390056T DE3390056T DE 3390056 T DE3390056 T DE 3390056T DE 19833390056 DE19833390056 DE 19833390056 DE 3390056 T DE3390056 T DE 3390056T DE 3390056 T DE3390056 T DE 3390056T
Authority
DE
Germany
Prior art keywords
emulsion
oil
water
phase
stirring
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
DE19833390056
Other languages
German (de)
English (en)
Other versions
DE3390056C2 (cs
Inventor
Takeshi Higashimurayama Tokio/Tokyo Takahashi
Yasuyuki Higashimurayama Tokio/Tokyo Takahashi
Toshiro Kodaira Tokio/Tokyo Yoshida
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Meiji Dairies Corp
Original Assignee
Meiji Milk Products Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from JP57170954A external-priority patent/JPS5962340A/ja
Priority claimed from JP58146689A external-priority patent/JPS6041453A/ja
Application filed by Meiji Milk Products Co Ltd filed Critical Meiji Milk Products Co Ltd
Publication of DE3390056T publication Critical patent/DE3390056T/de
Application granted granted Critical
Publication of DE3390056C2 publication Critical patent/DE3390056C2/de
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/10—Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Colloid Chemistry (AREA)
  • Edible Oils And Fats (AREA)
  • Emulsifying, Dispersing, Foam-Producing Or Wetting Agents (AREA)
DE19833390056 1982-10-01 1983-09-29 Verfahren zur Herstellung einer W/O/W-Öl- und -Fettzusammensetzung für Nahrungsmittel Granted DE3390056T (de)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP57170954A JPS5962340A (ja) 1982-10-01 1982-10-01 Ｗ１０１ｗ型複合エマルジョンの製造法
JP58146689A JPS6041453A (ja) 1983-08-12 1983-08-12 食品用ｗ／ｏ／ｗ型複合エマルジヨンの製造法
PCT/JP1983/000320 WO1984001270A1 (en) 1982-10-01 1983-09-29 Process for producing w/o/w oil-and-fat composition for food use

Publications (2)

Publication Number Publication Date
DE3390056T true DE3390056T (de) 1984-11-15
DE3390056C2 DE3390056C2 (cs) 1991-02-07

Family

ID=26477460

Family Applications (1)

Application Number Title Priority Date Filing Date
DE19833390056 Granted DE3390056T (de) 1982-10-01 1983-09-29 Verfahren zur Herstellung einer W/O/W-Öl- und -Fettzusammensetzung für Nahrungsmittel

Country Status (6)

Country Link
US (1) US4590086A (cs)
EP (1) EP0120967B1 (cs)
DE (1) DE3390056T (cs)
GB (1) GB2143839B (cs)
NL (1) NL191051C (cs)
WO (1) WO1984001270A1 (cs)

Families Citing this family (35)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4626444A (en) * 1984-03-02 1986-12-02 Meiji Milk Products Company Limited Process for preparation of dressings comprising W/O/W type multiple emulsions
JPS60183031A (ja) * 1984-03-02 1985-09-18 Meiji Milk Prod Co Ltd Ｗ／ｏ／ｗ型複合エマルジヨンの製造法
JPS60184366A (ja) * 1984-03-02 1985-09-19 Meiji Milk Prod Co Ltd Ｗ／ｏ／ｗ型複合乳化ドレツシング類
US4626443A (en) * 1984-03-02 1986-12-02 Meiji Milk Products Company Limited Process for preparing dressings comprising W/O/W type multiple emulsions
JPS60199833A (ja) * 1984-03-26 1985-10-09 Meiji Milk Prod Co Ltd 医薬品、化粧品等用ｗ／ｏ／ｗ型複合エマルジヨンの製造法
GB8607717D0 (en) * 1986-03-27 1986-04-30 Unilever Plc Hydratable powders
US4808334A (en) * 1986-07-11 1989-02-28 Fuji Oil Company, Ltd. Production of sterile composite emulsion
US5061688A (en) * 1988-08-19 1991-10-29 Illinois Institute Of Technology Hemoglobin multiple emulsion
KR910004884B1 (ko) * 1989-02-01 1991-07-15 한국식품개발연구원 유지류의 산화억제방법
US4966779A (en) * 1989-12-21 1990-10-30 Basf Corporation Stable, water miscible emulsion comprising a fat-soluble vitamin
US5080921A (en) 1990-02-05 1992-01-14 Pfizer Inc. Low calorie fat substitute
US5332595A (en) * 1991-03-18 1994-07-26 Kraft General Foods, Inc. Stable multiple emulsions comprising interfacial gelatinous layer, flavor-encapsulating multiple emulsions and low/no-fat food products comprising the same
DE4206732A1 (de) * 1992-03-04 1993-09-09 Goldschmidt Ag Th Fluessige, lagerstabile, multiple emulsion des typs o/w/o
US5322704A (en) * 1992-09-25 1994-06-21 Kraft General Foods, Inc. Method for preparing a multiple emulsion
EP0590203A1 (en) * 1992-09-30 1994-04-06 Unilever N.V. Ultra low fat spread without thickening agent
DK0711115T3 (da) * 1993-07-27 1997-10-06 Unilever Plc Smøremateriale med lavt fedtindhold.
DE4341113B4 (de) * 1993-12-02 2006-04-13 IFAC Institut für angewandte Colloidtechnologie GmbH & Co. KG Stabile multiple X/O/Y-Emulsion
DE4343833A1 (de) * 1993-12-22 1995-06-29 Beiersdorf Ag W/O/W-Emulsionen
US6136364A (en) * 1994-09-08 2000-10-24 Kraft Foods, Inc. Microcapsule flavor delivery system
DE19509301A1 (de) * 1995-03-15 1996-09-19 Henkel Kgaa Multiple W/O/W-Emulsionen
US5626903A (en) * 1995-06-07 1997-05-06 Van Den Bergh Foods Co., Division Of Conopco, Inc. Fat sparing system, especially for cookie filler cremes
GB9823836D0 (en) * 1998-10-30 1998-12-23 St Ivel Ltd Edible emulsion
US6607768B1 (en) 1998-11-19 2003-08-19 Praxis Werke, Inc. Coffee roasting methods
FR2814913B1 (fr) * 2000-10-11 2005-06-03 Amora Maille Emulsion comestible comprenant des micro-organismes vivants et vinaigrette ou sauce d'accompagnement comprenant ladite emulsion comestible
JPWO2002043697A1 (ja) * 2000-11-29 2004-04-02 大正製薬株式会社 Ｗ／ｏ／ｗ型複合エマルション
JP4408585B2 (ja) * 2001-04-20 2010-02-03 株式会社ロッテ 冷菓及びその製造方法
FR2828378B1 (fr) * 2001-08-09 2005-06-24 Gervais Danone Sa Emulsion multiple alimentaire composee d'une emulsion primaire inverse dispersee au sein d'une phase continue aqueuse
US8435560B2 (en) 2006-12-28 2013-05-07 Dow Corning Corporation Polynuclear microcapsules
US8586012B2 (en) * 2007-06-06 2013-11-19 Solise LLC Body wash with sunscreen system and method
FR2918903B1 (fr) * 2007-07-19 2012-08-10 Nadege Hodor "emulsions multiples naturelles"
WO2009152150A1 (en) * 2008-06-11 2009-12-17 General Mills Marketing, Inc. Hydrated fat piece compositions and dough articles made therefrom
WO2010074257A1 (ja) * 2008-12-26 2010-07-01 株式会社Ｊ－オイルミルズ 油脂組成物
GB0917304D0 (en) * 2009-10-05 2009-11-18 Danisco Use
CA2835102C (en) 2011-05-09 2019-08-06 General Mills, Inc. Fat compositions and related methods, including shortening particles and shortening compositions without added non-interesterified hardstock fat, and related products
EP2840899B1 (en) 2012-04-27 2016-09-14 General Mills, Inc. Fat particle compositions containing salt, dough and baked dough articles made therefrom, and related methods

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2575874A (en) * 1941-09-15 1951-11-20 Grindstedvaerket As Production of oil-in-oil emulsions
US3514298A (en) * 1968-03-29 1970-05-26 Beatrice Foods Co Spray drying a fat-carbohydrate composition
JPS5533294B2 (cs) * 1972-07-21 1980-08-29
JPS51151371A (en) * 1975-06-18 1976-12-25 Meiji Milk Prod Co Ltd Method of producing stable frozen whip topping
JPS5841820B2 (ja) * 1976-02-02 1983-09-14 旭電化工業株式会社 起泡性水中油型乳化脂
NL8002925A (nl) * 1980-05-21 1981-12-16 Unilever Nv Werkwijze ter bereiding van vetarme olie-in-water-in-olie emulsies.
JPH05293407A (ja) * 1992-04-20 1993-11-09 Kimitoshi Mato 粉体ノズル

Also Published As

Publication number Publication date
GB8400218D0 (en) 1984-02-08
NL8320300A (nl) 1984-07-02
WO1984001270A1 (en) 1984-04-12
NL191051C (nl) 1995-01-02
DE3390056C2 (cs) 1991-02-07
US4590086A (en) 1986-05-20
NL191051B (nl) 1994-08-01
GB2143839B (en) 1986-03-12
EP0120967A4 (fr) 1985-04-11
EP0120967A1 (en) 1984-10-10
EP0120967B1 (en) 1987-06-03
GB2143839A (en) 1985-02-20

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Legal Events

Date Code Title Description
8110 Request for examination paragraph 44
D2 Grant after examination
8364 No opposition during term of opposition
8339 Ceased/non-payment of the annual fee