DE2542891C3 - Briihmittel - Google Patents
BriihmittelInfo
- Publication number
- DE2542891C3 DE2542891C3 DE19752542891 DE2542891A DE2542891C3 DE 2542891 C3 DE2542891 C3 DE 2542891C3 DE 19752542891 DE19752542891 DE 19752542891 DE 2542891 A DE2542891 A DE 2542891A DE 2542891 C3 DE2542891 C3 DE 2542891C3
- Authority
- DE
- Germany
- Prior art keywords
- agent according
- scalding
- brewing
- fatty alcohol
- water
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 239000003795 chemical substances by application Substances 0.000 claims description 11
- 241001465754 Metazoa Species 0.000 claims description 7
- 150000002191 fatty alcohols Chemical class 0.000 claims description 5
- 244000144977 poultry Species 0.000 claims description 5
- 239000000126 substance Substances 0.000 claims description 5
- GOOHAUXETOMSMM-UHFFFAOYSA-N Propylene oxide Chemical compound CC1CO1 GOOHAUXETOMSMM-UHFFFAOYSA-N 0.000 claims description 4
- 235000014113 dietary fatty acids Nutrition 0.000 claims description 4
- 239000000194 fatty acid Substances 0.000 claims description 4
- 229930195729 fatty acid Natural products 0.000 claims description 4
- 150000004665 fatty acids Chemical class 0.000 claims description 4
- 238000003307 slaughter Methods 0.000 claims description 4
- IAYPIBMASNFSPL-UHFFFAOYSA-N Ethylene oxide Chemical compound C1CO1 IAYPIBMASNFSPL-UHFFFAOYSA-N 0.000 claims description 3
- 230000000845 anti-microbial effect Effects 0.000 claims description 2
- 239000004599 antimicrobial Substances 0.000 claims description 2
- HPYQMMRAJGWWHU-UHFFFAOYSA-N carboxymethyl(dodecyl)azanium;chloride Chemical compound Cl.CCCCCCCCCCCCNCC(O)=O HPYQMMRAJGWWHU-UHFFFAOYSA-N 0.000 claims description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 7
- 210000003491 skin Anatomy 0.000 description 5
- HEMHJVSKTPXQMS-UHFFFAOYSA-M sodium hydroxide Inorganic materials [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 5
- 241000287828 Gallus gallus Species 0.000 description 4
- 235000013330 chicken meat Nutrition 0.000 description 4
- 210000003746 feather Anatomy 0.000 description 4
- 235000013594 poultry meat Nutrition 0.000 description 4
- 230000006378 damage Effects 0.000 description 2
- 239000003599 detergent Substances 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- IPCSVZSSVZVIGE-UHFFFAOYSA-N hexadecanoic acid Chemical compound CCCCCCCCCCCCCCCC(O)=O IPCSVZSSVZVIGE-UHFFFAOYSA-N 0.000 description 2
- 239000003921 oil Substances 0.000 description 2
- 235000011121 sodium hydroxide Nutrition 0.000 description 2
- 208000034656 Contusions Diseases 0.000 description 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 1
- VGGSQFUCUMXWEO-UHFFFAOYSA-N Ethene Chemical compound C=C VGGSQFUCUMXWEO-UHFFFAOYSA-N 0.000 description 1
- 239000005977 Ethylene Substances 0.000 description 1
- 235000021314 Palmitic acid Nutrition 0.000 description 1
- 235000021355 Stearic acid Nutrition 0.000 description 1
- 206010053615 Thermal burn Diseases 0.000 description 1
- 208000027418 Wounds and injury Diseases 0.000 description 1
- 239000003513 alkali Substances 0.000 description 1
- 239000010868 animal carcass Substances 0.000 description 1
- 238000004891 communication Methods 0.000 description 1
- 230000006735 deficit Effects 0.000 description 1
- 230000002951 depilatory effect Effects 0.000 description 1
- 238000002845 discoloration Methods 0.000 description 1
- LQZZUXJYWNFBMV-UHFFFAOYSA-N dodecan-1-ol Chemical compound CCCCCCCCCCCCO LQZZUXJYWNFBMV-UHFFFAOYSA-N 0.000 description 1
- 230000001804 emulsifying effect Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 210000002615 epidermis Anatomy 0.000 description 1
- LYCAIKOWRPUZTN-UHFFFAOYSA-N ethylene glycol Natural products OCCO LYCAIKOWRPUZTN-UHFFFAOYSA-N 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- -1 glycol ethers Chemical class 0.000 description 1
- 229920000578 graft copolymer Polymers 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- WGCNASOHLSPBMP-UHFFFAOYSA-N hydroxyacetaldehyde Natural products OCC=O WGCNASOHLSPBMP-UHFFFAOYSA-N 0.000 description 1
- 208000014674 injury Diseases 0.000 description 1
- 230000035984 keratolysis Effects 0.000 description 1
- 231100001231 less toxic Toxicity 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 231100000053 low toxicity Toxicity 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- WQEPLUUGTLDZJY-UHFFFAOYSA-N n-Pentadecanoic acid Natural products CCCCCCCCCCCCCCC(O)=O WQEPLUUGTLDZJY-UHFFFAOYSA-N 0.000 description 1
- 231100000956 nontoxicity Toxicity 0.000 description 1
- QIQXTHQIDYTFRH-UHFFFAOYSA-N octadecanoic acid Chemical compound CCCCCCCCCCCCCCCCCC(O)=O QIQXTHQIDYTFRH-UHFFFAOYSA-N 0.000 description 1
- OQCDKBAXFALNLD-UHFFFAOYSA-N octadecanoic acid Natural products CCCCCCCC(C)CCCCCCCCC(O)=O OQCDKBAXFALNLD-UHFFFAOYSA-N 0.000 description 1
- 235000019645 odor Nutrition 0.000 description 1
- 238000006748 scratching Methods 0.000 description 1
- 230000002393 scratching effect Effects 0.000 description 1
- 239000007858 starting material Substances 0.000 description 1
- 239000008117 stearic acid Substances 0.000 description 1
- 229910052717 sulfur Inorganic materials 0.000 description 1
- 239000011593 sulfur Substances 0.000 description 1
- 239000003784 tall oil Substances 0.000 description 1
- 239000008399 tap water Substances 0.000 description 1
- 235000020679 tap water Nutrition 0.000 description 1
- 238000007669 thermal treatment Methods 0.000 description 1
- 150000003568 thioethers Chemical class 0.000 description 1
- 150000003585 thioureas Chemical class 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C21/00—Processing poultry
- A22C21/02—Plucking mechanisms for poultry
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22B—SLAUGHTERING
- A22B5/00—Accessories for use during or after slaughtering
- A22B5/08—Scalding; Scraping; Dehairing; Singeing
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Detergent Compositions (AREA)
Priority Applications (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE19752542891 DE2542891C3 (de) | 1975-09-26 | 1975-09-26 | Briihmittel |
| FR7626417A FR2325328A1 (fr) | 1975-09-26 | 1976-09-01 | Liqueur d'echaudage |
| DK430376A DK430376A (da) | 1975-09-26 | 1976-09-24 | Slagteribehandlingsmiddel, iser til fjernelse af fjer fra slagtefjerkre |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE19752542891 DE2542891C3 (de) | 1975-09-26 | 1975-09-26 | Briihmittel |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| DE2542891A1 DE2542891A1 (de) | 1977-03-31 |
| DE2542891B2 DE2542891B2 (de) | 1977-11-03 |
| DE2542891C3 true DE2542891C3 (de) | 1978-06-29 |
Family
ID=5957460
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DE19752542891 Expired DE2542891C3 (de) | 1975-09-26 | 1975-09-26 | Briihmittel |
Country Status (3)
| Country | Link |
|---|---|
| DE (1) | DE2542891C3 (enExample) |
| DK (1) | DK430376A (enExample) |
| FR (1) | FR2325328A1 (enExample) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB8612954D0 (en) * | 1986-05-28 | 1986-07-02 | Bp Chem Int Ltd | Poultry processing |
| NL8901731A (nl) * | 1989-07-06 | 1991-02-01 | Stork Pmt | Werkwijze voor het doden van bacterien bij geslacht gevogelte. |
| FR2663510B1 (fr) * | 1990-06-20 | 1992-10-09 | Procanar Sica Sa | Procede de traitement de volailles en vue de leur plumaison et installation pour la mise en óoeuvre du procede. |
| NL1009188C2 (nl) * | 1998-05-18 | 1999-11-19 | J M Poultry Technology B V | Inrichting, broeibak en werkwijze voor het broeien van geslacht pluimvee. |
-
1975
- 1975-09-26 DE DE19752542891 patent/DE2542891C3/de not_active Expired
-
1976
- 1976-09-01 FR FR7626417A patent/FR2325328A1/fr active Granted
- 1976-09-24 DK DK430376A patent/DK430376A/da not_active Application Discontinuation
Also Published As
| Publication number | Publication date |
|---|---|
| DK430376A (da) | 1977-03-27 |
| FR2325328B1 (enExample) | 1979-09-07 |
| DE2542891A1 (de) | 1977-03-31 |
| FR2325328A1 (fr) | 1977-04-22 |
| DE2542891B2 (de) | 1977-11-03 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C3 | Grant after two publication steps (3rd publication) | ||
| 8339 | Ceased/non-payment of the annual fee |