ATE526826T1 - Glyceridzusammensetzung zur verwendung als beschichtungsfett - Google Patents
Glyceridzusammensetzung zur verwendung als beschichtungsfettInfo
- Publication number
- ATE526826T1 ATE526826T1 AT07252774T AT07252774T ATE526826T1 AT E526826 T1 ATE526826 T1 AT E526826T1 AT 07252774 T AT07252774 T AT 07252774T AT 07252774 T AT07252774 T AT 07252774T AT E526826 T1 ATE526826 T1 AT E526826T1
- Authority
- AT
- Austria
- Prior art keywords
- amount
- composition
- glyceride composition
- ssu
- sus
- Prior art date
Links
- 239000011248 coating agent Substances 0.000 title abstract 2
- 238000000576 coating method Methods 0.000 title abstract 2
- 239000004519 grease Substances 0.000 title 1
- 125000004432 carbon atom Chemical group C* 0.000 abstract 2
- 150000003626 triacylglycerols Chemical class 0.000 abstract 2
- 125000005471 saturated fatty acid group Chemical group 0.000 abstract 1
- UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 abstract 1
- 125000005314 unsaturated fatty acid group Chemical group 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/343—Products for covering, coating, finishing, decorating
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
- C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
- C11C3/10—Ester interchange
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Organic Chemistry (AREA)
- Edible Oils And Fats (AREA)
- Fats And Perfumes (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP07252774A EP2014174B1 (de) | 2007-07-11 | 2007-07-11 | Glyceridzusammensetzung zur Verwendung als Beschichtungsfett |
Publications (1)
Publication Number | Publication Date |
---|---|
ATE526826T1 true ATE526826T1 (de) | 2011-10-15 |
Family
ID=38616022
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT07252774T ATE526826T1 (de) | 2007-07-11 | 2007-07-11 | Glyceridzusammensetzung zur verwendung als beschichtungsfett |
Country Status (9)
Country | Link |
---|---|
US (1) | US8361531B2 (de) |
EP (1) | EP2014174B1 (de) |
JP (1) | JP2010532802A (de) |
KR (1) | KR20100057006A (de) |
AT (1) | ATE526826T1 (de) |
CA (1) | CA2693605C (de) |
MY (1) | MY145419A (de) |
RU (1) | RU2443118C2 (de) |
WO (1) | WO2009007101A1 (de) |
Families Citing this family (18)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CA2693608C (en) | 2007-07-11 | 2014-04-22 | Loders Croklaan B.V. | Composition comprising triglycerides |
US7923050B2 (en) * | 2008-03-17 | 2011-04-12 | The Nisshin Oillio Group, Ltd. | Oil composition for coating |
US20110053832A1 (en) * | 2009-09-03 | 2011-03-03 | Kraft Foods Global Brands Llc | Natural antimicrobial composition |
WO2011138918A1 (ja) * | 2010-05-06 | 2011-11-10 | 日清オイリオグループ株式会社 | 油脂組成物及びその製造方法 |
KR101831924B1 (ko) * | 2011-05-17 | 2018-02-26 | 닛신 오일리오그룹 가부시키가이샤 | 노 템퍼링형 하드 버터로서 사용가능한 유지 조성물 |
WO2013132284A1 (en) | 2012-03-09 | 2013-09-12 | Cruz Adriana Fernanda | Cocoa butter substitute |
EP2848127B1 (de) | 2012-05-10 | 2020-11-04 | The Nisshin OilliO Group, Ltd. | Öl- und fettzusammensetzung für ungetemperte hartbutter |
US20140065283A1 (en) * | 2012-09-03 | 2014-03-06 | Aarhuskarlshamn Usa Inc. | Confectionery Coating Fat with Low Saturated Fat |
CN103891921B (zh) * | 2012-12-25 | 2016-03-09 | 丰益(上海)生物技术研发中心有限公司 | 油脂组合物及可塑性油脂制品 |
US10426179B2 (en) | 2013-03-22 | 2019-10-01 | Fuji Oil Company Limited | Non-lauric non-trans fat composition for chocolate coating |
JP6302243B2 (ja) * | 2013-12-26 | 2018-03-28 | ミヨシ油脂株式会社 | 層状食品用油脂組成物とそれを用いた可塑性油脂、生地及び焼成品 |
JP6654029B2 (ja) * | 2015-12-03 | 2020-02-26 | ミヨシ油脂株式会社 | コーティング用油脂組成物 |
BR112018070146B1 (pt) * | 2016-04-13 | 2021-11-16 | Fuji Oil Holdings Inc. | Chocolate contendo uma composiqao de oleo ou gordura para chocolates lauricos |
US11910806B2 (en) | 2017-03-31 | 2024-02-27 | Fuji Oil Holdings Inc. | Transesterified fat or oil |
CN109984214B (zh) * | 2017-12-29 | 2023-04-07 | 丰益(上海)生物技术研发中心有限公司 | 油脂组合物及含该油脂组合物的巧克力产品 |
BR112020019369A2 (pt) | 2018-03-26 | 2020-12-29 | Fuji Oil Holdings Inc. | Gordura ou óleo transesterificados |
WO2020054701A1 (ja) | 2018-09-13 | 2020-03-19 | 日清オイリオグループ株式会社 | 油性食品 |
JP7318840B1 (ja) | 2021-09-29 | 2023-08-01 | 不二製油株式会社 | 低トランス、非テンパリング型チョコレート類用油脂 |
Family Cites Families (26)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2592527B2 (ja) * | 1988-08-05 | 1997-03-19 | 不二製油株式会社 | 抗ブルーム剤及びその使用法 |
EP0591258B1 (de) * | 1991-06-25 | 1997-04-09 | Cultor Ltd. | Kaloriearmer fettersatz |
DE69206099T3 (de) | 1991-10-03 | 2000-01-20 | Unilever Nv | Nicht-temperiertes Fett für Süsswaren. |
DE69202231T2 (de) * | 1991-11-26 | 1995-08-31 | Unilever Nv | Nicht-temperiertes Fett für Süsswaren. |
DE69300776T2 (de) * | 1992-02-12 | 1996-04-18 | Unilever Nv | Nicht-temperierte Füllungsfette. |
WO1994009098A1 (en) * | 1992-10-16 | 1994-04-28 | Loders-Croklaan B.V. | Triglyceride fractionation |
EP0688505A1 (de) * | 1994-06-24 | 1995-12-27 | Unilever N.V. | Behen-reiche Triglyceridöle |
US5654018A (en) * | 1994-06-24 | 1997-08-05 | Loders Croklaan B.V. | Behenic-rich triglycerides |
DE69513413T3 (de) * | 1994-09-30 | 2004-06-09 | Loders Croklaan B.V. | Zusammensetzung für biegsame speiseeis beschichtungen |
JP3614438B2 (ja) * | 1994-09-30 | 2005-01-26 | ロダース・クロックラーン・ビー・ブイ | アイスクリーム被覆組成物 |
WO1997002754A1 (en) | 1995-07-13 | 1997-01-30 | Loders Croklaan B.V. | Frozen or chilled confectionery products |
JP3491410B2 (ja) * | 1995-10-12 | 2004-01-26 | 不二製油株式会社 | ショートニングおよびその利用 |
JP3491658B2 (ja) * | 1996-04-24 | 2004-01-26 | 不二製油株式会社 | ハードバター添加用組成物及びハードバターの製造法 |
DE69737169T2 (de) | 1996-06-26 | 2008-01-03 | Loders Croklaan B.V. | Nicht-temperierte Füllungsfette ohne Transgehalt |
JPH11169191A (ja) | 1997-12-11 | 1999-06-29 | Kao Corp | 油脂の改質方法 |
JP3498623B2 (ja) * | 1999-03-23 | 2004-02-16 | 不二製油株式会社 | ハードバター及びその製造法 |
US20030235642A1 (en) * | 2002-03-13 | 2003-12-25 | Huxel Edward T. | Method of dry fractionation to reduce trans double bonds in vegetable oils |
AU2003266871A1 (en) * | 2003-06-24 | 2005-01-04 | Fuji Oil Europe | Low-trans fats for confectionery fat compostions |
EP1491097A1 (de) * | 2003-06-24 | 2004-12-29 | Fuji Oil Europe | Niedrige Trans-Fette zur Herstellung von Fettzusammensetzungen |
WO2005094598A1 (ja) | 2004-03-31 | 2005-10-13 | Fuji Oil Company, Limited | ハードバター及びその製造法 |
PT1611794E (pt) * | 2004-06-30 | 2012-07-16 | Barilla Flli G & R | Composição alimentar tipo margarina com baixo teor de gordura |
US7611744B2 (en) * | 2004-11-12 | 2009-11-03 | Loders Croklaan Usa Llc | Frying fats and oils |
JP2007319043A (ja) * | 2006-05-31 | 2007-12-13 | Fuji Oil Co Ltd | 被覆用油脂組成物 |
JP4362548B2 (ja) * | 2007-07-10 | 2009-11-11 | 日清オイリオグループ株式会社 | 可塑性油脂組成物 |
CA2693608C (en) | 2007-07-11 | 2014-04-22 | Loders Croklaan B.V. | Composition comprising triglycerides |
FR2922082B1 (fr) * | 2007-10-11 | 2012-12-07 | Bel Fromageries | Utilisation de mon/diglycerides esterifies par un acide organique pour augmenter la fermete de fromages fondus |
-
2007
- 2007-07-11 EP EP07252774A patent/EP2014174B1/de active Active
- 2007-07-11 AT AT07252774T patent/ATE526826T1/de not_active IP Right Cessation
-
2008
- 2008-07-09 RU RU2010104666/13A patent/RU2443118C2/ru active
- 2008-07-09 KR KR1020107002566A patent/KR20100057006A/ko not_active Application Discontinuation
- 2008-07-09 JP JP2010515406A patent/JP2010532802A/ja active Pending
- 2008-07-09 WO PCT/EP2008/005595 patent/WO2009007101A1/en active Application Filing
- 2008-07-09 CA CA2693605A patent/CA2693605C/en active Active
- 2008-07-09 MY MYPI2010000078A patent/MY145419A/en unknown
- 2008-07-09 US US12/666,717 patent/US8361531B2/en active Active
Also Published As
Publication number | Publication date |
---|---|
KR20100057006A (ko) | 2010-05-28 |
US8361531B2 (en) | 2013-01-29 |
CA2693605A1 (en) | 2009-01-15 |
RU2443118C2 (ru) | 2012-02-27 |
JP2010532802A (ja) | 2010-10-14 |
EP2014174B1 (de) | 2011-10-05 |
US20100215810A1 (en) | 2010-08-26 |
EP2014174A1 (de) | 2009-01-14 |
MY145419A (en) | 2012-02-15 |
WO2009007101A8 (en) | 2010-02-18 |
RU2010104666A (ru) | 2011-08-20 |
CA2693605C (en) | 2015-05-26 |
WO2009007101A1 (en) | 2009-01-15 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |