MX2013007059A - Emulsion de agua en aceite baja en grasa que contiene cantidades sustanciales de trigliceridos hoh. - Google Patents
Emulsion de agua en aceite baja en grasa que contiene cantidades sustanciales de trigliceridos hoh.Info
- Publication number
- MX2013007059A MX2013007059A MX2013007059A MX2013007059A MX2013007059A MX 2013007059 A MX2013007059 A MX 2013007059A MX 2013007059 A MX2013007059 A MX 2013007059A MX 2013007059 A MX2013007059 A MX 2013007059A MX 2013007059 A MX2013007059 A MX 2013007059A
- Authority
- MX
- Mexico
- Prior art keywords
- oil emulsion
- triglycerides
- water
- fat phase
- fat
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/001—Spread compositions
Landscapes
- Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Edible Oils And Fats (AREA)
Abstract
La invención se relaciona con una emulsión de agua en aceite que comprende 50 a 85% en peso de una fase acuosa y 15 a 50% en peso de una fase grasa, en donde la fase grasa comprende triglicéridos HOH en una cantidad de 8 a 50% del peso total de la fase grasa, y triglicéridos HHH en una cantidad de 1 a 6% del peso total de la fase grasa, en donde por lo menos 25% de los triglicéridos HHH contienen por lo menos dos residuos de ácido graso diferentes, en donde "H" significa un residuo de ácido graso saturado con 16 a 24 átomos de carbono y "O", un residuo de ácido oleico. La invención se relaciona adicionalmente con un proceso para la preparación de una emulsión de agua en aceite comestible de acuerdo con la invención. La invención también se relaciona con el uso de triglicérido HHH graso para promover la inversión de una emulsión aceite en agua que comprende 15 a 50% en peso de una fase grasa, dentro de una emulsión de agua en aceite, en donde la fase grasa comprende triglicéridos HOH.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP10196797 | 2010-12-23 | ||
PCT/EP2011/071178 WO2012084420A1 (en) | 2010-12-23 | 2011-11-28 | Low-fat water-in-oil emulsion containing substantial amounts of hoh triglycerides |
Publications (2)
Publication Number | Publication Date |
---|---|
MX2013007059A true MX2013007059A (es) | 2013-08-21 |
MX341490B MX341490B (es) | 2016-08-23 |
Family
ID=44063515
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MX2013007059A MX341490B (es) | 2010-12-23 | 2011-11-28 | Emulsion de agua en aceite baja en grasa que contiene cantidades sustanciales de trigliceridos hoh. |
Country Status (7)
Country | Link |
---|---|
US (1) | US9011960B2 (es) |
EP (1) | EP2654443B1 (es) |
BR (1) | BR112013014647A2 (es) |
CA (1) | CA2819499C (es) |
MX (1) | MX341490B (es) |
PL (1) | PL2654443T3 (es) |
WO (1) | WO2012084420A1 (es) |
Families Citing this family (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
MY157437A (en) * | 2011-05-17 | 2016-06-15 | Nisshin Oillio Group Ltd | Oil and fat composition that can be used as non-tempering type hard butter |
WO2013065726A1 (ja) * | 2011-11-02 | 2013-05-10 | 不二製油株式会社 | 油脂組成物、チョコレート及び複合菓子 |
DK3113623T3 (en) | 2014-03-03 | 2019-04-23 | Bunge Loders Croklaan B V | Fat composition and fat mixture |
FR3036585A1 (fr) * | 2015-06-01 | 2016-12-02 | St Hubert | Utilisation d'une stearine de karite en tant qu'agent de texture dans des emulsions eau-dans-huile |
EP3100613B1 (fr) | 2015-06-01 | 2020-03-18 | St. Hubert | Utilisation d'une stearine de karite en tant qu'agent de texture dans des emulsions eau-dans-huile |
AU2016357938B2 (en) | 2015-11-20 | 2019-02-21 | Upfield Europe B.V. | Process for preparing fat continuous emulsions low in fat |
WO2017084886A1 (en) * | 2015-11-20 | 2017-05-26 | Unilever N.V. | Process for preparing fat continuous emulsions containing midstock or cream |
TR201904499T4 (tr) | 2015-11-20 | 2019-04-22 | Unilever Nv | Protein ihtiva eden yağ sürekli emülsiyonların hazırlanması için işlem. |
WO2024110581A1 (en) * | 2022-11-25 | 2024-05-30 | Upfield Europe B.V. | Edible fat-containing products and methods for their preparation |
Family Cites Families (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB8814478D0 (en) | 1988-06-17 | 1988-07-20 | Unilever Plc | Butter-like spreads |
RU2277788C2 (ru) * | 2000-11-21 | 2006-06-20 | Унилевер Н.В. | Пищевой эмульсионный пастообразный продукт и способ его получения |
PL372554A1 (en) | 2002-05-21 | 2005-07-25 | Unilever N.V. | Triglyceride fat |
EP1736059A1 (en) * | 2005-06-21 | 2006-12-27 | Fuji Oil Europe | Structuring granular composition |
DE602006014216D1 (de) * | 2006-02-08 | 2010-06-17 | Fuji Oil Europe | Esswaren mit einem niedrigen gehalt an gesättigten und trans-ungesättigten fetten |
EP1992231A1 (en) * | 2007-05-15 | 2008-11-19 | Fuji Oil Europe | Food products with low content of saturated and trans unsaturated fats |
WO2010060713A1 (en) * | 2008-11-28 | 2010-06-03 | Unilever Nv | Fat containing emulsion comprising palm oil and sorbitan fatty acid ester |
WO2010060714A1 (en) * | 2008-11-28 | 2010-06-03 | Unilever Nv | Fat containing emulsion comprising palm oil and sorbitan fatty acid ester |
US9259015B2 (en) * | 2010-05-07 | 2016-02-16 | Loders Croklaan B.V. | Fat blend |
-
2011
- 2011-11-28 CA CA2819499A patent/CA2819499C/en active Active
- 2011-11-28 WO PCT/EP2011/071178 patent/WO2012084420A1/en active Application Filing
- 2011-11-28 EP EP11788182.1A patent/EP2654443B1/en active Active
- 2011-11-28 US US13/995,239 patent/US9011960B2/en active Active
- 2011-11-28 PL PL11788182.1T patent/PL2654443T3/pl unknown
- 2011-11-28 MX MX2013007059A patent/MX341490B/es active IP Right Grant
- 2011-11-28 BR BR112013014647A patent/BR112013014647A2/pt active Search and Examination
Also Published As
Publication number | Publication date |
---|---|
US20130266716A1 (en) | 2013-10-10 |
CA2819499C (en) | 2019-07-02 |
BR112013014647A2 (pt) | 2016-09-27 |
EP2654443A1 (en) | 2013-10-30 |
US9011960B2 (en) | 2015-04-21 |
CA2819499A1 (en) | 2012-06-28 |
PL2654443T3 (pl) | 2016-09-30 |
WO2012084420A1 (en) | 2012-06-28 |
EP2654443B1 (en) | 2016-01-27 |
MX341490B (es) | 2016-08-23 |
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Legal Events
Date | Code | Title | Description |
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FG | Grant or registration |