AR099811A1 - Microorganismos con una productividad de aminoácidos l mejorada y proceso para producir aminoácidos l - Google Patents
Microorganismos con una productividad de aminoácidos l mejorada y proceso para producir aminoácidos lInfo
- Publication number
- AR099811A1 AR099811A1 ARP150100848A ARP150100848A AR099811A1 AR 099811 A1 AR099811 A1 AR 099811A1 AR P150100848 A ARP150100848 A AR P150100848A AR P150100848 A ARP150100848 A AR P150100848A AR 099811 A1 AR099811 A1 AR 099811A1
- Authority
- AR
- Argentina
- Prior art keywords
- amino acids
- production
- improved
- amino acid
- microorganisms
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P13/00—Preparation of nitrogen-containing organic compounds
- C12P13/04—Alpha- or beta- amino acids
- C12P13/22—Tryptophan; Tyrosine; Phenylalanine; 3,4-Dihydroxyphenylalanine
- C12P13/227—Tryptophan
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/26—Processes using, or culture media containing, hydrocarbons
- C12N1/28—Processes using, or culture media containing, hydrocarbons aliphatic
- C12N1/30—Processes using, or culture media containing, hydrocarbons aliphatic having five or less carbon atoms
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
- C12N15/09—Recombinant DNA-technology
- C12N15/63—Introduction of foreign genetic material using vectors; Vectors; Use of hosts therefor; Regulation of expression
- C12N15/70—Vectors or expression systems specially adapted for E. coli
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2497—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing N- glycosyl compounds (3.2.2)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/78—Hydrolases (3) acting on carbon to nitrogen bonds other than peptide bonds (3.5)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P13/00—Preparation of nitrogen-containing organic compounds
- C12P13/04—Alpha- or beta- amino acids
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P13/00—Preparation of nitrogen-containing organic compounds
- C12P13/04—Alpha- or beta- amino acids
- C12P13/08—Lysine; Diaminopimelic acid; Threonine; Valine
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/02—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2) hydrolysing N-glycosyl compounds (3.2.2)
- C12Y302/02004—AMP nucleosidase (3.2.2.4)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y305/00—Hydrolases acting on carbon-nitrogen bonds, other than peptide bonds (3.5)
- C12Y305/04—Hydrolases acting on carbon-nitrogen bonds, other than peptide bonds (3.5) in cyclic amidines (3.5.4)
- C12Y305/04004—Adenosine deaminase (3.5.4.4)
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Biotechnology (AREA)
- Microbiology (AREA)
- Biomedical Technology (AREA)
- Medicinal Chemistry (AREA)
- Molecular Biology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Tropical Medicine & Parasitology (AREA)
- Virology (AREA)
- Plant Pathology (AREA)
- Biophysics (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Physics & Mathematics (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Abstract
Un método para producir un aminoácido L utilizando el microorganismo recombinante. El uso del microorganismo recombinante puede permitir la producción del aminoácido L de un modo muy eficaz. Reivindicación 1: Un microorganismo recombinante con una capacidad de producción de un aminoácido L mejorada, donde se ha eliminado o reducido la actividad de al menos una de entre una adenosina-desaminasa que comprende una secuencia de aminoácidos de la SEQ ID Nº 14 y una AMP-nucleosidasa que comprende una secuencia de aminoácidos de la SEQ ID Nº 16.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1020140033698A KR101599800B1 (ko) | 2014-03-21 | 2014-03-21 | L-아미노산의 생산능이 향상된 미생물 및 이를 이용하여 l-아미노산을 생산하는 방법 |
Publications (1)
Publication Number | Publication Date |
---|---|
AR099811A1 true AR099811A1 (es) | 2016-08-17 |
Family
ID=54144919
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ARP150100848A AR099811A1 (es) | 2014-03-21 | 2015-03-20 | Microorganismos con una productividad de aminoácidos l mejorada y proceso para producir aminoácidos l |
Country Status (16)
Country | Link |
---|---|
US (1) | US10113191B2 (es) |
EP (1) | EP3119874B1 (es) |
JP (1) | JP6494643B2 (es) |
KR (1) | KR101599800B1 (es) |
CN (1) | CN105980545B (es) |
AR (1) | AR099811A1 (es) |
BR (1) | BR112016017592B1 (es) |
DK (1) | DK3119874T3 (es) |
ES (1) | ES2728970T3 (es) |
HU (1) | HUE045306T2 (es) |
MY (1) | MY180267A (es) |
PL (1) | PL3119874T3 (es) |
TR (1) | TR201907655T4 (es) |
TW (2) | TWI639698B (es) |
UA (1) | UA118276C2 (es) |
WO (1) | WO2015142021A1 (es) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN116254242B (zh) * | 2022-12-21 | 2024-01-30 | 江南大学 | 一种atp磷酸核苷转移酶突变体及产l-组氨酸的谷氨酸棒杆菌 |
Family Cites Families (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR100697552B1 (ko) | 1997-07-18 | 2007-03-21 | 아지노모토 가부시키가이샤 | 발효에 의한 퓨린 뉴클레오사이드의 제조 방법 |
KR100270510B1 (ko) * | 1998-08-14 | 2000-11-01 | 고두모 | 신규 미생물 및 이를 이용한 엘- 쓰레오닌의 제조방법 |
RU2175351C2 (ru) * | 1998-12-30 | 2001-10-27 | Закрытое акционерное общество "Научно-исследовательский институт "Аджиномото-Генетика" (ЗАО "АГРИ") | Фрагмент днк из escherichia coli, определяющий повышенную продукцию l-аминокислот (варианты), и способ получения l-аминокислот |
WO2002097086A1 (fr) * | 2001-05-29 | 2002-12-05 | Kyowa Hakko Kogyo Co., Ltd. | Micro-organismes utiles a echelle industrielle |
KR100792095B1 (ko) | 2006-12-29 | 2008-01-04 | 씨제이 주식회사 | L-페닐알라닌 생산능을 갖는 대장균 변이주로부터유전자조작된 l-트립토판 생산능을 갖는 재조합 대장균균주 및 이를 이용한 트립토판 제조방법 |
KR100966324B1 (ko) | 2008-01-08 | 2010-06-28 | 씨제이제일제당 (주) | 향상된 l-쓰레오닌 생산능을 갖는 대장균 및 이를 이용한l-쓰레오닌의 생산 방법 |
BRPI0907542A2 (pt) | 2008-02-25 | 2015-07-28 | Ajinomoto Kk | Método para produzir ácido 5'-guanílico, e, microrganismo com uma capacidade de converter ácido inosínico em ácido 5'-guanílico |
EP2401023B1 (en) * | 2009-02-26 | 2016-04-20 | Advanced Cooling Therapy, Inc. | Devices for controlling patient temperature |
KR101261147B1 (ko) * | 2011-01-18 | 2013-05-06 | 씨제이제일제당 (주) | L-아미노산의 생산능이 향상된 미생물 및 이를 이용하여 l-아미노산을 생산하는 방법 |
KR101327093B1 (ko) | 2012-01-06 | 2013-11-07 | 씨제이제일제당 (주) | L-아미노산을 생산할 수 있는 미생물 및 이를 이용하여 l-아미노산을 생산하는 방법 |
-
2014
- 2014-03-21 KR KR1020140033698A patent/KR101599800B1/ko active IP Right Grant
-
2015
- 2015-03-17 WO PCT/KR2015/002551 patent/WO2015142021A1/en active Application Filing
- 2015-03-17 UA UAA201608342A patent/UA118276C2/uk unknown
- 2015-03-17 BR BR112016017592-1A patent/BR112016017592B1/pt active IP Right Grant
- 2015-03-17 MY MYPI2016001438A patent/MY180267A/en unknown
- 2015-03-17 HU HUE15764058A patent/HUE045306T2/hu unknown
- 2015-03-17 CN CN201580006882.5A patent/CN105980545B/zh active Active
- 2015-03-17 JP JP2016549396A patent/JP6494643B2/ja active Active
- 2015-03-17 TR TR2019/07655T patent/TR201907655T4/tr unknown
- 2015-03-17 PL PL15764058T patent/PL3119874T3/pl unknown
- 2015-03-17 US US15/112,855 patent/US10113191B2/en active Active
- 2015-03-17 DK DK15764058.2T patent/DK3119874T3/da active
- 2015-03-17 EP EP15764058.2A patent/EP3119874B1/en active Active
- 2015-03-17 ES ES15764058T patent/ES2728970T3/es active Active
- 2015-03-19 TW TW104108792A patent/TWI639698B/zh active
- 2015-03-19 TW TW106123387A patent/TW201734199A/zh unknown
- 2015-03-20 AR ARP150100848A patent/AR099811A1/es unknown
Also Published As
Publication number | Publication date |
---|---|
WO2015142021A1 (en) | 2015-09-24 |
MY180267A (en) | 2020-11-26 |
JP6494643B2 (ja) | 2019-04-03 |
EP3119874B1 (en) | 2019-05-08 |
TR201907655T4 (tr) | 2019-06-21 |
HUE045306T2 (hu) | 2019-12-30 |
CN105980545A (zh) | 2016-09-28 |
EP3119874A1 (en) | 2017-01-25 |
US20170002388A1 (en) | 2017-01-05 |
JP2017504349A (ja) | 2017-02-09 |
EP3119874A4 (en) | 2017-11-15 |
UA118276C2 (uk) | 2018-12-26 |
TW201734199A (zh) | 2017-10-01 |
TWI639698B (zh) | 2018-11-01 |
CN105980545B (zh) | 2019-12-24 |
PL3119874T3 (pl) | 2019-10-31 |
KR20150109990A (ko) | 2015-10-02 |
KR101599800B1 (ko) | 2016-03-04 |
DK3119874T3 (da) | 2019-07-22 |
US10113191B2 (en) | 2018-10-30 |
ES2728970T3 (es) | 2019-10-29 |
BR112016017592B1 (pt) | 2023-11-14 |
TW201538725A (zh) | 2015-10-16 |
BR112016017592A2 (pt) | 2017-10-03 |
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