PL2934163T3 - Napój na bazie herbaty - Google Patents
Napój na bazie herbatyInfo
- Publication number
- PL2934163T3 PL2934163T3 PL13798674T PL13798674T PL2934163T3 PL 2934163 T3 PL2934163 T3 PL 2934163T3 PL 13798674 T PL13798674 T PL 13798674T PL 13798674 T PL13798674 T PL 13798674T PL 2934163 T3 PL2934163 T3 PL 2934163T3
- Authority
- PL
- Poland
- Prior art keywords
- tea
- based beverage
- beverage
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/14—Tea preparations, e.g. using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
- A23F3/163—Liquid or semi-liquid tea extract preparations, e.g. gels or liquid extracts in solid capsules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
- A23F3/30—Further treatment of dried tea extract; Preparations produced thereby, e.g. instant tea
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
- A23L2/66—Proteins
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Dispersion Chemistry (AREA)
- Tea And Coffee (AREA)
- Non-Alcoholic Beverages (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP12198233 | 2012-12-19 | ||
| PCT/EP2013/075221 WO2014095324A1 (en) | 2012-12-19 | 2013-12-02 | Tea-based beverage |
| EP13798674.1A EP2934163B1 (en) | 2012-12-19 | 2013-12-02 | Tea-based beverage |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| PL2934163T3 true PL2934163T3 (pl) | 2020-07-27 |
Family
ID=47429655
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PL13798674T PL2934163T3 (pl) | 2012-12-19 | 2013-12-02 | Napój na bazie herbaty |
Country Status (7)
| Country | Link |
|---|---|
| US (1) | US10188124B2 (enExample) |
| EP (1) | EP2934163B1 (enExample) |
| JP (1) | JP6419715B2 (enExample) |
| CN (1) | CN104883893B (enExample) |
| EA (1) | EA028117B1 (enExample) |
| PL (1) | PL2934163T3 (enExample) |
| WO (1) | WO2014095324A1 (enExample) |
Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| PL2934162T3 (pl) | 2012-12-19 | 2018-07-31 | Unilever N.V. | Gotowy do spożycia napój na bazie herbaty zawierający mikrowłókna celulozowe pochodzące z roślinnej tkanki miąższowej |
| CN104304480A (zh) * | 2014-11-03 | 2015-01-28 | 徐州工程学院 | 一种速溶银杏果奶茶及其制作方法 |
| CN104905377A (zh) * | 2015-06-09 | 2015-09-16 | 宁夏莘禾聚鑫钙果科技发展有限公司 | 一种钙果果粉茶的制作方法 |
| WO2017211635A1 (en) * | 2016-06-07 | 2017-12-14 | Unilever N.V. | Process of preparing a foodstuff with water-dispersible powder containing dehulled pulse seed component |
| CN108935809A (zh) * | 2018-08-23 | 2018-12-07 | 李进洪 | 一种即溶油茶及其制备方法 |
| JP7465617B2 (ja) * | 2019-10-21 | 2024-04-11 | 森永製菓株式会社 | タンパク質含有造粒物 |
| TW202333578A (zh) * | 2022-02-22 | 2023-09-01 | 日商不二製油集團控股股份有限公司 | 茶飲料及茶飲料的製造方法 |
Family Cites Families (65)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB1537011A (en) | 1976-02-13 | 1978-12-29 | Nestle Sa | Water-dispersible composition and process for its production |
| US4923981A (en) | 1982-09-03 | 1990-05-08 | Sbp, Inc. | Use of parenchymal cell cellulose to improve comestibles |
| CA1334920C (en) | 1987-06-15 | 1995-03-28 | Michael K. Weibel | Use of parenchymal cell cellulose to improve comestibles |
| GB8714974D0 (en) | 1987-06-26 | 1987-08-05 | Unilever Plc | Food product |
| CA2068009C (en) | 1991-08-19 | 1998-05-19 | Richard Norman Ames | System for decentralizing uplink network control and minimizing overhead in radio frequency data communications network |
| CN1095240A (zh) * | 1993-05-18 | 1994-11-23 | 陈顺志 | 一种固体速溶果茶的生产方法 |
| KR950001303A (ko) | 1993-06-22 | 1995-01-03 | 이헌조 | 박막 적외선 센서구조 및 그 제조 방법 |
| AU1525695A (en) * | 1994-01-10 | 1995-08-01 | Procter & Gamble Company, The | Tea extract and process for preparing |
| JPH0838127A (ja) | 1994-08-04 | 1996-02-13 | Asahi Chem Ind Co Ltd | 非コーヒー乳性飲料及びその製法 |
| FR2730252B1 (fr) | 1995-02-08 | 1997-04-18 | Generale Sucriere Sa | Cellulose microfibrillee et son procede d'obtention a partir de pulpe de vegetaux a parois primaires, notamment a partir de pulpe de betteraves sucrieres. |
| WO1998031240A1 (en) | 1997-01-14 | 1998-07-23 | Societe Des Produits Nestle S.A. | Texturing agent |
| US20030228393A1 (en) | 2002-05-31 | 2003-12-11 | Zhao Iris Ginron | Multi-phase food & beverage |
| FR2770091B1 (fr) | 1997-10-29 | 1999-12-24 | Rhone Poulenc Chimie | Utilisation de microfibrilles de cellulose sous forme seche dans des formulations alimentaires |
| EP1051082B1 (en) * | 1998-01-30 | 2001-10-31 | The Procter & Gamble Company | Beverages with improved texture and flavor impact at lower dosage of solids |
| US6673384B1 (en) | 1998-01-30 | 2004-01-06 | The Procter & Gamble Co. | Creamy mouthfeel agent for foods and beverages |
| FR2783437B1 (fr) | 1998-09-22 | 2001-02-02 | Rhodia Chimie Sa | Utilisation des nanofibrilles de cellulose essentiellement amorphe comme agent emulsifiant et/ou stabilisant |
| JP2000270783A (ja) * | 1999-03-23 | 2000-10-03 | Ajinomoto Co Inc | 粉末特性の改良された大豆蛋白含有液状飲食品 |
| WO2000067749A1 (en) | 1999-05-05 | 2000-11-16 | Unilever N.V. | Food product |
| JP2001029053A (ja) | 1999-05-14 | 2001-02-06 | Sapporo Breweries Ltd | 不溶性固形物入り飲料の製造方法 |
| US6322846B1 (en) | 1999-10-01 | 2001-11-27 | Jeneil Biotech Inc. | Soy milk compositions and methods of preparation |
| EP1251749A4 (en) | 2000-01-20 | 2003-07-16 | Nz Inst For Crop & Food Res | FOOD PRODUCTS BASED ON PEA FLOUR OR LENTIL |
| WO2002049451A2 (en) | 2000-12-18 | 2002-06-27 | Societe Des Produits Nestle S.A. | Stabilizer based on microcrystalline cellulose for drink and dressing formulations |
| AU2002258544A1 (en) * | 2001-03-16 | 2002-10-03 | The Procter And Gamble Company | Beverage brewing devices for preparing creamy beverages |
| US20030059514A1 (en) * | 2001-09-10 | 2003-03-27 | Villagran Francisco Valentino | Compositions comprising soy protein and processes of their preparation |
| JP4151885B2 (ja) | 2002-07-12 | 2008-09-17 | 旭化成ケミカルズ株式会社 | 水分散性セルロースおよびその製造方法 |
| JP4159393B2 (ja) | 2003-04-01 | 2008-10-01 | 旭化成ケミカルズ株式会社 | 乳成分含有飲料の安定化方法 |
| JP4249059B2 (ja) | 2004-03-01 | 2009-04-02 | 三栄源エフ・エフ・アイ株式会社 | 酸性乳飲料及びその製造方法 |
| JP4354352B2 (ja) | 2004-07-08 | 2009-10-28 | 三栄源エフ・エフ・アイ株式会社 | 乳飲料用安定剤及びその応用 |
| JP4354351B2 (ja) | 2004-07-08 | 2009-10-28 | 三栄源エフ・エフ・アイ株式会社 | 乳飲料用安定剤及びその応用 |
| JP4268574B2 (ja) | 2004-07-30 | 2009-05-27 | 三菱製紙株式会社 | 高濃度微細セルロース繊維懸濁物の製造方法 |
| US20060034993A1 (en) | 2004-08-10 | 2006-02-16 | Katrin Saelzer | Compositions for improved mouthfeel in reduced-sugar or sugar-free foodstuffs and associated methods and articles therefrom |
| EP1781118A1 (en) | 2004-08-23 | 2007-05-09 | Unilever N.V. | Composition comprising statin |
| US20080050498A1 (en) * | 2004-10-07 | 2008-02-28 | Next Proteins, Inc. | Powdered protein beverage mix and methods of making the same |
| US20060099277A1 (en) | 2004-10-15 | 2006-05-11 | Jewett Fred F Jr | Protein and fruit juice product |
| JP4485938B2 (ja) | 2004-12-28 | 2010-06-23 | 森永製菓株式会社 | 茶含有組成物、該茶含有組成物を含有する飲食品、茶含有組成物の製造方法 |
| WO2007096962A1 (ja) | 2006-02-22 | 2007-08-30 | San-Ei Gen F.F.I., Inc. | 植物性ステロール含有乳飲料及びその製造方法 |
| JP2007330256A (ja) | 2006-05-19 | 2007-12-27 | Sanei Gen Ffi Inc | 乳成分入り飲料用安定剤 |
| JP2008104428A (ja) | 2006-10-27 | 2008-05-08 | Taiyo Kagaku Co Ltd | 中性飲料 |
| KR101567105B1 (ko) | 2007-06-13 | 2015-11-06 | 오츠카 세이야쿠 가부시키가이샤 | 에쿠올 함유 추출물 및 그의 제조방법, 에쿠올 추출 방법 |
| US20090022853A1 (en) * | 2007-07-16 | 2009-01-22 | Conopco, Inc., D/B/A Unilever | Beverage |
| WO2009020902A1 (en) * | 2007-08-07 | 2009-02-12 | Dr Pepper Snapple Group | Buffered tea-milk compositions and associated beverages and methods |
| JP5449661B2 (ja) * | 2007-10-01 | 2014-03-19 | サントリー食品インターナショナル株式会社 | 穀類茶飲料 |
| JP2009118821A (ja) | 2007-11-19 | 2009-06-04 | Taiyo Kagaku Co Ltd | 乳含有飲料用安定化組成物 |
| US20090155447A1 (en) | 2007-12-12 | 2009-06-18 | Solae, Llc | Protein extrudates comprising omega-3 fatty acids |
| US20090252851A1 (en) | 2008-04-04 | 2009-10-08 | Monjur Hossen | Tea beverages and methods related thereto |
| TW200944130A (en) | 2008-04-18 | 2009-11-01 | Green Mac Purity Company Ltd | Formula of flushing and soaking type pearl tea with milk composition |
| JP5122383B2 (ja) | 2008-06-27 | 2013-01-16 | 三栄源エフ・エフ・アイ株式会社 | 乳成分入り起泡性抹茶飲料 |
| US20100047395A1 (en) | 2008-08-20 | 2010-02-25 | Erik Zwicker | Composition and uses thereof |
| CN101385563A (zh) | 2008-10-29 | 2009-03-18 | 刘绍 | 一种擂茶饮料 |
| US20100119667A1 (en) | 2008-11-12 | 2010-05-13 | Anthony Livaich | Ready-to-drink alcoholic beverage |
| WO2010097255A2 (en) * | 2009-02-27 | 2010-09-02 | Unilever Plc | Beverage containing a polymeric polyphenol |
| FR2942586B1 (fr) * | 2009-03-02 | 2011-05-13 | Roquette Freres | Poudre granulee contenant des proteines vegetales et des maltodextrines, leur procede d'obtention et leurs utilisations |
| CN101919459A (zh) | 2009-06-11 | 2010-12-22 | 天津市恒安食品有限公司 | 奶茶浓缩饮料及其制作方法 |
| WO2011010368A1 (ja) | 2009-07-21 | 2011-01-27 | 三栄源エフ・エフ・アイ株式会社 | 飲料の気泡保持能強化方法 |
| CN101692852B (zh) | 2009-10-14 | 2012-01-25 | 内蒙古伊利实业集团股份有限公司 | 一种咸味奶茶及其制备方法 |
| EP2547412B1 (en) | 2010-03-15 | 2017-03-01 | Rutgers, The State University of New Jersey | Methods of obtaining natural products from comestible fluids and methods of use |
| CN101926401B (zh) | 2010-08-31 | 2012-04-18 | 湖南桃花美人投资有限公司 | 擂茶饮料及生产方法 |
| US8884002B2 (en) | 2010-12-01 | 2014-11-11 | Fiberstar Bio-Ingredient Technologies, Inc. | Viscosity control in compositions comprising plant fiber materials |
| CN102119754B (zh) | 2010-12-08 | 2013-03-06 | 林水年 | 一种银杏奶茶及其制备工艺 |
| WO2012089448A1 (en) * | 2010-12-27 | 2012-07-05 | Unilever Nv | Stabilized edible oil-in-water emulsion comprising ground pulse seed |
| CN102524450A (zh) | 2010-12-29 | 2012-07-04 | 郭宇 | 苦荞、燕麦、玉米、黄豆、绿豆、红豆、黑豆、罗汉果、绿茶、生姜擂茶 |
| WO2012146777A1 (en) * | 2011-04-29 | 2012-11-01 | Nestec S.A. | Creamers and methods of making same |
| PL2934162T3 (pl) | 2012-12-19 | 2018-07-31 | Unilever N.V. | Gotowy do spożycia napój na bazie herbaty zawierający mikrowłókna celulozowe pochodzące z roślinnej tkanki miąższowej |
| CN103230052A (zh) | 2013-03-22 | 2013-08-07 | 叶波 | 一种冷鲜果浆的制备方法 |
| ES2643577T3 (es) | 2014-05-27 | 2017-11-23 | The Procter & Gamble Company | Núcleo absorbente con diseño de material absorbente |
-
2013
- 2013-12-02 EP EP13798674.1A patent/EP2934163B1/en active Active
- 2013-12-02 PL PL13798674T patent/PL2934163T3/pl unknown
- 2013-12-02 WO PCT/EP2013/075221 patent/WO2014095324A1/en not_active Ceased
- 2013-12-02 US US14/651,754 patent/US10188124B2/en active Active
- 2013-12-02 JP JP2015548325A patent/JP6419715B2/ja active Active
- 2013-12-02 CN CN201380066689.1A patent/CN104883893B/zh active Active
- 2013-12-02 EA EA201500658A patent/EA028117B1/ru not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| EA201500658A1 (ru) | 2015-09-30 |
| US20150320070A1 (en) | 2015-11-12 |
| JP6419715B2 (ja) | 2018-11-07 |
| CN104883893B (zh) | 2018-10-02 |
| CN104883893A (zh) | 2015-09-02 |
| EA028117B1 (ru) | 2017-10-31 |
| US10188124B2 (en) | 2019-01-29 |
| EP2934163B1 (en) | 2019-10-16 |
| JP2016500271A (ja) | 2016-01-12 |
| WO2014095324A1 (en) | 2014-06-26 |
| EP2934163A1 (en) | 2015-10-28 |
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